Address
18 Fryatt Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Customhouse Cafe in Tauranga Menu
Are you the owner? Manage this listing for free.
Customhouse Cafe in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Seafood Chowder from Hennessy's Irish Bar. Talk of India offers many options including Vegetable Pakora and Samosa. Dui's Restaurant of fine Thai Cusine includes a wide range like PhoPia or Pra Chan Kra Dard. Onion Bhaji and Vegetable Samosa from . India Today Bistro & Tandoor offers India Today and Onion Bhaji.
Nearby Sample Menus
- Chicken S $10 / L $ 12
- Dolma $1.00
-
Lamb on fries $10.00
- With your choice of sauce
- Chicken $9.00
-
Chicken on fries $10.00
- With your choice of sauce
- 4x Dolmas with fresh lemon & cacik $5.00
- Extra meat $3.50
-
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
-
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
-
Cheese naan $4.00
- Naan stuffed with cheese and coriander
- Sweet mango chutney $3.00
-
Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
-
Roti $2.50
- Hand rolled bread made from wholemeal flour
-
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
-
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
-
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
- Eel futomaki (eel & avocado) $15.00
- California tori cheese (chicken, cream cheese, spring onions) $15.50
- Vege $17.50
- Veges $15.50
- Sake nigiri (salmon) $8.00
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- Fish $3.80
- Chicken $9.80
- lemon chicken $0.70
- Vegetarian $3.80
- With or without rice
- Beef $9.80
- Spring roll $2.20
- Banana fritter $1.50
-
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
-
Deputy Dog $12.5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
-
Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
-
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
-
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
-
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
-
Redneck Ribs (six / nine / twelve) $19 / $28 / $37
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
-
Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
- Sliders
-
Seafood Chowder $15
- Garlic Bread
- Crispy Chicken: Rocket: Chipotle Aioli $15
-
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
-
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Pizza & Fries $10
-
Beer Battered Fries $8
- Tomato Sauce: Aioli.
-
Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
-
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
-
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
-
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
-
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
- -1/2 Rack $22.00
-
Organic beef tenders $29.50
- Brushed with our in house basting
-
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
-
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
- - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
- Includes a Complementary Ice Cream Sundae
-
Seasoned Wedges $14.00
- w/ bacon, cheese, sweet chilli sauce & sour cream
-
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
-
Soup of the Day $11.00
- w/ garlic bread
-
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
-
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
-
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
-
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
-
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
-
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
-
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
-
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
-
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
-
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
-
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
-
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
-
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
-
Eggs $6.00
- scrambled or poached on toasted bread
- Baked Beans $2.50
-
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Spaghetti $2.50
- Watties Baked Beans on toast $6.00
-
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
- All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
- Hot chips with tomato sauce & can of soft drink
- Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
- Chips $4.00
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- Spring rolls 8pcs $5.00
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
FRIES $4.50
- served with tomato sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
- Fried eggs $4.00
- Char-grill sirloin steak(220g)(GF) $32.00
-
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
-
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
-
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
- Classic garlic bread $6.00
-
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
- T-bone steak(350g)(GF) $35.00
-
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
-
Chips $4.50
- Side of Fries
-
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
- Chicken nuggets and fries $9.00
-
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
-
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
-
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
-
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Customhouse Cafe
Phone
034771959
Opened hours
10 AM to 10:30 PM (Mon-Fri),9:30 AM to 10:30 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , New Zealand , Seafood
Features
Takeaway , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Lunch , Seating , View , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar