Dahawi Bakery in Christchurch Menu

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CHICKEN $6.00
MINCE $6.00
STEAK $6.00
SPINACH $6.00

CHICKEN $4.80
MINCE $4.80
STEAK $4.80
SPINACH $4.80

WHOLEMEAL BREAD BROWN BREAD $4.00
TWO TONES SPIRAL/WHITE WHOLEMEAL BREAD $4.00
WHITE BREAD $3.00
MULTIGRAIN BREAD $6.00
CIABATTA BREAD $6.00
TURKISH BREAD $5.00
GERMAN BLACK BREAD $6.00
FRUIT BREAD $6.00
- sultana, current, mixed spices, cloves, nutmeg, cinnamon

Nearby Sample Menus

Garlic loaf $8.00
- Served warm with garlic butter
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Eggs benedict $15.00
- With a choice of bacon or salmon
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce

Steamed Rice (bowl) $2.00
Stewed Jumpo Shrimp in Yummy Sauce $20 Med/$40 Lg
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Roast Duck $20 Half/$40 Whole
Seafood Soup $8 Sml/$14 Med/$26 Lg
Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50

1 doz $24.90
Green salad $4.50
Berries and Ice Cream $5.00
Flat Bread $13.50
- Basil pesto and cream cheese
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce

Plain $4.50
Oysters (1/2 doz) $16.00
Vegetarian $7.00
Fish $2.80
Blue Cod Fillet $9.00
Curry Roll $3.20
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Akaroa Cod Fillet $7.00

Mushrooms $4.50
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Vegetarian Pizza $18
- Pizza sauce topped with pineapple, capsicum, onion, mushroom, tomato, feta and mozzarella.
Crackling $5.50
Farmhouse Cheesecake $14
- Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Hawaiian Pizza $18
- Pizza sauce topped with generous helpings of ham, pineapple and mozzarella.
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.

Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Fried Dumpling $8.00
- 6 pcs
Beef Fillet Tataki $14.50
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Salmon Roll $12.00
- 8pc
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce

Teriyaki Chicken
8PC. JUMBO $9.00
- 8 pieces Jumbo Fresh Salmon
8PC. JUMBO $11.00
Fresh Salmon Nigiri
- 4 pieces Fresh Salmon Supreme & Double Avocado
Nigiri Sushi Medley $30.90
- 3 pieces Prawn Nigiri

20. Beef with Black Bean Sauce $13.00
10. Chicken with Black Bean Sauce $13.00
7. Chicken (or Pork) with Vegetables
52. BBQ Pork Egg Foo Yong $13.00
46. Honey BBQ Pork with Rice $15.00
57. Stir-fried Bok Choy with Garlic $12.00
6. Chicken (or Beef) Curry
71. Chicken Fried Noodles $11.00

Prime Canterbury Beef $43.5
- Ribeye 350g
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Prime Canterbury Beef $39.5
- Fillet 200g
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Today’s Classic Pie $21
- Big chips, small salad, gravy
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Duck Fat Boulanger Potato $7

Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Warm Salad $6.00
- Grilled seasonal vegetables
Chimichurri $2.00
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Guaro $2.00
- Medium Spicy Yoghurt sauce
Papas Fritas $5.00
- French fries

Tropacranage $12.50 / $22.50
- Caramel sauce, pineapple, dark chocolate, pineapple lumps.
Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
New York Classic $22.50 / $32.50
- Garlic, oregano.
Vege Nachos $10.50 / $16.50
- Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.
Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Chai Latte $4.00
Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken

The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
The Bread Of Christ $10
- Fresh European bread with spreads.
Loot Bags $13
- Score a loot of fish money bags (6).
Light Bites $3
- Peanuts

Chicken Tandoori (1/4) $4.00
Vegetarian Korma (Mild) $7.50
Samosa $2.50
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Chicken Vindaloo $11.00
Lamb Madras (Medium) $11.00
Mango Sweet Chutney $1.00
1 Pc $2.50

Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Eggs Royale $19.50
- Smoked Salmon
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Bagel – Smoked salmon and cream cheese $11.00
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Eggs Benedict $17.50
- Bacon