Dahawi Bakery in Christchurch Menu

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CHICKEN $6.00
MINCE $6.00
STEAK $6.00
SPINACH $6.00

CHICKEN $4.80
MINCE $4.80
STEAK $4.80
SPINACH $4.80

WHOLEMEAL BREAD BROWN BREAD $4.00
TWO TONES SPIRAL/WHITE WHOLEMEAL BREAD $4.00
WHITE BREAD $3.00
MULTIGRAIN BREAD $6.00
CIABATTA BREAD $6.00
TURKISH BREAD $5.00
GERMAN BLACK BREAD $6.00
FRUIT BREAD $6.00
- sultana, current, mixed spices, cloves, nutmeg, cinnamon

Nearby Sample Menus

Chicken Nan $4.50
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Vegetable Korma $14.90
- Mix Vegetables and cottage cheese simmered in a mild gravy.
Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.

Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts

Lamb Vindaloo $16.00
Chicken Korma $15.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Palak Paneer $14.00
Tandoori Chicken Salad $13.00
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
Lamb Korma $16.00
Lamb Bhatura $16.00

French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Salad of the Day $10
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Chicken nuggets & chips $9
upgrade to large coffee $1
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Soup of the Day $10

Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Extra Filling $1.00
- ($1.00 each)
Cheese Cake of the Day $6.90
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms

The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Fresh Fruit Salad (P) $10.00
Muffins, scones & cinnamon pinwheels $4.50
Toasted Granola (P) $9.00
Eggs Benedict
Poached or Scrambled Eggs, Bacon & Toast $17.00

Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Garlic and Parmesan Flat Bread $12.00
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis

Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces

Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crumbed Hoki $9.50
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli

Lamb on rice:
Combination with Mushroom: $1.50 extra
Chicken on rice:
Regular: $12.50
Large: $15.00
Lamb:
Falafel (vegetarian) on rice:
Chicken:

Bagel n/a
Toast with jams n/a
Housemade hashbrowns with baby spinach + poached eggs $16.00
Iced coffee $7.00
Tea $3.00
Short black $3.50
Cappacino $4.00
Cranberry + coconut toast with butter + jams $7.00

Steak Sandwich (Sirloin) $19.80
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Prosciutto crudo and bread $24.80
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Soup of the Day $9.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Swiss Bircher Muesli $12.50

Dips $11.90
- Three Housemade Dips With Warm Bread
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries

Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Small fries $5.00
Eggs their way $10.00
- Poached, scrambled or fried on toast
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Large Fries $8.00
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad

Lasagne $12
- In house made lasagne with a side salad
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread