Dahawi Bakery in Christchurch Menu

PASTRY PIES PASTRY PIES
  • CHICKEN $6.00
  • MINCE $6.00
  • STEAK $6.00
  • SPINACH $6.00
REGULAR PIES REGULAR PIES
  • CHICKEN $4.80
  • MINCE $4.80
  • STEAK $4.80
  • SPINACH $4.80
BREAD BREAD
  • WHOLEMEAL BREAD BROWN BREAD $4.00
  • TWO TONES SPIRAL/WHITE WHOLEMEAL BREAD $4.00
  • WHITE BREAD $3.00
  • MULTIGRAIN BREAD $6.00
  • CIABATTA BREAD $6.00
  • TURKISH BREAD $5.00
  • GERMAN BLACK BREAD $6.00
  • FRUIT BREAD $6.00
    • sultana, current, mixed spices, cloves, nutmeg, cinnamon

Nearby Sample Menus

  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
  • Beef with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Steamed Whole Fish with Tey Chew Style At Market Price
  • Hokkien Fried Noodle (Dry) (Spicy) $10.00
  • Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
  • Wonton Noodle Soup $10.00
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Seafood $22.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
  • Marinated Spare Ribs (4) $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Palin Sausage $2.20
  • 1 Crab Stick $6.00
  • Fish $4.20
  • 2 Chips $16.00
  • Hawaiian $6.00
  • Spring Roll $2.60
  • 2 Mini Spring Rolls $6.00
  • 6 Chicken Nuggets $4.20
  • Spicy Beef on Sizzling Plate $16.00
  • Scampi Sashimi POA
  • Beef with Seasonal Vegetables $16.00
  • Spicy Beef Sparerib on Sizzling Plate $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Beijing Style Shredded Pork $16.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Fish Maw Soup $8.00
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • SQUID RINGS $4.80 1/2 doz
  • MUSSELS $4.80 1/2 doz
  • CORN FRITTERS $2.40
  • CHICKEN NUGGETS $4.80 1/2 doz
  • GROPER FILLETS $5.80
  • ONION SAUSAGES $2.40
  • SCALLOPS $9 1/2 doz
  • SPRING ROLLS $3.20
  • Satay Chicken S $12.00/ M $17.50 /L $29.00
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Vegetable Delights $7.50
    • Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Beef With Seasonal Vegetables $11.99
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
  • Beans, Beef With Broccoli $11.99
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Falafel (Veg) S $8.00/ L $11.00 / El $14
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Teriyaki Beef Bowl
  • Large $12.50
  • L/combo $15.10
    • with miso or green tea
  • - BBQ sauce
  • Regular $9.80
  • Regular $11.90
  • L/combo $14.00
    • with miso or green tea
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • 2 Eggs Your Way $4.00
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Sicilian Sausages $21.00
    • Smokey beans, avocado, poached egg, dukkah
  • Kalamata and Picholine Olives $11.50
    • Thyme, lemon, garlic
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Muffins, scones & cinnamon pinwheels $4.50
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Toasted Granola (P) $9.00
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • -Sugar & Lemon $12.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Bacon & Egg Bagel $15.00
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Mushroom $4 50
  • Akaroa Salmon $6.5
  • Toast (gf option) $8.5
    • (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
  • Havoc Bacon (Nitrate free) $6.5
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Kumara hash $6.5
  • Add Havoc Bacon (Nitrate free) $5.00
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Garlic Pretzel Bread $9.00
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Chicken satay skewers 2 for $5.50
  • Lemon Chicken $11.90/$12.90
  • Pork & wonton soup $9.00
  • Chocolate mousse $3.50
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
Dahawi Bakery

Dahawi Bakery

location

Address

104/4 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033424900

email

Email

None

clock

Opened hours

09:30 AM to 4 PM (Tue-Fri), Mon, Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Cash only

Location
104/4 Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
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