Dahawi Bakery in Christchurch Menu

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CHICKEN $6.00
MINCE $6.00
STEAK $6.00
SPINACH $6.00

CHICKEN $4.80
MINCE $4.80
STEAK $4.80
SPINACH $4.80

WHOLEMEAL BREAD BROWN BREAD $4.00
TWO TONES SPIRAL/WHITE WHOLEMEAL BREAD $4.00
WHITE BREAD $3.00
MULTIGRAIN BREAD $6.00
CIABATTA BREAD $6.00
TURKISH BREAD $5.00
GERMAN BLACK BREAD $6.00
FRUIT BREAD $6.00
- sultana, current, mixed spices, cloves, nutmeg, cinnamon

Nearby Sample Menus

The combo $16.00
- Cheesecake, apple pie and meringue roulade
Chicken on focaccia $12.00
- Lettuce, tomato and bacon topped with a pesto yoghurt dressing
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy

CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
MARKET FISH pd
- served with seasonal spring produce
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream

Chicken and Vermicelli Soup $15.00
Shredded Pork with Dry Tofu $16.00
Stir Fried Tripe with Spring Onion $18.00
Beef and OX Triple with Chilli Dressing $8.00
Mouth Watering Hot and Sour Chicken Salad $6.00
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Black Pepper Beef on Sizzling Plate $16.00
Soup with Fish and Tofu and Coriander $15.00

French croissant $5.90
- Drizzled in Belgian Milk Chocolate
Cakes from $6.40
- Assorted Selection
Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
Paninis $10.90
- Bacon, Scrambled Egg,Tomato and Smoked Cheese
Paninis $9.90
- Chicken, Cranberry and Brie
Ham and cheese croissant $6.90
Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00

Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.

Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Hand cut chips $5
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Toasted muesli $10
- natural yoghurt, summer fruit compote
Ice cream of the week $8
- house made ice cream, flavours change regularly
Charred peach, toasted purple walnut & cress $6

Fried Rice $8.50
Fried noodles $8.50
Steak and Black Bean Sauce $108.00
- 8-10 servings
wonderful Taste Chicken $108.00
- 8-10 servings
Pottles Fried Noodles $108.00
- 8-10 servings
Roast Pork Chop Suey $108.00
- 8-10 servings
Chicken Chop suey $12.00
Lemon Fish $108.00
- 8-10 servings

Fresh Sashimi Platter POA
- The best from the market today
Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Steamed corn custard with roast eel and radish $18.00
Lamb Rump with rosemary and red wine miso $12.00
Miso soup $3.00
Goma Wakame $7.00
- Spicy seaweed salad
Edamame beans $7.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo

CHICKEN & SALAD (2 pieces) $9.90
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
SHERPERDS PIE $13.50
- with chips or salad
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
MACARONI CHEESE $13.50
- with cheese or salad
VEGETABLES $6.50
WEDGES WITH SOUR CREAM $6.50
CHIPS $4.00

Baba Ghanoush (Eggplant dip) $3.50
Toum (Garlic dip) $2.50
Lamb Kebab $14.00
Minced Meat $3.00
Falafel (Vegetarian) $10.00
Baklava $2.00
Lamb Kebab 1kg $35.00
Warpat (Cheese filled filo pastry) $2.50

Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Add salmon $8.00
Fries & aioli $10.00

Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Blue Cod Nigiri $14
Bok Choy $12
- hoisin butter and sesame
Crispy Prawn $16
- with roasted shallots
Salmon & Avocado $14
- with miso cream
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Breads and House Dips n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream

Savouries $2.50
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Steak & Cheese $4.80
Steak & Mushroom $4.80
Steak $4.60
Mince & Cheese $4.80

BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Rump Steak 450g $32.00
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream