Dahawi Bakery in Christchurch Menu

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CHICKEN $6.00
MINCE $6.00
STEAK $6.00
SPINACH $6.00

CHICKEN $4.80
MINCE $4.80
STEAK $4.80
SPINACH $4.80

WHOLEMEAL BREAD BROWN BREAD $4.00
TWO TONES SPIRAL/WHITE WHOLEMEAL BREAD $4.00
WHITE BREAD $3.00
MULTIGRAIN BREAD $6.00
CIABATTA BREAD $6.00
TURKISH BREAD $5.00
GERMAN BLACK BREAD $6.00
FRUIT BREAD $6.00
- sultana, current, mixed spices, cloves, nutmeg, cinnamon

Nearby Sample Menus

Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
GF pasta available for some dishes
Sides and Bites
Prawn linguine, rocket, sundried tomato, lemon $26.00
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Tiramisu $14.00
- with house made mascarpone
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00

BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. And all this for just $12.50. Go ahead, pinch yourself.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.

Fully loaded seafood chowder $19.00
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
Oyster duo $9.00
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Carmelized onion relish $3.00
Cheese plate $18.00
- crackers, pickles, quince
Garlic gratin $7.00

Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
-with garlic prawns $26.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Chefs daily omelette special $16.50
Selection of assorted breads & spreads $10.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00

Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Peas Pulao $3.99
Lamb Saag $15.50
- Lamb cooked with abundance of spinach, tomatoes
Onion Kulcha $3.50
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs

Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Steak Fingers $14
- Spiced Cream Gravy
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce

Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Duck liver parfait, Muscovado & onion jam, bread $19.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50

Sweet Egg $2.20
Salmon $2.80
Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce

Chicken Satay on Rice $12.00
Chicken with Black Bean Sauce $12.50
Fried noodles $8.50
Roast Pork on noodles $12.00
Pottles Fried Noodles $68.00
- 5-6 servings
Seafood on Noodles $12.50
Crispy chicken(half) $10.00
Pork Mushroom on Rice $12.00

Sizzling Chicken with Hot Platter $17.50
Honey Prawns $20.50
Soup
- Chicken with Sweet Corn Soup
Sweet & Sour Fish $18.50
Dessert
- Ice Cream Sundaes
Beef with Ginger & Spring Onion $18.50
Satay Chicken on Skewers (3 skewers) $7.50
Sweet & Sour Chicken $15.50

Malaysian Dahl $8
- Tomato & sambal (v, gf)
Roti Canai Style
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Turmeric Chicken (gf) $14
Chinese Mushroom Spring Rolls (v) $9
Spiced Lamb (gf) $14
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli

Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
Mango Lassi $5.40
Shukta $20.90
- Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
Long Black $4.10
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
Lassi $5.40
- (Sweet or salted yoghurt drink)
Diet Coke $3.40
Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.

Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan

Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Mushroom $4 50
Coconut Yoghurt $3.5
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast