Dahawi Bakery in Christchurch Menu

Summer Vegetable Fettuccine $6.0
- Add chicken
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Cajun Spiced Market Fish $32.0
- charred sweet corn salad, capsicum relish
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw
Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw

Pavlova Roulade with Turkish delight $7.90
Sumac beef kofta with pomegranate sauce $16.00
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Banoffee Pie $7.90
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Spanish famous paella (seafood and vegetables) $19.00
Black Forest Gateau $7.90

Kumara Chips $4.80
Jam Rap $2.80
Seasoned Wedges $4.80
Mussels (dozen) $12.00
Tarakihi Fillet $7.00
Potato Fritter $1.00
1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
Blue Cod Fillet $9.00

Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
No MSG added / Vegetarian and Gluten Free Available
Chicken Tom Yum Soup $5.00
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Thai Spring Rolls (4) $5.00
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans

Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Spicy Chilli Squid $12
- Served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.

All Mains Served With Fried Rice Or Noodles N/A
Pita Bread $2.00
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Chicken Nuggets $4.00
- 5 Pcs
Chips $3.00
- Regular
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Mozzarella Cheese $3.00

Tandoori Roti $3
- Unleavened wholemeal bread.
Fish Curry $20
- Cooked in north Indian style, a real taste of India.
Tandoori Mushroom $14
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Onion Kulcha $5
- Stuffed with onions and spices.
Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
Amritsari Kulfi $7
- Homemade saffron ice cream. Must Try
Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.

SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Wok fried Tofu w/ ginger $14.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
SP Coconut cream brulee $14.00

Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Crumbed Hoki $9.50

Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Power Bowl $14.00
- Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled

Available 7:30am to 2:30pm
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Mushroom, 2 eggs, spinach $5
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish

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