Daikoku Botany in Auckland Menu

LUNCH MENU LUNCH MENU
  • LUNCH SET $16.00
    • main with salad miso soup and steamed rice
  • SASHIMI LUNCH SET $26.00
    • main with sashimi salad miso soup steamed rice and ice cream
  • TEMPURA LUNCH SET $26.00
    • main with tempura salad miso soup steamed rice and ice cream
RAMEN NOODLES IN SOUP RAMEN NOODLES IN SOUP
  • Tonkotsu Ramen $11.50
  • Miso Tonkotsu ramen $12.50
  • Shoyu Tonkotsu ramen $11.50
  • Sesame Tonkotsu $12.50
RAMEN RAMEN
  • Vege tonkatsu ramen $12.50
  • Energy ramen inc BBQ pork egg spinach butter corn etc $15.00
  • Spicy Energy ramen $15.50
  • Seafood Ramen $15.50
  • Spicy Seafood Ramen $16.00
  • Tokyo Shoyu Ramen $14.00
  • Spicy Pork Belly Ramen $15.00
DONBURI (served w miso soup) DONBURI (served w miso soup)
  • Miso Katsu Don $14.50
  • katsu Don $14.50
  • Oyako Don $14.50
  • Una Don $22.00
  • Teriyaki chicken Don $14.50
  • Teriyaki Salmon Don $15.50
  • Teriyaki Beef Don $15.50
  • Chicken Karaage Don $14.50
  • Salmon Tuna and avocado Don $16.50
SASHIMI  5PCS/9PCS SASHIMI 5PCS/9PCS
  • Salmon Sashimi $8.50/$15.00
  • TUNA SASHIMI $10.00/$19.00
  • TODAY'S SASHIMI $8.50/$16.00
  • MIXED SASHIMI 16PCS/32PCS $30.00/$57.00
DINNER MENU ENTREE DINNER MENU ENTREE
  • Edamame $5.00
  • Cold Tofu $5.00
  • Deep Fried Chicken $8.00
  • Deep Fried Takoyaki $7.00
  • Deep Fried Tofu $8.50
SALAD SALAD
  • Beef sashimi salad $17.00
  • Sashimi Salad $15.00
DEEP FRIED DEEP FRIED
  • Prawn Tempura $16.50
  • Vegetable Tempura $13.50
  • Mixed Tempura $15.00
  • Pork Cutlet w Miso sauce $15.00
  • Deep Fried Oysters $20.00
GRILLS GRILLS
  • Hokke Fish $13.00
  • Salmon wing $8.00
  • Oyster W/Yum yum sauce $20.00
  • Squid whole $15.00
  • Teriyaki Eel $22.00
PAN FRIED PAN FRIED
  • Teriyaki Salmon $18.00
  • Teriyaki Chicken $15.00
  • Teriyaki Beer $18.00
  • Squid w Spinach n Butter $16.00
  • Okonomiyaki-Japanese Pancake $14.00
HOT POT HOT POT
  • Beef Sukiyaki Pot $18.00
  • Tofu Pot $15.00
  • Spicy Pork Pot $18.00
  • Chicken Pot $18.00
UDON NOODLES & OTHERS UDON NOODLES & OTHERS
  • Nabeyaki Udon-pot $19.00
  • Prawn Tempura Udon $13.00
  • Vege Tempura Udon $12.00
  • Steamed Rice $2.00
  • Miso Soup $2.50
DESSERT DESSERT
  • Vanilla Ice Cream $5.00
  • Green Tea Ice Cream $6.00
  • Sesame Ice Cream $6.00
  • Mini Teriyaki w Sesame Ice Cream $10.00
  • Banana Tempura w Vanilla Ice cream $9.50
  • Ice Cream Tempura $9.50
SUSHI SUSHI
  • Salmon Avocado Roll (8pc) $13.00
  • Tuna Avocado Roll (8pc) $15.00
  • Grilled Eel Roll(8pcs) $18.00
  • Prawn Tempura Rol (8pc) $14.00
  • vege Tempura Roll (8pc) $13.00
  • Teriyaki Chicken Roll (8pc) $13.00
  • Spider Roll(8pcs) $14.00
NIGIRI SUSHI NIGIRI SUSHI
  • Mixed Sushi (10pc) $22.00
  • Salmon Nigiri (2pc) $5.00
  • Tuna Nigiri (2pc) $5.00
  • Boiled Prawn Nigiri (2pc) $4.00
  • Egg Nigiri (2pc) $4.00
  • Salmon Caviar Nigiri (2pc) $6.00
  • Grilled Eel Nigiri (2pc) $6.00
  • Today’s Nigiri (2pc) $5.00
RAMEN (noodles in soup) RAMEN (noodles in soup)
  • Tonkotsu Ramen $12.50
  • Miso Tonkotsu ramen $13.50
  • Shoyu Tonkotsu ramen $12.50
  • Sesame Tonkotsu $13.50
  • Vege Tonkotsu ramen $13.50
  • Energy ramen $16.00
  • Spicy energy ramen $16.50
  • Seafood ramen $16.50
  • Spicy seafood ramen $17.00
  • Tokyo shoyu ramen $14.50
  • Spicy pork Belly Ramen $15.50
DONBURI (served w salad and miso soup) DONBURI (served w salad and miso soup)
  • Miso Katsu Don $15.00
  • Katsu Don $15.00
  • Oyako Don $15.00
  • Una Don $22.50
  • Teriyaki chicken Don $15.00
  • Teriyaki Salmon Don $16.00
  • Teriyaki Beef Don $16.00
  • Chicken Karaage Don $15.00
  • Salmon Tuna and avocado Don $17.00
STEAK AND CHICKEN STEAK AND CHICKEN
  • Chicken thigh fillet with entree set $33.50
  • Teriyaki chicken with entree set $34.50
  • Teppan steak with entree set $36.50
  • Teriyaki beef with entree set $37.00
  • Scotch fillet steak with entree set $41.00
  • Eye Fillet Steak with entree set $44.00
  • Wagyu steak with entree set $69.00
SEAFOOD SEAFOOD
  • Fish Fillet with entree set $34.00
  • Salmon Fillet with entree set $40.00
  • Teppan scallops with entree set $40.00
  • Prawns with Yum-Yum sauce with entree set $42.00
VEGETABLE VEGETABLE
  • Vegetable Delight $32.00
    • with entree set vegetqble and tofu steak
COMBINATIONS COMBINATIONS
  • (includes fresh fruits or ice cream for dessert)
  • CHEF'S CHOICE $47.00
    • with entree set teppan steak sirloin & chicken
  • SUMO STEAKS $56.00
    • with entree set teppan steak sirloin & Eye fillet steak
  • SPLASH & MEADOW $54.00
    • with entree set Scotch fillet & prawns
  • DAIKOKU DELIGHT $47.50
    • with entree set chicken & prawns
  • SURF & TURF $56.00
    • with entree set Scotch fillet & oyster
  • LAND & SEA $52.00
    • with entree set scotch fillet & fish fillet
  • OCEANS $62.00
    • with entree set prawns, salmon & scallops
CRAYFISH AND WAGYU MEALS CRAYFISH AND WAGYU MEALS
  • (includes fresh fruits or ice cream for dessert)
  • DAIKOKU EMPREROR $85.00
    • with entree set salmon sashimi raw serve, crayfish scallops and eye fillet steak
  • SEAFOOD COMBINATION $72.00
    • with entree set crayfish, scallops & squid
  • DAIKOKU SPECIAL $69.00
    • with entree set crayfish & scotch fillet steak
  • WAGYU COMBINATION $82.00
    • with entree set wagyu steak & prawns
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
SIDE ORDER (on the teppan table) SIDE ORDER (on the teppan table)
  • FISH FILLET $12.00
  • SCOTCH FILLET STEAK $22.00
  • CHICKEN $14.00
  • SQUID $11.50
  • SCALLOPS $15.00
  • SALMON FILLET $15.50
  • PRAWNS $16.50
  • PRAWNS $16.50
  • OYSTERS $18.00
  • CRAYFISH TAIL 120G $40.00
  • EXTRA VEGETABLES $5.00
ENTREES ENTREES
  • EDAMAME $5.00
    • boiled young soy bean
  • FRENCH FRIES $6.00
  • TAKOYAKI 5PCS $8.00
  • MIXED TEMPURA 2PCS $15.00
    • Prawns & vegetalbes
  • FISH TEMPURA $13.50
  • PRAWN TEMPURA5PCS $16.00
  • VEGETABLE TEMPURA $13.00
  • FRESH OYSTERS 4PCS SEASONAL $14.00
  • BEEF SASHIMI $15.00
    • thinly sliced seared beef
  • SALMON SASHIMI $15.00
    • fresh raw served
  • AVOCADO SUSHI ROLL $8.50
  • SALMON SUSHI ROLL $9.00
    • fresh salmon skinny roll
  • CALIFORNIA SUSHI ROLL $9.50
    • surimi cucumber avocado with mayonnaise
  • SALMON AVOCADO SUSHI ROLL $9.50
    • fresh salmon & avocado with mayonnaise
DESSERTS DESSERTS
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • BANANA TEMPURA $9.50
    • tempura battered deep fried banana served with ice cream
  • ICE CREAM $5.00
    • chocolate and vanilla ice cream
  • GREEN TEA ICE CREAM $5.00
SCHOOL AGE $16.50 SCHOOL AGE $16.50
  • MISO SOUP
  • TEPPAN VEGETABLES
  • CHICKEN OR FISH
  • FRIED RICE OR FRENCH FRIES
  • ICE CREAM
PRE-SCHOOLER $11.00 PRE-SCHOOLER $11.00
  • ROLL SUSHI
  • MISO SOUP
  • FRENCH FRIES
  • FISH TEMPURA
  • FRUIT
  • ICE CREAM
  • LUNCH SPEACIAL $16.80
    • 1 main choose from steak chicken fish
  • SUMO LUNCH $26.80
    • 2 mains choose from steak chicken fish
  • GOURMET LUNCH $26.80
    • 4pcs prawns & 1 main choose from steak chicken fish
  • OCEAN LUNCH $33.80
    • 4pcs prawns, 4pcs scallops, and 2 pcs salmon fillet
  • LUNCH SPECIAL $19.80
    • 2pcs prawns & 1 main choose from steak chicken fish
  • SUMO LUNCH $29.80
    • 2pcs prawns & 2 mains choose from steak chicken fish
  • GOURMET LUNCH $29.80
    • 6 pcs prawns & 1 main choose from steak chicken fish
  • OCEAN LUNCH $37.80
    • 6pcs prawns, 4 pcs scallops & 2 pcs salmon fillet
SIDE ORDERS FROM THE KITCHEN SIDE ORDERS FROM THE KITCHEN
  • Edamame $5.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • California Roll $9.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Mixed Tempura $16.00
SIDE ORDERS ON THE TEPPAN TABLE SIDE ORDERS ON THE TEPPAN TABLE
  • chop-chop Fried Rice $5.00
  • Prawns $16.50
  • Scallops $15.00
  • Squid $11.50
  • Salmon $15.50
  • Oysters (half dozen) $18.00
  • Crayfish (120g) $40.00
DESSERT DESSERT
  • Ice Cream Tempura $9.50
  • Banana Tempura $9.50
  • Green Tea Ice Cream $5.00
GROUP MENU FROM 15 PEOPLE GROUP MENU FROM 15 PEOPLE
  • DINNER COURSE A $38.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/ fish & chicken/steamed rice/dessert
  • DINNER COURSE B $45.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/fish & teriyaki steak/steamed rice/dessert
  • DINNER COURSE C $50.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
  • DINNER COURSE D $60.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/scallops, prawns & scotch fillet steak/steamed rice/dessert
  • DINNER COURSE E $80.00
    • salmon sashimi /miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/crayfish, prawns & scotch fillet steak/steamed rice/dessrt

Nearby Sample Menus

  • Hash cake $4.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • - add side of chip $3.50
  • Streaky bacon / cabanossi sausage $4.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Free range eggs / hash brown $3.00
  • Fluffy omelette with green salad, tomato relish served with multigrain sourdough
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Tomatoes $4
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Toast $2
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Avocado $4
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Mini Spring Rolls
  • Seafood Noodle Soup
  • Black Pepper Chicken Chop
  • Malaysia Style Fried Rice Noodle
  • Salted Fish Fried Eggplant
  • Black Pepper Beef
  • Mee Goreng /Malaysia Fried Rice
  • Sambal Prawn
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Lamb kebabs $15 / $33
    • Choice cubes, marinated, skewered with pepper and tomatoes
  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Apple pie $10
    • Just like grandma used to make, delicious
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Scone $4.00
    • classic parsley, chives, cheese
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Wakanui Minute Steak Sandwich $19.9
    • With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • -Streaky bacon $17.9
  • Skinny chips $6.5
    • With aioli
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • Chocolate Cake $6.9
    • With chocolate mousse icing
  • Cherry berry jam $9.5
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Curry king fish collar vermicelli soup $20.00
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Sweet & sour pork or chicken $18.00
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Bowl of steamed rice $1.50
  • Braised Pork Ball With Soy Sauce $16.00
  • Pan Fried Pork Dumplings (6Pcs) $8.00
  • Fried Rice Cake And Pork Chops $15.00
  • Stir Fried Green Beans $16.00
  • Smoked Fish Noodle Soup $11.00
  • Duck Noodle Soup $14.00
  • Beef And Tripe With Spicy Sauce $12.00
  • Sweet Sesame/Plain Glutinous Balls Soup $8.00
  • Mac ‘n’ cheese, smoked bacon $9.00
  • ICE CREAM $9.00
    • Nutella
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • 16 hour smoked beef brisket $14.00
  • PIE $9.00
    • Key lime
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • PIE $9.00
    • Salted caramel apple
  • O12 Spicy Salt & Pepper Tofu $15.00
  • C14 Beef with Black Bean Sauce on White Rice $9.50
  • BBQ Pork $33
    • Per kg
  • K1 Braised Sea Cucumber & Fish Maw in Abalone Savce $60.00
  • D8 Roast Pork with Shrimp Paste Fried Rice $9.50
  • L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
  • C5 Fish Fillet with Sweet Com on Rice $9.50
  • E9 Roast Duck with Salted Cabbage Noodle Soup $8.50
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • 7 grain, or Best Ugly bagel $4
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Olives & smoky almonds $10
  • Vine tomato $5
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Chives & Egg Pie $6.00
    • 2 for
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Chicken Gristle $2.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Lamb Stew $15.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Teriyaki Chicken $15.90
  • Miso Katsu Fish $13.50
  • Teriyaki Salmon Don $14.90
  • Teriyaki Beef Don $11.90
  • Spicy seafood ramen $13.90
  • Teriyaki Fish $15.90
  • Chicken Ramen Salad $13.90
  • Spicy Pork $15.90
Daikoku Botany

Daikoku Botany

location

Address

963/588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

098879885

email

Email

None

clock

Opened hours

Mon 12 Noon to 2 PM, 5:30 PM to 9:30 PM Tue 12 Noon to 2 PM, 5:30 PM to 9:30 PM Wed 12 Noon to 2 PM, 5:30 PM to 9:30 PM Thu 12 Noon to 2 PM, 5:30 PM to 9:30 PM Fri 12 Noon to 2 PM, 5:30 PM to 9:30 PM Sat 12 Noon to 3 PM, 5:30 PM to 9:30 PM Sun 12 Noon to 2:30 PM, 5 PM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
963/588 Chapel Road, Auckland, Auckland, 2013, New Zealand
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