Danger Danger in Wellington Menu

Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

  • Roasted potatoes, gorgonzola & grana $10
  • Risotto del marc $17
  • Broccoli & provolone sformato $15
  • San Marzano tomatoes, mozzarella & basil $10
  • Anchovy, mozzarella & oregano $12
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Cannolo sweet ricotta $3
  • Pork belly saltimboccaprosciutto & sage $18
  • (all served with greens)
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Kumara fries (aioli) $4.00
  • Brie cheese $2.00
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Potato popcorn (chilli aioli) $4.00
  • Char-grilled breads & dips $8.00
  • Potato popcorn (chilli aioli) $10.00
  • Crab Sticks $1.80
  • Bacon & Egg $5.60
  • Fish Cakes $2.20
  • Vegetable $9.50
  • Pork $11.00
  • $52.00 Combo
    • 9 Fishes, 3 Chips, 4 Sausages, 4 Hot dogs
  • Chicken $11.00
  • Ham Egg & Cheese $4.30
  • - Tomato (seasonal) $3.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Toasted Sandwiches
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Add:
  • Toast with Preserves $7.50
  • -Add Poached Eggs $4.00
  • Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
  • -Add Poached Eggs $4.00
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
  • Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
  • Smoked nuts, pepitas $6.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Mini Chicken Pies $3.70
  • Blue Cheese Puffs Vegetarian $2.70
  • Chocolate Brownie $3.20
  • White Chocolate & Rasberry $3.30
  • Sultana & Bran $3.20
  • Mini Lemon Cakes $3.50
  • Triple Berry $3.20
  • Molenberg $2.60
  • 3 Cheese $4
  • Chillie Olives $4
  • Market Fish $22.5
    • `
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Free Range Chicken Breast $32
    • Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
  • Grilled Beef Fillet $34
    • Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Flat Bread Home Made $4
    • Galic
  • Salt & pepper squid $12.00
    • withlime pickle
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Fat cut chips $7.00
    • with aioli
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • BLT Supreme $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Sirloin Steak with Chips or Wedges $16.90
  • Fish $5.00
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Bok Choy $9.00
    • stir fried with garlic
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • (2) Lamb Gyoza $16.00
    • lamb, cumin, chilli, spring onion
  • Free Range Gong Bao Chicken $24.00
    • sichuan pepper, dried chilli, cashew nuts, spring onion
  • Pork Belly wrapped Cherry Tomato 2 skewers $9.50
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Pork Belly Bun $14.00
    • handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Chicken Tenders and Chips $10.00
  • Mama's Macaroni and Cheese $5.50
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Stir fry noodle with seafood $16.00
  • Bbq pork on rice $14.00
  • Vegetarian vietnamese sandwich $10.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Sweet & sour vege rice noodle $15.00
  • Stir fry noodles with chicken $15.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Onion Jam $1.50
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Gourmet Potatoes $5
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Spicy Pad Kee Mao
    • Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
  • Green Curry (GF)
    • Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
  • Siam Vegetables $19.90
    • Stir -fried assorted vegetables in Siam Kitchen sauce without meat
  • Prawn Fried Rice
    • A delicacy of succulent prawns in stir -fried rice and vegetables.
  • Steamed Rice Plate $3.00
  • Vege, Or Tofu $19.90
  • Extra Vegetable $3.00
  • Sweet and Sour
    • Please Select meat Stir -fried vegetables in sweet and sour sauce
Danger Danger

Danger Danger

location

Address

132 Courtenay Place, Wellington 6011, New Zealand

phone

Phone

+64 4-803 3900

email

Email

None

clock

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
132 Courtenay Place, Wellington 6011, New Zealand
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