Danger Danger in Wellington Menu

Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

  • Curious Croppers’ heirloom tomatoes $8
  • Salted Tarakihi croquettes $17
    • with Lustau ‘Los Arcos Amontillado sherry
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
  • Marinated warmed mixed olives $9.5
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
  • Coenes Cookout $24.00
    • Potato Rosti, Bacon, Tomato, Poached Eggs, Black Pudding, Roasted Mushroom w Smoked Tomato Relish & Toasted Sourdough
  • For One $14.00
  • Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
  • Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
  • Mixed Salad Bowl $5.90
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Steamed Rice $3.00
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Combination- Chicken, Steak, Pork $12.50
  • Chicken $11.90
  • Combination-Chicken, Steak, Pork $12.90
  • Apple Turnover $2.50
  • Oyster P.O.A
  • Steak onion roll $2.80
  • Mussels- Crumbed $1.00
  • Moro Bar-Crumbed $3.20
  • Chicken $19.00
  • Turkish Delight $4.00
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Supreme R $11.50 L $13.50
  • Kebab Pies $3.00
  • Turkish Biryani $7.00
  • Falafel R $9 L $11
  • Lamb R $9.50 L $11.50
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Tuna Maki (Raw) 6pcs $12
  • Tuna 2pcs $6
    • raw tuna sushi
  • Katsudon $17.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Yakisoba $16
    • stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
  • Avocado 2pcs $5
    • avocado sushi
  • Salmon Maki 8pcs $13.50
  • Chicken Avocado Maki 6pcs $10.50
  • Grilled chicken $14.50
    • Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
  • Parallel parker $12.50
    • grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
  • Get it wet (enchilada sauce) $2.50
  • Grilled chicken $16.50
  • Yes you camcam $18.00
  • Ron's winner $10.00
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Add a fried egg, beetroot and/or cheese $1.00/each
  • Enchiladas rojas $17.50
    • mexican style chicken & rice wrapped in two corn tortillas & covered in enchilada sauce w cheese, salsa verde & anchiote lime cream
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Miti Kau - Beef Meatballs $16
    • Horopito meatballs (6) with peppercorn sauce, roasted capsicum sauce
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
  • Chicken Chow Mein $12.00
  • Pork Foo Young $13.00
  • Steak & Egg $4.00
  • Chicken Pineapple $12.00
  • Roast Duck (on Rice) $13.00
  • Chicken & Cashew Nut $14.00
  • 1/4 Chicken $4.50
  • Lamb with Spring Onion - 12 / 6 $11.00/$6.00
  • Scrambled eggs on toast $8.40
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • French toast $12.60
    • with grilled banana and maple syrup
  • Tandoori chicken roti wrap $9.90
  • Caesar salad $7.90
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Banana chocolate cake $3.90
  • Kids fish and chips $9.90
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Lamb Open Sammie $18.50
    • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Vegetables of the Day $8.00
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • BACON & EGG BURGER $6.20
  • VEGE BURGER $5.00
  • HOTDOG WITH SAUCE $3.00
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • 6 FISH + CHIPS(2 scoops) $24.00
  • MUSSEL $1.00
    • EACH
  • FISH DINNER $14.00
    • 2 fish
  • STEAK ROLL $2.60
  • Apricot and ricotta cake $7.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Van rosa potato salad, buttermilk dressing $8
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • A bowl of Louisa plums $ 7.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Grilled haloumi $16.5
    • tomatoes, spinach, balsamic vinaigrette on toasted sourdough
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • 300gm aged beef sirloin $30.5
    • béarnaise sauce, fries & gravy
  • 2 courses $35
    • Suitable for 10 guests or more
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Marinated Olives $7
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Chunky Fries $9 add gravy + $2
    • with aioli
Danger Danger

Danger Danger

location

Address

132 Courtenay Place, Wellington 6011, New Zealand

phone

Phone

+64 4-803 3900

email

Email

None

clock

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
132 Courtenay Place, Wellington 6011, New Zealand
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