Danger Danger in Wellington Menu

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Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Black Sesame $9.00
- Honeycomb pieces
Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]

Sticky Pork Ribs $12
- w/ BBQ sauce
Salt & Pepper Squid $9
- w/ lemon & aioli
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Hot Wings $12
- w/ ranch dressing
Garlic Pizza Bread $8
- topped with parmesan and herbs
Bowl of fries and an asahi $12
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce

Cannelloni di mamma Marcella $23.00
Antipastino misto $17.00
Dolci: sweets
Tortino di cavolfiore $11.00
Agnello: lamb
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Rucola, radicchio, funghi & grana $7.00
Piccoli fritti Romani $15.00

Pulled pork $13.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Chips, sauce, mayo $7.00
Pickled swordfish $12.50
Iced rice noodles, ginger & soy $8.00
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Kaffir lime squid w/ red chili $12.50

Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
Coconut Rice $2.50
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Seafood Murtabak $19.90
- Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
Garlic Roti (Istana's own) $3.50
Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:

Tempura Prawn Bowl
Sukiyaki Chicken Bowl
Tempura Vegetable Soba Standard $9.50
Regular Standard $11.90
Katsu Curry
Rice (180gm) $3.00
Miso Chicken Ramen Noodles $10.50
Mixed Seafood Soba Standard $9.90

Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Selection of two cheeses $ 29.00
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Side dish of the day
Duck fat baked potatoes $ 7.90
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp

Salad special - Beef Salad N/A
- Ask your lovely staff
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Floyd's toasted granola $12.50
- w fruit & yoghurt
Potato Cake $17.00
- with salmon
Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Add $4.50
- black pudding

Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Gamja Tang $40.00
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
S-3 Dinner Set C
Side Dish (each) $3.00
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Mixed $10.00
Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
Beef $13.00
With extra fried zucchini or falafel $2.00
Zucchini a carrot $8.50

Vegetarian $3.50
Chicken avocado croissant $5.20
Chicken salad $4.60
Bacon spicy beef croissant $5.20
Bacon spicy beef $4.80
Egg $3.60
Chicken avocado $4.60
Ham & cheese croissant $3.70

Vegetarian platter $20
- A slection of all our vegetarian options
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Makanek and egg $14
- served same as above
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Fatayer $6
- Spinach or Feta(vege baked pies)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce

Hot roast beef sandwich $6.50
Porridge with cream & brown sugar $7.00
Gale's gourmet burgers $7.50 / $9.00
Fish & chips $9.00
Wedges with sour cream & salsa $7.00
French fries $4.80
Chicken & chips $10.00
- 2 pieces
B.L.A.T $7.00

Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Three varieties $42
Mediterranean marinated olives, preserved lime $9
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Rocket, pear and parmesan salad $8
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils

Curry Laksa $10.50
Hainanese Chicken Rice $11.00
Deep Fried Spring Roll $7.50
Kung Poh Pork / Chicken $11.50
Nasi Kampung $11.00
- Chicken / Seafood / Veggie
Plain Roti $3.00
Stir Fried Vegetables $10.00
Roti Chanai $8.00
- Chicken / Lamb / Veggie

Danger Danger

Wellington Region > Wellington > Danger Danger

Address

132 Courtenay Place, Wellington 6011, New Zealand

Phone

+64 4-803 3900

Email

None

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM