Danger Danger in Wellington Menu

Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Green beans $ 9
    • 63 egg / brown butter
  • Baked baguette and butter $ 9
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Skinny fries $ 9
    • halloumi / gravy
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Kumara wedges $ 9
    • sour cream
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Bubble & squeak $5
  • Boiled eggs & soldiers/Sausage wrap $7
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Bacon, eggs, black pudding, sausages $5
  • Side Fries $5.5
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Hot Dogs $ Chips $12
  • Junior
  • Sides
  • Chicken Nuggets & Chips $12
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • -King Prawn $15.00
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • -King Prawn $15.00
  • -King Prawn / Squid $15.00
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • -King Prawn $15.00
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Margarita $16.00
    • Fresh tomato and basil
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • -Large server $17.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Crushed garlic, evoo, parmesan $1.50ea
  • -Regular server $11.00
  • -Regular server $11.00
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Free range egg poached or fried $2.50
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Pasta of the day
    • please refer to daily specials board
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Bacon toasty $5.50
  • Steak Roll ( Homemade) $2.50
  • Fish Bites-each $1.20
  • Sambal Fish $14.00
    • On Noodles or Steamed Rice
  • Bacon Burger $4.80
  • Crumbed Prawn $1.20
  • Combination Foo Young $11.00
    • Egg, fresh vegetables, pork, beef and Chicken
  • Half Chips $1.70
  • Bacon $3.50
  • 16. Roast Duck On Steamed Or Fried Rice $12.50
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • 19. Combination Roast On Rice -3 Meats $14.50
  • Chieve Pork Dumpling $9.00/12each
  • 22. Roast Pork $31 Per Kg $16-500g
  • 10. Stir Fry Beef Hor Fun with Sauce $11.50
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 2. HOKKIEN NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Porridge $9.00
    • with cream and brown sugar
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Hollandaise $2.50
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Bacon Butty $13.00
    • with hollandaise
  • Fruit Loaf $4.30
  • Afghans $3.60
  • Semmel Dinner Rolls $0.80
  • Lamingtons $4.00
  • Sourdough Stick $3.60
  • Multigrain Small $3.90
  • Carraway & Dark Rye Large $7.90
  • Gingerbread Men $3.90
  • (all kids menu items come w a free chocolate sundae)
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • The works Pizza $18.00
    • Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • Mince curry $3.50
  • Quiche $3.50
  • Egg with mayo $3.50
  • Steak & kidney $3.50
  • ●Filled rolls
  • Round sugar dougnut
  • Kebab $2.70
  • Seafood $3.50
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Bruschetta $18.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Mushroom Sauce $2.00
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
Danger Danger

Danger Danger

location

Address

132 Courtenay Place, Wellington 6011, New Zealand

phone

Phone

+64 4-803 3900

email

Email

None

clock

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
132 Courtenay Place, Wellington 6011, New Zealand
Similar Restaurants based on Cuisines