Danger Danger in Wellington Menu

Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Doner Kebabs (Small/Large) $10.00/$11.00
    • Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Lamb Donor see above
  • Fries $5.00
    • with garlic mayo
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Mixed Doner (lamb & chicken) see above
  • 113 Trotters Noodle Soup $11.00
  • 33 Lemon Chicken $15.00
  • 109 Won Ton Noodle Soup $11.00
  • Small $4.50
  • 30 Hot and Sour Soup
  • 88 Curry Chicken with Rice $11.00
  • 112 Fish Ball Noodle Soup $11.00
  • 63 Seafood Bean Curd $17.00
  • Orange Chicken or Beef $12.50
  • Mussels $1.50ea
  • Squid Rings $0.90ea
  • Mars Bar $3.00ea
  • (with vegetables and rice)
  • Chicken Curry $12.50
  • (with rice)
  • 8 Fish & 3 Chips $33.00
  • Deep fried squids $1.00 each
  • Fried rice with shrimps $11.50
  • Stir- fried chicken with vegetables $13.00
  • Combination chow mein $11.50
  • Fish fillet & vegetables in black bean sauce $12.00
  • Fried noodles with shrimps $11.50
  • Ma pou tofu (hot & spicy) $12.00
  • -roast duck
  • Antipasti platter with cured meats and cheese $30.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Caprese salad on fried polenta $14.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Seasonal Rissotto $14.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Manuka smoked fish cakes $11.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 18. Combination Roast On Rice -2 Meats $13.50
  • Fennel Pork Dumpling $9.00/12each
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • Black Pepper Beef Dumpling $9.00/12each
  • 44. CASHEW NUT $3.50
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
  • 1PC. $2.50
  • Salmon & Chicken Combo $23.90
  • Teriyaki Chicken on Rice $29.90
  • Seaweed Salad
  • Fresh Salmon Supreme
  • - 10 pieces Fresh Salmon Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Wedge salad, ranch, bacon, blue cheese $8
  • New season asparagus, lemon butter, pistachio crumb $10
  • Hot chocolate $4.5
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • (Add blue cheese $3.00)
  • Garden Salad $7.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Spicy Chicken $1.00
  • Teriyaki Salmon $1.50
  • California Rolls $2.00
  • Crunchy Roll $1.50
  • Salmon Korokke $2.50
  • Salmon & Tuna $1.50
  • Tuna Nigiri $2.00
  • Teriyaki Chicken & Avocado $1.50
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Tempura Soba $18.50
    • a combination of seafood and vegetables in a tempura batter with soba soup
  • Steamed rice $2.00
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Large $45.00
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • BBQ Chicken $18.00
  • Chicken cashew nuts $12.90
    • chicken beef or pork
  • Fried Rice $12.90
    • chicken beef pork
  • Chili Chicken $12.90
    • chicken beef or pork
  • Tom Yum Soup $3.00
  • Duck Noodle Soup $14.50
  • Panang Curry $12.90
    • chicken beef pork
  • Laab Chicken $13.90
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Palak Paneer $16.00
    • Cottage cheese pieces cooked with a spinach gravy.
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Roasted Pappadom $1.50
  • Fish Curry $18.50
    • Boneless pieces of fish cooked with plain onion gravy.
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Grilled ham $4
  • Bacon $4
  • Roasted tomatoes $3
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Spinach $2
Danger Danger

Danger Danger

location

Address

132 Courtenay Place, Wellington 6011, New Zealand

phone

Phone

+64 4-803 3900

email

Email

None

clock

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
132 Courtenay Place, Wellington 6011, New Zealand
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