Danger Danger in Wellington Menu

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Danger Danger in Wellington has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Elixir Grill. Bureau Bar and Kitchen offers many options including Hand Cut Agria Fries and Turkish Bread, Extra Virgin Olive, Oil, Dips. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Top Taste Restaurant and Curry Laksa.

Nearby Sample Menus

Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Add bacon $ 4.00
Add chicken $5 .00
Add Bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough

Mixed Omelette $24
Whitebait Omelette (In Season)
Filet Mignon 350g $45
Rump Steak 550g $36
Lamb’s Kidney And Bacon $22
SOUP OF THE DAY $7
Egg $2
Calamari $12

Salt and Pepper Squid $12.00
Takoyaki Balls $10.00
Tofu and Vegetables $15.00
Beef Fried Ho Fun $16.00
Vegetable Fried Rice $12.00
Vegetable Fried Noodles $12.00
Salt and Pepper Duck Chins $15.00
Marinated Beef Slices $12.00

Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
Achari Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
Lamb Rogan Josh $16.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Chicken Madras $15.50
- Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Mixed Platter for two $20.00
- Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices

Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Seafood Salad $4.00
Oyster Sushi $5.00
Tarrago (Egg Sushi) $3.30
Squid Sushi $3.30
Inari $4.00
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Temaki (Hand roll) $3.30

Cheese +$0.50
- IQ Range™ and Powerbowl
Chikito, Taco or Dos Capas +$1.00
White Rice
- Aromatic jasmine rice infused with chives
Chipotle
- Chipotle chillies and cayenne pepper
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Chicken
- Marinated in mild adobo
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce

B= Burger / C=Combo
Sausage $2.00
Dinner box $10.90
- 2 thighs, 1 drum & small chips
Snack box $6.30
- 1 thigh & small chips
Large $12.50
- (5 choices)
Hot-dog $2.50
Picnic box $39.50
- 8 thighs & 7 drums no chips
Double cheese burger & chips $12.90

POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00

-Large $14.00
Pork Wonton
Noodle Soup $10.00
Chicken Sweetcorn Soup $8.50
Cheese or tomato omellet $10.00
Chips $3.00
Combo Fried Rice $11.00
BLT burger $6.00

Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste

Seasonal vegetables $12.90
Grilled pork/chicken on rice $12.90
Beef and spring roll on rice noodle $12.90
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Chicken on vermicelli $12.50
Cashew nuts with vegetables $12.90
Steamed rice $3.00
Mushroom and beansprouts $12.90

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Mediterranean marinated olives, preserved lime $9
Three varieties $42
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Rocket, pear and parmesan salad $8

Warm Apple Pie $14
- Topped with vanilla ice cream
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Pull apart Brushetta $12
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Parmesan Garlic Bread Loaf $9
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction

All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream

Danger Danger

Wellington Region > Wellington > Danger Danger

Address

132 Courtenay Place, Wellington 6011, New Zealand

Phone

+64 4-803 3900

Email

None

Opened hours

Monday: 4:00PM - 4:00AM Tuesday: 4:00PM - 4:00AM Wednesday: 4:00PM - 4:00AM Thursday: 4:00PM - 4:00AM Friday: 4:00PM - 4:00AM Saturday: 4:00PM - 4:00AM Sunday: 4:00PM - 4:00AM