Address
3/224 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Subway in 3/224 Fergusson Drive Menu
Are you the owner? Manage this listing for free.
6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Onion N/A
- Beetroot N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
-
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
-
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
-
Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
-
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
-
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
-
"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
-
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
-
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
-
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
-
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
-
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
-
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Mesclun and vinaigrette (V) $5.00
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Hand cut fries $10
- Peppercorn $3
- Mushroom $3
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Market fish, seasonal accompaniments MP
- Lentil & quinoa salad $8
- Salt & Pepper Fish Fillet $17.00
- Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
- Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
- Hot and Sour Noodle Soup $11.50
- Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
- Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
- Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
- Won Tons with BBQ Pork $11.90
-
Aloo Set $8.00
- Deep-fried pastry filled with marinated potatoes in sauce.
-
Prawn Biryani $28.00
- Prawns and rice cooked with vegetables, dried fruit, nuts and spices
-
Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
-
Cheese Naan $5.50
- Soft naan stuffed with garlic and cheese.
-
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
-
Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
-
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
-
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
- ●Pan Fried Noodle, choose from the following
- Wonton in Hot Chili Oil 6pc * º $7.00
- Vege Spring Rolls 3pc (V) $7.50
- -Assorted Vegetables $17.80
- Combination Seafood on Sizzling Plate ** $27.80
- Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
- Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
- Chili Oil Beef * º $9.50
-
Spaghetti Bolognese $16
- Made in traditional Italian way
-
Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
-
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
-
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
-
Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
-
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
- add Parmesan $3
-
Ham & Pineapple $13
- Ham & pineapple
- Cheeky Chicken $5.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Garden Salad $8.9 Reg / $7.9 Petita
- Signature Kids $5.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Bacon $7.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Sardines on toast $17.00
- Mushrooms $7.00
- Trade daily open sandwich $15.00
- PEAR & ROCKET SALAD $9.00
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
- NASI GORANG (RICE) $11.00
- VEGETABLE CHOW MEIN $9.50
- B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
- ROAST PORK FOO YOUNG $10.50
- COMBINATION SATAY $11.00
- ALL WITH BLACK BEAN SAUCE
- DONUT $1.50
- WHOLE CHICKEN $18.00
-
Seekh kebab $18.00
- minced lamb rolls, mixed with spices cooked in tandoor.
-
Paratha $4.00
- wholemeal flaky bread finished with butter cooked in tandoor.
-
Bharwa kulcha $4.50
- naan stuffed with potatoes and cottage cheese
-
Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
-
Saag gosht $19.00
- boneless lamb pieces cooked with spinach and spices.
-
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
- Naan bread
-
Kadai chicken $19.00
- barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
-
Stromboli $9.50
- Served with our homemade relish
-
Cauliflower & Parsnip
- With our homemade vinaigrette.
-
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
-
Lentil & Pumpkin
- With our homemade vinaigrette.
-
Risotto $9.5 Small / $12.5 Large
- Changes daily
-
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
-
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
-
Spinach & Avocado
- With our homemade lemon dressing.
-
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
- Taylors Fine Tawny Port $12
- Taylors Fine Ruby Port $12
-
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
-
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
-
Soup of the Day $12
- Warm crusty bread
-
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
-
Cheese Board $18
- A cheese selection with fruit & crackers
Subway
Phone
045279279
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner
3/224 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus
