Address
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
De Spa Chocolatier in Christchurch Menu
Are you the owner? Manage this listing for free.
De Spa Chocolatier in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. The Caffeine Laboratory offers many options including Toast with Spreads and Eggs Your Way. Strange & Co. includes a wide range like Black-Eyed Pea Falafel or Pulled Pork Shoulder. Garlic Crostini and Pulled Pork from . Fiddlesticks Restaurant & Bar offers Boatsheds Cafe and Soup of the Day.
Nearby Sample Menus
-
Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
-
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
-
Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
- Garlic Naan $3.50
- Onion Kulcha $4.50
-
Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
-
Tandoori Chicken Half $12.00
- Chicken marinated overnight and traditionally cooked in tandoor.
-
Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
-
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
-
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
- Mixed $9.90
- Kebab $8.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
-
Combo $19.90
- Drink and chips
- Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Corn Patties $2.50
- Mussels (Dozen) $10.00
- Potato Fritters $0.90
- Scallops (Dozen Crumbed) $14.00
- Chicken Patties (Crumbed) $2.30
- Chicken Nuggets (Dozen) $10.00
- Chips $2.60
- Pineapple Rings $2.00
-
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
-
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
-
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
-
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
-
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
-
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
-
CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
-
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
- Marinated Olives (small) $3.50
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
- Falafel Cakes (vegetarian) $1.50
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
-
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
-
Toast Turkish or grain 5.00
- with fresh tomato / single
-
Toast Turkish or grain 8.00
- with fresh tomato /double
-
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
-
Eggs Benedict 16.50
- with free range smoky bacon …
-
Toast 6.00
- with ham and mustard/single
- Change to gluten free toast … add 1.00
-
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
-
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
-
BANGERS & MASH $15.50
- with caramelised onion & gravy
- 1 EGG $2.50
- SIDES
- BACON $4.50
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
- HOT STEAK SAMMY $12.50
-
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- Wedges with sour cream $5.00
-
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
-
Pasta of the Day $19.90
- Please ask what Chef has created
-
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
-
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
-
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
-
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
-
Fish Bites $8.50
- Served with fries
-
Chips $7.50
- Served with tomato sauce & aioli
-
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
- Bacon or cold smoked salmon $ 6.00/side
- Available between 9am to 2pm
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
-
Soup of the Day $8.00
- Served with bread
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
- Available between 9am to 2pm & 5.30pm to 9pm
- Stir fried squid with shrimp sauce $21.00
- Pig's maw cooked in brine $7.00
- Steamed mussels $21.00
- Chu Hou Beef with vegetables $21.00
- Beef with black bean sauce $18.90
- Mix chicken offal with spicy salt $12.60
- Clams with black bean sauce (subject to availability) $18.00
- Deep fried wontons $7.00
- 1Kg – $22.50
-
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
- All Items $15 Unless Stated
-
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
-
Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
- All Meals $10
-
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
- Pizza
- Prawn & Koroket $7.90
- Platter/big $45.00
- Sakura Bento $10.50
- Salmon Nigiri $7.90
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Nicy & Spicy $7.90
- Special Bento $10.50
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Toasties $3.50
-
Basket fries $4.50
- w Tom sauce or aioli
- Fish Bites & fries $7.00
- Chicken Nugget & fries $7.00
-
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
- -with chicken $21.00
- -beef $18.00
-
Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
-
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
-
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
-
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
-
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
De Spa Chocolatier
Phone
033845285
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Kid Friendly , Cards accepted , Desserts and Bakes
1008 Ferry Road, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus