Del Sol in Dunedin Menu

Nearby Sample Menus

Chicken Katsu Curry $12.00
- crumbed chicken with curry
Beef Tataki Salad $10.50
Maguro Tuna $9.50
Chicken Teriyaki with mushrooms $12.50
Kushi Katsu $7.00
- crumbed chicken kebabs
Kushi Katsu $7.50
- crumbed chicken kebabs
Kakiage $10.00
- thinly cut tempura vegetables
Vegetable $7.00
- with avocado capsicum carrot and cucumber

1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
S $3.20
V $3.10
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.

Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Hot Jungle Curry With Fresh Basil (GF) (V) $15.00
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Roti And Peanut Sauce $7.00
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu

Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
Prawn Masala $19.00
- Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.

Spicy Chicken $15.00
- grilled chicken with spicy sauce
- 6 Pieces $8.00
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Extra King Prawn Tempura (1 Pc) $3.50
Teriyaki Chicken
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Fresh Salmon
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri

Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00

Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Add Eggs $4
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Add Bacon, Salmon, or Roast Mushrooms $3
Add Bacon $4
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)

Wedges $5.00
- W/ sour cream & sweet chilli
Hotdog $2.00
Bowl of Onion Rings $5.00
- W/ aioli
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Fish & Chips $6.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Add Chips $1.00

Steamed Beef Tripe
Baked BBQ Pork Bun
Mustard Vegetables with Pork Tero Tero
Sweet and Sour Wontons
Pork Sew Mai
Chicken Glutinous Rice in Lotus Leaf
Deep Fried Savoury Dumpling
Beef Rice Rolls

Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Made to order sandwiches
Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Ham $7.9
- with mustard and organic salad
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette

Arizona
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
Small (4 Slices) $15.00
Fish Bites & Fries $9.00
Queens Seafood
- Hoki, mussels, shrimps and ranch mayo.
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.

-Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
- Stir fried chicken, pork, prawns with garlic sauce
Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
-Nam Tok Pork, Beef (Spicy) $18.50
- Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Yellow Curry Tofu $17.50
- Tofu with potato and onion cooked in coconut milk and yellow curry paste
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce

Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Char sui pork, chilli caramel, pickled ginger, carrot $17.90
Slaw & ranch $6.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
GF= Gluten Free
Mac n cheese w bacon $8.90
Platter of 10 (up to two flavours) $54.90
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90

Chicken in Chinese / Assorted Veg $22.00
BBQ Pork $12.00
Steamed Whole Blue Cod with Black Bean Sauce $30.00
Golden Harvest Roast Duck (half) $26.00
Chinese / Assorted Veg in Season $16.00
Prawn Egg Foo Yong $30.00
Vegetarian Egg Foo Yong $18.00
Vegetarian Chow Mien $18.00

Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
BLT $16.5
- With Straight cut chips and aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Pan fried Mushrooms $16.5
- On Ciabatta and salad

Del Sol

Address

12 Moray Place, Dunedin, 9016, New Zealand

Phone

0034777560

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mexican

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Del Sol

Otago > Dunedin > Del Sol

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Moray Place, Dunedin, 9016, New Zealand

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