Del Sol in Dunedin Menu

SNACKS SNACKS
  • Crispy Diablo Chicken Wings $8
    • Served with our house sriracha sauce
  • Polenta Chicken $8
    • Tasty polenta dusted chicken pieces, served with chipotle mayo
  • Mexikoto Pork Riblets $8
    • Sticy pork riblets - perfect to share
  • Loaded Skins $8
    • Fried potato skins loaded with our house made jalapeno cheese, sauce & bacon
  • Del Sol Sliders $8
    • Slow braised pork in our own secret sauce, with house made slaw & chimichurri
  • Quesadilla of the Week $8
    • Please ask your friendly wait staff for this week's option
  • Grilled Polenta $7
    • Roast pepper & parmesan polenta sticks, served with burnt onion crema
  • Corn Chips $6
    • with salsa
  • Corn Chips $8
    • with guacamole
  • Elote Corn Cobs $7
    • Coated in mayo, cheese & lime
NACHOS NACHOS
  • Supremo Chilli Corn Carne $17
    • Beef con carne, chorizo & bacon
  • Pollo (Chicken) $17
    • Spicy chipotle chicken
  • Carnitas (Pork) $17
    • Slow cooked braised pulled pork
  • Vegetarian $17
    • Kumara, corn, red onion, capsicum & beans
BURRITOS BURRITOS
  • Carne Asada $19
    • Grilled Steak
  • Pollo $19
    • Chipotle Chicken
  • Carnitas $19
    • Braised Pork
  • Vegetarian $19
    • Seasonal Vegetables
CHIMICHANGA CHIMICHANGA
  • Pollo $19
    • Chipotle Chicken
  • Carnita $19
    • Braised Pork
TACOS TACOS
  • Carne Asada (Steak & Onion) $17
    • Grilled steak & onion served with chimichurri & pico de gallo (Diced salsa)
  • Polenta Chicken $17
    • Polenta dusted chicken pieces with chipotle mayo & fresh corn salsa
  • Pork Belly $17
    • Crispy pork belly with BBQ sauce & pineapple salsa
  • Vegetarian $17
    • Grilled seasonal vegetables with guacamole & pico de gallo (Diced salsa)
DESSERT DESSERT
  • Churros $8
    • Spanish donuts served with caramel dipping sauce
  • Jarritos Mexican Soda $6
    • Cola, mango, guava, pineapple, mandarine, lime
KIDS MEALS KIDS MEALS
  • Sticky Ribs $10
  • Chicken Wings $10
  • Polenta Chicken $10
  • Quesadilla $10
    • Bacon, Tomato & Cheese
  • Sliders $10
    • Pork, cheese & coleslaw
  • Ice cream Sundae $6

Nearby Sample Menus

Starfish Cafe & Bar (sample menu)
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Antipasto for two - large selection $25.00
  • Chips & T-sauce $5.00
  • Wedges with sweet chilli and sour cream $9.50
  • Risotto of the day $18.00
  • - Grilled tomato $3.00
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Slow braised lamb shank $26.00
    • in a rich sauce on golden kumara & spring onion mash
Thai Land (sample menu)
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Vietnamese Fresh Spring Rolls (3) $7.50
    • Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
  • Roti and Peanut Sauce $6.50
Salt Restaurant (sample menu)
  • -or  bacon, banana & maple syrup $17
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Tokyo Garden (sample menu)
  • Fresh Tuna
  • Vegetable
  • Tonkatsu Don $13.50
    • deep fried, pork cutlet with onion and egg
  • Yakisoba Seafood $18.00
    • stir fried egg noodle with assorted seafood
  • Yakisoba Pork $13.00
    • stir fried egg noodle with pork
  • Karaage Chicken Bento $22.00
  • -12 Pieces $23.00
  • Teppan Chicken $18.00
    • Griilled chicken with teriyaki sauce.
Noodle Hut (sample menu)
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Mini Spring Rolls per Dozen $5.00
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Combination Noodle $12.90
    • Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
  • Chilli Box $11.90
    • Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
Del Sol - Vila Mexicana (sample menu)
  • Oueso and jalapeno ouesadilla $9.00
  • TACO BREADS
  • Pulled pork $19.00
  • Chipotle chicken $22.00
  • Corn chips(GF,V) $9.00
    • with hacked avocado guacamole
  • Chorizo chilli dog $12.00
    • with smokey onions and chipotle
  • El pollo chicken $27.00
  • ENSALADA
Sushi Station (sample menu)
  • Gyu(beef) Don $13.00
  • Spicy chicken $15.00
  • Ton katsu (pork) don $13.00
  • Teriyaki vege $11.00
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • Spicy seafood $15.00
  • Chicken Curry $12.50
  • Chicken katsu $12.00
Copper (sample menu)
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Corn fritter with smoked salmon, passion + fennel bulb $16.00
  • Spelt bakery breads + dips $12.00
The Bog Irish Bar (sample menu)
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • Pot of Mussels $18.00
    • Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Burger King (sample menu)
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
Grand Bar & Cafe at Dunedin Casino (sample menu)
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Seafood Laksa $20.00
    • A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
  • Caesar Salad $17.00
    • Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Chilli Prawns $12.00
    • Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Bracken (sample menu)
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Velvet Burger (sample menu)
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Native Kumara Chips $7.5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Craft Bar (sample menu)
  • Coast to Coast (GF)(DF) $28.50
    • Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
  • -Add homemade hash browns $3.00
  • B.L.A.T. (DF) $17.50
    • Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
  • Eggs on Toast $12.00
    • Poached or fried
  • Pulled Pork / Beef Burger / Chicken Pasta $19.50
  • -Add Grilled tomato $3.00
  • B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
  • Pulled Pork $19.50
    • A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
Nectar Espresso Bar + Cafe (sample menu)
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Avocado, cows feta, toasted seeds & lemon
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Smoked Salmon Rosti $19.50
    • House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Smoked salmon OR free range bacon $5.50
Del Sol

Del Sol

location

Address

12 Moray Place, Dunedin, 9016, New Zealand

phone

Phone

0034777560

email

Email

delsolnz@gmail.com

clock

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
12 Moray Place, Dunedin, 9016, New Zealand
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