Del Sol in Dunedin Menu

Nearby Sample Menus

12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
House made slider sesame buns (3) N/A
Crispy pork belly, pear jam, radish salad, coriander N/A
Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50

Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50

Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Papadom $1.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00

Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
V=Vegetarian
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus

Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Chorizo + sweet com risotto with black olive $ 17.00
Harbour fish of the day... $33.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Copper rhubarb brulee $12.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Corn fritter with smoked salmon, passion + fennel bulb $16.00
Prime beef au-frites with red wine jus + salsa verde $36.00

Pork and Prawn Dumpling
Sweet and Sour Wontons
Pineapple Bun
Spare Ribs with Black Bean Sauce
BBQ Pork Rice Rolls
Custard Bun
Spicy Beef Stomach
Chao Zhou Pork Dumpling

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella

8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms

Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*

KIDS MENU AVAILABLE
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
PAVA PATTIES
- served with chilli yoghurt
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
Kransky/smoked salmon/bacon $4.50
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese

Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Mixed leaf salad, parmesan & basil dressing $7.00
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
French fries, grain mustard mayonnaise $7.00
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Child portion $16.50
- fish & chips with ketchup

Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
3 egg Spanish omelette $17,9
- with chicken, ham or smoked salmon with spinach, herbs, mushrooms, feta, tomato and cheddar
Fresh fish sourced daily from p.o.a
- our local Mongers
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
- with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus

Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
1/2 Doz: $7.50
Coleslaw $3.50
Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
Bag of Potato Chips $4.90
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
Garlic Butter $1.50
8 pc: $19.90

Eggs (2) $3
Smoked Salmon $3
Hollandaise $3
Mushrooms $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Pancakes $16.50
- bacon, banana, maple syrup, cream

Wedges $5.00
- With sweet chilli sauce and sour cream.
Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Fries $3.50
- with your choice of sauces

Del Sol

Address

12 Moray Place, Dunedin, 9016, New Zealand

Phone

0034777560

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mexican

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Del Sol

Otago > Dunedin > Del Sol

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Moray Place, Dunedin, 9016, New Zealand

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