Del Sol in Dunedin Menu

Nearby Sample Menus

Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Sausage $2.00 each
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Extra cream $3.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Hash Brown $2.00 each
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables

Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
- Prime Angus Beef Fillet 230gms $45.00
Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Hereford Dry Aged Scotch 300gms $39.00
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90

Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Half Tandoori Chicken $15.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.

Teriyaki Chicken $15.00
- grilled chicken with teriyaki sauce
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns
Dumpling Soup $7.50
- soup with vegetable dumplings and egg.
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
Rainbow Sushi Platter $15.00
- 7 pcs. California-style fresh salmon, avocado and prawn sushi
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.

Stir- Fried Diced Fillet Of Beef $14.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
-M $8.00
Braised Chicken With Ginger $ 12.00
Chicken Noodle Soup
Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
Vietnamese Beef Noodles Soup
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00

●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
* Prawns $18.90
* Vegetables and Tofu $14.90
A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
* Prawns $18.90
A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
* Vegetables and Tofu $14.90

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Cookies & cream mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Garlic bread $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella

Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
Extra aioli small $1.50
Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
ROCKET
- fennel salad
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
Kransky/smoked salmon/bacon $4.50
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
Toast/ hashbrowns/tomato/mushrooms $2.50
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried

FISH WITH SALAD AND FRIES $10.90
Prime T-bone steak (350g) $25.90
Chilli and garlic prawns $23.90
SOUP & TOAST $5.90
Roast of the day (pork or beef) $17.90
Pork Ribs $8.90
- with barbeque sauce
Lasagne (beef or pumpkin) $19.90
Shrimp Cocktail $8.90

Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Beer battered blue cod with fat chips and salad $25.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Hoki bites with fat chips, tartare and lemon $10.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00

Beef fried rice $10 / $12
Five spice Beef brisket with tofu served in a Earthen-pot $18
Stir Fried Green Beans With Chinese Sausage (Large)
Lemon fish $18
Egg foo young with prawns $17
Shredded pork with dried fungus & vegetables $16
Chicken and Sweet Corn Soup (Large)
Lamb black pepper sauce chow mein $13 / $17

Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
Mushroom Pate $13.50
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
Fiordland Venison $32.50

Pork & Lup Cheong Wonton (4 pieces) $10
Malaysian Dahl $8
- tomato & sambal
Spiced Lamb $14
Prawn & Coriander Dumplings (4 pieces) $11
Hainanese Chicken and Rice $26
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Chinese Mushroom Spring Rolls $9
Woo Sambal $3

Beetroot, Goats Cheese and Spinach Salad $12.00
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
Ceviche Market Price
- Raw marinated fish
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Crinkle Cut Chips with Aioli $6.50
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger

Del Sol

Address

12 Moray Place, Dunedin, 9016, New Zealand

Phone

0034777560

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mexican

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Del Sol

Otago > Dunedin > Del Sol

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Moray Place, Dunedin, 9016, New Zealand

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