Del Sol in Dunedin Menu

Nearby Sample Menus

Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Wedges served with sour cream $9.50
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Wedges served with sour cream $12.50
- Plus cheese
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Taieri Plains Pasta $17.00
- Chef's pasta of the day

Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
- S $14.90
-S $10.90
Chips
19. Meat Lovers
- Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
- L $16.90
1. Original Porchetta
- Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil

Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Add Bacon $4
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Spinach, Sourdough, Chili jam, Hashbrown $3
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
V=Vegetarian
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
GF=Gluten Free

Bowl of Onion Rings $5.00
- W/ aioli
Add Chips $1.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Hotdog $2.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Fish & Chips $6.00

Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Made to order sandwiches
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats

Barra Kebab Masala $17.00
- char grilled lamb tenderloin cooked in a light tangy sauce
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Taste of Tandoor Vegetarian Platter $17.00
- consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Chole Masala $13.00
- traditional north Indian style chickpeas in a tomato and onion based gravy
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Palak Paneer $13.00
- fresh Indian cottage cheese cooked in an aromatic spinach sauce

1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan

Hot roasted vegetable salad $19.90
Garlic or Herb $5.50
ROAST LAMB $12.50
Roast of the day (pork or beef) $17.90
FISH WITH VEGETABLES $10.90
SOLE & SALAD $10.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Fries $4.00

Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
11 pm Onwards
Beef Rendang with Nasi Lemak (GF) $18.00
Hand-wrapped Dumplings (7pcs) $8.00
- Pork & chinese chives shiitake mushroom & cabbage
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
Bananas & Almonds $14.00
- Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries

Soup of the Day $12.00
- Served with house baked bread
Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette

Breakfast $10.50
- Bacon, eggs, tomato and toast
all available as takeaways
Toasted rolls, cheese, corn, savoury mince $2.50
-1/2 meal $10.80
Focaccia bread $1.50
Wedges with sour cream $6.40
Deli food
Tarts, flans, etc $5.80

Grandpa's Granola $9.50
- natural yoghurt, berry compote
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Bacon $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Hashbrown $3
Artisan toast $3
Ham $3
Hollandaise $3

Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
add haloumi $3
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
house smoked salmon $6
free range bacon $5
Toasted muesli w rhubarb compote and natural yoghurt $9
spinach $3
Local free range poached or scrambled eggs on ciabatta toast $10.5

Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Loaf $4.00
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
- Tomato $3.50
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
- Avocado $3.50
Soup (winter months) $9.50
- With toast
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels

Del Sol

Address

12 Moray Place, Dunedin, 9016, New Zealand

Phone

0034777560

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 22:30 Saturday 17:00 - 22:30

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Mexican

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Nearby Sample Menus

Del Sol

Otago > Dunedin > Del Sol

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Moray Place, Dunedin, 9016, New Zealand

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