Dim Sum King in Auckland Menu

Nearby Sample Menus

Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
Banana With Maple $4.50
Japanese Curry $1.00
Edamame $4.00
Zucchini $5.00
Matcha Green Tea Ice Cream $7.00
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Coming From The Deep Fryer
- 2 Sticks per/serving

French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Anatolian Lentil Soup 23.5
- Turkish pide
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives

Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Pad Pak $19.50
- Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
Pad Med Ma Muang $23.50
- Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
Koaw Pad Jae $15.50
- Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.

Garden Salad $14.99
Meat Lovers S $21.50 / L $29.99
- Beef, Salami, Bacon & Ham
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Gluten free pizza M $27.50 / L $32.50
Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
Spicy Chicken S $22.50 / L $32.50
- spicy Chicken, Camembert, Avocado, apricot & sweet chilli
Marinara $21.99
- Mixed Seafood with tomato sauce

Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Sauteed green beans with grlic butter & almonds $9.50
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Steamed vegetables with ginger soy glaze $8.50
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream

Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
House Kimchi $3
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Tiger’s Roar (Make it Korean spicy) $2
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Extra sauce $2
Free-farmed bacon $4
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi

Muesli, yogurt & fresh fruit $9.80
Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
Toasted banana bread $2.50
Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
Cinnamon Porridge $8.80
- With sultanas, nuts and milk
Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon

10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Antipasto platter $35
Dauphinoise potato $9
Cannellini bean salad with green beans and dried cherry tomato $9
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Brie de maubert $18
Cumin gouda $18
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette

Toast and spreads $10.00
- with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
-1/2 chook $20.00
Beer-battered chips harissa mayo $8.00
-jamaican jerk
Free range eggs
-gravy
Three cheese and rocket scone $5.50
- sea salt butter
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs