Dim Sum King in Auckland Menu

DIM SUM KING MENU DIM SUM KING MENU
  • seafood noodle soup $11.00
  • wonton noodle soup $10.00
  • braised pork belly noodle soup $11.00
  • prawn wonton noodles soup $11.00
  • beef brisket noodle soup $11.00
  • curry laksa (seafood or chicken) $12.00
  • BBQ pork noodle soup $11.00
  • chicken tom yum noodle soup $11.00
  • singaporean fried vermicelli $13.00
  • indonesian chicken fried noodles $12.00
  • pad thai $13.00
  • BBQ pork on rice $13.00
  • braised pork belly on rice $13.00
  • fried rice- noodles in red curry $13.00
  • beef brisket on rice $13.00
  • spicy chicken nasi goren (fried rice) $12.00
  • prawns & BBQ pork fried rice $13.00
  • pork sizzling plate $15.00
  • chicken clay pot $15.00
  • spicy chicken & vege on rice $13.00

Nearby Sample Menus

  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Chicken & Meat Fettuccine $12.00
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • Profiterole $6.00
  • Spicy Garlic Bread $6.50
  • FISH TEMPURA $13.50
  • WAGYU COMBINATION $82.00
    • with entree set wagyu steak & prawns
  • Mini Teriyaki w Sesame Ice Cream $10.00
  • Oysters (half dozen) $18.00
  • Today’s Nigiri (2pc) $5.00
  • Edamame $5.00
  • Spicy pork Belly Ramen $15.50
  • FISH TEMPURA
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • 9”/12”/18” $9.50/$17.50/$33.50
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • Rice $5.50
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Fries $7.50
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Meat lovers $24.00
    • Free range chicken, free range lamb, mushrooms, onions
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Beef Short Ribs $25
  • Chilled Vegetable with Braised Pig's Feet $35
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • OX Bone soup $10
    • Beef Bone based hot soup with pieces of boiled beef slices and thin noodles
  • Spicy Fried-Chicken $32
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Chicken & Cashew Nuts $16.90
  • Vegetable Spring Rolls (8) $6.50
  • Steamed Chicken & Mushrooms in Lotus Leaves $19.90
  • Sweet & Sour Pork $16.90
  • Squid stir Fry in XO Sauce $16.90
  • Paratha (Roti Canai) $6.50
  • Spicy Salt Baked Pork Chops $16.90
  • Pork Stir Fry w Prawns & Chilli $18.90
  • Miso soup $3
  • Agedashi tofu(deep fried) $5.5
  • Tofu salad $5
  • Kelp salad $5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Spicy Karaage chicken $5.5
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Karaage chicken(fried Japanese-style) $5.5
  • Zucchini mint and cumin fritters with mint mascarpone
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Braised Pork Belly
    • with coconut pilot, coriander & chili
  • Chorizo & manchego croquettes
  • Thai prawn & ground kofta with chili caramel (GF)
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • special B $13.00
    • 4 chicken thighs & chips
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • BBQ pork & soy sauce chicken on rice $11.00
  • BBQ pork & roast pork on rice $11.00
  • special E $33.00
    • 50 chicken nibbles
  • Chicken Souvlakies (Joojeh kebab) $16.00
    • Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • With Chips - Beef $15.00
  • Mixed 2 Choices $12.00/$16.00
  • With rice - Beef $15.00
  • With rice - Kofta $15.00
  • Extra cheese $1.00
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Changes Daily
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Stripped Beans Broccoli, lemon herb butter $9
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Please Try Our Special Pie!!!
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Sausage $1.50
  • Chicken Kebab $2.80
  • Lasagne $2.50
  • Hotdog Stick $2.50
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Won Ton Soup $8.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Steamed Blue Cod Seasonal Price
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Chicken & Egg Rice Noodles $16.00
  • Vegetables with Mushroom $25.00
  • Roast Pork & Tofu on Rice $14.00
  • Roast Chicken on Rice $10.00
Dim Sum King

Dim Sum King

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368349

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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