Dim Sum King in Auckland Menu

Nearby Sample Menus

- Chicken / Pork / Beef $18.50
- Roast Duck (Slices) $22.00
Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
- Prawns $22.50
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
Combination Meat $2.00
Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.

Roasted Gourmet Potato (DF, GF) $7.0
- with bacon bits
Prime Angus Eye Fillet (2OO gma) $38.0
Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
V=Vegetarian
BBQ Chicken Sliders $16
- Aioli, cos lettuce, tomato chilli jam
Plat Du Jour $33.0
- changed daily; your waiter will advise
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu

Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Lunch box $ 7.90
- regular chips
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Snack box $ 5.90
- 1 piece of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can

-Chicken/Beef / Lamb $17.00
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
●Mains
Panang Tofu $17.00
- Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
-Prawns $21.00
-Chicken $17.50
Toong Thong $8.50
- Wonton parcels of minced chicken and prawns
Pad Kra Tiem Jae $17.00
- Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables

Ortiz Anchovy N/A
North Island’s West Coast
Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
Grandma’s carrots, parsley butter $12.00
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
Grain fed, New South Wales, Australia, dry aged
Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g

Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
-with bacon $16.90
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
Chips Bowl $5.90
- With tomato sauce and aioli
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
Moroccan Chicken Salad (GF) $16.90
- Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50

Chicken (GF) $21.00
- Chicken, pistachio, butternut, asparagus
Fettuccine Carbonara $19.00
- Mushroom, bacon, egg, cream
Ceasar Salad Boiled egg, bacon, anchovies, croutons, tomato, cucumber. $16.00
Fries $7.00
- Served w tomato sauce and aioli
Chicken $3.50
Cannellini Soup Chorizo sausage, carrot, celery, onion, cannellini beans, served with bread. $12.00
Spaghetti Chili Prawn Sautéed prawns, bacon, red onion, tomato, slightly spicy. $13.50
Seasoned Wedges $7.00
- Served with sour cream and sweet chilli.

Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips
Pork belly $19.50
- Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
Kumara fries $7.90
- With aioli
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
Hash stack $19.50
- House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
-smoked salmon $18.40
-bacon $17.40
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream