Dim Sum King in Auckland Menu

DIM SUM KING MENU DIM SUM KING MENU
  • seafood noodle soup $11.00
  • wonton noodle soup $10.00
  • braised pork belly noodle soup $11.00
  • prawn wonton noodles soup $11.00
  • beef brisket noodle soup $11.00
  • curry laksa (seafood or chicken) $12.00
  • BBQ pork noodle soup $11.00
  • chicken tom yum noodle soup $11.00
  • singaporean fried vermicelli $13.00
  • indonesian chicken fried noodles $12.00
  • pad thai $13.00
  • BBQ pork on rice $13.00
  • braised pork belly on rice $13.00
  • fried rice- noodles in red curry $13.00
  • beef brisket on rice $13.00
  • spicy chicken nasi goren (fried rice) $12.00
  • prawns & BBQ pork fried rice $13.00
  • pork sizzling plate $15.00
  • chicken clay pot $15.00
  • spicy chicken & vege on rice $13.00

Nearby Sample Menus

  • Boneless Seasoned Chicken $7.00
  • Seasoned Chicken $28.00
  • ·Fish 2pcs n´ chips
  • Crispy Half $14.50
  • CHIPS $5.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned 2pcs n´ chips $9.00
  • Seasoned Half $15.50
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • sturia caviar 15g $95.00
  • red butter, lettuce, shallot & chervil $9.50
  • cured salmon bagel grilled cucumber, avocado $17.00
  • -30g $175.00
  • cured akaroa salmon $19.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • OATS PORRIDGE $16.50
    • freshly rolled oats, w/ apple & pear compote, sweet dukkah
  • Pulled Lamb Shoulder
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • w/ in-house citrus cured salmon $25.50
  • Wilted spinach w/ onions & garlic $5.00
  • Mozzarella & Prosciutto (only on weekends or to order)
  • Roasted Chicken
  • Homemade baked beans $5.00
  • SOFT BOILED EGGS, SOLDIER
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • BEST UGLY BAGELS $6.50
    • raisin & cinnamon cream cheese housemade jam
  • Hash Brown $1.00
  • Batter Oyster $ 1.20
  • Egg & Onion & Cheese Roll $4.00
  • Chips $2.00
  • Luncheon & Egg Toastie $3.50
  • Hamburger $3.00
  • Steak & Cheese Toastie $4.50
  • Family Combo $20
    • Chips$3,4x Fish,4x Mussels,3x Crab Stick,4x Potato Fritters,1.5LT Bottle Pam’s Range
  • Herb & Garlic Toasties N/A
  • Apple Slices N/A
  • Tomato N/A
  • Wrap N/A
  • Bacon, Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Pizza Sub with Cheese N/A
  • Oat & Raisin N/A
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Teriyaki Chicken Udon Noodles $9.90
  • -Combo R $13.60
  • Chicken Kushiage $4.50
  • Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
  • Tempura Vegetable Soba Noodles $9.50
  • Rice (180gm) $3.00
  • -Combo R $15.10
  • -Combo R $13.60
  • Steamed Vegetables $7.50
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Toasts (2 Pieces) $3.50
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Garden Salad $7.50
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Preserves $3.50
  • Chicken, Spinach & Feta $ 4.50
  • Steak & Cheese $ 3.80
  • Bacon & Egg Slice $ 2.80
  • Mince & Cheese $ 8.00
  • Mince $ 7.00
  • Peppered Steak $ 3.80
  • Bacon & Egg $ 8.50
  • Steak & Kidney $ 3.80
  • Omelette V GF
    • Mushroom and cheese.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Pan fried fish of the day
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Aged scotch fillet steak
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Chicken $14.50
  • Unagi $17.50
    • Roasted teriyaki eel
  • Dohu teriyaki (V) $10.50
  • Vege yakisoba $10.90
  • Salmon teriyaki $11.90
  • Vegetarian $10.90
  • Chicken teriyaki $9.90
  • 60 x roll sushi $58.00
  • Steamed buns with mushroom and vegetable $8.50
  • Deep fried fish with salt and pepper $24.50
  • Ice cream $11.50
  • Steamed twisted rolls with scallion $5.50
  • Fried rice cake with mustard greens and shredded pork $9.50
  • Deep fried whole blue cod with sweet and sour sauce
  • Fried shrimps with salt and pepper $24.50
  • Fried prawns with soy sauce $28.50
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
Dim Sum King

Dim Sum King

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368349

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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