Dim Sum King in Auckland Menu

Nearby Sample Menus

Add $3.80
- Mushroom or pepper sauce for
Hollandaise $2.50
Side Orders $4.50
- Potato & gravy
Apricot Chicken $22.80
- Chicken breast glazed in apricot marinade , grilled to perfection, topped with Hollandaise or cheese sauce and served with vegetables or salad and your choice of potato french fries.
Surf and Turf $28.30
- 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Sizzling Roast Skillet $20.00
- Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.

Palak Paneer $12.00
- Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Beef Potato Masala $13.00
- Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
Chicken Korma $13.00
- Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
Chicken Do Piaza $13.00
- Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian

-BBQ pork $3.50 ea
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Freshly cooked dumplings (10 for) $10.90
Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Dipping Sauce
- Soy / Vinegar / Chilli
Dim Sum (4 for) $6.95
- Shu Mai

Stacked with crisp lettuce, sliced tomato and tartare sauce
Sausage, hash brown & bacon $10
Chicken $10
Hawaiian Burger $10
All served with fresh lettuce, tomato, fried onion and aioli
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
Veggie Basic $8.50
- Veggie pattie chickpea and spices
Bacon Burger $10.50

Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
GF=Gluten Free
Our Famous 18 Inches
- Please add $4 for gluten free
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
Creme Brulee $12.50
- Coffee amaretto cream and biscotti

Pumpkin $.90
Lamb (small/medium/large) $12/$15/$19
Each $7.90
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Vegetarian (small/medium/large) $7/$10/$13
Your choice of meat topped with gravy
Beef (small/medium/large) $12/$15/$19
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy

Egg and Sujuk Warp $15
Adana
Baklava
- Layers of file,chopped nuts and spiced syrup
Talas Borek $8.5
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Lokma
- Deep fried sweet dough balls soaked in honey
Taramasalata

S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
Bento $12.50
- teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
Salmon nigiri
Avocado
40 pc. Party platter $45.00
D6 Salmon teriyaki don $13.90
- teriyaki salmon over rice, salad & miso soup
7pcs salmon & avocado roll $7.90
N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)