Dim Sum King in Auckland Menu

Nearby Sample Menus

3. Beef burger & chips
Chicken Breast $29.90
1/4 Chook $28.00
- maryland chicken/gravy
Earth Burger $17.50
- Garlic mushroom, potato fritter, lettuce, beetroot, tomato, feta, aioli, tomato chutney
Tank's Beef Bump 300 gram $33.50
4. Salt & pepper squid & chips w/ aioli
Gunpowder Prawns $18.90
- w/ Louisiana sauce & lemon
5. Mac n cheese

Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka

Steak $11.50
B $13.80
- 2 fish, 2 chips, 2 hotdogs
Chips $2.70
(stir-fried rice with egg, fresh veggies, onion, peas sweet corn and carrots)
Chicken $4.80
F $45.00
- 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
Oyster $1.60
Spring Roll $2.30

Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Turkish Delights $1.00
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Khoresh Badenjun (Eggplant Casserole) $15.00
- Traditional persian casserole of beef, eggplant. Served with rice and salad
Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken
Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad

House Made Nougat $6.00
- Your waiter will let you know the flavour
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Ravioli $30.00
- Potato, Mushrooms and Truffle
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Affogato with Nut Praline $10.00
Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese

Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Choo Chee (jasmine Rice) $15.5
- Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
Deep - Fried Chicken Nibbles $6.5

Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
Whole Market Fish - Marinated in chilli, ginger & lime POA

MALAI KOFTA $13.99
- The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
PULAO RICE ( LARGE BOX ) $6.50
- Indian Basmati rice cooked with saffron, nuts, and sultanas
BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices
Indian Roti $2.99
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes