Dim Sum King in Auckland Menu

DIM SUM KING MENU DIM SUM KING MENU
  • seafood noodle soup $11.00
  • wonton noodle soup $10.00
  • braised pork belly noodle soup $11.00
  • prawn wonton noodles soup $11.00
  • beef brisket noodle soup $11.00
  • curry laksa (seafood or chicken) $12.00
  • BBQ pork noodle soup $11.00
  • chicken tom yum noodle soup $11.00
  • singaporean fried vermicelli $13.00
  • indonesian chicken fried noodles $12.00
  • pad thai $13.00
  • BBQ pork on rice $13.00
  • braised pork belly on rice $13.00
  • fried rice- noodles in red curry $13.00
  • beef brisket on rice $13.00
  • spicy chicken nasi goren (fried rice) $12.00
  • prawns & BBQ pork fried rice $13.00
  • pork sizzling plate $15.00
  • chicken clay pot $15.00
  • spicy chicken & vege on rice $13.00

Nearby Sample Menus

  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Strawberry cheesecake $3.50
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Chicken Bhuna $16.00
    • chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Prawn Pakora $18.00
    • prawns mixed with chickpea batter and deep fried
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Crab stick $1.50
  • Bacon, cheese & pineapple $5.40
  • Bacon toasted $4.00
  • Nasi gorang $14.90
  • All meat patties make of 100% new zealand beef
  • A $22.00
    • 4x fish, 4x sausage, 4x patato chip, $4 chips
  • Mussels $1.50 ea
    • 6 for $7.9
  • BBQ pork $13.90
  • Medium $19.00
  • 2. Medium (3 people) $63.00
  • 5. Wonton Rice Noodle Soup $12.50
  • 3. Prawns with Sweet & Sour sauce
  • 2. Pork Egg Noodle Soup $12.00
  • 6. Stir Fried Prawns on Rice $14.50
  • 9. Meat Combination Rice Noodle Soup $13.00
  • 3. Grilled Pork with Vermicelli $13.50
  • Lamb Medium $12.00 Lrg $16.00
  • Fish Medium $20.00 Lrg $30.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Vegetarian $4.20
  • Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
  • 5 Chicken Nuggets $3.00
  • Cashew Nut / Meat / Prawns / White Rice (carton) $4.00
  • Prawn $13.50
  • Chicken, Pork or Steak / BBQ Pork $11.50
  • Honey Chicken on Noodles (or rice) $11.00
    • Batter chicken in honey with wok toss noodles and vegetables
  • Hokkien Mee $11.00
    • Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
  • Bread $2.00
  • Chicken Satay Souvlaki M $8.50 / L 11.00
    • Grilled Spicy Chicken Satay, Salads, Sauces
  • Basic Chicken $7.50
    • Chicken, Aioli, Salad And Relish
  • Hawaiian $7.50
    • 1/3 Pound Prime Beef, Aioli, Pineapple, Salad, And Relish
  • Lunch Box $7.90
    • 1 Drumstick +1 Thigh + Chips
  • Sauces $0.50
  • Kofta $9.00
    • Meatballs, Salads And Sauces
  • Meat $2.50
  • Beer Battered Fries $6
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Just Meat $18
    • bacon, beef, ham, chorizo, aioli
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Two Fried Eggs $4
  • Freshly Steamed Green Lipped Mussels $17
    • Served with chilli lemon, coriander, ginger & finished with a rich coconut cream and napolitiana sauce
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Macaroon Spiced Chicken $ 17
    • And crispy noodle, balsamic beetroot with sweet chilli and apple dressing
  • Bacon / Black Pudding $ 6
  • Risotto $ 22.5
    • chorizo, prawn & pecorino
  • Steak sandwich $ 20
    • rocket, avocado, caramelised onion & bearnaise sauce
  • Pulled pork sandwich $ 20
    • slow roasted pork with apple slaw & plum chutney
  • Avocado nest $ 18.5
    • baked egg, avocado, vine tomatoes, feta, rocket, sourdough
  • Fruit salad $ 8
    • with yoghurt & honey
  • Fries / Potato Wedgens
  • Portobello special creamy mushrooms $ 18.5
    • cooked in balsamic with poached egg, pecorino & sourdough
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Buckwheat Pancakes (GF)
  • Gado Gado (GF)
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • On seeded batard or GF) $10
    • ,
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Fried Chicken $30.00
  • Galbitang $13.50
    • Beef rib soup with rice
  • 1 Piece Chicken Drumstick $2.50
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Potato $0.60
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Served with salad, hummus, gravy and your choice of sauce
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Kumara $0.80
  • Chocolate Mousse / Rice Pudding $3.50
  • 14 Yung Chow Fried Rice $12.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 17 Nasi Goreng $12.90
  • 9 Chicken Congee $8.50
  • 16 Seafood Fried Rice $13.90
  • 11 Fish Ball Congee $8.50
  • 20 Singapore Fried Vermicelli $12.90
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Roast Duck (Half) $18.80
  • Egg Foo Yung $12.80
    • BBQ Pork / Chicken / Prawn
  • Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
  • Chilli Chicken & Tofu Noodle /Rice $8.80
  • Dry Fried Kidney Bean & Mince Pork $13.80
  • Fried Diced Chicken with Cashew Nut $15.80
Dim Sum King

Dim Sum King

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368349

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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