Dim Sum King in Auckland Menu

DIM SUM KING MENU DIM SUM KING MENU
  • seafood noodle soup $11.00
  • wonton noodle soup $10.00
  • braised pork belly noodle soup $11.00
  • prawn wonton noodles soup $11.00
  • beef brisket noodle soup $11.00
  • curry laksa (seafood or chicken) $12.00
  • BBQ pork noodle soup $11.00
  • chicken tom yum noodle soup $11.00
  • singaporean fried vermicelli $13.00
  • indonesian chicken fried noodles $12.00
  • pad thai $13.00
  • BBQ pork on rice $13.00
  • braised pork belly on rice $13.00
  • fried rice- noodles in red curry $13.00
  • beef brisket on rice $13.00
  • spicy chicken nasi goren (fried rice) $12.00
  • prawns & BBQ pork fried rice $13.00
  • pork sizzling plate $15.00
  • chicken clay pot $15.00
  • spicy chicken & vege on rice $13.00

Nearby Sample Menus

  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Bagels $15
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • 95. Beef in Sichuan Spice $22.80
  • 78. Vegetarian Hot Pot $23.80
  • 06. Red Roast Chicken $18.00
  • 49. Chicken with Pineapple Fried Rice $9.00
  • 101. Prawn With Snow Pea $29.80
  • 05. Soya Sauce Chicken $18.80
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 35. Curry Chicken on Rice $9.80
  • -sweet corn, zucchini, mint, monte vecchio
  • -Tomato, basil, mozzarella $16.00
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • New season potatoes, herb butter $8.00
  • Manzanilla olives $6
  • Squash panzanella, feta, sesame crumb $8.00
  • Manzanilla olives $6.00
  • Gypsy salad, goddess dressing $8
  • Chicken $9.5 / $11.5
  • Lamb $8 / $10
  • Mix $11 / $13
  • Hot chips $3.50
  • Falafel $10 / $12
  • Chicken $8.5 / $10.5
  • Wedges $4.50
  • Chicken $6.00
  • Otsumami $10
  • Donburi Selections $16
  • Teriyaki Scallop, Steamed Rice
  • Salmon Sashimi (3pc)
  • Karaage Fried Chicken
  • Fresh Tuna & Salad Roll
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • Deep fried sushi $1.00 to $3.00
    • From
  • Cheese roll $1.00 to $3.00
    • From
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Prawn tempura 5pcs $15.00
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Grilled salmon nigiri $1.00 to $3.00
    • From
  • Inari $1.00 to $3.00
    • From
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • BABY COS & HONEY MUSTARD $6
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • burger range $5 / $7
    • chicken/lamb/mix
  • seekh kebab (VEG) $10.00
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • delicious meat served with fresh salad & sauces
  • extra meat/falafel plus $2.00
  • grilled chicken $10.00
  • lamb hawaiian $10.00
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 66. Mattar Pulao $7.00
    • Steamed basmati rice tossed with cumin seeds. green peas & onions.
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • Served Sizzling hot with complimentary chutney
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • WED $3.50 / Roll
    • Chicken Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Rice Bowl $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Bread selection and dips (V) $12.00
    • Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • All served with crunchy fries
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • -Duck fat option $12.00
  • Salt & Pepper Calamari $17.5
    • w' homemade aioli dressing
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Hot Dogs $10
    • $12 including a drink
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Bacon, avocado and tomato $12.90
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With bacon $12.90
  • -With bacon $14.70
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
Dim Sum King

Dim Sum King

location

Address

7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368349

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
7 Catherine Street, Henderson, Auckland, Auckland, 0612, New Zealand
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