Dine Divine Cafe & Restaurant in Christchurch City Menu

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Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream

Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing

Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast

Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Fish of the Day $35.00
- Staff will advise on today's special
Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus

Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet

Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy

Nearby Sample Menus

Hoki or Hake $4.30
Corn Nugget 1/2 Doz $2.00
Double Meat $4.80
Cordon bleu pattie $3.80
Double Chocolate Donut $2.20
Chicken Nibble $0.90
Akaroa Cod $4.80
Jam Rap or custard rap $2.20

Mini Spring Rolls $6.00
Plain $3.50
Mushroom $4.40
Sausages $2.20
Bacon $4.10
Banana Fritters $2.20
Jam Wraps $2.20
Egg $4.10

Chicken Foo Young Egg $9.80
Chicken Chow Mein $9.80
Pork Fried Rice $9.80
Steak on Fried Rice $9.80
Jade Special Chow Mein $12.00
Chips $2.00
Steak Satay Sauce on Fried Rice $11.00
Chicken with Cashew Nuts $13.00

Chicken Naan $4.50
- Tandoori chicken filling
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Fish Tikka (5 Pcs) $14.00
- Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Aloo Kulcha $4.50
- Potato & pea filling

Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Naan - Traditional Indian leavened bread $2.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Mango Lassi $3.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50

Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
Homemade Chicken Goujons $13.50
- Served with fries and tomato sauce
Wedges $9.50
- Served with sour cream and sweet chili sauce
Brazilian Burger (GF/DF) $17.50
- Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce
Fries
- Served with tomato sauce and aioli
-Add cheese $3.00

Lemon Chicken $11.00
Fish $4.80
Sweet N Sour Pork $11.50
Doz Potato Fritter $7.00
Steak. Tomato & Onion On Rice $11.50
Chicken Foo Young $10.50
Fish Meal $10.00
1 Happiness Burger & your choice of Hot Dog or Chicken Nuggets, Chips and a bottle of budget drink $5.00

1/2 Dozen Crumbed Mushrooms $4.50
Hawaiian $6.20
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Chicken Patties / Paua Patties $2.40
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Donut / 3 Fish Bites $2.00
Steak & Cheese $6.90

Spicy diced Chicken with Peanuts $14.00
Chef's Fried Chicken Steak $14.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Stir-fry Beef with Vegetables $14.00
Deep fried Spring Rolls & Samosas & Prawns $10.00
Fried Dumplings - each $1.00
Braised Sea Cucumber with Spring Onions $28.00
Braised Pork Hock Slice with Brown Sauce $12.00

Salmon Sashimi $29.00
- New zealand king salmon
Miso $3.00
Crayfish $48.00
- Whole tail
NZ Premium Eye Fillet $35.00
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two

Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.

Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Vege & Prawn (2pcs) $13.00
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Beef Galbi $8.00
- 2 skewers per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Chicken Thigh $7.00
- 2 skewers per serving
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Miso Soup $2.50

Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
Ga Sate Chicken Satay x4 $8.00
Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00

Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try

Red Curry $17.00
Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
Pad se eaw $17.00
- Black soy sauce
Broccoli & Oyster sauce $17.00
All Fresh vegetable
Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
Lamb $1.00
Chicken $0.00

Dine Divine Cafe & Restaurant

Canterbury > Christchurch City > Dine Divine Cafe & Restaurant

Address

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

Phone

033488038

Email

frenchaffaircafe@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 3:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , French , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Lunch , Seating , Dinner , Child-friendly

Dine Divine Cafe & Restaurant in Christchurch City Menu

Nearby Sample Menus

Dine Divine Cafe & Restaurant

Canterbury > Christchurch City > Dine Divine Cafe & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

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Canterbury Restaurants

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