Ask one of our friendly staff for the gluteen free option
●-DESSERT
Lamb Kebab $15.00
Salmon Shish (GF) $24.00
Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
Chips, Cheese, Gravy (GF) $11.00
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Haydari Dip $11.50
Stained yoghurt, herbs, cucumber, and garlic - served with pita bread