Dine Divine Cafe & Restaurant in Christchurch City Menu

BRUNCH MENU (Served from 10am till 2:30pm) BRUNCH MENU (Served from 10am till 2:30pm)
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
LUNCH MENU (Served from 10am till 2:30pm) LUNCH MENU (Served from 10am till 2:30pm)
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
ENTREES MENU (Served from 5:30pm) ENTREES MENU (Served from 5:30pm)
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Salmon $18.00
    • Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
DINNER MENU (Served from 5:30pm) DINNER MENU (Served from 5:30pm)
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Pork Belly $36.00
    • Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
DESSERTS MENU DESSERTS MENU
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
CHILDREN'S MENU CHILDREN'S MENU
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Battered Fish of the Day $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Chips $2.60
  • Spicy Vegetable Patties $2.00
  • Sweet and Sour Chicken
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Fish $2.60
  • Meat Lovers
  • Corn & Bacon Patties $2.00
  • Smoked Salmon ($15.90)
Aroy Thai Restaurant (sample menu)
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Prawn, Scallops, or Squid $20.00
  • We can add to your meal a choice of :
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • Spicy Salmon Salad $25.00
    • Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Peanut Sauce $12.00
Farrington Chinese Takeaway (sample menu)
  • Fish Bites $0.80
  • Cheese and Pineapple $5.00
  • Steak Satay on Fried Rice $11.50
  • Crispy Skin Chicken $12.50
  • Chicken Chow Mein $10.00
  • Corn Pattie $2.00
  • Sweet and Sour Fish $10.00
  • Pineapple $2.50
McDonald's The Palms (sample menu)
  • Frozen Coke N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Chicken McWrap Caesar - Grilled N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Sausage McMuffin N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Georgie Pie Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder, medium fries, medium soft drink, and a small sundae. Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Sausage & Egg McMuffin N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Redwood Fried Foods (sample menu)
  • Cheese $4.10
  • Fish $2.40
  • Squid Rings dozen $10.00
  • Bacon & Corn Patties $2.20
  • Fish Cakes $1.80
  • Curry Rolls $2.50
  • Fish $4.40
  • Plain $3.50
The Shroom Room (sample menu)
  • Burger du jour (GF/Vegan available) $11.00
  • - + Eggs or Hash $21.50
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Toast & Spreads $7.50
The Preservatory Cafe Delicatessen (sample menu)
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Potato and bacon w housemade mayo
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Selection of rolled sandwiches
  • Assorted mini club sandwiches
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
The Nook (sample menu)
  • Classic Green Curry $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
Robert Harris Cafe (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Main South Seafoods (sample menu)
  • Bacon + Corn Pattie $2.20
  • Blue Cod $6.20
  • Plain $3.50
  • 1/2 dozen mussels $4.50
  • Curry + Rice Roll $2.60
  • 100% Meat Pattie $2.20
  • Chocolate Doughnut $2.20
  • Pineapple $4.50
Opawa Bakery and Cafe (sample menu)
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
Tudors on Papanui (sample menu)
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • - Streaky Bacon $17.50
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Portofino Italian Restaurant (sample menu)
  • Prosecco Extra Dry – Italy Bottle $48.90
  • Champagne Cocktails $16.50
  • Finlandia Mango $8.50
  • PROSCIUTTO E RUCOLA- Parma ham rolls w rocket & shaved parmiggiano, cracked pepper, toscana dressing. 16.9
  • RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
  • *MARINATED OLIVES 6.9
  • JB Smoothie $15.50
  • Red Bull $6.00
Bills Bar and Bistro (sample menu)
  • Chicken Nuggets & chips
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Cheesecake of the day
  • Roast Dessert $15.00
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Arin Sushi (sample menu)
  • Bacon R $9 / L $12
  • Crispy Chicken $7.00
  • Deluxe Bento $18.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Vegan R $9 / L $12
  • Chicken R $9 / L $12
  • Marinated Beef (Bulgogi) $7.00
  • Crispy Chicken $8.00
    • 8 Pieces
Dine Divine Cafe & Restaurant

Dine Divine Cafe & Restaurant

location

Address

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

phone

Phone

033488038

email

Email

frenchaffaircafe@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , French , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand
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