Divya Palace in Dunedin Menu

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Divya Palace in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Calamari Salad from Stacks Pub. Nova Cafe offers many options including BAGELS and BAGELS. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Seriously Large Peri-Peri Chips $9.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Egg $1.50
Swiss Cheese $1.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Grilled Livers $6.90

Muesli $8.50
- with natural yoghurt and honey
Antipasto for two - large selection $25.00
- Spinach $3.00
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Creamy shrimp & fish chowder $14.00
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
Antipasto platter for two $25.00
Fresh handmade pasta of the day $18.00

Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
-Small $12.00
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
-Large $20.00
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Roast of the day sml or lge (GF)
- Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy

Seafood with tofu $20
Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
Deep fried whole blue cod with soy sauce $24
Sweet and sour chicken/pork/fish on rice M $12 L $14
Steamed vegetable with soy sauce $4
Szuchuan spicy hot pot $18
Chicken and sweet corn soup S $6 M $11 L $13
Roasted chicken leg noodle soup M $12 L $14

Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Mango Chutney $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50

Curry Udon $11.00
Miso Udon $11.00
Karaage $13.00
Spicy seafood $15.00
Vege Fried Rice $11.50
Vege Udon $10.00
Teriyaki vege $11.00
Topping
- chicken/char siu pork/seafood/vege and tofu

Salmon $3.00
SALMON EGGS BENEDICT (GF) $19.00
- Just like the last one, with cold-smoked salmon instead of bacon.
2 Hash Browns $2.00
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
Hollandaise Sauce $1.00
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.

Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
Falafel $9.00
- freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
Chicken Borek $18.00
- filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce

Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.

Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Keema Naan $4.00
- Stuffed with spicy mince
Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
Garlic Naan $3.50
- Stuffed with garlic
Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy

White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil

- 6 pcs+ miso soup $13.00
- 8 pcs $8.50
- 12pcs $15.00
34. Tuna nigiri
33. Tuna sashimi
13. Teriyaki Beef $16.00
8. Takoyaki $6.00
- octopus ball - 4 pcs
- 4 pcs $4.50

Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Crispy chicken pieces with fat chips and tomato sauce $10.50

Deluxe burger $16.90
- (chicken or beef) with fries
BANGERS AND MASH $10.90
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
Eggs $2.00/$4.00
- one/two
FISH WITH VEGETABLES $10.90
Lasagne (beef or pumpkin) $19.90
Fries $4.00

Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
ADD
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Soup Of The Day $13.00
- Served with house made sour dough
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds