Divya Palace in Dunedin Menu

Stir fried vegetables w- garlic + kecap manis $8.50
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
House made slider sesame buns (3) N/A
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Szechuan tuna, cabbage slaw, truffle mayo N/A
Crispy pork belly, pear jam, radish salad, coriander N/A

Bread Basket $6.00
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.

Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup

-M $8.00
-L $9.00
Stir- Fried Diced Fillet Of Beef $14.00
Saigonvan Salad $8.00
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
-Topped W/ Beef Befe
Pork Ball Noodle Soup

Chao Zhou Pork Dumpling
Sesame Balls
Spare Ribs with Black Bean Sauce
Deep Fried Squid
Steamed Chicken Feet
Pan Fried Pork Dumpling
Pork and Prawn Dumpling
Custard Bun

Made to order sandwiches
Vegetarian $6.9
- with cafe made hummus and organic salad
Organic Soup $13
- with artisan toast
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Moroccan Chicken $16
- with 3 organic salads
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk

4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
- Stir fried chicken with mushroom, black fungus, onion and ginger
-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
6 x Prawns Tempura $10.00
-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
-Kung KraTiam $19.50
- Stir fried with garlic sauce
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb

-Large $20,00
Dessert $35.00 per person
Chicken and Sweet Corn Soup $35.00 per person
Chicken and Sweet Corn Soup $25.00 per person
Palace Crispy Skin Chicken $25.00 per person
Ice Cream Sundae $9.50
- Choice of Chocolate, Strawberry or Caramel topping with cream
-Large $20,00
-Large $26,00

Straight cut chips $7
- Served with Garlic Aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Chicken Burrito $17.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chef's Special N/A
- Check menu board or ask our staff

Juices $5
Blue/Brie Cheese $3
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Bacon $2.5
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Garlic Bread
Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
-4 meats $31.00
Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables

Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
ADD

Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
Asparago(Small/Medium/Large) $12/$17.5/$29.5
- Asparagus served with red onion and crumbled feta cheese.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.

Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Fried egg $2.00
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit

Y6 Tingling Prawn Salad $25.00
- tiger prawn with sichuan peppercorns, ginger, coriander, spring onion and palm sugar
E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce
CHINA CLASSIC (Per Person) $40
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
Served With Steamed Jasmine Rice
E14 Sharing Plate $25.00
- combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
Y5 Crying Tiger Beef Salad (GF) $ 30.00
- thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
S3 Phuket Cashewnut $25.00
- battered chicken stir fry with roasted chilli paste and seasonal vegetables

Divya Palace in Dunedin Menu

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Divya Palace

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3/433 Stuart Street, Kaikorai, Kaikorai Valley, Dunedin 9010

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