Divya Palace in Dunedin Menu

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Divya Palace in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Calamari Salad from Stacks Pub. Nova Cafe offers many options including BAGELS and BAGELS. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Wedges served with sour cream $12.50
- Plus cheese
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes

Creamy shrimp & fish chowder $14.00
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
Mini hot dogs & chips $7.00
- Grilled tomato $3.00
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Meat lovers $18.50
- salami, ham, bacon, bbq sauce
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms

-Large $20.00
-Large $16.50
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
(GF) or (V) - these meals can be made gluten free or vegetarian when requested

Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Hearth Seeded Rye Toast $4.00
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Falafel with beetroot hummus, rocket & aioli $13.90
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base

Seaweed and egg soup S $6 M $11 L $13
Five spice sliced beef on rice $12
Shredded pork with dried mushrooms $19
Shredded pig ears with roasted peanut salad $9
Steamed vegetable with soy sauce $4
Steamed rice S $2 M $5 L $7
Chinese Pickles $1
Crispy skin chicken $Half $14 Whole $25

Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce

Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00

Tomatoes, Mushrooms, Beans, Hollandaise $4
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Add Bacon $4
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
V=Vegetarian
G.F.O= Gluten Free Option

Copper rhubarb brulee $12.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Spelt bakery breads + dips $12.00
Harbour fish of the day... $33.00
Chocolate of the day $12.00
Affogato with strictly espresso + vanilla ice cream $12.00
Veal pate with beetroot relish + hot toasts $16.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00

Capers $2.00
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
Basil Pesto $2.00
Shoestring Fries $6.50
Bacon $4.00
Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
Beetroot $2.00
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese

Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
Smoked Salmon Spaghetti $19.50
- Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
Crumbed Prawns $9.50
- Served with Fillies Aoli
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
Manhattan
- Smoked chicken, apricots, cream cheese, rosemary.
Vegie Nachos $19.50 Lge / $14.00 Sm
- Capsicum, spinach, olives,capers chilli beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream.
Medium (8 Slices) $25.00

Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Fried potatoes $3.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Spanish beans $6.00
Hollandaise $2.00
Soup of the Day $10.50
- see the special's board for today's soup served with toast

Nachos with salsa, guacamole and sour cream $9.00
Chips $5.90
- Bowl
Specialty breads $4.6-$6.5
Cheese cakes $5.80
Deli food
Omelette $10.50
- Ham cheese, tomato with salad
Toasted sandwiches $4.10
- Each fillin $0.9
Breakfast $10.50
- Bacon, eggs, tomato and toast

Add Minced Pork $4.00
C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
Satay Stir Fry With chicken
Jasmine Rice $3.50
S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
Crispy Pork Belly Salad
S4 Satay Stir Fry (GF) $26.00
- Buddha’s special spicy satay sauce stir fried with seasonal vegetables. Chicken/beef/pork
Singapore Satay $6.00