Divya Palace in Dunedin Menu

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Divya Palace in Dunedin has no menu available, but can choose from many other options such as Soup of the Day or Calamari Salad from Stacks Pub. Nova Cafe offers many options including BAGELS and BAGELS. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

(stir fried vegetables)
Chicken Teriyaki with mushrooms $12.50
Fresh salmon $4.50
Chicken Teriyaki with mushrooms $11.00
Vegetable $7.00
- with avocado capsicum carrot and cucumber
Natto Maguro $9.00
- fresh tuna fermented soybean and raw egg yolk
Chicken Katsu Curry $12.50
- crumbed chicken strips with curry
Unagi Eel p.o.a

Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Grilled Livers $6.90
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Pineapple $1.50
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Add

Wedges with sweet chilli and sour cream $9.50
Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
Meat lovers $18.50
- salami, ham, bacon, bbq sauce
Creamy shrimp & fish chowder $14.00
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
Muesli $8.50
- with natural yoghurt and honey
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Cheese on toast $6.00

Shredded pork with sweet bean paste on rice $12
Stir fried shredded pork with dried squid and beancurd $20
Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
Chinese vegetables with oyster sauce $14
Crispy chicken nuggets $8
Combination stewed meats platter $23
Seafood hot pot $16
Sliced pork and kimchi hot pot $16

-or bacon, banana & maple syrup $17
Available from 10:00
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Seafood chowder $18
- W toasted ciabatta bread
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad

Free Range Chicken Tenders
Super Vege (3 Fillings) $4.00
Cookie Fix $2.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Roasted eggplant $16.00
- with black bean & corn salsa
Grilled angus beef $13.00
Black angus beef $12.00
- with chimichurri classico
Grilled angus beef $19.00
Pulled pork $13.00
TOSTADAS
Chicken ouesadilla $9.00
- with salsa and cheese
Mexican curry fries $5.00
- with cream

Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Tomatoes, Mushrooms, Beans, Hollandaise $4
Bacon, Eggs, Sausage, Fries $5
G.F.O= Gluten Free Option
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Angus BeefBurger (G.F.O) $17
- with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus

GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Soup of the Day $16.00
- Ask the friendly staff for today's special.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
FRIES + TOMATO SAUCE + AIOLI $5.00
GARLIC BREAD $5.00
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.

WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
ADD GLUTEN FREE BREAD $4.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
Toasted Sammie $7.00
- CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
Homemade raspberry jam & cream cheese $6.00
ADD HASH BROWNS (3) $4.00
Pics peanut butter & homemade jam $6.00
ADD KRANSKY SAUSAGES $4.00

Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette

Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Coney Island
- Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
Large (12 Slices) $35.00
Chicken
- Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
Crumbed Prawns $9.50
- Served with Fillies Aoli
Boysenberry Scream $10.50
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!

20. BBQ Pork Fried Egg Noodles (dry) $12.00
26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
8. Wonton Soup $9.00
- Twelve homemade wontons served with fresh bean sprouts
49. Prawn Egg Foo Young $13.00
7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
36. Chicken Fried with Seasonal Vegetables $12.00
35. Chicken with Vegetable Black Sauce with Rice $12.00

Gong Bo Veg $18.00
- On Sweet Buns with Peanuts
Chicken & Seaweed Soup $6.00
Lemon Chicken Fillets $22.00
Golden Wontons $6.00
Assorted / Chinese Veg & Tofu $18.00
Luo Han Zhai $18.00
Steamed Whole Blue Cod $30.00
- Malaysian Style
Deep Fried Spicy & Crispy Chicken Pieces $22.00

Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup
Toast Breakfast $3.00
- Marmite toast soldier
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe