Dolphin Takeaways in Manawatu-Wanganui Menu

Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
AngusPure sirloin $18.00
- w orange kumara miso mash
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli

Small $5
Cheese
Meat Patties $2.50
Pack No 2
- 2 Fish,½ chips
Fish Fillet $2.70
Or Super Fish Burger (5 Fishes)
Chips $2.70
Chop Suey

Stir-Fried Beef $11.50
Fish Cake and Vietnamese Mint $8.00
Chicken and Mint $8.00
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Crispy Pork Spring Rolls (3 pieces) $7.50

Chicken Saagwala
-Half $9.00
Lamb Biriyani (Full) $16.00
-Full $13.00
Tandoori Prawns $10.00
-Half $9.00
-Half $8.50
Vegetable Biriyani (Full) $14.00

Hed Yad Sai $7.50
- Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
-Chicken/Pork/Beef $12.00
Khao Op Sup Pa Rord $13.50
- Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
Egg Fried Rice $9.50
Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
Jasmine Rice S $2.50 / M $3.50 / L $6.00
-Jumbo $16.50

ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
Smoked cheddar cheese fondue w ciabatta $12
Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pasta of the Day $18
- See the staff for today's flavour
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries

Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
French Toast $12.50/ $16.50
- Gluten free French Toast Half serve / Full serve
Moxie Fry (Small Breakfast) $16.50
- Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries

Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce
Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Egg Nigiri / 2pcs $4.80
- tamago egg sushi
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

Plain $8.00
Egg $2.00
Scallop Meals $18.00
Roast Pork $15.00
Schnitzel Meals $16.00
Toast $4.00
Lambs Fry & Bacon $18.00
- with fried squid & onion
Eggs on Toast $5.50

Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
-Full $15.99
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)

Large Pizza - $20.00
Horseradish cream
All - $13.50
- 3 meats
- beans
LAMB SHANK $29.50
- Slow braised shank served on smashed baby potatoes, peas, mint & jus
Caramelised lemon tartlets
(11am to 3pm and 6pm to close)

Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Battered fish / side serving of fries $6.00
Fried egg $2.00
Aioli
King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce

harvester (fish) $6.50
longline (steak & egg) $8.00
hot dog $3.00
pottles tomato & tartar sauce $2.00
meat pattie $3.50
rogue wave (beef, bacon & sweet chilli) $6.50
mushroom $2.00
lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00

Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Kebab $9.90
- cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
Taboulleh salad $9.90
- a finely balanced salad consisting of a mix of coriander, cucumber, tomatoes, olive oil & a hint of lemon
Specialty mandi rice $3.50
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate

Dolphin Takeaways in Manawatu-Wanganui Menu

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Dolphin Takeaways

Manawatu-Wanganui > Dolphin Takeaways

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61 Jones St, Wanganui East, Wanganui

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