Dolphin Takeaways in Manawatu-Wanganui Menu

DEEP FRIED DEEP FRIED
  • Fish / Chips $2.20
  • Snapper $4.50
  • Lemon fish / Seasoned wedges / Kumara chips $3.50
  • Hot dogs / Sausages / Battered sausages $2.00
  • Hashbrown $1.00
  • Crab sticks $1.30
  • Squid rings $0.80
  • Fish cakes $3.00
  • Pineapple rings $1.10
  • Oysters battered $1.50
  • Oysters Raw
  • Spring roll / Steak & onion rolls / Curry rolls $2.70
  • Chicken rolls N/A
  • Donuts $1.20
  • Crumbed fish $2.50
FARMERS CHOICE FARMERS CHOICE
  • 1 Steak fritter
  • 1 Hot dog
  • 1 Pork schnitzel
  • 1 Chicken nugget
  • 1/2 chips
DEEP FRIED DEEP FRIED
  • Kumara croquettes N/A
  • Potato croquettes N/A
  • Paua fritters $6.60
  • Corn fritters $3.00
  • Mussel fritters $4.00
  • Bacon fritters N/A
  • Steak fritters $2.00
  • Potato fritters $1.00
  • Battered mushrooms $1.00
  • Chicken nuggers $0.80
  • Chicken cutlets $3.00
  • Cheese & bacon crunchies $2.70
  • Lasagne square $2.70
  • Battered mussels $1.20
  • Vegetable pattie $3.00
  • Corn nuggets $4.00
  • Steak onion rissoles $4.00
  • Scallops $1.80
  • Onion ring $0.40
BEACHCOMER BEACHCOMER
  • 1 Fish
  • 1 Paua fritter
  • 1 Crab stick
  • 1 Mussel
  • 1/2 Chips
BURGERS BURGERS
  • Hamburger $5.50
  • Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
  • Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
  • Steak & egg burger / Steak & mushroom burger $7.50
  • Fish burger / Pork ribbed burger / Chicken burger $6.50
  • Giant burger $9.50
  • Extras $1.00 ea
FISH AND CHIPS PARCELS FISH AND CHIPS PARCELS
  • 3 Fish - 1 chips $8.50
  • 5 Fish - 1 chips $13.00
  • 7 Fish - 2 chips $20.00
  • 10 Fish - 2 chips $26.00
  • Sauce sachets
  • Deep fried mars bars with cinnamon sugar $3.00 ea
PACKS PACKS
  • Pack A $6.00
    • 1 Fish, 1/2 chips, 1 hot dog, 1 pineapple ring
  • Pack B $11.00
    • 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
  • Pack C $17.00
    • 4 fish, 2 chips, 2 hot dog
  • Pack D $23.00
    • 4 fish, 2 chips, 4 sausages, 2 potato fritters
  • Kids pack 1 $5.00
    • 5 fish bites, 1 puppy dog, 1/2 chips
  • Kids pack 2 $5.00
    • 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
  • Kids pack 3 $5.00
    • 1 puppy dog, 4 chicken nuggets, 1/2 chips

Nearby Sample Menus

  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Side Salad $6.00
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Crunchy Potatoes $4.50
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Goong Horn Pa $8.80
    • Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
  • Pad Ped
    • Creamy stir-fried red curry paste with coconut cream, capsicum, green beans, bamboo shoots, kaffir lime leaves, krachai (thai herb), pepper corn and courgette.
  • Chick Nuggets & Chips $8.50
  • Egg Fried Rice $9.50
  • -Prawns/Mixed Seafood $9.50
  • Gaeng Dang (Thai red curry)
    • Popular Thai red curry cooked with coconut milk, courgette, green beans and bamboo shoot, garnished with sweet basil.
  • Chips $3.50
  • Mussaman Curry $13.50
    • Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Broccoli & mozzarella bon bons - each $3.00
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • House fries $8.50
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Mixed Vegetarian Small / Large -N/A
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
  • Borek From $11
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Lamb Shish Salad From $14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Mixed Salad From $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Lamb Kebab Small / Large -N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Humus Kebab Small / Large -N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • SQUID RINGS SALAD & CHIPS $18.40
  • NACHOS $12.00
    • with beans
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • HOT BEEF MADRAS CURRY $18.60
  • ALL DAY BREAKFAST $16.00
  • BANGERS & MASH $18.20
  • Crumbed camembert and spicy plum dipping sauce $16.00
  • -with eggs, jus and hand cut chips $29
  • Ice cream with caramel, berry or chocolate sauce $5
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
  • Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Apple and rhubarb cake with berry and rhubarb compote (GF and DF) $12
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • South Island Salmon Fillet & New Potato Galette $35.00
    • South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • - Or with Salmon $20.00
  • - Bacon or Mushroom $17.00
  • Fish & Chips $21.00
    • Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
  • Waffles $15.50
    • House made waffles served with fresh fruit, maple syrup & yoghurt.
  • - Grilled Tomato $4.00
  • Ice-cream sundae $9.00
    • Your choice topping – Chocolate, Caramel or Berry topping
  • Hawaiian $19.50
    • Ham, Pineapple, Cheese
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • Steakhouse fries $6.50
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Soup of the day $9.50
    • Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
  • Gourmet bangers and mash $22.50
    • Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
  • Yoghurt N/A
  • Veggie Patty N/A
  • Capsicum N/A
  • Olives N/A
  • Wheat N/A
  • Subway Seafood Sensation N/A
  • Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • 2 Slices of Thick Toast with choice of spread N/A
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Toasted Turkish Bun with choice of spread N/A
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Wexford N/A
    • egg mayo & lettuce
  • Cheddar & Salad Wrappo N/A
    • With tomato, carrot, mixed leaves & honey mustard
  • Cheese & Tomato Toastie N/A
  • Paneer Kadai $11.90
    • cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
  • Dalakhani $11.90
    • black lentils & kidney beans cooked in tomato spice with butter and cream
  • Goat Sagwala $14.49
  • Prawn Vindaloo $15.00
    • prawns cooked in onion tomato gravy with vindaloo sauce
  • Fish Masala $15.00
    • pieces of fish cooked in fine onion tomato gravy with capsicum & spices
  • Beef Kadai $14.50
    • diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
  • Lamb Vindaloo $14.50
    • diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Prawn Spinach $15.00
    • prawns cooked in spinach onion tomato gravy & spices
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
    • Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
  • 28. Rice Noodles $3.00
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
    • Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • Turkey N/A
  • Steak, Egg and Cheese N/A
  • BBQ N/A
  • Three Pepper Chicken N/A
  • Thinly Cut Ready Salted N/A
  • M&M N/A
  • Aioli N/A
  • Italian Dressing N/A
  • BLT (bacon, lettuce, tomato) $9.90
  • Sweet Crêpes - La Creole (Banana & chocolate) $10.90
  • Pumpkin Soup $8.90
  • Pizza $6.90
  • Cappucino / Latte / Flat White $4.00
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • Chicken Madras
    • chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
  • Lamb Rara Gost
    • tender lamb pieces cooked with lamb mince mild Indian Spices herbs & onion tomato sauce
  • Mango Chutney $2.00
  • Tandoori Prawns
    • prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
  • Chicken Jalfrezi
    • chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
  • Channa Masala
    • white chick peas cooked in traditional India style
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
Dolphin Takeaways

Dolphin Takeaways

location

Address

61 Jones St, Wanganui East, Wanganui

phone

Phone

063439904

email

Email

None

clock

Opened hours

Mon - Sun 11:00am - 9:00pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , European , Fast Food

features

Features

Quick Bites

Location
61 Jones St, Wanganui East, Wanganui
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