Dolphin Takeaways in Manawatu-Wanganui Menu

Satay
Large $15.90
Chicken Chips Meal
Grilled Halloumi Cheese $11.00
- with hummus dip, falafel and Turkish bread
Served with rice, salad, carrot, hummus and jack dip
Beef / Lamb Chips Meal
Mixed Chips Meal
Small $13.90

Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Chicken and Mint $8.00
Lemongrass Tofu $10.50
Tofu and Coriander $7.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Five Spice Chicken on Sticky Rice $9.50
Crispy Pork Spring Rolls (3 pieces) $7.50

Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Gluten‐free bread $0.50
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Seasonal vegetables $6.50
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.

HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
KUMARA FRIES WITH AIOLI $5.90
- Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli

Brunch only
The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
All Burgers $15.50
Bacon and Eggs on Toast $12.00
- Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
Love You Long Time (Thailand)
- Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
Hash browns(2) $4.00
Eggs on Toast $9.50
- Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough

Beef Burger (DF) $19
- Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
- Two filling $6.50
Pasta $20
- Chicken, spinach and sundried tomato, fettucine in a creamy garlic and white wine cream sauce topped with parmesan shavings
Lamb Salad (GF) (DF) $21
- Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
Omelette (GF) $18
- Chorizo, brie, spinach, caramelized red onion and hollandaise served with ciabatta
Seafood Chowder $18
- A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
Fries
- served with tomato sauce or aioli

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Mushrooms $6.00
Fish Meal $9.00
Schnitzel Meals $16.00
Onion $4.00
Nacho's $12.00
Toast $4.00
Lambs Fry & Bacon $18.00
- with fried squid & onion
Egg $2.00

VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
Please do advise staff of allergies as not all ingredients are listed
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
Eggs $4.00
IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)

Fries $8
- Served with aioli and tomato sauce
Garlic Bread f/2 $10 f/4 $16
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Pasta of the Day $19
Apple & Plum Crumble $14
- Served with French vanilla ice cream

Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Chocolate More Chocolate $13.00
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Thyme Roasted Winter Vegetables $9.50
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
Onion Rings (6) $9.50

Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
Beer Battered Fries Small$6/Lge$10
Confit Duck Spring Rolls $15.00
- House made, served w pickled mango dipping sauce & a vibrant soft herb slaw.
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit

Chips small $4.50
Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
Manuka honey dessert-chef´s specialty $8.00
-Cheesy garlic bread $7.00
-Garlic bread $6.00
Wedges $12.00
- Topped with cheese salsa and sour cream
Grilled pineapple slices $2.00
Fish burger $12.00

- BLT: Bacon, Lettuce and Tomato with Mayonnaise
Check out our favourite and specials in the cafe
BAGELS $6.50
$15.50 half serve
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
$0.50 Gluten-free bread available
extra fillings $0.60
TOASTED SANDWICHES $4.50 two fillings

Double Chips with Melted Cheese $10.00
Russian Dumplings $12.00
Soup of the Day $9.50
Feta Fish and Chips $20.00
Garlic Bread $3.50
Roast Chicken $20.00
- with Gravy, Chips and Salad
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Scallops, Rice Noodles and Vegetables $10.50

Dolphin Takeaways in Manawatu-Wanganui Menu

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Dolphin Takeaways

Manawatu-Wanganui > Dolphin Takeaways

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61 Jones St, Wanganui East, Wanganui

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