Dolphin Takeaways in Manawatu-Wanganui Menu

DEEP FRIED DEEP FRIED
  • Fish / Chips $2.20
  • Snapper $4.50
  • Lemon fish / Seasoned wedges / Kumara chips $3.50
  • Hot dogs / Sausages / Battered sausages $2.00
  • Hashbrown $1.00
  • Crab sticks $1.30
  • Squid rings $0.80
  • Fish cakes $3.00
  • Pineapple rings $1.10
  • Oysters battered $1.50
  • Oysters Raw
  • Spring roll / Steak & onion rolls / Curry rolls $2.70
  • Chicken rolls N/A
  • Donuts $1.20
  • Crumbed fish $2.50
FARMERS CHOICE FARMERS CHOICE
  • 1 Steak fritter
  • 1 Hot dog
  • 1 Pork schnitzel
  • 1 Chicken nugget
  • 1/2 chips
DEEP FRIED DEEP FRIED
  • Kumara croquettes N/A
  • Potato croquettes N/A
  • Paua fritters $6.60
  • Corn fritters $3.00
  • Mussel fritters $4.00
  • Bacon fritters N/A
  • Steak fritters $2.00
  • Potato fritters $1.00
  • Battered mushrooms $1.00
  • Chicken nuggers $0.80
  • Chicken cutlets $3.00
  • Cheese & bacon crunchies $2.70
  • Lasagne square $2.70
  • Battered mussels $1.20
  • Vegetable pattie $3.00
  • Corn nuggets $4.00
  • Steak onion rissoles $4.00
  • Scallops $1.80
  • Onion ring $0.40
BEACHCOMER BEACHCOMER
  • 1 Fish
  • 1 Paua fritter
  • 1 Crab stick
  • 1 Mussel
  • 1/2 Chips
BURGERS BURGERS
  • Hamburger $5.50
  • Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
  • Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
  • Steak & egg burger / Steak & mushroom burger $7.50
  • Fish burger / Pork ribbed burger / Chicken burger $6.50
  • Giant burger $9.50
  • Extras $1.00 ea
FISH AND CHIPS PARCELS FISH AND CHIPS PARCELS
  • 3 Fish - 1 chips $8.50
  • 5 Fish - 1 chips $13.00
  • 7 Fish - 2 chips $20.00
  • 10 Fish - 2 chips $26.00
  • Sauce sachets
  • Deep fried mars bars with cinnamon sugar $3.00 ea
PACKS PACKS
  • Pack A $6.00
    • 1 Fish, 1/2 chips, 1 hot dog, 1 pineapple ring
  • Pack B $11.00
    • 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
  • Pack C $17.00
    • 4 fish, 2 chips, 2 hot dog
  • Pack D $23.00
    • 4 fish, 2 chips, 4 sausages, 2 potato fritters
  • Kids pack 1 $5.00
    • 5 fish bites, 1 puppy dog, 1/2 chips
  • Kids pack 2 $5.00
    • 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
  • Kids pack 3 $5.00
    • 1 puppy dog, 4 chicken nuggets, 1/2 chips

Nearby Sample Menus

  • Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
  • Edamame (GF/V) $6.00
    • Boiled premium grade green soya bean with marlborough flaky sea salt
  • Dessert Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Haru Dinner Set (V) $28.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
  • Spicy Salmon Roll
    • Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
  • Any Three Balls $10.00
    • Green tea / vanilla / chocolate
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Kids Cheeseburger
    • Beef patty with cheddar cheese and tomato sauce, served with fries
  • Marinated Cajun Chicken Salad (GF) 19.5
    • Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Prawns 12.0
    • Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Bacon, Egg and Tomato
    • on open ciabatta bread, with balsamic dressing, served with fries
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
  • Big Breakfast $19.50
    • Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
  • Fresh Fruit Salad $10.80
    • Served with caramelised nuts & yoghurt
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • "The Elvis" - King of Open Sandwiches $17.50
    • Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Eggs on Toast $5.50
  • Steak Meals $18.00
  • Scallop Meals $18.00
  • Scrambled Eggs $8.00
  • Small Breakfast $15.00
    • bacon - sausage - mixed
  • Tomato $4.00
  • Plain $8.00
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Pad Thai Chicken, Beef $20.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Pork Plum $21.00
    • Battered pork strips in chili plum sauce.
  • Spring Rolls $8.00
    • Beef and vegetable filling, served with sweet chili sauce
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Salt and Pepper King Prawn and Squid $26.00
    • Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Chili Fish $23.00
    • Stir fried with chili paste and seasonal vegetables
  • Ginger & Pineapple - Served on Sizzling Plate $18.00
    • Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Chicken Biryani $17.90
    • Chicken cooked with rice and a rich blend of spices and cashew nuts served with raita
  • Cheese and Garlic Naan $4.00
    • Stuffed with spiced cheese, garnished with cooked garlic butter
  • Shahi Prawn $19.90
    • Prawn cooked in shahi cashew nut gravy with Indian herbs
  • -Plain Naan $3.00
  • Accompaniments $5 each
    • Sweet mango chutney, pickles, salad, mint chutney, cucumber raita
  • Butter Prawn $19.90
    • Prawn cooked with creamy tomato flavoured gravy
  • Rogan Josh $17.90
    • Diced lamb cooked in traditional North Indian style
  • Seekh Kebabs $12.90
    • Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • Eggs Florentine $20.00
    • 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • Eggs on Toast $12.50
    • 3 Eggs either scrambled, fried or poached
  • 3 Egg Omelette with Two Fillings $15.00
    • Ham, Cheese, Onions, Mushrooms, Tomato etc
  • Any Extras $2.00
    • eg: Egg, Bacon, Mushroom, Hashbrown etc
  • Full Kiwi Breakfast $20.00
    • 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
  • Fish (crumbed or battered) $3.00
  • Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
  • Keema Naan $4.00
  • Roti $2.50
  • Goat Curry $15.00
  • Lamb / Beef Rogan Josh $13.50
  • Chicken Jhalfrezi $13.50
  • Chicken / Lamb / Beef Saagwala $13.50
  • Prawn Chatpatta $11.00 / $17.00
    • Half / Full
  • Paneer Kulcha $4.00
  • Baked beans on toast with a scrambled egg $8.00
  • Cheeseburger $5.50
  • Potato fritters $1.00
  • Nuggets $0.70
  • Banana Pancakes $7.50
  • Lunchbox $7.50
    • (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
  • Steak Sandwich $19.50
    • Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
  • Hamburger $5.00
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • - Add smoked salmon + $6.00
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • - Add streaky bacon + $5.00
  • French Toast $18.90
    • Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • Eggs on Toast $12.90
    • Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
  • Healthy Choice $14.00
    • Avocado, tomato and cottage cheese with chives on toasted sourdough.
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Seasoned Wedges with Tomato Sauce $5
  • Potato Puree with Truffle Oil $5
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Market Fresh Garden Salad $5
  • Fish burger $12.00
  • Chicken burger $12.00
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Breads MAINS Scotch fillet steak
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • -Large $6.50
  • Manuka honey dessert-chef´s specialty $8.00
  • BBQ grilled pork spare ribs $12.00
    • Served with finger bowl
  • Cheese Naan $4.00
  • COMBO 2 $8.00
    • 1 fish, 1 chips, 1 sausage, 1 hot dog
  • Chicken Korma
    • tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
  • Raita $2.00
  • Onion Kulcha $4.00
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Palak Panner
    • fresh cottage cheese and spinach cooked with selected herbs and spices
  • Navratan korma
    • A super example of royal cuisine of India a total of nine types of seasonal vegetables and nuts braised in a rich and creamy sauce with a subtle spice
  • Tandoori chicken $13.90
    • marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
  • Musahab $14.90
    • boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Meaty bread $9.90
    • seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
  • Grilled cheese $8.90
    • grilled halloumi cheese served with lebanese bread
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
Dolphin Takeaways

Dolphin Takeaways

location

Address

61 Jones St, Wanganui East, Wanganui

phone

Phone

063439904

email

Email

None

clock

Opened hours

Mon - Sun 11:00am - 9:00pm
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , European , Fast Food

features

Features

Quick Bites

Location
61 Jones St, Wanganui East, Wanganui
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