Domino's Pizza Brighton in Christchurch Menu

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Domino's Pizza Brighton in Christchurch has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Saints Cafe, Restaurant and Bar offers many options including FRIES (GFO/DF) and GARLIC LOAF. Wobbly Kea includes a wide range like Pottle Of Fries or Garden Salad. Toast, butter & lemon, passionfruit curd or preserves and Almond & toasted coconut bircher muesli from . Robert Harris Cafe offers Preserved Cook School and Eatery and 10AM -12PM.

Nearby Sample Menus

7. Pork Fried Rice
25. Vegetable Chow Mein
28. Combination Fried Rice
13. Black Bean Steak & Vegetables
3. Chicken Vegetables on Fried Rice
16. Roast Pork & Vegetables on Fried Rice
Pottle of Fried Noodles
9. Steak Chow Mein

GIANT $6.50
POTATO FRITTER $0.70
DONUT $2.20
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
SQUID RING $0.80
HOT DOG $2.30
CHEESE & ONION PATTIE $2.40
LASAGNE TOPPER $3.00

Meat Pattie Sausage
Chicken $5.50
Pineapple Rings
Whitebait patty $4.50
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Chips 1 scoop
Battered Mussels
Plain $4.20

-Chicken $10
Thai Style Noodle Soup $10
- Chicken or pork or beef
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Stewed Pork or Beef $10.50
-Fish Fillet $12.50

Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Beef cut agria chips $7.00
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Hollandaise $3.50
Bacon $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00

Half Tandoori Chicken $11.90
Prawn Jalfrezi $15.50
Prawn Malabari $15.50
Papadam $3.50
Whole Tandoori Chicken $21.90
Goat Bhuna $14.00
Extra Vegetables $2.50
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.

BBQ Pulled Pork Pretzel Bun $10.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
Toast & Mrs. Hucks Preserves $6.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Simple Side Salad $6.90
11.00 to 3.00

MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
PRAWN TWISTERS / FRIES $14.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
FRIES $7.00
STICKY PORK RIBS $13.50
- BBQ glaze
WEDGES $8.00
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
BBQ VENISON SHORT RIB SALAD $22.50
- crispy potato, feta, cherry tomato, confit onion, aioli

Very Vegemite $4.00
Signature Vegetarian $9.00 per head
Pita Chips and Dip $3.90
Cookie Fix $2.00
- 8 Pack $7.90
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Marmite Mania $4.00

Medium $17.50
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
- Add chicken $8.00
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese

Meat $3.00
Bao Tasting Plate $28.00
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
Rice $2.00

Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Roti $4.00
- Traditional wholemeal bread
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal

Traditional Kiwi Mince $4.50
Steak & Cheese $4.80
Savouries $2.50
Sausage Roll $3.10
Steak $4.60
Chicken & Cranberry $4.80
Mince & Cheese $4.80
Steak & Mushroom $4.80

Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- Medium $15.50
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- Large $27.50
- Large $29.00
- Medium $17.50
- Small $12.00
- Medium $15.50

Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Hollandaise $2.5
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Aioli $2.5
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4