Domino's Pizza in Christchurch Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. KUMO Japanese Cuisine offers many options including Salmon Sashimi (8pcs) and Tuna Sashimi. Mr Sushi includes a wide range like Teriyaki Chicken Don or Spice Chicken Don. Teriyaki Chicken and Teriyaki Beef Steak from . Teppan Yaki Flame offers Silverstream Hotel and Garlic Bread.

Nearby Sample Menus

Vegetarian Wrap $11.00
Extra Basmati Rice $3.50
Sweet Mango Chutney $4.00
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Mint & Yoghurt $3.00
Raita $3.00
- Cucumber and yoghurt - cools and delights

(B) Combination Meats $19.00
(A) Chicken, Beef or Pork $17.00
(C) Seafood or Prawns $20.00
(C) Crispy Pork $20.00
(A) Chicken, Beef or Pork $17.00
(D) Lamb $20.00
Yum
- Spicy fresh chilli & vegetables
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce

Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Roasted Tomato $2.50
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers

Steak & Onion Patties $2.60
Fish $2.60
Oysters In Season $10.00
Chips $2.60
Chicken Patties (Crumbed) $2.30
Wontons (Dozen) $10.00
Crab Sticks $2.00
Corn Patties $2.50

Sweet and Sour Pork $11.00
Pork with Cashew Nuts $12.00
Steak Tomatoes on Rice $10.50
Chicken Chow Mein $9.50
Chicken Fried Rice $9.50
Steak Black Bean Sauce $11.00
Pork Mushroom on Fried Rice $10.50
Steak Oyster Sauce $11.00

OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce

Confit Duck $33
- Black rice, bok choy, shitake, mandarin
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Today’s Fish Market Price
- Seasonally inspired
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Beetroot Hummus Flat Bread $12
- Feta, dukkah

Sashimi & Tempura Set $17.50
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Seafood Kakiage Don $16.00
Seafood Tempura $24.00
Vegetable Tempura Set $14.20
BBQ Eel & Egg Omelette Roll $15.00
Okonomiyaki (Japanese Pancake)
Agedashi Tofu $8.00

Falafel (Vegetarian)
Meat $3.00
Small $6.40
Seafood (fish, crab stick ...)
Cairo Smoked Chicken $13.50
Large $9.50
or 3 for $1.00
Pineapple Rings $1.70

Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Add Salami $6.50
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice

- Add salmon $10.00
- or individually - creamy havarti $6.00
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Sautéed Button Mushrooms $7.00
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
Garden Salad with Croutons $7.00
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli

Plain Sausage $2.10
Plain Donut $2.10
Blue Cod (Batter/Crumbed) $5.50/$6.00
Chocolate Donut $2.10
Big Long Hot Dog (with tomato sauce ) $2.60
Corn Nuggets6 for $3.00
chlps $2.40
Batter Mushroom $0.80

All Meals $10
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.