Domino's Pizza in Christchurch Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. KUMO Japanese Cuisine offers many options including Salmon Sashimi (8pcs) and Tuna Sashimi. Mr Sushi includes a wide range like Teriyaki Chicken Don or Spice Chicken Don. Teriyaki Chicken and Teriyaki Beef Steak from . Teppan Yaki Flame offers Silverstream Hotel and Garlic Bread.

Nearby Sample Menus

Chicken Wings (4) $6.50
- Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Seafood $21.50
Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
Main, Prawn $21.00
Chicken, Beef or Pork or Vegetables & Tofu $21.00
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
Seafood $21.50

Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt

Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Tsukemono $4
- Japanese pickles .
Maguro(tuna) $5.80
Crispy prawn and spicy mayo $15
Spicy pork $18
Teriyaki chicken $18
Salmon(10 pieces) $18

Spicy Soft Tofu Stew $13.00
Beef Tataki $15.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Spicy Sliced Raw Fish and Steamed Rice $15.00
Beef Tartare L $45.00/M $40.00
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
Bi-bim-bap in Hot Stone Bowl $15.00
Turban Shell with Noodle $40.00

MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.

Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
Two Eggs $4.00
Grilled Bacon $5.00
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus

Tarakihi $5.00
Chicken Fillet $3.50
Jam Rap Explosion $3.50
Deep Fried Moro Bar $3.50
Meat $2.10
Banana Fritter $2.10
Egg $3.90
Tomato $3.90

Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Asian slaw salad $8.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Bao bun $2.50
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00

Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Breads and Dips $15.00
- Served with Brie Cheese
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander

Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Kakuni (Pork Belly) $19.00
- Pork Belly braised in special sweet ginger sauce
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Rice $2.00
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20

Chef's Special POA
Soup of the day $10.50
Green Beans and Toasted Almonds $7.00
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Medium $17.50
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
- or individually - creamy havarti $6.00

23.Stir fried abalone POA
40.Scallop with broccoli $28.00
28.Crab with tofu POA
2.Rolled pork and cucumber with garlic dressing $6.00
33.Whole prawn with maggie sauce $22.00
18.Chinese mushroom and beat soup $5.00
38.Prawn ball with celery and lily bulbs $20.00
9.Si Chun style pickled vegetables $6.00

Salmon $6.00
Chicken Satay $5.50
Cheese and Pineapple $4.00
Vegetarian $5.00
Plain $3.50
Fish $5.00
Chicken $5.00
RodCod $4.00

Mince Naan $5.50
- Lamb mince stuffed bread
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Biryani $19.50
- Chicken/Lamb/Vegetarian
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Lamb Narni $14.00
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter

BABY SUSHI $2.50
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli
BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
CHILLI PORK BOWL $11.50
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
FRESH SALMON NIGIRI $9.00
CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
CRISPY CHICKEN (regular/large) $4.00/$5.00