Domino's Pizza in Christchurch Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. KUMO Japanese Cuisine offers many options including Salmon Sashimi (8pcs) and Tuna Sashimi. Mr Sushi includes a wide range like Teriyaki Chicken Don or Spice Chicken Don. Teriyaki Chicken and Teriyaki Beef Steak from . Teppan Yaki Flame offers Silverstream Hotel and Garlic Bread.

Nearby Sample Menus

Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Smoked Salmon $4.00
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Bacon & Eggs $16.50
- with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Roasted Tomato $3.50
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.

Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
Fried Shrimp Roll 5pcs $10
Vegetable Tempura (10pcs) with Dipping Sauce $16
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Scallops Sashimi 9pcs $15
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Deep Fried Octopus $6
Groper & Fresh Shiitake Mushroom Tempura $18

Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Large $17.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Large $12.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Pork Schnitzel with Cauliflower Cheese $23.50
Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Daily Creations (check our cabinet)

MIMOSA $14.50
- pelours and orange juice
PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
VENISON $24.00
- mushroom, venison, salami blue cheese
BRUSCHETTA WITH BASIL AND TOMATO $15.00
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
Fresh Crumbed Chicken with Fries n/a
SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli

Spiced Pork Leg $6.80
Celery pork dumplings M $7.80 L $10.50
Mutton carrot dumplings M $9.50 L $12.50
Extra egg $0.50
Soybean milk $2.00
Chicken gizzard $1.50
Side dish $1.00 each
Cold Olio $4.00

-seafood or tofu $21.00
Served with steamed jasmine rice
Black pepper hot plate (s)
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
Coconut cream soup
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
Tom yum
- Hot & spicy yet refreshing soup. Spice, kaffie lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
Guri puff (g) $8.90
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $21.00

Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))

Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley

Pindi Channa (Med-Hot) $12.90
Lamb Seekh Kebab (5pcs) $8.50
Mango Chicken (Mild) $13.90
Onion Bhajees (7pcs) $5.50
Roti $2.80
Lamb Vindaloo (Hot) $13.90
Fish Tikka Masala (Med) $13.90
Navratan Korma (Mild) $12.50

Prawn Dopayaza $19.00
- Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
Panner Makhni $14.00
- Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
Ganga Jamuna Vegetables - Chef Special $14.00
- Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
Tandoori Chicken (Half - one leg, one breast) $13.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven

Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Sukor Spiced Sticky Chicken Wings $12
Hainanese Chicken And Rice $26
Turmeric Chicken (gf) $14
Steamed Coconut Rice (v, gf) $5
Wok Fired Asian Vegetables $12
- Braised peanuts (v)

No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Flatbread $12
- basil pesto, Mozzarella and cheddar
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!

Flat white $4.00
Cranberry + coconut toast with butter + jams $7.00
Fluffy $1.00
Mocha $4.50
Iced chocolate $6.50
Crumpets with jams n/a
Soy $0.70
Cappacino $4.00

Wedges with sour cream & sweet chilli $12.00
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)

Fries $6.50
Hummus $3.00
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Pizza Bread with:
Stuffed Mushrooms $10.50
Pizza Bread with:
Crisscut Wedges $6.50