Domino's Pizza in Christchurch Menu

Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. KUMO Japanese Cuisine offers many options including Salmon Sashimi (8pcs) and Tuna Sashimi. Mr Sushi includes a wide range like Teriyaki Chicken Don or Spice Chicken Don. Teriyaki Chicken and Teriyaki Beef Steak from . Teppan Yaki Flame offers Silverstream Hotel and Garlic Bread.

Nearby Sample Menus

  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Cakes from $6.40
    • Assorted Selection
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Handcrafted chocolates from $2.30
    • Assorted Selection
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Slices from $5.40
    • Assorted Selection
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • ONION KULCHA $5.50
    • Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
  • CORIANDER'S VEGETARIAN PLATTER $10.00
    • Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
  • LAMB POSHT $23.00
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
  • POPADOM (4 PIECES) $2.00
    • Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Fried polenta $11.90
  • Tazitki sauce $2.00
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Chicken Korma $10.00
    • Boneless chicken cooked in creamy dry fruit sauce and spices
  • Prawn Pakora $16.90
    • Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
  • Mix Vegetables $10.00
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
  • Kuchumber $3.00
    • Diced onion, tomatoes, corianders with touch of lemon juice and spices
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Onion salad $4.00
  • Vegetable Samosa $6.00
    • Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
  • Mix vegetables $14.90
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
  • 6x Fried Fish Cakes $8.00
  • Vegetables $3.00
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
  • 8x Large Deep Fried Wontons $8.00
  • Fried Rice
    • Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • Grilled tomato $4.00
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Black tiger king prawns or mix seafood $19.50
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Garlic Bread $7.90
    • Need we say any more?
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Garden salad $5.00
  • Fish Bites $8.50
    • Served with fries
  • Seasonal vegetables $5.00
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • 1 Side and 1 Sauce of your choice
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Cassava with cream $7.00
  • For two $51.00
    • A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Chimichurri $2.00
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Mushrooms & Tomatoes $3.00
  • Bagels $7.00
    • Cream cheese & jam
  • Banana, Blueberries & Ice Cream $12.00
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Berry Compote & Yoghurt $12.00
  • Croissants
  • Pork Dumpling 8P $6.80
  • Yakiniku Don $14.50
  • Vegetarian Curry $13.50
  • Meat $2.00
  • Gyu Don Large $14.50
  • Karaage Don $13.50
  • Mayo $0.50
  • Rice $2.00
  • Garlic bread $7.00
  • Crispy onion rings $6.50
  • Garden Salad $4.50
  • Bacon $3.00
  • Pancakes with fried bacon & banana $13.00
    • Served with maple syrup
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Basket of fries $6.00
  • Add chilli con carne - extra $2.00
  • Combination with Mushroom: $1.50 extra
  • Desserts:
  • Regular: $14.50
  • Combination with Mushroom: $1.50 extra
  • Small: $8.00
  • Large: $16.00
  • Combinations:
  • Large: $16.00
  • Pizza Bread with:
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Stuffed Mushrooms $10.50
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Bangers & Mash $18.00
    • Pork sausages on chive mash, served with caramelised onion, peas and gravy.
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Steak and Cheese N/A
  • Veggie Patty N/A
  • Roasted Garlic N/A
  • Avocado Toasties N/A
  • Olives N/A
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • White Bread N/A
Domino's Pizza

Domino's Pizza

location

Address

4/333 Harewood Road, Bishopdale, Canterbury, 8053, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 12 Midnight Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
4/333 Harewood Road, Bishopdale, Canterbury, 8053, New Zealand
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