Domino's Pizza in 9/117 Main South Road Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Orleans offers many options including The Creole Chicken and The Whole Pound Rump. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. CHICKEN FILO BITES and CRUMBED MOZZARELLA STICKS from . Cranford Alehouse offers Denny's and Chicken Fajitas Skillet.

Nearby Sample Menus

The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
Add bacon $4.00
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Add sloppy Jose beef mince for $2.50

Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Raspberry creme brule / pistachio biscotti $13.00
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Selection of assorted breads & spreads $10.50
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream

Chunky Chips with Aioli $10.00
- With Aioli.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Seafood Chowder (Entree) $17.00
- Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.
Sirloin $36.00
- 300g tender and full of flavour.
Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.

Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
Chicken-katsu-combo $15.00
- crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice
Spicy miso scallops $7.00
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
Moyashi ramen $15.30
- miso & pork flavor with bean sprouts topping
Fresh salmon yukhoe $15.00

250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Hotcakes $17.00
- Crispy bacon and grilled banana
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Venison denver leg $34.60
- Served with red wine jus (2 sides)
Add beetroot $2.50
Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)

Karaage fried chicken $11.90
Seafood Combination $9.50
- Four Crispy Chicken Sushi Shrimp Cocktail One Fresh Salmon Nigiri Two Squid Ball Seaweed Salad Fruit
-options required $9.90
- seafood udon noodle$9.90Crispy
Spicy Salmon (GF 6PC) $8.20
-Large $5.80
Regular Teriyaki Chicken Bento $8.90
- Teriyaki Chicken On Rice Two Piece Teriyaki Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
Salmon Nigiri (GF 6PC) $9.20
Baby Sushi Roll $4.00
- You can choose from Teriyaki Chicken, Salmon, Tuna, Vege

Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
West Coast Whitebait Sliders, tartare $21.5
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
Prime Canterbury Beef $35
- Sirloin 250g

Fish $5.00
Bacon and Egg $4.50
Salmon $6.00
Cheese and Pineapple $4.00
Plain $3.50
Chicken Satay $5.50
Gurnard $4.00
RodCod $4.00

Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Kimchi Tofu Salad(V) $ 11
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi Bokkeumbap $16
Kimchi Jeon (kimchi Pancake)(V) $ 12

Curry & Rice $10.00
Cream Roll $1.50
Lamb, Beef, Chicken $4.00 each
Pita Bread $1.50
- Mixed
- Lamb
Medium $11.00
Turkish Gozleme $3.50

Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley

Crème Brûlée $15.00
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange

Steak & Pepper
Lamb & Cheese Pie
Lamb & Pepper Pie
Steak & Tomato
Steak & Mushroom
Sausage Rolls $2.20
Mince Pie
Lamb & Mushroom Pie

Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil

1/2 CHICKEN $12.40
BBQ CHICKEN $6.80
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
BASIC CHICKEN $5.80
WHOLE CHICKEN $14.50
LARGE $9.50
HALF CHICKEN $8.50
SMALL $6.50