Domino's Pizza in 9/117 Main South Road Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Orleans offers many options including The Creole Chicken and The Whole Pound Rump. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. CHICKEN FILO BITES and CRUMBED MOZZARELLA STICKS from . Cranford Alehouse offers Denny's and Chicken Fajitas Skillet.

Nearby Sample Menus

(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $19.00
(B) Combination Meats $18.00
(B) Fish Fillet $15.00
Yum
- Spicy fresh chilli & vegetables
Thai Fish Cakes (3 pieces) $5.00
(D) Prawns $15.00
(C) Crispy Pork $20.00

Noodle salad $9
- Udon noodle and salad in special dressing .
Prawn $5
Tempura udon noodle $16
Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
Maguro(tuna) $5.80
Chicken katsu $18
Marinated mushroom $6.80
- Marinated japanese mushroom .

Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Green salad with grana parmesan $10.00
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Twice baked gorgonzola soufflé $16.00
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Two cheeses $26.00
Warmed Marinated Olives $9.00

Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
Norman's soy beef $18.00
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce

Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Rice $3
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion

Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
50 bistro “cup of soup” $16.0
- freshly made hearty soup
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Liqueur coffees $13.5
- NIFTY 50 LUNCH
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Warm Salad $19.5
- LUNCH - LIGHT MEALS

Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Breakfast Combinations $6.80
- Preserves
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream

Spring Roll $2.60
Red Cod (Batter/Crumbed) $4.30/4.50
Kumara chips $4.00
Monster Burger $6.80
Double Meat Burger $4.30
Jam Donut $2.10
Lemon Fish
Hoki (Batter/Crumbed) $3.50/$3.80

Chapli Kebab & Salad $6.00
Small $9.00
Available on Pita Bread
Jilabi 3 for $2.00
- Chicken
Lamb, Beef, Chicken $4.00 each
Baklava $2.50
Pita Bread $1.50

Goma Wakame $7.00
- Spicy seaweed salad
Soba and Miso Cookies $6.00
- perfect with Sencha
Chefs Special Sushi $14.00
- 6 pieces
Fresh Sashimi Platter POA
- The best from the market today
Broccoli Served with sesame sauce $5.00
Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Chicken thigh with scallion sauce $7.00

Toast Bagel $8.00
- With Cream cheese
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
Pumpkin Soup $12.00
- With bacon served with two toast and butter
VG= Vegetarian
-Poached
-2. Mushroom $20.00
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce

Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
Rogan Josh (Lamb/Chicken/Beef )
- Boneless chicken cooked in a mild creamy sauce with fried onion, tomato, capsicum and garlic
Plain Roti $2.00
Pea Palau $2.50
- Fried rice with cumin seed and green peas

Change Plain Fries to Wedges $2.50
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-Combo $10.00