Domino's Pizza in 9/117 Main South Road Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as GF = Gluten Free / DF = Dairy Free or Garlic Bread from Village Inn Cafe. Orleans offers many options including The Creole Chicken and The Whole Pound Rump. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. CHICKEN FILO BITES and CRUMBED MOZZARELLA STICKS from . Cranford Alehouse offers Denny's and Chicken Fajitas Skillet.

Nearby Sample Menus

Mini Donut (1/2 Doz) $2.00
Batter Sausage $2.50
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
Extra $1.00
Potato Fritter $1.00
Mussels (1/2 Doz) $5.00
Corn Pattie $2.50
Prawns Crumb (1/2 Doz) $3.60

6-10 people
4-6 people
Red onion
Kapiti Blue Vein
Beetroot
Sweet chilli
- Tomato, bbq
Shaved Parmesan
Hash Brown x 2 $ 3

Roast Pork Foo Young $9.00
Beef Black Pepper vegetable on Rice $9.00
Pork and shrimp Siu Mai (1/2 dozen) $5.00
Large Spring rolI $3.00
Curry Chicken vegetable on Rice $9.00
Extra Ingredient (chicken, beef, pork) $3.00
Chicken Nugget (1/2 dozen) $ 4.00
Sweet & Sour Chicken on Rice $9.00

1 Scoop of Chips $2.30
Sweet 'N' Sour Fish $11.50
Chocolate Jam Rap $2.00
Donut $2.00
Prawns with Cashew Nuts $14.00
Spring Roll $2.50
Steak Mushrooms on Rice $10.50
Steak with Onions on Rice $11.00

Gurnard $4.80
Plain $4.20
Mussel patty $3.00
Hawaiian $5.20
Whitebait patty $4.50
Blue Cod (medium) $6.50
Kumara Chips
Steak patty $1.20

Pecan Pie with Maple Syrup & Cream $13.00
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Soup of the Day with Artisan Bread $15.50
Slice / Muffins / Scones $4.50
Large $17.50
Scrambled Eggs with Smoked Salmon $18.50
Cookies / Biscotti $3.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50

Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Add tomato $3.00
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Beer battered fish $21.00
- Served with chunky fries and salad
Garlic loaf $9.50
- Served with our garlic and herb butter

Paprika Creme Fraiche $3.50
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Halloumi $4.50
Chipotle Bacon $5.00
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Beans $4.50
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt

BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
With Bacon $13.50
Extra Filling $2.00
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.

Soup of the Day N/A
- With bread or toast
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Kids Toastie $6.50
- Banana & nutella
Free Range Egg $0.50
Bacon & Banana $12.00
Cheeky Cheerios $6.50
- With bread & tomato sauce
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50

Rosemary & chilli marinated olives $9.5
Pulled pork arancini balls & cider bbq sauce $15.5
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Fries & aioli $5.5
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing

Sole Fillets $5.50
Crab Stick $2.60
Bacon $5.00
Lasagne Topper $3.20
Plain Donuts $2.60
Fish $5.00
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
Meat Patties $2.60
- Home made

Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Saag Aloo $17.50
- Potatoes with creamy spinach gravy
Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil

Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Please see counter staff to make your selection
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Seasonal soup of the day served with ciabatta $9.50
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Fresh fruit salad with granola $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00