Domino's Pizza in 681 Ferry Road Menu

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Domino's Pizza in Christchurch has no menu available, but can choose from many other options such as Add a second patty. or Gluten Free buns. from Smash Palace. Wendy's Hamburgers offers many options including Chicken Club and Avocado Bacon Supreme. Two Rivers cafe includes a wide range like Two Rivers breakfast of poached eggs, bacon, sausage, tomato, mushroom, toast & butter or Eggs Benedict with bacon. Vegetable Samosas (2 pcs) and Vegetarian pakoda (8 pcs) from . Chili Flakes Indian Restaurnat offers Little Taipei Restaurant and ●Shaved Ice.

Nearby Sample Menus

VEGE PATTIE $2.30
ONION RING $0.50
HOT DOG $2.30
B.B.C PATTIE (beef, bacon & cheese) $2.60
PLAIN $4.00
FISH $2.50
CHICKEN NUGGET $0.60
CHICKEN PATTIE $2.80

Thai Fish Cake (5) $8.50
Prawns $13.00
Fried Rice
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
Steam Rice $3.00
Chicken, Pork or Beef $20.90
Vegetarian $19.90
Tom Kah

Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Pasta of the day $16.00
- Ask your waitperson
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Add bacon $4.50
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)

Prawn Fried Rice $13.50
Chicken with Black Bean Sauce $12.50
Chicken Foo young $12.00
Pork Cashew Nuts on Rice $13.50
Prawn Chop Suey $13.50
Tomatoes $3.00
Pork Satay’ on Rice $12.00
Steak Satay on rice $12.00

Warmed Olives $6.00
- w/ chilli & lemon
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Hand Cut Chips $10.00
- w/ aioli

Cheese $3.90
Extras:
Cairo Smoked Chicken $13.50
Curry Roll $2.00
Small $7.00
Cairo Cuisine Rice $11.00
- Choose from Lamb, Beef, Chicken or Kofta or vegetarian served with salad & sauces
Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
Small $6.00

PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
BOWL OF CHIPS $6.50
- Served with house made aioli
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli

BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
OKRA RATATOUILLE(GF)(V) $9.50
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens

Steamed prawn dumplings $7.00
- 3 pcs
Hong kong style prawn wonton noodle soup $19.00
Yangzhou fried rice with prawns & BBQ pork $19.00
Pork dumpling soup $16.00
Large bowl of steamed rice $6.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Slow braised beef brisket noodle soup $19.00
Pan fried noodles with shredded pork topping $18.00

Jam Wrap $2.00
Prawn Curry on Rice $12.00
Meat $4.00
Pineapple Ring $2.00
Roast Pork Cashew Nuts on Rice $12.50
Curry & Rice Roll $2.80
Tomato $4.00
Chicken & Corn Soup $6.00

Falafel (vegetarian) on rice:
Combination with Mushroom: $1.50 extra
Burger $6.00
- Herbed meat patties with salads in a warmed bun
Regular: $11.00
Desserts:
Lamb on rice:
Large: $18.00
Large: $16.00

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-Combo $10.00
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.

Hollandaise $2.50
Hummus $3.00
Bread with Pesto, Hummus, & Olive Oil $8.50
Tomato $4.00
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
Desserts are available in the display cabinet by the cashier counter.
Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter

-Vegetarian $3
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Split Peas & Lamb (Gheymeh) $15.00
Piroshkies
All Kebabs are served over Persian rice with grilled tomatoes
Lamb/Chicken $14
Lamb R $10/ L $12
Open souvlaki or extra meat (on large souvlaki only) $2.50

Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Toasted muesli. yoghurt and poached fruits $8.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Fresh fruit salad with granola $8.00
Please see counter staff to make your selection
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00