Donut King in Christchurch Menu

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Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

Anathoth's Strawberry Jam $7.00
Caramel & Banana $9.00
Cheese & free-range egg $8.50
Gelato/Sorbet with Crepe $3.00
Caramelised Onions $2.00
Extra Cheese $2.00
Nutella & Banana $9.00
3e Traditionals

Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Seafood $22.00
Prawn $23.00
Main, Seafood $20.50
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Entree, Chicken or Vegetables & Tofu $12.00
Seafood or Combination $21.50

Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Powerade $5
Cheese $2
Juices $5
Pineapple, Mango or Beetroot $1
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9

Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
Luglio M $15 L $19
- Capsicum & Onion
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Napoletana Sauce $3.50
Table Salad $12.5
- Served with Italian dressing
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Agosto M $16 L $21
- Salami, Capsicum & Onion
Maggio M $15 L $19
- Ham & Pineapple

LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
MALIBU PANNA COTTA $9.50
- With berry sorbet
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
All includes drink and Ice cream Sundae
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries

Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts

Mint Sauce $3.00
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
All mains served with aromatic basmati rice
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Mango Chutney $3.00
Prawn Dopiaza $18.50
- Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
Dal Makhani $14.50
- Black lentils & kidney beans cooked with cream & spices.
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.

Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
House Salad $11.00
1 Side and 1 Sauce of your choice
Chimichurri $2.00
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare

Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Croissant $5.00
Tomatoes $5.00
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Soup of the Day $16.00
- See the blackboard or ask your server for details
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade

Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
8oz ribeye $38.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00

Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
Chicken and Bacon Carbonara $16.5
- Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
- Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri

Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Teriyaki Chicken
- The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Double Avocado Chicken
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)

Additions
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Vegetables $7.50
Large Salad $9.00
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large