Donut King in Christchurch Menu

Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

  • Side Salad $4.50
  • Coleslaw
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Feta $1.50
  • Peri-Peri Chips
    • Curb your craving
  • - Large $6.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Caramelised Onions $2.00
  • Gluten Free/Dairy Free Crepe $1.00
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • 3e Vegetarian $12.00
    • (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
  • Nutella & Pic's Peanut Butter $10.00
  • Chicken/Bacon $3.00
  • Ham & Cheese $8.50
  • Whipped Cream $1.00
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Sauteed mushrooms $4.00
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Criss cross potatoes with a chipotle sauce $8.50
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Chilled Buckwheat Noodle Soup $12.00
  • Cold Flour Noodles $12.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Mussels Soup $30.00
  • Dumpling Soup with Rice Cake $14.00
  • Korean Pancake $10.00
  • Turban Shell with Noodle $40.00
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Black Pudding $5.00
  • Beans $18.00
    • spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Beans $4.50
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Eggs Your Way $10.00
    • free range with toast
  • -Combo with 3 zucchini, chips & salad $9.00
  • -With Salad $9
  • Homemade Mini Pides $7 each
  • Vegetable
  • -Falafel $13.00
  • -pide $7.00
  • -Small $6
  • Plate $12.00
  • Extra Meat $5.00
  • Roast Pork & wonton Soup Noodle $9.50
  • ShanghaI Fried Noodle $9.00
  • Hokkien Fried Noodle $9.00
  • Extra Seafood $6.00
  • Hong Kong Style Fried Rice $10.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Bami Goreng (Noodle) $9.50
  • Thousand Island N/A
  • Wrap N/A
  • Capsicum N/A
  • Onion N/A
  • Cucumber N/A
  • Olives N/A
  • Choc Chip N/A
  • Hot Chilli N/A
  • Gourmet Fries
  • The Happening Sauce
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Garlic Focaccia Bread
  • Chimichurri
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Spring Rolls
  • Add x 2 eggs $3.00
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add salmon $8.00
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Soup $4.70
  • Breakfast Wrap $7.90
  • Scones $4.40
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Toast with Jam & Butter $4.70
  • Pizza Slice $4.20
  • Muffin Sweet or Savoury $4.70
  • Hand Crafted Bread Sandwiches $8.20
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Margerita (cheese, basil leaves)
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Nachos (corn chips, beans, cheese, sour cream) $9.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • (+) Add prawns (+) $ 4.50
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
Donut King

Donut King

location

Address

The Palms Mall, 20 Marshland Road

phone

Phone

033859621

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Breakfast ,  Dessert Parlour

Location
The Palms Mall, 20 Marshland Road
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