Donut King in Christchurch Menu

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Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

-With chicken $17.00
Stir fried mixed green seasonal vegetables $16.00
Vegetarian curry puffs $8.00
Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
Massamun curry
- This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
-Pork / chicken / beef. $18.00

Stewed fish blue cod $30.00
Lamb shank with chef's special powder (spicy) each $10.00
Brisket with home style special sauce $15.00
Prawn fried rice $11.00
Squid with chili sauce spicy $15.00
King prawn with lemon sauce $25.00
Stewed pork on rice $10.00
Beef with oyster sauce on rice $10.00

French Fries $4.00
1/2 Dozen Falafel $5.00
Turkish Delight $0.50
Small Souvlaki of your choice + Fries + Can of drink $13.00
Large Souvlaki of your choice + Fries + Can of drink $15.50
Snack Box Combo $9.90
- Snack Box with a can of drink
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.

PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
BUTTER VEGETABLES $18.00
- Vegetables cooked in a mild butter sauce and a touch of fenugreek.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.

Chicken Mushroom Chow Mein $12.70
Prawn & Cashew $15.90
Crispy Skin Chicken $12.70
Sweet & Sour Pork $12.70
Steak & Cashew $13.90
Sliced Chicken and Seasonal Veggies $12.70
Pork & Cashew $13.90
Steak With Satay Sauce $12.70

Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Potato Truffle Vichyssoise Mille Feuille $60.00
-Extra Toast $3.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Whero Pea Taco $10.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Sauerkraut Grilled Cheese $10.00
Carrot Dawg $10.00

BBQ Pork $18.00
Crispy Chicken Half $10.00
Nasi Goring (Hot Rice) $12.50
Lemon chicken $12.50
Prawn Foo young $14.00
Chicken with Black Bean Sauce $12.50
Steak with Black Bean Sauce $12.50
Sweet & sour pork $13.00

Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter

Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
Pie floater $18
- home made pie, mash, mushy peas, jus
Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
4 point lamb rack $30
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Extra bread/crackers for 2 $4
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff

Beef Saag $16.50
- Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
Full (8 pcs) $22.00
Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Green Salad $5.00
Cucumber Raita $3.00
Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.

Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Spiced corned egg $2.50
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
Gangnam style Kimchi rice croquette $5.50
- so cheesy
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
Rice $2.00
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Bao Tasting Plate $28.00

Surf & Turf $7.50
- Seafood + Chicken
Poutine $4.50
- Hot Chip with Cheese & Gravy
Meat Ball $5.50
- with Potato Gravy
American $3.50
- Hot Dog
Fitted Sausage $3.50
- with Cheese
Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- Come With 2 Slices Of Bread $5.00

Karaage chicken rice ball $5.40
Teriyaki chicken half roll $4.50
Chirashizushi (mix seafood sashimi on rice) $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Salmon avocado, salmon & sweet omelette $8.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90

Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
-Combo $10.00
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)

Combination Lamb & Falafel L $14
Combination Lamb & Chicken L $14
-Meat $5
All Kebabs are served over Persian rice with grilled tomatoes
Piroshkies
Open souvlaki or extra meat (on large souvlaki only) $2.50
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination $17