Donut King in Christchurch Menu

Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

Hachi Hachi (sample menu)
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • PORK CUTLET KATSU DON $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • KARAAGE (CRISPY CHICKEN) DON $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
Hell Pizza (sample menu)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
The Pedal Pusher (sample menu)
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Two Fried Eggs $4.00
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
The Twisted Hop (sample menu)
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Dessert Special $12.00
    • please ask your server
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
Gin's Takeaway (sample menu)
  • ROAST PORK FRIED RICE $10.00
  • STEAK FRIED NOODLES $10.00
  • STEAK FRIED RICE $10.00
  • CHICKEN MUSHROOMS ON RiCE $10.50
  • Curry Rolls $2.50
  • Cheese $3.80
  • PRAWN CURRY ON RICE $11.50
  • PRAWN FRIED RICE $10.50
Sampan House Restaurant (sample menu)
  • Prawn fried rice or chow mein $18.00
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Deep fried wontons (1/2 dozens) $5.50
  • Crispy skin chicken $16.00
  • Stir-fried fish-balls with chinese vegetable $14.00
  • Chinese vegetables with oyster sauce $14.50
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • Thai curry with prawns on rice $18.00
Savoire Cafe of Merivale (sample menu)
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Nachos $15.50
    • beef
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Sausages $3.50
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Mushrooms $3.50
The Black Horse (sample menu)
  • - Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Sausage Rolls $3.50
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham, Cheese & Onion
  • Toasted Sandwiches $4.00
Oak N Ferry (sample menu)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
The Dragon Express (sample menu)
  • Beef with black bean sauce $18.90
  • Seafood soup $14.00 / $16.00
    • medium / large
  • Stir fried scallops with Hoi Sin sauce $26.30
  • Stir fried squid with seasonal vegetables $21.00
  • Deep fried fish fillet with sweet and sour sauce $21.00
  • Pork with seasonal vegetables $18.90
  • Sweet and sour pork $18.90
  • Shanghai honey prawns (deep fried) $21.00
Bully Hayes Restaurant Bar (sample menu)
  • With grilled 200g aged Beef Rib-eye Fillet $13.00
  • Crispy Bacon $7.50
  • Mixed leaf salad with orange & mustard olive oil $8.50
  • Bully’s House Salad with Arancini G,V $21.50
    • Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
  • Avocado $2.00
  • Prawn Cutlet Linguine $28.50
    • Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Yu Wah (sample menu)
  • Vegetarian Chow Mein $9.00
  • Chicken Nugget $0.80 (each) $9.20 (doz)
  • Steak with Black Bean Sauce $12.50
  • Sliced Pork with Cashew Nut & Mushroom $13.50
  • Sausage $2.20
  • Mushroom $4.40
  • Chicken with Cashew Nut & Mushroom $13.50
  • Steak Fried Rice $10.50
Spagalimis Beckenham (sample menu)
  • - Small $12.00
  • - Small $12.00
  • Garlic and Chilli Prawn $29.50
    • Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • - Small $12.00
  • Canterbury Roast Lamb
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • - Large $28.50
Wholly Bagels & Pizza (sample menu)
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Plain $4.60
  • Low fat sundried tomato $5.40
  • Garlic & herb $5.40
  • Honey walnut raisin $5.40
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Bacon $7.20
  • Cream cheese $4.30
Ruby Rabbit Cafe (sample menu)
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Pasta of the Day $15.00
    • Winter only
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Donut King

Donut King

location

Address

The Palms Mall, 20 Marshland Road

phone

Phone

033859621

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Breakfast ,  Dessert Parlour

Location
The Palms Mall, 20 Marshland Road
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