Donut King in Christchurch Menu

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Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.

Nearby Sample Menus

Caramelized Pear
Cheddar Cheese
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Green Stuffed Olives
Vegetarian (Pick 6 options) $9
Sweet chilli
- Tomato, bbq
4-6 people
Cucumber

Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Selection of assorted breads & spreads $10.50
BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Freshly sliced seasonal fruit with sorbet $12.50
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter

Chicken and Vermicelli Soup $15.00
Hot and Spicy Crab POA
Fried Spicy Garlic Pork Sparerib $16.00
Venison with XO Sauce $28.00
Shredded Pork with Chilli Pepper $16.00
Stir Fried Beef with Beans $16.00
Salmon Sashimi POA
Shredded Pork with Hot Sweet and Sour Sauce $16.00

Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Barbeque pork $18.00
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with Black Pepper sauce
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce

ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
ROCKPOOL PANCAKES
SOUP OF THE DAY $10.00
- served with toast
SALMON HASH $14.00
- House smoked salmon topped with a poached egg and lemon hollandaise
CARROT CAKE $8.00
- served with cream
1 cheese $10.00
CAESAR SALAD $12.00
- classic American style with a creamy dressing
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce

Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Chef's Salad $7.00
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket

ONION RINGS $4.80 1/2 doz
CHICKEN PATTIES $2.40
HALF CHICKEN $8.00
WON TONS $4.80 1/2 doz
KUMARA CHIPS (400g) $4.50
VEGETABLE PATTIES $2.40
CURRY ROLLS $3.20
TARAKIHI FILLETS $4.50

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Volstead Salsa $3
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fries with Chipotle Mayo $9
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.

Tortilla Chips & Guacamole $8.00
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
Bean Burrito $10.00
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)

Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
Tandoori Mushrooms (10 pcs) $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor. Served with mint chutney.
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Bhuna Chicken/Lamb/Beef $19.00
- Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.

Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Steamed rice $4.00
Chocolate mousse with vanilla bean ice cream $16.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Ice cream sundae (GF) $10.00

-with fries $7.00
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
-Lamb Dishes M $9.50 / F $16.50
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
Zafram Rice $2.50
- Basmati rice steamed in saffron
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
-Lamb Dishes M $9.50 / F $16.50
-with fries $5.00

Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Sushi $47.00
- Made to order - Only available after 11am
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins

Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
●Skewers
●White
Salad leaves, pears, gorgonzola, candied walnuts $15.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Polenta batons, parmesan, truffle aioli $11.00

STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
WEDGES $8.50
- served with sour cream and sweet chilli sauce
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
PANCAKES $14.50
- served with banana, berries and maple syrup
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce