Address
The Palms Mall, 20 Marshland Road
Donut King in Christchurch Menu
Are you the owner? Manage this listing for free.
Donut King in Christchurch has no menu available, but can choose from many other options such as Mozzarella Loaf or Warm Breads from The Cashmere Club. The Pedal Pusher offers many options including Garlic Loaf and Polenta Fries. Celine's Bar & Restaurant includes a wide range like Kung - Pao Chicken or Chicken with Cashew Nuts. Garlic Bread and Breads and Dips from . Cellar View offers Providence Cafe and All Day Breakfast.
Nearby Sample Menus
- Ice Cream Sundae $4.50
- Sate Seafood & Vege on Rice $14.00
- Sate King Prawn (hot) $18 Med/$32 Lg
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Seafood Salad $16.00
- Cendol & Coconut Cream $5.00
- Special Hue-Style Rice Vermicelli Soup $15.50
- Lemongrass & Chilli Pork $15 Med/$27 Lg
-
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
- Spring rolls $8.00
-
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
- Fried rice with egg and vegetables $16.00
-
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
- -King prawns $20.00
-
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
- Calamari with sweet chili paste and vegetables $20.00
-
Vietnamese laksa
- Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
- -seafood or tofu $21.00
-
Oyster sauce stir fried (s)
- Fresh vegetables stir fried with added mushrooms & oyster sauce.
- -prawn $22.50
- -chicken, beef, pork or vegetarian $19.50
- -chicken, beef, pork or vegetarian $19.50
-
Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.
-
Green curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb
- ●Mains
- Rice $2.00
-
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
-
Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
- Tom yum kha gai (chicken with coconut milk) $11.90
-
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
-
kao pad $12.90
- Fried rice with meat of your choice and vegetables
-
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
- Kebabs $3.30
- Pizza buns $3.60
- Chips - Bag $3.00
- Focaccia knots n/a
- Gourmet roll $5.50
- Winter warmer n/a
- Bacon egg + cheese $5.90
- Lasagne square $3.20
-
Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
-
Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice
-
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
-
Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
- Toast & Preserves $14.00
-
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
-
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear
-
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
-
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
-
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
- Mushrooms $ 1.50
-
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
-
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
-
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
-
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Grilled Tomato $ 1.00
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
-
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
-
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
-
Hotate $38.00
- 8 big Japanese juicy scallops
-
SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
-
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
-
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
-
Miso shiru $4.00
- miso soup
-
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
-
Gyu $16.00
- spicy beef tempura roll
- Beef Yakiniku Don $11.50
- Chicken Katsu Curry $12.50
- Salmon Teriyaki Don $13.50
- Vegetable Gyoza $7.00
- Salmon Sashimi $8
- Udon $10.00
- Chicken Katsu Don $11.50
- Spicy Pork Don $11.50
-
Tikka Masala
- Mozzarella, Chicken/Paneer, Capsicum, Garlic Butter, Onion, Chunky Sauce, Tikka Sauce
-
Children’s Special Pizza
- Mozzarella, Pizza Sauce, Plain and Simple- Cheese & Tomato Sauce with Optional Ham & Pineapple
-
Pumpkin & Feta with Rosemary
- Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
-
Thai Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
-
BBQ Bacon $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
-
Bargain Box $20.00
- 6 pieces of chicken, 1 reg. chips & 1 reg. drink
- Mr. Chips / Donuts / Samosa $3.00
-
Veg. Burger $7.90
- Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
-
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
-
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
-
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
-
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
-
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
-
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
-
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
-
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
-
Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
-
Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
- Two Fried Eggs $4.00
- Onion Rings $3.50
-
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
-
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
- Roast of the Day $20.00
-
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
- Bacon $5
- Tomatoes & Peppers $5
- Yoghurt and maple $15.5
- Add
- Bacon, banana & maple $18.5
-
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
-
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Kitchen orders until 2 pm
- -Combo $10.00
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
- -Combo $10.00
-
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Donut King
Phone
033859621
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Breakfast , Dessert Parlour
The Palms Mall, 20 Marshland Road
- Christchurch Dessert Menus
- Canterbury Dessert Menus