Address
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
Dose Cafe in Christchurch City Menu
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STARTERS-
Edamame $6.00
- baby sy beans in pods great with Japanese beers
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
SASHIMI-
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
-
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
GOURMET SUSHI-
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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King Tempura Prawn Sushi $10.50
- 4pcs per serving
SALADS-
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
-
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
-
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
-
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
JAPANESE TAPAS-
Deep Fried Squid $13.00
- tempura style with wasabi mayo
-
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
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Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
TEMPURA-
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
- Prawn (3pcs) $12.50
- Vege & Prawn (2pcs) $13.00
OKONOMIYAKI-
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
-
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
-
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
YAKITORI-
Chicken Thigh $7.00
- 2 skewers per serving
-
Pork Rib Eye $7.00
- 2 skewers per serving
-
Seasonal Vege $7.00
- 2 skewers per serving
-
Beef Galbi $8.00
- 2 skewers per serving
-
King Salmon $9.00
- 2 skewers per serving
- Yakitori Platter $18.00
DON BURI-
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
-
Chicken Katsu $14.00
- meal on rice served with fresh side salad
-
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
-
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
-
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
EXTRAS- Bowl of Rice $3.00
- Miso Soup $2.50
DESSERT-
Affogato $6.50
- espresso / caramel
-
Affogato $10.50
- Kaulua / Baileys
-
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
- Dessert of the Day $12.50
Nearby Sample Menus
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Bacon $5.00
- Fresh range eggs $1.50 each
- Potato rosti $2.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Avocado $3.50
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PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
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PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
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INSALATA DEL GIORNO
- see blackboard
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MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
-
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
-
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
-
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
- Extras $1.00
- Pineapple Rings $2.20
- Plain $3.50
- Lasagne Topper $2.60
- Scallops - Dozen (battered or crumbed) $16.00
- Cheese $4.30
- Chips $2.40
- Potato Fritters $0.90
- Chicken With Chill Sauce $6.00
- Baked Custard Bun (pineapple Bun) $3.00
- FenGuo $3.80
- Wonton Soup $10.00
- Preserved Egg & Pork Porridge $5.00
- Steamed Spareribs $3.80
- Hokkien Fried Noodle $10.00
- Soy Sauce Chicken on Rice $10.00
- Chicken Nuggets dozen $8.00
- Pineapple Rings $2.20
- Pineapple Rings $4.10
- Mini Spring Rolls $6.00
- Crumbed Tarakihi $4.90
- Fish $4.40
- Chicken Patties $2.40
- Hotdogs $2.20
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Single $7.30
- Lamb
- Single $10.20
- Chicken, Pork, Beef pattie
- Double $12.50
- Single $10.50
- Greek Salad $8.50
-
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
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Classic American Pancakes $10.90
- Served with maple syrup and cream
-
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
-
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
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Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
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Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
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Fish of the Day P.O.A
- Our staff will advise you of today's fish
- Sweet & Sour Wonton $11.00
-
Monster $7.00
- double meat, bacon, cheese, egg, pin
- Crumbled Sole Fillet $5.50
- Chicken & Cashewnuts $12.50
- Fried Wontons 1/2 doz $4.50
- Vegetarian Roll $2.80
- Prawn & Cashewnuts $13.00
- Chicken Foo Young Egg $11.00
- Spring Roll $2.70
- Hot Dog $2.20
- Potato Fritter $0.80
- Mushroom $4.00
- Cheese & Pineapple $4.80
- Bacon $4.00
- Chicken $4.80
- Cheese & Onion Fritter $2.50
-
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
- Spinach $4.50
- Pesto $2.00
- With free farmed bacon $14.50
- Tomatoes $3.00
-
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Bagels and spread $7.50
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Bacon Foo Young $10.50
- 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
- Doz Wontons $7.00
- Oysters 1 Doz $16.00
- Chicken (Quarter) $5.50
- 5 Crab sticks $7.00
- Mushroom/ Tomato $5.20
- Chicken $6.50
- SWEET & SOUR FISH $10.50
- CHICKEN & CASHEW NUTS $12.00
- Chicken Nuggets $6.50
- PRAWN MUSHROOMS ON RICE $11.50
- Vegetarian $3.80
- NASI GORENG (Rice) $11.50
- PRAWN TOMATOES ON RICE $11.50
- Tarakihi Fillets $4.50
-
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
- Meat Patties $2.60
- Choc Explosions $3.50
- Mini Hotdogs $1.20
- Fish Bites $1.20
-
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
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Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
- Crabsticks $1.90
- Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Mussel, lemon grass, coriander and ginger fritters -
- Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
- Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- Prawns Noodle Tom Yum Soup $13.00
-
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
-
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Vegetarian Spring Rolls (6) $8.50
- Chicken Noodle Tom Yum Soup $10.00
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Dose Cafe
Phone
039432112
Opened hours
Mon
7:30 AM to 4 PM
Tue
7:30 AM to 4 PM
Wed
7:30 AM to 4 PM, 5 PM to 10 PM
Thu
7:30 AM to 4 PM, 5 PM to 10 PM
Fri
7:30 AM to 4 PM, 5 PM to 10 PM
Sat
8:30 AM to 4 PM, 5 PM to 10 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Central European , European , Japanese
Features
Mastercard , Takeaway , Visa , Breakfast , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
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