Dose Cafe in Christchurch City Menu

STARTERS STARTERS
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
SASHIMI SASHIMI
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
GOURMET SUSHI GOURMET SUSHI
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
SALADS SALADS
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
JAPANESE TAPAS JAPANESE TAPAS
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
TEMPURA TEMPURA
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Prawn (3pcs) $12.50
  • Vege & Prawn (2pcs) $13.00
OKONOMIYAKI OKONOMIYAKI
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Seafood $14.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
YAKITORI YAKITORI
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • Beef Galbi $8.00
    • 2 skewers per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Yakitori Platter $18.00
DON BURI DON BURI
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
EXTRAS EXTRAS
  • Bowl of Rice $3.00
  • Miso Soup $2.50
DESSERT DESSERT
  • Affogato $6.50
    • espresso / caramel
  • Affogato $10.50
    • Kaulua / Baileys
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Dessert of the Day $12.50

Nearby Sample Menus

The Raspberry Cafe (sample menu)
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Waimairi Chinese Takeaways (sample menu)
  • Black Bean Steak on Fried Rice $14.50
  • Vegetarian Disk $11.00
  • Cashew Nuts $4.00
  • Sweet & Sour Fish $12.50
  • Chicken Foo Young $10.00
  • Pineapple Rings $2.20
  • Black Bean Steak $12.50
  • Noodles or Fried Rice $2.50
Dragon Garden Chinese Restaurant (sample menu)
  • Salted Fish & Chicken Fried Rice $10.00
  • Coconut Jelly $3.00
  • Roast Duck Noodle Soup $10.00
  • Steamed OX Tripe $3.50
  • Pork Intestine with Soy Sauce $8.00
  • Deep Fried Squid $4.00
  • Steamed Chicken Feet $3.80
  • Sweet Corn Bun $3.50
Oddfellows Cafe (sample menu)
  • Ham, Emmental, tomato omelette $16.50
  • -with wilted baby spinach $16.50
  • -Classic Emmental, ham, pineapple $9.50
  • Daily Kitchen specials See board
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Pasta of the day See board
Coppell Seafood (sample menu)
  • Fish Burger $4.50
  • Kumera Chips $3.50
  • Cheese $4.00
  • 4 Fish Bites
  • Fish Bites $2.30
  • Chips $2.30
  • Cheese & Egg $3.50
  • Bacon & Pineapple $3.50
Tandoori Palace (sample menu)
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Claude's Kitchen (sample menu)
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast $9
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Main South Seafoods (sample menu)
  • Bacon + Corn Pattie $2.20
  • Blue Cod $6.20
  • Meat Pattie $2.20
  • Works $8.00
  • Kiddies $3.00
  • Extras $1.20
  • Bacon $4.50
  • Double Meat $5.20
Superburger (sample menu)
  • STEAK CURRY ON FRIED RICE $11.00
  • PRAWN WITH BLACK BEAN SAUCE $12.50
  • DOUBLE MEAT $4.50
  • DOUBLE CHOCOLATE DONUT $2.20
  • CHIPS PER SCOOP $2.40
  • STEAK WITH BLACK BEAN SAUCE $12.50
  • STEAK EGG FOO YOUNG $12.00
  • PRAWN EGG FOO YOUNG $13.00
Kirwee Tavern (sample menu)
  • Jam Wraps $2.60
  • Squid Rings $0.90
  • Plain Burger $6.00
  • Hotdogs $2.60
  • Hash Browns $1.00
  • Corn Fritters $2.60
  • Fish Bites $1.20
  • Onion Rings $0.90
Food Stop on Gasson (sample menu)
  • Ham & Mustard $4.00
  • Mince & Cheese
  • Chow Chow Beef $4.00
  • Fish $3.00
  • Ham & Tomato $4.00
  • Raspberry Muffin $2.50
  • Steak & Mushroom
  • Chicken Drumstick $2.50
Extraction cafe & bar (sample menu)
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bento Sushi Express (sample menu)
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • 4pcs Reg. Teriyaki Chicken
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • EDAMAME $3.20
    • steamed soy beans
  • 4pcs Avocado nigiri
Thai Kitchen (sample menu)
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Tom Yum Prawns $11.50
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Tom Yum Vegetarian $10.50
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • All seafood fry dishes come with one rice
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
Persian Kitchen (sample menu)
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • For Two $14.50
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Halva $3.50
    • Traditional Persian sweet
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Dose Cafe

Dose Cafe

location

Address

77 Tuam street, Christchurch, New Zealand, 8011, New Zealand

phone

Phone

039432112

email

Email

cafedose@hotmail.com

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM, 5 PM to 10 PM Thu 7:30 AM to 4 PM, 5 PM to 10 PM Fri 7:30 AM to 4 PM, 5 PM to 10 PM Sat 8:30 AM to 4 PM, 5 PM to 10 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Central European , European , Japanese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
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