Address
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
Dose Cafe in Christchurch City Menu
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STARTERS-
Edamame $6.00
- baby sy beans in pods great with Japanese beers
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
SASHIMI-
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
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Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
GOURMET SUSHI-
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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King Tempura Prawn Sushi $10.50
- 4pcs per serving
SALADS-
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
JAPANESE TAPAS-
Deep Fried Squid $13.00
- tempura style with wasabi mayo
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Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
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Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
TEMPURA-
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
- Prawn (3pcs) $12.50
- Vege & Prawn (2pcs) $13.00
OKONOMIYAKI-
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
YAKITORI-
Chicken Thigh $7.00
- 2 skewers per serving
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Pork Rib Eye $7.00
- 2 skewers per serving
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Seasonal Vege $7.00
- 2 skewers per serving
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Beef Galbi $8.00
- 2 skewers per serving
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King Salmon $9.00
- 2 skewers per serving
- Yakitori Platter $18.00
DON BURI-
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
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Chicken Katsu $14.00
- meal on rice served with fresh side salad
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Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
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Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
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Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
EXTRAS- Bowl of Rice $3.00
- Miso Soup $2.50
DESSERT-
Affogato $6.50
- espresso / caramel
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Affogato $10.50
- Kaulua / Baileys
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Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
- Dessert of the Day $12.50
Nearby Sample Menus
- S=small / L= Large
- Beef with onion, Tomato & Pepper S $18.00 / L $32.00
- Prawns with Scrambled Eggs S $18.00 / L $32.00
- King Prawns with Mixed Vegetable S $21.00 / L $34.00
- Sweet & Sour Pork with vegetables
- Steamed Rice S $2.50 / L $6.00
- Chicken Lemongrass with Chilli S $17.50 / L $30.00
- S=small / L= Large
- Beef Fried Rice $10.00
- Tofu with Chopped Spring Onion $6.00
- Pork Tripe With Soy Sauce $8.00
- Spring Roll $3.50
- Sharp Fin Dumpling $3.80
- Steamed Pork Tripe $3.50
- Ma Po (Spicy)ToFu on Rice $10.00
- Chinese Sausage Fried Rice $10.00
- mini Donuts 6 for $2.80
- Chocolate Jam Wrap $2.50
- Mussels 6 For $4.50
- Kids Burger $3.70
- Chicken $9.50
- Corn And cheese Pattie $ 2.00
- Lemon Fish $ 2.50
- chicken $ 2.00
- Potato Fritters $0.90
- Crumbed Tarakihi $4.90
- Fried Mussels dozen $8.00
- Crumbed Deep Sea Cod $4.90
- Donuts $2.20
- Chicken Patties $2.40
- Plain $3.50
- Fish Cakes $1.80
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TOASTED SANDWICH $7.50
- with your choice of 3 fillings
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BAGEL $8.50
- with your choice of 3 fillings
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
- Large $16.90
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
- Extra $0.80
- Crumbed Cod
- Corn Patties $2.10
- Hot Dog $2.10
- Meat Patties $2.10
- Double Meat $4.00
- Plain $3.30
- Pineapple Rings $2.10
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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Noodle Soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
- Egg Fried Rice with Shrimps $9.00
- Braised Seaweed $4.50
- Fish Balls soup $4.50
- -Pineapple Jelly
- -Lychee Jelly
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Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
- -Mango jelly
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
- Change to gluten free toast add $1.0
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Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
- Hot smoked salmon $6.5
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Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
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Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- Nutella shake $6.0
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Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
- Beef Vegetables & Peanut Sauce $18.00
- Pork Vegetables & Cashew Nuts $16.00
- Chilli Chicken & Vegetables $16.00
- Panany Curry (Chicken, Pork or Beef) $16.00
- Ginger Curry & Vegetables $16.00
- Prawn Vegetables & Peanut Sauce $20.00
- Tom Yum Mixed Seafood $10.00 / $30.00
- Chicken Vegetables & Peanut Sauce $18.00
- Portobello mushrooms with hollandaise
- Midi $10.00
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Bacon and egg
- with tomato and red pepper sauce
- Cheeseburger with beetroot chutney
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Family salmon & cream cheese quiche $18.90
- Family veal pie $13.80
- Quiche lorriane $17.50
- Chicken, brie & cranberry pie $5.40
- Chicken club $2.30
- Salmon club $2.30
- Long quiche varieties $19.20
- Family steak pie $13.80
Dose Cafe
Phone
039432112
Opened hours
Mon
7:30 AM to 4 PM
Tue
7:30 AM to 4 PM
Wed
7:30 AM to 4 PM, 5 PM to 10 PM
Thu
7:30 AM to 4 PM, 5 PM to 10 PM
Fri
7:30 AM to 4 PM, 5 PM to 10 PM
Sat
8:30 AM to 4 PM, 5 PM to 10 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Central European , European , Japanese
Features
Mastercard , Takeaway , Visa , Breakfast , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
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