Address
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
Dose Cafe in Christchurch City Menu
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STARTERS-
Edamame $6.00
- baby sy beans in pods great with Japanese beers
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Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
SASHIMI-
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
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Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
GOURMET SUSHI-
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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King Tempura Prawn Sushi $10.50
- 4pcs per serving
SALADS-
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
JAPANESE TAPAS-
Deep Fried Squid $13.00
- tempura style with wasabi mayo
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Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
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Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
TEMPURA-
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
- Prawn (3pcs) $12.50
- Vege & Prawn (2pcs) $13.00
OKONOMIYAKI-
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
YAKITORI-
Chicken Thigh $7.00
- 2 skewers per serving
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Pork Rib Eye $7.00
- 2 skewers per serving
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Seasonal Vege $7.00
- 2 skewers per serving
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Beef Galbi $8.00
- 2 skewers per serving
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King Salmon $9.00
- 2 skewers per serving
- Yakitori Platter $18.00
DON BURI-
Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
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Chicken Katsu $14.00
- meal on rice served with fresh side salad
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Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
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Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
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Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
EXTRAS- Bowl of Rice $3.00
- Miso Soup $2.50
DESSERT-
Affogato $6.50
- espresso / caramel
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Affogato $10.50
- Kaulua / Baileys
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Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
- Dessert of the Day $12.50
Nearby Sample Menus
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Seasonal greens $5.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Smoked tomato chilli beans $3.50
- Daily soup served with bread $12.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Battered Sausages $2.30
- Chilli Beef $7.00
- Chicken with Cashew Nut & Mushroom $12.00
- Steak Fried Rice $10.00
- Steak with Mushroom Chow Mein $10.30
- Curry Prawn on Fried Rice $11.80
- Chicken Nibbles $0.80
- Steak with Mushroom on Fried Rice $10.30
- Guinness N/A
- Mince N/A
- Chicken & Camembert N/A
- Vension Portbello N/A
- Curried lamb N/A
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Back by popular demand N/A
- Butter Chicken
- Steak, Bacon & Cheese N/A
- Chicken & Cranberry N/A
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Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Mocha Frappe N/A
- Treat yourself with the delicious new Mocha Frappe, with whipped cream and finished with an indulging swirl of chocolate topping.
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Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
- Crispy Chicken Snack Wrap N/A
- Chicken McWrap Aioli - Grilled N/A
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Cheeseburger & Small Fries Snack Deal $4.00
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
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Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
- Choc Top Cone N/A
- Gobhi Kulcha $4.99
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Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
- Tandoori Roti $2.99
- Matar Mushroom $15.99
- Chicken Vindaloo $16.99
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Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- (rice and chicken/lamb/vegetables/prawns are cooked together with nut and spices to make a sumptuous one pot meal)
- Chicken Saag $16.99
- Chicken $5.00
- Fish Nuggets 6 for $4.50
- Samosas 6 for $2.00
- Bacon $4.00
- Cheese & Pineapple $4.80
- Beef
- Onion Rings 6 for $3.00
- Double Meat $4.50
- PINEAPPLE $4.00
- CRUMBED SOLE $6.00
- HAWAIIAN $6.20
- CRUMBED HOKI $2.40
- CHIPS 1/2 SCOOP $1.60
- STEAK $5.20
- CHOW CHOW $4.00
- CRUMBED SCALLOPS $1.70
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Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
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Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
- - beef, grilled onions, cheese, rocket
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Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
- - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
- Side of seasonal vegetables $6.00
- Chips $2.50
- Blue Cod $6.20
- Cheese + Onion Pattie $2.20
- Kiddies $3.00
- 1/2 dozen Wontons $4.50
- Plain $3.50
- Fish $4.50
- Chicken $4.50
- Soya Sauce Fried Rice $6.50
- Combination Fried Rice $11.50
- Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
- Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
- Fish $4.40
- Egg / Tomato / Mushroom / Pineapple $4.00
- Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
- Bami Goreng (Noodles) $11.00
- Prawn Curry on Fried Rice . $17.00
- Black Bean Steak $14.00
- Crab Stick $2.00
- 1 Doz Dumplings $11.00
- A Kung Pao Chicken $15.00
- Pineapple Fritter $2.00
- Pork Fried Rice $11.50
- Prawn Fried Rice $16.00
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Crispy fried chicken strip $8.00
- with chilli sauce
- Panang curry (thick peanut curry) $13.00
- Combination add $3.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
- Extra rice $2.50
- Chilli basil noodles $13.00
- Fried rice chicken $13.00
- Tom yum soup with chicken/prawn $9.00/$11.00
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Sriracha Chili $1.00
-
Gf
- Ask about our gluten free options / Gluten free buns $2.00
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Chicken Littles $8.40
- Three tempura nibbles
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Egg $2.00
- Caramelised Onions $1.50
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
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Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
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Angus Prime Ribeye Steak 200gm $32.00
- Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
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Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Dose Cafe
Phone
039432112
Opened hours
Mon
7:30 AM to 4 PM
Tue
7:30 AM to 4 PM
Wed
7:30 AM to 4 PM, 5 PM to 10 PM
Thu
7:30 AM to 4 PM, 5 PM to 10 PM
Fri
7:30 AM to 4 PM, 5 PM to 10 PM
Sat
8:30 AM to 4 PM, 5 PM to 10 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Central European , European , Japanese
Features
Mastercard , Takeaway , Visa , Breakfast , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
77 Tuam street, Christchurch, New Zealand, 8011, New Zealand
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