Address
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Dragons Den in Christchurch Menu
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Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.
Nearby Sample Menus
- FLAT BREADS -
- Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
- Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
- Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
- Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
- Tomato, mozzarella and basil $8.90
- Mushrooms $4.90
- Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
- Chicken Corn Soup $4.50
- Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
- Pork and shrimp Siu Mai (1/2 dozen) $5.00
- Garlic Beef vegetable on Rice $9.00
- Beef Fried Rice $9.00
- Ginger Pork Vegetable on Rice $9.00
- Vegetable Fried Rice $8.00
- Beef Curry vegetable on Rice $9.00
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Toasted bread and spreads $5.00
- Seasoned fries $6 Small / $8 Large
- Egg $2.00
-
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
-
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
- Sole fillet $5.50
- 6 squid rings $5.50
- 2 crab sticks
- 3 potato fritters
- -half scoop with order only $2.00
- Donuts $2.30
- Pineapple rings $2.50
- Fish bites $0.90
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
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Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
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Vanilla Panna Cotta $10.00
- with rhubarb compote
-
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
- Chipotle Bacon $5.00
-
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
- Halloumi $4.50
-
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
- Bhuna Chicken $15.00
- Tandoori Chicken Salad $13.00
- Mango Chicken $15.00
- Prawn Biryani $17.00
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
-
Vegetarian Thali $14.00
- (two vegetarian dishes)
- Ganga Jamuna Subzi $12.00
-
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
-
Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
-
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
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Aceitunas maceradas $10.00
- Our special marinated olives
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Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
-
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
-
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
- With: disaronno amaretto $18.00
- 7.00 to 11.00
- Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
-
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
-
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
- Daily Mrs Hucks Salad $9.00
-
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
- BBQ Pulled Pork Pretzel Bun $10.90
-
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- Toast w selection of jams $5.80
- Mince on toast w a poached egg $16.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Caesar salad - add chicken $4.00 $10.00
- Eggs on toast $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Creamy Pumpkin $15.00
- Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
- Seafood (fish, crab stick ...)
- Falafel $4.50
- Mini Doughnuts 5 for N/A
- Deluxe Open (Your choice of meat served with mushrooms, extra cheese, all salad & sauce) $13.90
- Chocolate Explosion Doughnut (jam/apple) $3.00
- Small $6.00
- Crab Bites $0.70
-
Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
-
Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
-
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
-
Sirloin $39.50
- 400 gram marbled sirloin steak; or
-
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
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Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
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Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
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Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
- Deep fried prawns $7.00
- Sweet and sour pork $18.90
- Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
-
Seafood soup $14.00 / $16.00
- medium / large
- Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
- Law Han Chai $12.60
- Chicken with pineapple $16.80
- Peking duck meat with salted cabbage $20.00
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
- Beer Buttered
- Gourmet Fries
- Beer Battered Fries
-
Spanish skewers $ 34.00
- A selection of meats and seafood
-
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
-
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
- Chimichurri
-
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
- Gluten-free base – add $2.00
-
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
- Add chorizo, smoked cheese, anchovies, salami $3.00
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
-
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
-
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Pasta of the Day $15.00
- Winter only
-
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
-
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Dragons Den
Phone
033663338
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Nightlife , Bar Scene , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Asian Menus
- Christchurch Finger Food Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Finger Food Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus