Dragons Den in Christchurch Menu

Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.

Nearby Sample Menus

  • 1/2 Chips $1.50
  • Pacific Oysters (1/2 Doz) $8.00
  • Doublet Meat $4.80
  • Pineapple Ring $1.80
  • Onion Rings (1/2Doz) $3.00
  • Giat $7.00
  • Meat Pattie $2.50
  • Bacon Corn Pattie $2.50
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Garlic butter $2.00
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
  • Satay chicken skewers $17.50
    • 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Jin Siu Mai $5.00
  • Congee $4.50
  • Beef Rice Noodles $10.00
  • Deep Fried Taro $4.50
  • Chinese Chives Dumplings $4.50
  • Sesame Seed Sweet Dumpling $4.50
  • Hum Shiu Kwok $4.50
  • Wor Tip $4.50
  • - Medium $13.50
  • -Rolls $7.90
  • -Rolls $7.90
  • -Large $17.50
  • -Rolls $7.90
  • 2 Lamb Shanks $17.50
  • -Roast Kumara $0.9 each
  • -Rolls $7.90
  • Rattray Beef Burger $23.00
    • Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
  • Mexican Nachos $16.50
    • Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
  • Mud Cake** $14.00
    • Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
  • Little Mexican** $12.00
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Onion Rings $9.00
  • Lemon Posset Parfait** $13.00
    • Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
  • Ale House Gravy N/A
  • Fisherman's Basket $17.50
    • Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
  • Chicken, Pork or Beef $21.90
  • Chicken, Pork, Beef or Vegetarian and Tofu $11.00
  • Includes:
    • Corkage for B.Y.O, Combination Entree, Choice of 3 or more Main Courses
  • Vegetarian $20.90
  • Vegetarian $19.90
  • Combination Seafood's $18.90
    • (fish, prawns, mussels, squid)
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $22.90
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • -Chicken $10
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • -Seafood $12.50
  • Vegetable Pakora $6.00
    • Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
  • Dal Makhni $14.90
    • Black lentils and kidney beans cooked with spices.
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Mix pickle $3.00
  • Yellow Dal $14.90
    • Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
  • Goa Prawn $18.90
    • Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
  • Chicken Korma $10.00
    • Boneless chicken cooked in creamy dry fruit sauce and spices
  • Chicken Tikka $14.00
    • Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Chicken Burger $20.00
    • Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Matar Mushrooms $18.00
    • Mushrooms and peas cooked in rich gravy with mild spices.
  • Indian Authentic Curry Chicken/Lamb/Beef $19.00
    • Indian homemade style curry cooked with onions, tomato, and spices.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Prawns 65 $22.00
    • Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Steamed rice $4.00
  • ​Polenta fries with mayo $8.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • ​Bao bun $2.50
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Steak Odyssey $19.00
    • Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
  • Lil' Linguine $9.00
    • Ham & tomato linguine with toasted cheese bread
  • Hollandaise $3.00
  • Mini Me $9.00
    • Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • The Abu $16.00
    • Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
  • Braised Lamb $12.00
    • Braised chipotle lamb shoulder, goat's feta crumble & coriander
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Large $16.50
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • MACARONI CHEESE $10.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • Medium $13.00
  • SALAD $6.50
  • VEGETABLES $6.50
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • Chicken Satay $4.80
  • Savouries $2.50
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Traditional Kiwi Mince $4.50
  • Steak $4.60
  • Steak & Mushroom $4.80
Dragons Den

Dragons Den

location

Address

357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033663338

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand