Dragons Den in Christchurch Menu

Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.

Nearby Sample Menus

  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
  • Garlic Loaf $8.40
  • Fries $4.00
  • - with Smoked salmon $18.40
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • All served with tradition style tomato sauce and mozzarella
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • Corn Nuggets (6)
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • Donuts
  • Mushroom $4.90
  • Potato Fritters
  • Super steak $7.20
  • Plain $4.20
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Simo's warm marinated olives $7.50
  • Pavlova Roulade with Turkish delight $7.90
  • Marinated Moroccan lemon chicken $18.00
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Mussels (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Potato Fritters $0.90
  • Chicken Nuggets (Dozen) $10.00
  • Battered Sausages $2.20
  • Sole Fillets (Crumbed) $5.70
  • French Fries $3.50
  • Curry Rolls $2.70
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Muffins from $4.50
    • Assorted Selection
  • Museli with natural yoghurt $6.90
  • 25. Thai Sweet Green Curry
  • 3. Vegetarian Thai Wontons (6 pieces) $9
    • Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
  • Steamed Vegetables $9
    • with ginger sauce
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • Chicken, beef or Pork $16
  • 19. Garlic Sauce Our Styles
    • served with rice, a fine dish, stir fried chef’s selected vegetables, topped by meal of your choice in chefs garlic sauce
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meats $16.50
  • Canterbury Lamb Shoulder $34.00
    • Quinoa, kale, carrot, dukkah
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Cheese Selection
    • Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Baby Tray N/A
  • Chicken Ball N/A
  • Baby Stick N/A
  • Rice Tray N/A
  • Beef yaki udon $11
  • Rice Ball N/A
  • CHANNA MASALA $7.00
  • Chicken Tikka Masala $10.00
  • VEG. KORMA $7.00
  • Garlic Dahl $7.00
  • LAMB MADRAS $10.00
  • GARLIC NAAN $2.50
  • Samosa $2.00
  • BEEF VINDALOO $10.00
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Creme Brulee $10
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Risotto of the Day N/A
  • Fish of the Day $27
  • Cream Roll $1.50
  • Pita Bread $1.50
  • -Beef
  • Jilabi 3 for $2.00
  • Turkish Gozleme $3.50
  • Rice or Salad
  • Available on Pita Bread
  • Chapli Kebab & Salad $6.00
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Carrot & pumpkin soup $16.00
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Special Bento $10.50
  • Nicy & Spicy $7.90
  • Nicy & Spicy $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Sakura Bento $10.50
  • Prawn & Koroket $7.90
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Garlic, chilli and lime buttered prawns $11.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Home-made onion rings with garlic aioli $7.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • LAMB MADRAS $10.00
  • Tikka Wrap $6.00
  • VEG. KORMA $7.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Lamb Madras $10.00
  • Small $77.50
  • Chicken Korma $10.00
  • Green Pea & Paneer Curry $8.00
Dragons Den

Dragons Den

location

Address

357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033663338

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand