Address
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Dragons Den in Christchurch Menu
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Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.
Nearby Sample Menus
-
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
-
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
- Gorkhali Puloo $5.00
-
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
- Keema Naan $5.00
-
Mix Vegetables $14.99
- Mixed vegetables cooked in onion tomato sauce mixed with herbs and spices.
-
Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
- Peas Pulao $3.99
- Doughnut $2.00
- GURNARD/TARAKIHI/WAREHOU
- Chips - Half scoop $2.00
- Chips . Regular $2.50
- Crabstick $1.80
- Fish $2.50
-
SALAD $6.00
- greek salad coleslaw
- Chocolate doughnut $2.00
- Eye Fillet 180g $37
- Merino Lamb Shoulder 1Kg $80
-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Seaweed Butter $4
- Market Oysters
- White Peppercorn $5.5
- Wakani Ashburton Go Day Grain Fed Beef
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Sauteed mushrooms $4.00
- Fries with tomato sauce & aioli $7.50
-
Eggs Benedict $18.00
- Roasted mushrooms
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
- Potato rosti $4.00
-
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
-
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
- Hash browns $4.00
-
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
- Add Fries or Coleslaw to Any Burger $3.00
-
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
-
BASIC $11.00
- Beef, chutney, mayo and gherkin.
-
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
-
CHEERIOS $5.00
- with tom sauce.
-
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
-
CHIPS $12.00
- with cheese and bacon.
-
Giant $6.80
- meat patty, egg, cheese, pineapple and bacon
- Home Made Curry Roll $2.60
- Steak Patty $ 2.20
- Blue Cod $6.00
- Pacific Oysters (each/doz) $1.50 /$16.00
- Plain 43.50
- Jam Wrap $2.20
- Mixed Chips $4.20
- PRAWN TOMATOES ON RICE $11.50
- STEAK BLACK BEAN SAUCE $11.50
- Spring Rolls $2.50
- Chicken Nuggets $6.50
- Tarakihi Fillets $4.50
- Cod Fillets $4.50
- CHICKEN FRIED RICE $10.00
- CHICKEN TOMATOES ON RICE $10.50
- Chocolate Fudge Brownie $10
-
Lamb Seekh Kebab $13
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
-
Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.
- Mint Chutney $3
-
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
-
Chicken / Lamb Pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
-
Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
-
Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.
- Teriyaki chicken $20
- Sichuan chicken $20
- Chicken and cashew nuts on rice $15
- MA PO tofu on rice(pork mince) $15
- Beef and black bean sauce on rice $15
- Squid and black bean sauce $21
- Deep fried Spuid $8
- Curry chicken $20
-
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
-
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- Kimchi Tofu Salad(V) $ 11
-
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
-
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Kimchi Bokkeumbap $16
- 4 Pieces $4.90
-
Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
- -2 Pieces of Chicken
- -Regular Chips
- 10 Pieces of Chicken
- Regular Chips
- Bacon $1.50
- Upsize Chips $1.50
-
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
- ALL PIZZAS – $20.00
-
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
- PIZZA & PASTA
- Hot Dog & Chips
- 1Kg – $22.50
-
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
-
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
- Medium $13.00
- MACARONI CHEESE $10.50
- SHERPHERDS PIE $10.50
- FRIED CHICKEN 3.50
- Large $16.50
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
- CHICKEN & CHIPS (2 pieces) $9.50
-
LASAGNE $13.50
- with chips or salad
- -Combo $10.00
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
- -Combo $10.00
-
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
-
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
-
Prawn Donuts (5) $12
- at Central Thailand Region
-
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
- Wok Fried Bean Sprouts (GR) $13
-
Deep Fried Market Fish (GF) $26
- w/ Nam Jim
- - **Jasmin Rice $2
-
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
-
Crispy Squid $9
- w/ Tuk Tuk Spice
Dragons Den
Phone
033663338
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Nightlife , Bar Scene , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Asian Menus
- Christchurch Finger Food Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Finger Food Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus