Address
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Dragons Den in Christchurch Menu
Are you the owner? Manage this listing for free.
Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.
Nearby Sample Menus
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- Chow $4.80
- ●FAMILY PACK 2 $13.00
- Garlic Sausage $2.00
- Hawaiian $5.80
- ●FAMILY PACK 1 $9.00
- Extra $1.00
- Corn Pattie $2.50
- MONSTER $7.80
- AKAROA COD CRUMBED $5.20
- SEAFOOD STICK $2.00
- CHEESE & PINEAPPLE $4.90
- CHICKEN CROQUETTE $2.80
- CHICKEN NUGGETS 6 FOR $4.90
- MEAT PATTY $2.20
- PLAIN DONUT $2.20
- Ginger Beef Vegetable on Rice $9.00
- Roast Pork Foo Young $9.00
- Chicken Foo Young $9.00
- Sweet & Sour Pork (No Rice) $13.50
- BBQ Pork Fried Rice $9.00
- Chicken Fried Rice $9.00
- Hot & Spicy Pork Fried Noodle $9.00
- Shrimp Foo Young $10.00
- add chicken $22.00
-
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
-
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
- Fresh fruit
-
Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
-
Popcorn Chicken
- 8 pieces of popcorn chicken, served in a basket with fries
-
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
-
Pizza
- Hawaiian or cheese
- Pork
- Chicken
- Quarter $6.00
- half $10.00
- -Sandwiches $6.90
- -Rolls $7.90
- 1 Lamb Shank $13.50
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
-
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
-
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
-
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
-
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
-
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
-
Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
-
Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
- Caesar Salad, Garden Salad, or Coleslaw $6.00
-
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
- Kimchi $5.00
-
Tonkotsu ramen $11.80
- pork sauce flavor
- Fresh tuna yukhoe $16.50
- Spicy miso scallops $7.00
- Samurai dessert set $8.50
- Menma bamboo $5.00
-
Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
-
Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
- Patatas bravas $14.00
-
Patatas bravas $14.00
- Cubed fries & paprika sauce
- With: disaronno amaretto $18.00
-
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
-
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
- Curator's fries $9.00
- Sauteed seasonal vegetables $9.00
- Vegetarian Kebabs $4.50
- Medium $19.00
- BBQ Soy Mince with Ramen $10 Reg / $15 Lge
- Brown Rice $1.40 Bowl / $3 Packet
-
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
- Goreng Pisang (Crispy Fried Banana) $3.50
- Large $24.00
- Red Bean Soup with Gingko $4.50
- Chef's Special Chicken $22.00
- Sour spicy potato $15.00
- Celine's pork mince burger (coriander / chilli) $7.00
- Chicken fried rice $14.00
- Prawn egg foo yung $22.00
- Chicken Skin $1.50
- Vegetable egg foo Yung $18.00
- Eggplant with mince $19.00
- With Bacon $13.50
- Add Chips $4.00
- Add Chips $3.00
-
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
-
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
-
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
- Extra Meat Toppings $4.00
-
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
- Smoked Chicken Sage / Onion Relish $10
- Deluxe Cheese Toastie $8
- Best Bacon Buttie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plus Fried Eggs $1
-
Kransky and Egg Roll $8
- Fried or Scrambled
- Haast Whitebait Fritter $8
- (GF) gluten free (V) Vegeterian
-
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
-
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
-
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
-
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
-
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
-
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
-
Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
- -small orange juice
- bag of chips L $5.5 / S $4
- smoked chicken, cream cheese & cranberry $7.90
- -cheese toastie
- -kid biscuit & 2x cocktail sausages & fluffy
- made on request $6.50
- ham & cheese $4.90
- -raisins
-
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
-
Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
-
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
-
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
-
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
- Eggs (2 your choice) $4.00
- Portobello Mushroom $3.00
-
House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Dragons Den
Phone
033663338
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Cash , Nightlife , Bar Scene , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Asian Menus
- Christchurch Finger Food Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Street Food Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Finger Food Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Street Food Menus
- Canterbury Vegetarian Menus