Dragons Den in Christchurch Menu

Dragons Den in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa or Onion Bhaji from Indian Pearl Restaurant. Dot Com Cafe offers many options including PANCAKES and FRENCH TOAST. Subway includes a wide range like Ham or Veggie Delite. Garlic Bread* and Sticky Sweet Chilli & Parmesan Bread from . Red Stag Restaurant offers Jenny's Lunch Bar and Poutine.

Nearby Sample Menus

  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Guac, salsa & corn chips $13
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • Spiced cashews & peanuts $5
  • Braised beef rib barbacoa, slaw $26
  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • Spider Roll (soft shell crab) $20
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • King Prawn Tempura Roll $16
  • Sweet Omelette $6
  • Teriyaki Chicken $22
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Scallops Sashimi 9pcs $15
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • RICE $2.00
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Lamb $13.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
  • Meat on Chips $6.00
  • Soft Drinks (420ml) $3.00
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Falafel $13.90
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Smoked Salmon $21.00
    • Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
  • Ice Cream Sundae $6.00
    • Vanilla ice cream, with chocolate or berry sauce, whipped cream
  • Grilled Chicken Breast $12.00
    • Served with steamed vegetables and mashed potato
  • Lettuce Cups $14.00
    • Minced pork, shiitakes, peanuts and coriander.
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • MALAI KOFTA $18.00
    • Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
  • LAMB VINDALOO $22.00
    • Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
  • GARDEN SALAD $8.00
    • A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
  • KADAI PANEER $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • LAMB DO PAYAZA $23.00
    • Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
  • MANGO CHUTNEY $4.00
  • BANANA AND COCONUT $4.00
  • Mushroom $4.30
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Potato Fritter $0.70
  • Vegetarian $4.80
  • Bacon $4.50
  • Chicken Cordon Bleu $3.50
  • Chicken Patty $ 2.20
  • Family Pack $15.00
    • 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Chorizo $4
  • Stuffed Portobello Mushrooms $15
    • w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
  • Two Eggs $4
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Avo $4
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Fries $7
    • w ketchup or chipotle aioli
  • Season wedgrs $4.00
  • Monster Burger $6.80
  • Banana Fritter $2.10
  • Steak & Onion Patty $2.10
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Squid Ring 6 for $4.50
  • Chicken Patty $2.70
  • Kumara chips $4.00
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • - Add grilled cheese and bacon $12.00
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • - With spinach, bacon $16.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Hot Chips & Chicken nuggets $8.00
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • French toast $13.00
    • served with Bacon & grilled banana
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • French toast $9.00
    • served with Berry & Maple syrup
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Pasta of the Day $15.00
    • Winter only
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Toasted Sandwiches $0.50
    • Extra filling add
Dragons Den

Dragons Den

location

Address

357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033663338

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Finger Food , Fusion , Gluten Free , Street Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar Scene ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
357 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand