Drift Inn Cafe in Taranaki Menu

9Am-4Pm
Driffinn big breaky $17.00
- Bacon, tomato, mushroom's, rosti, eggs, sausage, toast & tomato sauce
Eggs benedict on housemade bread
-Salmon $17.00
-Bacon $16.00
Bacon & eggs (your way) $12.00
- With tomato & toast
Sausage & eggs (your way) $14.00
- With tomato & toast
Hosemade chelsea britsh toast $16.00
- With bacon, banana, powered sugar & maple syrup & ice cream
We use only free-range eggs & chicken
Egg plant (V) (GF) (Palio option) $15.00
- W tomato, spinach, capsicum, bacon, housemaid mayo, balsamic & microherbs
Coconut cream rice crepe's (V) (GF) (Palio option) $16.00
- W a chilli chicken, bacon & vegetable skewer, finished w crispy noodles & sriracha
Warmed kumara salad $15.00
- W sliced chicken
Pulled pork & apple burger $16.00
- Housemaid bun's / pork served with fries
Soup of the day $10.00
- W crusted housemade bread
Toasted sammy of the day $7.00
- On housemade bread

Nearby Sample Menus

Garlic Butter & Herb Loaf $10.50
Breakfast Salad (GF) (NF) $16.80
- With avocado, bacon, tomatoes, poached egg, parmesan & rocket
Mushrooms $6.00
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
Kransky sausages (2) $6.50

Tempura vegetables with Japanese mayo $8
Steamed rice Free
Barbecued chicken wings (4) $7
Chilli spiced fries with Japanese mayo $6.5
Asian Styled Coleslaw $6
Steamed Edamame soy beans with smoked salt $8
Fried egg noodles $6
Pulled pork with hoisin $8.5

Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
Chicken and ornage pate with mixed baby salad and toasted bread $16
Fish of the day POA
Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks

Calamari $8.00
- Served with cacik & salad
Spicy wedges $4.50
Meat $3.00
Mixed (chicken & lamb) $14.00
Falafel (vegetarian) $9.50
Halloumi cheese $10.00
- Grilled halloumi cheese with falafel, turkish bread & hummus
Lamb doner $8.00
Chicken $13.50

Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
Beef Or Chicken Madras $19.99
- Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
Fries $4.99
Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
Garlic Naan $4.50
Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
Cheese Naan $5.00

French fries, anchovy mayonnaise $7.90
House cured salmon, whipped feta, seed crackers $18.90
Whipped camembert, prosciutto, marinated tomato $3.00
Asparagus, poached egg, grana padano $14.90
Bluff oysters, shallots, red wine vinegar $4.00
Caramelised leek, prosciutto, grana padano $3.00
Roasted grapes, ricotta, thyme $3.00
Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90

Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Spicy chicken, tomato and pine nut salad $20.00
- Truffle & potato croquettes
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Freshly baked garlic bread $10.00

siam som tum $16.50
- Thailand's most famous salad; sweet, salty, and spicy flavors paired with the crisp crunch of the grated carrots and crispy pork
spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
siam kebabs 4pcs $9.50
- grilled satay chicken skewers with a slice of toast bread
rice $2.50
satay roti wrap $16.00
- roti bread wrap together with satay chicken and creamy satay peanut sauce
yellow curry $16.50
- the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
steamed curry mussels 4pcs $10.00
- steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
shoestring fries $5.50

Apricot turnover $2.50
1 Kumara $4.00
Extra’s $1.00
Donut $1.50
Vegetarian $6.50
1-Kumara wedges $6.00
Hot dog $2.50
Lemon $3.50

Chicken $11.50
Mixed $16.00
Falafel $15.00
Mixed $15.00
Humuz & Tabouli $11.00
Zucchini $11.00
Lamb $11.50
Chicken $15.00

Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Affogatto w sponge biscuits & liqueur $17.00
Gluten free loaf plain or garlic $10.00
Berry or chocolate sundae $12.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00

Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
Chilly Chicken / Paneer $15.00
- Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
Saagwala $16.00
- A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
Veg Platter $15.00
- Combination of samosa, pakoda, spring rolls and onion rings
Meat Masala with Egg $16.00
- Meat cooked in rich spices and onions gravy
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices

Coleslaw $6.00
Apple Crumble $12.00
- With Vanilla ice cream
Creamy Chicken Pasta
Chicken, Cranberry & Brie Burger $25.00
- With baby spinach, tomato, beetroot & aioli. Served with fries.
Fish & Chips $25.00
- Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
Fish n Chips
Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
Warm New York Brownie $12.00
- With Vanilla ice cream & chocolate sauce

Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor

Confit garlic butter
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
REEF & BEEF add $9.00
- make your steak a reef and beef.
Steak fries
Mushroom sauce
GREEK SALAD $15.90
- with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.

Drift Inn Cafe