Address
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dubba Dubba in Christchurch Menu
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MORRITO- Grilled Chicken $11.90
- Lemon Chicken $11.90
- Shredded Beef $12.40
- Moroccan Lamb $12.40
- Vege Falafel $11.90
- Grilled Vege $11.90
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
MORRITO BOWL- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Shredded Beef $13.40
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Grilled Vege $11.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
SALAD- Shredded Beef $13.40
- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Just Salads $11.90
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
KIDS- Diy Tortilla Kit $8.90
- Cheese Tortilla $6.50
- Meat & Cheese Tortilla $7.90
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Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
EXTRAS- Olives $1.50
- Cheese $1.50
- Hummus $1.50
- Avocado $1.50
- Extra Meat $3.50
SIDES- Chips $4.50
- Falafel $6.50
- Soup of the day $7.50
- Cheese Tortilla $4.50
- Chicken Tapa $7.90
- Beef Tapa $7.90
Nearby Sample Menus
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - On its own $24.90
- Chips
- Avo $1.50
- Portuguese Rolls
- Corn on the Cob
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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MODEM GU E $17.00
- beef and pork
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SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
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BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
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PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
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SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
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BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
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FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
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PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
- Deep fried chicken wings $8.00
- Roasted chicken on rice $15.00
- Salted chicken (whole) $25.00
- Seasonal vegetables in spicy preserved tofu sauce $16.00
- Beef, mushroom & eggplant hotpot $23.00
- Chicken with dried chilli $18.00
- Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
- Salted fish, chicken and eggplant hotpot $23.00
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Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
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Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
- GF= GLUTEN FREE
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Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
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Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
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Garlic Bread $9
- slices of baguette with lashings of garlic butter
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
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Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
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Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
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Tea and Coffee N/A
- A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
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Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
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Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
- For 4 people $70.00
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Giugno M $15 L $19
- Mushroom & Ham
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Table Salad $12.5
- Served with Italian dressing
- Pizza Garlic or Herb Bread M $6 L $10
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
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Grande M $17 L $24
- The LOT (no egg)
- Chicken curry $12.90
- Plain udon $8.90
- Served on rice with miso soup
- Teriyaki / Katsu / Karaage chicken don $12.90
- Chicken katsu curry $15.90
- Served on rice with miso soup
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Unagi don $18.90
- Fresh water eel
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken $5.00
- RodCod $4.00
- Sole $5.00
- Salmon $6.00
- Gurnard $4.00
- Bacon and Egg $4.50
- Mushroom $4.00
- Hoki $3.00
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Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
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French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
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French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
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Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
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Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
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Omelette $18.50
- Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Macaroni and Cheese $12.00
- With salad
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
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Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
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Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
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Oriental Express
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
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Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
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The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
- Fresh Garlic Bread $8.50
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BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
- Cottage Savouries $1.50
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Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
- Curry Vegetable Pie $4.50
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Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
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Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
- Steak & Mushroom $4.50
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Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
- pulled pork with Dijon and maple slaw wrap $13.50
- - add fruit or bacon $14.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
- smashed avocado with fresh lime on toasted sourdough $9.50
- half n half salad plate $12.00
- half n half salad plate – see specials board $12.00
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
- Hot Dog $2.20
- Chips $3.50
- Steamed Rice $5.50
- Cashew Nuts $4.00
- Combination Chow Mein $11.90/$12.90
- Seafood Supreme Chow Mein $11.90/$12.90
- BBQ Pork on Vegetables $11.90/$12.90
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Toasted Sandwiches $0.50
- Extra filling add
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Dubba Dubba
Phone
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food , Gluten Free , Moroccan , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Highchairs Available , Street Parking , Child-friendly
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Fast Food Menus
- Christchurch Gluten Free Menus
- Christchurch Moroccan Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
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- Canterbury Gluten Free Menus
- Canterbury Moroccan Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus