Dubba Dubba in Christchurch Menu

MORRITO MORRITO
  • Grilled Chicken $11.90
  • Lemon Chicken $11.90
  • Shredded Beef $12.40
  • Moroccan Lamb $12.40
  • Vege Falafel $11.90
  • Grilled Vege $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
MORRITO BOWL MORRITO BOWL
  • Grilled Chicken $12.90
  • Lemon Chicken $12.90
  • Shredded Beef $13.40
  • Moroccan Lamb $13.40
  • Vege Falafel $12.90
  • Grilled Vege $11.90
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
SALAD SALAD
  • Shredded Beef $13.40
  • Grilled Chicken $12.90
  • Lemon Chicken $12.90
  • Moroccan Lamb $13.40
  • Vege Falafel $12.90
  • Just Salads $11.90
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
KIDS KIDS
  • Diy Tortilla Kit $8.90
  • Cheese Tortilla $6.50
  • Meat & Cheese Tortilla $7.90
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
EXTRAS EXTRAS
  • Olives $1.50
  • Cheese $1.50
  • Hummus $1.50
  • Avocado $1.50
  • Extra Meat $3.50
SIDES SIDES
  • Chips $4.50
  • Falafel $6.50
  • Soup of the day $7.50
  • Cheese Tortilla $4.50
  • Chicken Tapa $7.90
  • Beef Tapa $7.90

Nearby Sample Menus

  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Caesar Salad $19.00
    • Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Soup of the Day $14.00
    • With toasted garlic ciabatta
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Stir-fried Green Beans with Garlic $10 Med/$18 Lg
  • Crispy Chicken $8.50
  • Chicken Salad $14.00
  • Ice Cream Sundae $4.50
  • Seafood Salad $16.00
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Vegetable Omelet $12 Med/$20 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Vegetarian Soup $9.00
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • Honey Chicken Noodles $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Vegetarian Singapore Noodles $9.00
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Gourmet Veggie Burger (V) $18.50
    • fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Bacon and Egg $5.00
  • Cheese and Pineapple $5.00
  • Chicken and Cheese Pattie $2.80
  • Plain Donut $2.30
  • Squid Rings $9.00
  • Mussel (Each) $0.80
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
  • Crabstick $2.30
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • Tuna $17.50
    • 9pcs
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Seared Salmon Nigiri $5.50
    • 2pcs
  • Vege Roll (V) $10.50
    • 8pc
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Garden Salad (V) $8.00
  • Edamame (V) $5.00
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Tofu / extra vegetables $2.90
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Tom yun po-tak (seafood) $12.90
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Peanuts sauce on top / cashw nuts $4.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Vegetarian tom yum $10.90
  • ginger with meat and vegetables with rice $12.90
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Scrambled eggs with tomatoes on rice $14.00
  • Chicken Skin $1.50
  • Satay Chicken $22.00
  • Stewed Tofu $18.00
  • Pork with cashew nuts $23.00
  • Vegetable fried noodles $13.00
  • Salted fish & chicken fried rice $14.00
  • Chicken heart $2.50
  • LAMB BIRYANI $10.00
  • Lamb Madras $10.00
  • BUTTER CHICKEN $10.00
  • ROGAN JOSH $10.00
  • VEG. BIRYANI $10.00
  • Samosa $2.00
  • Small $77.50
  • Samosa Chat $6.00
  • PACIFIC OYSTERS 6 FOR $9.00
  • MUSSELS EACH $1.00
  • LARGE HOTDOG $2.10
  • MINI SPRING ROLLS 3 FOR $1.00
  • MEAT PATTY $1.50
  • PACIFIC OYSTERS EACH $1.50
  • CURRY ROLLS $2.80
  • SCALLOPS EACH $1.50
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Selection of gelato, praline $11.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
Dubba Dubba

Dubba Dubba

location

Address

11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , Moroccan , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly

Location
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand