Address
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dubba Dubba in Christchurch Menu
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MORRITO- Grilled Chicken $11.90
- Lemon Chicken $11.90
- Shredded Beef $12.40
- Moroccan Lamb $12.40
- Vege Falafel $11.90
- Grilled Vege $11.90
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
MORRITO BOWL- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Shredded Beef $13.40
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Grilled Vege $11.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
SALAD- Shredded Beef $13.40
- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Just Salads $11.90
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
KIDS- Diy Tortilla Kit $8.90
- Cheese Tortilla $6.50
- Meat & Cheese Tortilla $7.90
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Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
EXTRAS- Olives $1.50
- Cheese $1.50
- Hummus $1.50
- Avocado $1.50
- Extra Meat $3.50
SIDES- Chips $4.50
- Falafel $6.50
- Soup of the day $7.50
- Cheese Tortilla $4.50
- Chicken Tapa $7.90
- Beef Tapa $7.90
Nearby Sample Menus
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Bagels $11.5
- Salmon + Cream cheese
- Hollandaise $3
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Bagels $7.9
- Pesto + Cream cheese
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
- Salmon $5
- Mushrooms $4.5
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Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
- Bowl of Wedges with Sour Cream $11
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Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
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Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
- Add smoked salmon $6
- Marlborough Smoked Salmon $6
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Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
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Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
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Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
- Zambuca double chocolate brownies $14.50
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Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
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Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
- Anchovies are optional
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Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
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Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
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Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
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Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
- Almond or Pistachio Orange Blossom Baklava $7.90
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Simos $25.00 per person
- Chefs choice, with selection of dips and bread
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Roasted pear, date and feta $12.00
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Moroccan meatball with tomato and oregano sauce $18.00
- Black Pepper Beef on Sizzling Plate $16.00
- Chinese Mushroom and Beef Soup $5.00
- Poached Sliced Abalone POA
- Rolled Pork and Cucumber with Garlic Dressing $6.00
- Shredded Pork with Black Fungus $16.00
- Spicy Beef on Sizzling Plate $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Chicken Corn Soup $5.00
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed $13.90
- Ikender $6.00
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Meat on Rice $6.00
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Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
- Green salad $5.00
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Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
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Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic
- Lamb biryani $18.00
- Papadoms (4pcs) $2.00
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Vegetable samosa $3.00
- deep fried crisp pastry parcels stuffed with mixed vegetables. served with tamarind chutney
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Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
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Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
- Prawns $5
- Roti $4
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
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Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Tandoori Paneer Salad $12.00
- Lamb Rogan Josh $16.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Chicken Korma $15.00
- Daal $12.00
- Palak Paneer $14.00
- Regular $9.80
- Tempura Vegetables & Crumbed Prawn Bowl
- Tempura Shrimp & Vegetable $4.50
- Rice (180gm) $3.00
- Tempura Vegetables & Soba Noodles $9.50
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Tempura Prawn
- (Ebi) Bowl
- Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Tempura Prawn & Soba Noodles $12.50
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Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
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Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
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Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
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Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
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Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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Straight Cut Fries $8.00
- with aioli and tomato sauce
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Green Salad V GF/A DF $7.50
- Ponzu dressing
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Nabe - Beef $42.00
- Shoyu broth, Sesame dip
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
- Steam Rice V GF DF $3.00
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
- Soy Butter Fried Rice V $4.50
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
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Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
- Wedges with sour cream & sweet chilli $12.00
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The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
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Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
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Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
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Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
- Fries with aioli (gf) $7.50
Dubba Dubba
Phone
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food , Gluten Free , Moroccan , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Highchairs Available , Street Parking , Child-friendly
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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