Address
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dubba Dubba in Christchurch Menu
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MORRITO- Grilled Chicken $11.90
- Lemon Chicken $11.90
- Shredded Beef $12.40
- Moroccan Lamb $12.40
- Vege Falafel $11.90
- Grilled Vege $11.90
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
MORRITO BOWL- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Shredded Beef $13.40
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Grilled Vege $11.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
SALAD- Shredded Beef $13.40
- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Just Salads $11.90
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
KIDS- Diy Tortilla Kit $8.90
- Cheese Tortilla $6.50
- Meat & Cheese Tortilla $7.90
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Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
EXTRAS- Olives $1.50
- Cheese $1.50
- Hummus $1.50
- Avocado $1.50
- Extra Meat $3.50
SIDES- Chips $4.50
- Falafel $6.50
- Soup of the day $7.50
- Cheese Tortilla $4.50
- Chicken Tapa $7.90
- Beef Tapa $7.90
Nearby Sample Menus
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Steamed Custard Bun $10.00
- 3pcs
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PSDB Signature Xiaolongbao $12.00
- 5pcs
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‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
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Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
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Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
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Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
- Beer battered fries $8.00
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Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
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The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
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Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
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Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
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Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
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Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
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Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
- Puttu and Kadala (chickpea) curry or chicken malabari $14
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Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
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Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
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Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
- Thai Spring Rolls (4) $5.00
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- -1 doz (no sauce) $7.00
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Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
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Chicken Pineapple on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
- Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
- Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
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Sweet and Sour Pork $11.50
- Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
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Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
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Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
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Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
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Crispy Chicken Wrap $17.50
- Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
- Ale House Gravy N/A
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Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
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Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
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Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
- Creamy Potato Mash N/A
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Favourites Platter $16.50
- A Crispy selection of chicken nuggets, fish bites, onion rings, samosas, spring rolls and beer battered fries served with our home made aïoli.
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- -Add Wiled Greens $3.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Whero Pea Taco $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Single serve cheese (50gm) $14.0
- Mixed salad leaves + white miso & sesame dressing $6.0
- Fizzies lemonade, coke, raspberry N/A
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Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
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Vanilla Cream Brûlé $16.0
- with coconut & macaron
- Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
- Kid’s mini lamb roast $15.0
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Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
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Boozy Ice Cream Sundaes $12.50
- Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
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Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
- 1/8 pound $18.50
- Steak Fries $6.50
- Per 500g scoop $14.50
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Onion Rings $10.00
- Feta cream & smoked paprika
- Hot Bread w Butter $6.50
- Smoked Chipotle Slaw $6.50
- - After 9.00am $6.90
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New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
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Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
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Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
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Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Toast & Mrs. Hucks Preserves $6.90
- Daily Mrs Hucks Salad $9.00
- Seafood foo young $14.00
- Chicken curry on rice $12.00
- Roast pork foo young $12.00
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Sweet & Sour Pork $108.00
- 8-10 servings
- Lemon Chicken $12.50
- Prawn on Noodles $13.50
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Chicken Cashew Nuts $68.00
- 5-6 servings
- Roast Pork Cashew Nuts on Rice $13.50
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
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Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
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Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
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Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
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Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
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Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
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Plain Naan $3.00
- Leavened bread cooked in tandoor.
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Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
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Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
- Seasonal green salad (gf) $8.00
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Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
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Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
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Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
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Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
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FRIES $8.50
- served with aioli and sauce
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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FRESH FRUIT SALAD $8.50
- served with yoghurt
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
Dubba Dubba
Phone
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food , Gluten Free , Moroccan , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Highchairs Available , Street Parking , Child-friendly
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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