Address
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Dubba Dubba in Christchurch Menu
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MORRITO- Grilled Chicken $11.90
- Lemon Chicken $11.90
- Shredded Beef $12.40
- Moroccan Lamb $12.40
- Vege Falafel $11.90
- Grilled Vege $11.90
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One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
MORRITO BOWL- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Shredded Beef $13.40
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Grilled Vege $11.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
SALAD- Shredded Beef $13.40
- Grilled Chicken $12.90
- Lemon Chicken $12.90
- Moroccan Lamb $13.40
- Vege Falafel $12.90
- Just Salads $11.90
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
KIDS- Diy Tortilla Kit $8.90
- Cheese Tortilla $6.50
- Meat & Cheese Tortilla $7.90
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Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
EXTRAS- Olives $1.50
- Cheese $1.50
- Hummus $1.50
- Avocado $1.50
- Extra Meat $3.50
SIDES- Chips $4.50
- Falafel $6.50
- Soup of the day $7.50
- Cheese Tortilla $4.50
- Chicken Tapa $7.90
- Beef Tapa $7.90
Nearby Sample Menus
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AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
- Steamed pork mince and peanut parcels $4.00
- Combination mushrooms with oyster sauce served in claypot $16.00
- Beef sauteed with ginger and onions $20.00
- Spicy fried squid $20.00
- Combination seafood stir fry served in a pineapple $25.00
- Beef brisket rice vermicelli soup $15.00
- Coconut milk with red bean soup, served warm (for 4-6 people) $10.00
- Dried shrimps sauteed with chinese cabbage $18.00
- Shoestring fries $5.90 / $8.90
- Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
- Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- House made potato rosti $4.90
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Hashies $5.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Soft Drinks $4.5
- Wedges $8.5
- Cheese $2
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
- Mini Mix Wontons (2) + Puffs (2) $5.00
- No MSG added / Vegetarian and Gluten Free Available
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Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
- Thai Spring Rolls (4) $5.00
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
- Grilled tomato $4.00
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
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Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
- Side salad $6.00
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
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Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
- Steamed rice $5.00
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
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Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
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Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
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Crispy Spiced Calamari $16.00
- served with coriander crema
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
- Stir-fried broccoli $14.00
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Wonton noodle soup $12.00
- egg noodles cooked with wontons and bean sprouts
- Roast pork with tomato fried rice $15.00
- Pineapple fried rice (chicken, beef or pork) $15.50
- Chinese vegetables with oyster sauce $14.50
- Roast pork fried rice or chow mein with cashew nuts $18.00
- Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
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Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
- Salmon $6.00
- Fish $5.00
- Cheese and Pineapple $4.00
- Sole $5.00
- Chicken $5.00
- Salmon $6.00
- Double Meat $4.50
- Mushroom $4.00
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Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
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Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
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Smoked Mozzarella Sticks $12
- Green Tomato Relish
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Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
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Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
- Asparagus & Candied Bacon $10
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Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
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STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
- Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
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STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
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CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
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GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
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SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
- - Mixed
- Rice or Salad
- -Beef
- Pita Bread $1.50
- Medium $11.00
- Lamb, Beef, Chicken $4.00 each
- Cream Roll $1.50
- - Lamb
- Fish $3.10
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Kransky Roll $2.20
- Sausage Roll $2.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Eggs Anyway on Focaccia $12.50
- -2. Mushroom $20.00
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Toast $6.00
- With Jam & Butter
- -3. Salmon, Onion and Cheese
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
- -1. Bacon, Cheese and Tomato
- -Poached
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Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Steak pie with side Salad $7.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Roast Chicken Wraps, also GF $5.00
- Soup (changes Daily) with fresh bread and butter $6.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Bacon Brie Flute $6.50
Dubba Dubba
Phone
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food , Gluten Free , Moroccan , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Seating , Highchairs Available , Street Parking , Child-friendly
11B Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Fast Food Menus
- Christchurch Gluten Free Menus
- Christchurch Moroccan Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Fast Food Menus
- Canterbury Gluten Free Menus
- Canterbury Moroccan Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus