Due South in Otago Menu

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Due South in Otago has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Ballroom Cafe at Larnach Castle includes a wide range like Available All Day or Fat chips with tomato sauce and aioli. Breakfast Available Tuesday – Sunday from Opening -3pm and The PortSide Big Breakfast from . PortSide Bistro & Bar offers Noodle Union and FRIED KUAI TEOW.

Nearby Sample Menus

The Spicy Devil Reg $11.50, Large $13.50
- Grilled Chicken Tenderloins, edam cheese, hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, cucumber, red onion & aioli.
Executioner $16.50
- Prime NZ Ribeye Steak strips, streaky bacon, grilled mushrooms, Devil relish, crisp iceberg lettuce, tomato, red onion & aioli tomato, cucumber, red onion & aioli
She Devil Reg $13.50, Large $14.50
- Prime NZ Beef, edam cheese, egg, beetroot, Devil relish, fancy lettuce, tomato, red onion and aioli.
Out To Lunch Reg $12.00, Large $14.00
- Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.
Chips with Tomato Sauce $4.50
Curry Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
Curry Chips $6.50
- Portion of chips covered in a mild, golden curry sauce.
Feta Cheese $1.50

Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley

Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Lamb Shank Pie $14
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Steak Fries $8
- Served with tomato sauce (Add gravy $2)
Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Beef Schnitzel $11.50
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding

Vegetarian Curry $10.00
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
Chicken Udon $10.00
Extra Meat $3.00
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Satay Vegetables $10.00
Smoked Chicken - 5pcs/8pcs $4.50/$7.00
Japanese Green Tea $3.00

Spinach $3.00
Fried Potatoes $2.00
Black Pudding $3.00
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
ENGLISH BREAKFAST $19.50
- Can’t leave old England behind? Bacon, sausage, black pudding, potatoes, fried eggs, and ciabatta toast.
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.

Roast beetroot and feta bruschetta $9.50
-3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
Served from 5pm
-Tomato $3.50
Served from 5pm
Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
Edamame beans with salt $7.50
Cookies $4

Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Scrambled eggs $8.50
- with bacon & soldiers
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts

Lemon Sole Fillet in a Crispy Crumb $14.00
Mediterranean vegetable & salsa (v)
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
Deli Style Wraps $14.00 each
- Served with side salad.
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
-regular $14.00
Battered Blue Cod $20.00

Shearer’s Shanks $21.00/ $27.00
- Tender & delicious, oven-roasted with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer match: Speight’s Old Dark (Medium/ Large)
Chocolate Mudcake $11.00
- Rich chocolate cake served warm with a decadent chocolate sauce, vanilla ice-cream and whipped cream.
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
Pie (GF-) $15.00
- Homemade pie of the day served with golden fries and a fresh garden salad. Beer Match: Ask Server
Beef Schnitzel $20.00
- Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer match: Speight's Gold Medal Ale. >>
Oven roasted fish, salad and fries $10.00
Vegetarian Filo Parcels $19.00
- Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes, and a fresh garden salad. Beer Match: Speight's Gold Medal Ale

Grilled garlic bread $8.50
Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
Shoestring fries, flaky salt, aioli $8.00
Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50

Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Pizza Bread with Caramelised Onion & Blue Cheese $12
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
Greek Salad $10
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie

Creamy mushrooms pn toast $11
- 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
- w/ grilled pesto tomatoes $17.00
-W/ GF toast $15
Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
-Fillings
- Ham,chicken, cheese, tomato, pineapple, mushroom,spinach and red onion.
Eggs on toast $9
- Toast (grain or white) w/ organic free range eggsfany style)
- w/ 3 fillings $8
Corn fritters (GF) $15.50
- Corn fritters w/ smoked salmon, salsa and creme fraiche served w/ a side salad

Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
-1 loaf $7.00
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
-4 meats $31.00
Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto

VEGETARIAN BURGER $16.00
- housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
PLATTER FOR TWO $50.00
- prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
EGGS BENE(V)(GF) $20.00
- ham, ciabatta, hollandaise & sauteed spinach add salmon
EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
FULL COOKED (V)(GF) $20.00
- venison sausage, bacon, eggs, tomatoes, toast & mushroom
TEA & TOAST(V)(GF) $10.00
- housemade jam,whitestone butter & a pot of tea
SOUTHERN FRIED OHIOKEN $16.00
- seasoned chicken thigh with coleslaw, avocado & salad
GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit

Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
-Salmon $5
Kapiti Deluxe
- Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
Shoe String Fries $7
Bacon and Mushroom Pasta (creamy sauce) $16.5
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Caesar Salad $13.5