Due South in Otago Menu

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Due South in Otago has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Ballroom Cafe at Larnach Castle includes a wide range like Available All Day or Fat chips with tomato sauce and aioli. Breakfast Available Tuesday – Sunday from Opening -3pm and The PortSide Big Breakfast from . PortSide Bistro & Bar offers Noodle Union and FRIED KUAI TEOW.

Nearby Sample Menus

Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Eggs Any Style $5.00
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
Halloumi $5.00

Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

Made to order sandwiches
Ham $7.9
- with mustard and organic salad
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Olivani French Toast $14
- with banana toasted pecans and maple syrup
Ham $7.9
- with mustard and organic salad
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing

Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
Veg Samosa $4.00
- Triangular pastry with spiced potatoes and peas filling and deep fried
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven
Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream

Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
-Add a taco $5.90
Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
Sticky BBQ chicken shanks (GF) $13.90
-Add a taco $5.90

Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
Thai Roti Mussaman $9.50
- Homemade Thai roti with chicken Mussaman dip
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
Sesame Prawn Toast $11.50
- A Thai street food favourite
Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts

Donut (Plain or Chocolate) $1.80
2 Small Blue Cod fillets and Chips $10
6 Chicken Nuggets $5.50
-large $4
Mushy Peas $2.50
6 Onion Rings $3.50
Mussels $3
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11

Beef with Spring Onion and Ginger on Hot Plate $18.00
Sliced Pork in Peking Sauce $17.00
Chicken with Cashew Nuts
Chicken with Cashew Nuts
Deep Fried Squid $5.00
BANQUET FOR FOUR(cost per person $20.00
Curry Chicken $16.00
Sweet and Sour Pork

Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
All day menu - until 2pm
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs

Beef Schnitzel $20.00
- served with salad and fries
Chicken Cordon Bleu $20.00
- served with salad and fries
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Open Steak Sandwich $20.00
- served with fries
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Hawaiian $20.00
Meatlovers $20.00

Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33

Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
Trio of Ice Creams $10.00
- served with berry fruits
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade

Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
La Strada Syrah Marlborough 2008 - / $55.00
Lindauer Special Reserve Marlborough N.V. - / $34.00
Escarpment Martinborough 2007 - / $55.00
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Coal Pit Central Otago 2008 - / $44.00
SHIRAZ & SYRAH -
Moet & Chandon Brut N.V. - / $125.00

Hummus and pita bread $7.50
Antipasto (2 or 3 people) $15.00
Wine N/A
Cheese rolls $2.40
Iced coffee N/A
Panini with salad $10.50
Choose from pumpkin, pea, tomato, or lentil $6.90
Smoothies N/A

Miso soup $2.50
Beef & octopus casserole $16.00
- stew with seasoned veges, beef, octopus, noodles & spicy sauce
Barbecued kimchi chicken $16.00
Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
Kimchi gamjatang casserole $15.00
Kimchi tuna fried rice $10.00
Seafood pot stew $17.00
- stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
-steamed rice $10.00