Address
Owaka, Owaka, New Zealand
Due South in Otago Menu
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Due South in Otago has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Ballroom Cafe at Larnach Castle includes a wide range like Available All Day or Fat chips with tomato sauce and aioli. Breakfast Available Tuesday – Sunday from Opening -3pm and The PortSide Big Breakfast from . PortSide Bistro & Bar offers Noodle Union and FRIED KUAI TEOW.
Nearby Sample Menus
- No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
- Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Granola, strained yoghurt, stewed & roasted fruit $14.00
- - Add onion rings + $4.50
- Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
- No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- Balmac Garden Leaves $8.00
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Blue 'n' Gold $22.50
- Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
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Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
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Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
- Wedges served with sour cream $9.50
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Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
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Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
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Kumara Fries $11.50
- with sweet chilli sauce and sour cream
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"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
- L $4.00
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
- L $4.80
- S $3.50
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Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
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Prawn Saag $19.00
- Prawns cooked in spinach with spices.
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Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
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Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
- Mango Chutney (Sweet & Sour) $4.00
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Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
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Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
- Sausage Fries & Gravy $10.90
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
- Vegetarian Teriyaki $10.00
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Hosomaki Sushi (Small Sushi) $4.00
- Cucumber, Avocado, Salmon or Tuna
- Vegetarin Udon $9.50
- Spring Roll - 6 pieces $5.50
- Vegetarian Curry $10.00
- Satay Beef $11.00
- Japanese Green Tea $3.00
- Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
- Wonton $10.50
- Roast Pork with crackle $40/Kg
- Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
- Chicken Nuggets $0.60
- Deep Fried Dumpling (12) $6.50
- Beef $9.50
- Sweet and chilli beef or chicken $11.90
- Chicken egg don $12.90
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- The Protein Pack $15.00
- Ediballs $3 or $5 for two packs
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- - Free Range Eggs $5.00
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Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
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Big Breakfast $23.00
- Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast
- - Bacon $6.00
- - Halo Black Spiced Beans $6.00
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Rump Steak 250g, $19.00
- Wilted spinach, grilled tomato roasted potatoes, jus
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Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
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Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
- Chunky Beef Noodle Soup $ 13.80
- Beef/Chicken/Pork Roll $ 11.80
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Add $ 3.00
- for chicken or pork
- Yummy Pocket $ 7.80
- A bowl of organic five grain rice $ 4.00
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Organic Salad $ 13.80
- with chive crepe
- Beef/Pork Mince Noodle Soup $ 9.80
- Soup of the day
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Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
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Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
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Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
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Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
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Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
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Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
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Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
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Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
- Free-range eggs scrambled/poached/fried $6.00
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
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Toast $11.00
- White & wholemeal toast, butter, homemade jam
- Fried home-made black pudding $6.00
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Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
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Special Pizza 25
- Please ask our waiter
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Armando's Breakfast 20
- Aromatic roast potato, chorio sausage & free eggs with salsa cruda aioli & pesto GF
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Breakfast Burrito 17.5
- with free range eggs, hash brown, mushroom & roast peppers V
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Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
- Mushroom 4.5
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Armando's Granola 12.5
- with yoghurt and fruit compote Soy or almond milk available on request
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Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
- 12" Pizza - Gluten Free available - extra 3
- Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Garlic Bread $7.00
- Greek Salad $10.00
- Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
- Thin Lizzie $27.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
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N1 Pad Thai With Chicken And Tofu (GF) $22.50
- buddha’s signature dish, fried rice noodles with chicken, tofu, ground roasted peanut and tamarind
- Minimum 6 People
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Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
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V4 Vegan Duck Red Curry (GF, V) $24.00
- duck flavored vegan tofu in Thai red curry
- Chicken Green Curry
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C1 Grilled Marinated Chicken (GF) $28.00
- with dry green curry paste and coconut cream
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A1 Coconut Soup Of Salmon (GF) $ 15.50
- entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
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C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry
