Due South in Otago Menu

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Due South in Otago has no menu available, but can choose from many other options such as Rig or Gurnard from Wheelhouse Takeaways. Sala Thai Restaurant offers many options including Thai Satay and Gai Yang Lek. Ballroom Cafe at Larnach Castle includes a wide range like Available All Day or Fat chips with tomato sauce and aioli. Breakfast Available Tuesday – Sunday from Opening -3pm and The PortSide Big Breakfast from . PortSide Bistro & Bar offers Noodle Union and FRIED KUAI TEOW.

Nearby Sample Menus

Edamame $6.50
- boiled green soybeans in the pod
Ika Squid $15.50
Katsudon $11.50
- crumbed pork with onion and egg
Fresh Tofu Salad $10.50
Goma Wakame $6.00
- seaweed salad
Ebi Tamago Toji $8.50
- prawns simmered in an egg & onion sauce
Kushi Katsu $7.00
- crumbed chicken kebabs
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables

Our pasta is made in house, add bread for $2.00
Pescara
- NZ green lipped mussels, garlic prawns, smoked salmon, tomatoes, pesto and lemon
Meat Feast
- Salami, bacon, beef, chorizo with caramelised onions and aioli
Medium $31.50
Medium $29.50
Hawaiian
- Succulent ham off the bone, pineapple and herbs
Medium $31.50
Medium $31.50

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts

STEAK SANDWICH $15.00
- char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
STEAK FRIES $9.50
- garlic aioli & tomato sauce dips.
STICKY DATE TOFFEE PUDDING $10.50
- w vanilla ice cream & warm butterscotch sauce.
ADD GRILLED CHICKEN TO ANY SALAD $5.00
ALL DAY BREAKFAST $15.00
- eggs on thick cut toast, streaky bacon rashers, pork & sage breakfast sausage, crispy hash browns & baked beans.
BACON BENEDICT $16.50
- poached eggs on toasted English muffins, streaky bacon, hollandaise sauce, hash browns. >>

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Available from 10:00
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
-or bacon, banana & maple syrup $17
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon

Massaman Beef Curry $19.00
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Garlic Chicken $22.00
TNT Yellow Curry $23.50
- Duck or Prawn
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
With Rice extra $2.00
Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables

Rosemary Lamb Chop $ 17.80
Vege Roll $ 8.80
Add $ 1.00
- for organic five gram large rice or large noodles
Herbal Chicken $ 17.80
Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
- vegan/kale/beef/chicken
A plate of vege side dish(Small/Large) $ 5.80/$8.80
Chunky Beef Delight $ 13.80
Leith Fara Special Dish $ 15.80

Falafel Small$9.90/Regular$11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
Lamb/Chili Lamb $16.90
Mix $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
Vegetarian Plate $16.90
Mix $16.90
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)

Nasi Goreng rice $10.00
Chicken patty $2.50
Chicken $10.00
Pineapple Ring $1.80
Steak $4.50
Steak $10.00
Cheese $4.00
Curry Roll $2.50

BLT $16.5
- With Straight cut chips and aioli
Straight cut chips $7
- Served with Garlic Aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chef's Special N/A
- Check menu board or ask our staff
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli

Tempura w/ Nam jim
wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
3 Cheeses $25.00
Grilled w/ a Thai butter and pickled ginger
Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
1 Cheese $9.00

Polenta chips 8.5
- with truffle oil and aioli
Garlic Bread 10
Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
GF - Vegetarian option available
- ask waiter
Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese

Cheesy Garlic Toasties N/A
Mayo N/A
Bacon, Egg and Cheese N/A
Aioli N/A
Western Egg and Cheese N/A
Roast Beef N/A
Olives N/A
Veggie Delite N/A

Tamarindo $6.00
- Refreshing tamarind juice
Fish $10.00
- Southland catch of the day
Queso $5.00
- The kids favourite with mozzarella cheese
Peruvian Inca Kola $4.50
- The golden kola
Pernil $10.00
- Slow roasted pork belly
Pasteles Mushroom and Chesse $5.00
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Churros $8.00
- With your choice of chocolate or caramel

Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon