Dumplings "2 Dollar Rice" in Christchurch City Menu

MENU MENU
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Charsui Bun
  • -Steamed Bbq Pork Bun $2.50
  • -Baked Bbq Pork Bun $3.00
  • Honey Chicken Wing $2.50
  • Honey Chicken Drumstick $2.50
  • Mini Spring Roll $0.60
  • Spring Roll $3.00
  • Savoury Fried Rice $2.00
  • Fried Wonton $0.60
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Chinese Breadstick $1.00
  • Fried Prawn $1.00

Nearby Sample Menus

  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • INSALATA DEL GIORNO
    • see blackboard
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • Spicy Prawn and Basil $20.00
    • with veges, fresh chillies
  • Thai Yellow Curry $15.00
  • Pork Wonton (Deep Fried ) $8.00
  • Lamb Ginger $20.00
    • with veges and chilli
  • Any extras added will cost $4.00
  • Fish Fillet in Red Curry with veges $20.00
  • Chicken Satay on a Stick $10.00
  • Fish Fillet and Ginger with veges $20.00
  • Sliced Beef Fried with Curry Sauce $12.50
  • Tomatoes $2.50
  • Lemon Chicken $12.80
  • Chicken & Cranberry
  • Chicken Mushrooms on Rice $11.50
  • Spring Rolls $2.90
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Donuts $2.20
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Chicken With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Steak With Tomato On Fried Rice $10.50
  • Bami Goreng $12.00
  • Vegetarian Delight On Fried Rice $9.50
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • ●Steak
  • Pineapple Rings $2.20
  • Mushroom $4.40
  • Banana Fritters $2.20
  • Cheese $4.10
  • Egg $4.10
  • Crumbed Tarakihi $4.90
  • Spring Rolls $2.50
  • Sausages $2.20
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Serving of Fried Mushrooms $3.50
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • 2 Fried Eggs $3.50
  • Serving of Fries $3.50
  • Serving of Side Salad $3.50
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Pineapple $4.00
  • Sole Fillet $5.50
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Scallops $1.50
  • Cheese $4.00
  • Mushroom $4.00
  • Giant $6.30
  • Tomato $4.00
  • Steak Fried Rice $9.80
  • Pork with Mushrooms on Fried Rice $10.80
  • Chicken Foo Young Egg $10.80
  • Bami Goreng (Noodles) $11.00
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Scallops $1.50 ea
  • Pan Fried Vegetables $9.50
  • Akaroa Cod $5.00
  • Chicken Burger $6.00
  • Chicken and Cashew Nut $15.00
  • Vegetarian Foo Young . $12.00
  • Pork Satay on Rice $13.00
  • 1/2 Chicken and Chips $10.90
  • Chicken Foo Young $12.50
  • 1/2 Doz Dumplings $6.50
  • Prawn Mushroom on Fried Rice $17.00
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Mango lee Cream (GF) $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Jalapeño Poppers (V ) $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Bacon & Mushrooms $14.00
    • served on a toasted garlic roll with fries & salad
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Bowl of Roasties with Gravy $8.00
  • Platter – Large $35.00
    • (fried) six of the "Small Platter" with larger portions of wedges & fries
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Bangers & Mash $15.00
    • two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
  • Laphroaig Whisky $12.50
  • Pere Francois Calvados $11.50
  • PRAWN & SCALLOP SALAD – Grilled w garlic, olive oil, roasted capsicum, green beans, zucchini & tomato wedges 24.9
  • Tequila Sunrice $14.50
  • Drambuie $8.50
  • Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
  • Rusty Nail $14.50
  • Finlandia Lime $8.50
  • Salad small $4.50
  • Ham, cheese & tomato $4.80
  • Savouries $2.10
  • Large $3.00
  • Cheese Rollup $3.00
  • Rolls standard $5.30
  • Bacon & egg $5.90
  • Salad large $7.50
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Beer Battered Blue Cod $28
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
Dumplings "2 Dollar Rice"

Dumplings "2 Dollar Rice"

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033412088

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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