Dumplings "2 Dollar Rice" in Christchurch City Menu

MENU MENU
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Charsui Bun
  • -Steamed Bbq Pork Bun $2.50
  • -Baked Bbq Pork Bun $3.00
  • Honey Chicken Wing $2.50
  • Honey Chicken Drumstick $2.50
  • Mini Spring Roll $0.60
  • Spring Roll $3.00
  • Savoury Fried Rice $2.00
  • Fried Wonton $0.60
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Chinese Breadstick $1.00
  • Fried Prawn $1.00

Nearby Sample Menus

  • Deep Fried Snickers $3.80
  • Fish $4.20
  • 5 Fish Bites $3.00
  • Plaln $3.50
  • Jam Rap Explosion $3.80
  • Steak $ 5.20
  • Pineapple $4.20
  • 6 Squid Rings $5.00
  • Steak $4.90
  • Extra Mushrooms $1.80
  • Sweet and Sour WonTons $10.00
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • MeatLess $4.90
  • Hot Dog $2.00
  • Extra meat $1.00
  • Chicken Fried Rice $10.50
  • Battered Sausages $2.10
  • Cheese $3.90
  • Fish $3.90
  • Pineapple $3.90
  • Curry Rolls $3.00
  • Chicken $4.90
  • Crab Sticks $2.10
  • Pineapple Rings $2.10
  • Selection of judges and slices
  • Assorted mini tarts
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Plus daily changing seasonal selection(please enquire)
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Shortbread
  • Blini w pastrami, cream cheese and red pepper jelly
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • -Add beans $2.00
  • Kids wedges $4.50
  • Portobello Mushrooms $4.00
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Bagels (GF/DF)
  • - Large $7.00
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Classic Green Curry $18.00
    • With rice
  • Steak & Cheese $6.90
  • 1 Dozen Chicken Nuggets $9.00
  • Hawaiian $6.20
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1/2 Dozen Mini Donuts $3.50
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Donut / 3 Fish Bites $2.00
  • Hot Plate Venison $24.00
  • Tofu with preserved Egg $8.00
  • Chef's Fried Beef Steak $14.00
  • Combination Fried Noodle $12.00
  • Chinese Sweet and Sour Pork $14.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Stir-fry Beef with Vegetables $14.00
  • Premium Wakanui Beef Tataki $14.00 / $20.00
    • lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Miso Soup $2.50
  • King Salmon $9.00
    • 2 skewers per serving
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Eggs Benedict $17.50
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Choose one of...
  • Pancake Stack with maple $16.00
  • • Bacon, egg, Cheddar and tomato relish
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • House made Muesli $11.00
  • Big Breakfast $19.00
  • Kadaipaneer $14.00
    • Cottage cheese cooked in thick gravy with onions, capsicum and spices
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Vegetables & Peanut Sauce $16.00
  • Vegetables & Cashew Nuts $15.00
  • Chicken Fried Noodles & Vegetables $16.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Vegetables & Soy Sauce $15.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Ginger Vegetables $15.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • For Four $18.50
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Fries $9.50
    • Served with tomato sauce
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
Dumplings "2 Dollar Rice"

Dumplings "2 Dollar Rice"

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033412088

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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