Dumplings "2 Dollar Rice" in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Lunch Box 3 $8.50
- Lemon On Fried Rice
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Charsui Bun
-Steamed Bbq Pork Bun $2.50
-Baked Bbq Pork Bun $3.00
Honey Chicken Wing $2.50
Honey Chicken Drumstick $2.50
Mini Spring Roll $0.60
Spring Roll $3.00
Savoury Fried Rice $2.00
Fried Wonton $0.60
Chicken Satay $3.80
Lemon Chicken $7.00
Chinese Breadstick $1.00
Fried Prawn $1.00

Nearby Sample Menus

Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Chicken Satay Sticks (Pack of 4) $10.00
Tofu Oyster Sauce $10.00
Tofu Peanut Sauce and Vegetables $10.00
Spicy Chicken Lemongrass and Vegetables $13.50
Thai Suki Yaki Chicken, Beef or Pork $13.50
Pork with Garlic and Pepper $13.50
Spicy Fried Rice Chicken, Beef or Pork $12.00

HawiaiIan $6.00
Pineapple $4.20
Double Meat $4. 20
Corn Fritter $2.20
lvi eat Pattie $2.20
Kumara chips $4.00
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
Crumbed Prawn $0.80

Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Lamb ( Tender loin) $23.00
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Prawns $19.00
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.

Sweet and Sour Fish $10.50
Roast Pork Fried Rice $10.50
Chicken Kebab $3.00
Lemon Fish $10.50
Prawn Mushroom on Rice $16.50
Prawn Fried Rice $16.00
Fried Mushrooms $1.00
Pottle Fried Rice $5.00

Hot Dog $2.00
Prawn Fried Rice $13.00
Mixed Vegetable Chow Mein $9.80
Pork $4.00
Sweet & Sour Fish $12.00
Donut $2.00
Shrimp $4.00
Chicken with Cashew Nuts $13.00

Sweet Sour Chicken $14.90
Deep Fried Prawns(8 Pieces) $8.00
Custard Buns $4.00
Sizzling Braised Tofu $13.90
Chicken With Cashew Nuts $15.90
Steamed Pork Buns $4.50
Rice & Crisp Chicken N/A
Deep Fried Squide $3.80

● Sides
-Tomato, mushies, avo, spinach $4.50 each
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Toast & Spreads $7.50
All eggs free range

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish

LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
Assorted mini tarts
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
EGGS FLORENTINE(V) $15.00
- with spinach
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Sausages roll-classic beef and chutney in flaky pastry
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt

Hot Plate Lamb $18.00
Boiled Dumplings - Dozen $10.00
Chicken and Corn Soup Sml $5.00/Lge $15.00
Combination Fried Noodle $12.00
Sweet and spicy shredded Pork $14.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Foo Young Egg $14.00

Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.

Beef Galbi $8.00
- 2 skewers per serving
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Affogato $6.50
- espresso / caramel
Vege & Prawn (2pcs) $13.00
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Seasonal Vege $7.00
- 2 skewers per serving

Sweet Onion N/A
Thinly Cut Sour Cream & Chives N/A
Meatball N/A
Cucumber N/A
Beetroot N/A
M&M N/A
BBQ N/A
Italian Herbs & Cheese N/A

Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Rice Box $9.00
- Teriyaki chicken on rice
-Platter $30.00
Sweet Chilli (Medium Hot) R $8 / L $20
Vegan $6.00
- 6 Pieces
Seafood Udon $9.00
Salmon $9.00
- 8 Pieces
Spicy Pork $5.00

Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Half Chicken & Chips Meal $12.00
Sweet & Sour Fish $11.00
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80
Pottle of Fried Rice / Pottle of Fried Noodles $5.80

Dumplings "2 Dollar Rice"

Canterbury > Christchurch City > Dumplings "2 Dollar Rice"

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033412088

Email

None

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: Closed