Dumplings in Christchurch Menu

Are you the owner? Manage this listing for free.

Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

Spinach $3.5
Salmon $5
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Toast + Eggs $10.9
Bagels $6.9
- Jam + Cream cheese
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg

Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
Fried Spicy Scallops ( Reg/ Med ) $23.00/ $31.00
Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
Beef Fried Ho Fun (Dry) (Spicy) $10.00
Soya Bean Milk $3.00
Combination Meat Noodle Soup $10.00
Honey Roast Pork Egg Fu Yung ( Reg/ Med ) $15.00/ $21.00

CHEESE & ONION PATTIE $2.40
FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
FISH $2.50
CURRY ROLL (homemade) $2.80
FRIED OYSTER 1 DOZ $28.00
CHIPS $2.40
FRIED SCALLOP $1.50
FRESH OYSTER 1 DOZ $25.00

Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
Pork Pineapple on Fried Rice $11.00
- Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
Prawn Chow Mein $11.50
- Prawns with seasonal vegetables in gravy on egg noodles
Prawn Black Bean $12.00
- Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
Prawn Fried Rice $11.50
- Prawns, onions, peas, egg and fried rice
Fish / Chips $2.20
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice

Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Barbeque pork $18.00
Spicy beef salad $16.00
Green bean salad $12.00
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup

Shanghai Noodles $11.00
Stir Fried Squid with Celery $18.00/$34.00
Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
Prawn Fried Egg $18.00/$30.00
Stir Fried Beef with Vegetable $16.00/$30.00
Seafood Steamed Eggs $18.00
Tomato & Egg Soup $6.00/$18.00
Chicken Egg Foo Yung $16.00/$28.00

LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)

Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
1/2 Pound of Prawns $25.00
- King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn

PINEAPPLE $4.50
MUSHROOM $4.50
PLAIN $3.50
BACON & EGG + MEAT $5.50
BACON + EGG $4.00
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
CHEESE $4.50
CHOWCHOW $4.50

Nachos $15.50
- beef
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Wedges $7.50 / $10.50
- Small / Large
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce

Chicken Tikka (5pcs) $8.50
Navratan Korma (Mild) $12.50
Fish Tikka Masala (Med) $13.90
Lamb Palak (Med) $13.90
Indian Salad $4.90
Shahi Vegetable Samosa $2.50
Touch of Spice's Mixed Sizzler $21.50
Kadhai lamb (Hot) $13.90

Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Flatbread $8.00
- Garlic and cheese
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus

Gourmet & Sausage Roll $5.00
Mince & Cheese $4.50
Croquettes $3.20
Sausage Rolls $2.50
Pastie $5.00
Savouries $2.00
Bacon and egg $4.00
Cottage $5.00

Crumbed Hoki $9.50
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Ham and cheese pizza $9.50
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli