Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
MODEM GU E $17.00
- beef and pork
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot

O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
O.G.H.Coleslaw $6.0
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Shoestring Fries $6.0
- with aioli

Seafood Fried Rice Noodle $14.00
Salt & Pepper Squid $15 Med/$27 Lg
Beef & Vege on Sizzling Hot Plate $17 Med
Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
Crispy Squid $8.50
Ice Cream Sundae $4.50
BBQ Pork Omelet $12 Med/$20 Lg
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg

Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
Mushroom & garlic $3.00
Beef dripping fries $7.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Cauliflower cheese $7.00
Warmed mammoth olives, shaved parmesan $11.00
Hugh’s Cut $79.00
- 500g

Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
Wholegrain Toast $4.00
Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast

Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
All Curries are served with Rice and Plain Naan Bread $N/A
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.

Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Bagels $14.50
- w' cold smoked salmon and cream cheese
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain

Mixed Seafood $18
Black Tiger Prawns (7 pieces) $18
Combination Meats $16.50
Black Tiger Prawns (7 pieces) $18
Roasted Duck $18
26. Spicy Red Curry
Chicken beef or pork $16
Black Tiger Prawns (4 Pieces) added to your order $6

Fancy Platter - 1 $30.90
- 8 pieces Avocado, Cucumber & Capsicum
- For Kids! (Serves 6-10)
SMALL $5.00
- 10 pieces Fresh Salmon Nigiri
- 4 pieces of Inari
8PC. MAYO OR CHILLI $9.00
8PC. REG $7.90

CK box ( BBQ por or teriyaki chicken) $18
Beef and black bean sauce on rice $15
Sliced lamb with coriander $21
Beef with seasonal vegetables $20
Chrispy prawns 1/2 dozen $6
Beef with chinese mushroom and black fungus $20
Sweet corn cheese roll $8
King prawns with cashew nuts $21

Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
Chicken Tenders $8.5
- Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Mexican (Sml / Med / Lge) $11 / $15 / $19.5
- Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives

EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Extras $5.00
- Bacon
Extras $4.00
- Sausages
Extras $4.00
- Grilled tomato
Sides $8.00
- Pomme Frittes
Sides $9.00
- Seasoned Wedges
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Sides $9.00
- Salad Greens
Garlic and Herb Foccacia $10.00
- Homemade garlic butter