Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

Garden Salad $8
- Seasonally fresh green salad
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.

Celeriac, nashi pear, rocket, watercress, truffle $10
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Freekeh, farro, barberries, smoked almonds, fava beans $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Salmon pastrami, blood orange, fennel, burrata $19
Charred octopus, sofrito, pickled radish, black garlic $18
O.G.B Mash $10

Chicken and Bacon Burger $6.50
Small Chips $3.50
Lamb, Bacon and Mint Burger $6.50
Roast of the Day $13.00
Roast Roll and Chips $9.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Macaroni and Cheese, Chips and a Salad $10

Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
ginger with meat and vegetables with rice $12.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Garlic with meat and vegetables with rice $12.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice

TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)

Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Dessert of the Day $13.50
- wait staff will advise
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing

Squid x6 $4.50
Plain $3.20
Spicy Chicken $6.00
Plain $2.10
Plain Sausage $2.10
Chicken $3.90
Mini Donut x4 $2.00
Tarakihi $5.00

Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Braised hard-boiled egg $1.00
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Vegetarian minced tofu rice $6.50
Sesame oil chicken soup in hot pot $17.00
Thick cut toast w/ peanut butter $4.80
Fish balls soup $4.50
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.

Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Chicken, Pork, OR beef $10.00
Panang Curry (Gang Panang)
Yentafo (Pink noodle soup) $10.00
Stir Fried with the meat of your choice
Prawns OR Squid $13.00
Prawns $15.00
Rice Noodles (Pad Thai)

Combination Egg Foo Young $15.50
Braised Tofu with Oyster Sauce $14.50
Scallops with Cashew Nuts $23.50
Sizzling Braised Tofu with Teriyaki Sauce $15.50
Chicken with Black Bean Sauce $15.50
Combination Vegetables with Oyster Sauce $12.50
Crispy Chicken (Half) $15.50
Fish Cakes (3 pcs) $7.50

Chapli Kebab & Salad $6.00
- Falafel
Available on Pita Bread
-Beef
Curry & Rice $10.00
Medium $11.00
Cream Roll $1.50
Small $9.00

- Combo: Burget of your choice + fries + can of drink $21.00
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Fries $4.00
Kebab Skewer $5.00
Feta Cheese $2.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Mozzarella Cheese $2.00

Cheesecake $5.20
Breakfast Croissant $7.30
Muesli & Yoghurt $6.80
Soup $4.70
Breakfast Pie $7.30
Cake Slices $4.20
Scones $4.40
Gourmet Pies $7.20

Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Eggs Royale $19.50
- Smoked Salmon
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto

Sides
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
Half Kilo Pot $14.50
Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges