Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - smoked salmon, bacon, chorizo $5
Sides - spinach, roast tomato, hollandaise $3
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.

3e Complete $9.50
- Ham, cheese & free-range egg
3e Traditionals
Pic's Peanut Butter & Jam $9.00
Gluten Free/Dairy Free Crepe $1.00
Homemade French Caramel $8.00
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Banana & Strawberry Jam $8.00
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie

Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Bacon $4.50
Eggs $4
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
Eggy Bread 1⁄2 pint French toast. $11
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.

Crab Sticks $2.00
Spring Rolls $2.70
Curry Rolls $2.70
Potato Fritters $0.90
Wontons (Dozen) $10.00
Chips $2.60
Bacon Corn Patties (Crum Bed) $2.60
Steak & Onion Patties $2.60

Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Barbeque pork $18.00
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce

COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
MARKET FISH OF THE DAY $24.00
- (GF on request)

Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk

Prawns $5
Rice $3
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum

Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy

Bacon, Tomato & Lettuce
Club Sandwich
Chicken
Chicken & Sweet Satay
Chicken, Apricot & Cream Cheese
Corn beef, Pickle & Salad
Chicken Roll
Vegetarian Sandwich

-1/2 Scoop $1.50
Lasagna Topper $3.00
Spicy Chicken $6.00
Steak & Onion Fatty $2.10
Cheese Onion Ring $5.50
Chicken Cordon Bleu $3.00
Scallop $1.60
Cheese $3.90

Green Beans and Toasted Almonds $7.00
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Creamed Agria Potatoes $7.00
Garden Salad with Croutons $7.00
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese

Fitted Sausage $3.50
- with Cheese
Surf & Turf $7.50
- Seafood + Chicken
Hot Soup $2.80
- Chicken with Sweet Corn
Poutine $4.50
- Hot Chip with Cheese & Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Meat Ball $5.50
- with Potato Gravy
American $3.50
- Hot Dog
- Come With 2 Slices Of Bread $5.00

Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
Steak Sandwich (Sirloin) $19.80
Swiss Bircher Muesli $12.50
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Beef Ravioli $20.80
- in tomato sauce
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
French Croissant/ Swiss Bread $8.50
- with butter and jam

- Medium $17.50
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
- Small $12.00
Asparago
- Asparagus served with red onion and crumbled feta cheese.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Large $27.50
- Large $29.50