Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

Spring Roll $2.50
Chicken $4.80
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Chicken Nuggets (1/2 Doz) $3.50
●FAMILY PACK 2 $13.00
Cheese Onion Pattie $2.50
Bacon $4.20
Hash Brown $1.00

Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
Mint Chutney $2.00
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Garlic Naan $3.50
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.

(C) Crispy Pork $20.00
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
Vegetarian Curry Puffs (3 pieces) $5.00
Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
(A) Chicken, Beef or Pork $18.00
Deep Fried Tofu $5.00
(C) Crispy Pork $20.00
Chilli & Basil $10.00
- served with rice

Combination Fried Noodles $7.50
Chicken with Cashew Nuts $13.00
Roast Pork Foo Young $11.50
Curry Steak on Rice $10.50
Steak Foo Young $11.50
Spicy Steak $11.00
Chocolate Jam Rap $2.00
Steak Fried Rice $10.00

Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Tamarind & Date $3.00
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Cheese & Garlic Naan $6.50
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)

Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Izone chowder $14.00
- Smaller in size, big in flavour
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
Add mushroom $3.50
French toast $10.50
- Served with maple syrup and cream
Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces

Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Rice $2.00
ginger with meat and vegetables with rice $12.90
Extra meat / combination of meats (chicken, beef, pork) $4.90
Tofu / extra vegetables $2.90

Olives $2.00
Thai Chicken Salad with Nam Jim dressing $12.00
Ice Cream Sundae
Onion Rings $7.00
Beef Croquettes with Dijonnaise $10.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00

Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.

Creamy Pumpkin $15.00
Soup of the day $15.00
Caesar salad - add chicken $4.00 $10.00
Mince on toast w a poached egg $16.00
Add on: Bacon, Avocado, Tomato $4.00 each
French toasted banana bread with maple mousse and berries $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Toast w selection of jams $5.80

Soba and Miso Cookies $6.00
- perfect with Sencha
Miso soup $3.00
Chefs Special Sushi $14.00
- 6 pieces
Black sesame panna cotta with pineapple granita and honey $12.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Steamed rice $3.00

Chicken & Mushroom $4.50
Steak & Mushroom $4.50
Mini Filed croissants $3.5 / $42
Mini Savouries $1.40 / $16.8
Mince $4.50
Sausage Rolls $2.5 / $30
- Plain and cheese
Chicken $4.50
Mini Sausage Rolls $1.30 / $15.5

Bacon $3.00
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Mushrooms $5.50
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Children’s Menus are available behind the counter

WASABI $0.50
CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
AVOCADO $0.50
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
MAYO $0.50
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
CHILLI PORK BOWL $11.50
CRISPY CHICKEN (regular/large) $4.00/$5.00

Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Fluffy $1.00
Long black $3.50
Flat white $4.00
Housemade hashbrowns with baby spinach + poached eggs $16.00
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Breads + spreads $10.00
Cheese or Date scone n/a