Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

-Add Fries $3.00
Beer-battered fries $8.00
- With tomato sauce & aioli
Free range chicken salad $14.50
- Drizzled with aioli.
Crème brulee $14.50
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce
Mushroom sauce / pepper sauce $3.00

Mushrooms $2.50
Octopus Sausages & Chips $5.50
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Chips $2.00
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Junior ice cream sundae $4.00
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream

Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Sautéed Calamari with lemon, olives and fresh herbs $10.00
Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
Preserved lemon chicken and olives $18.00
Marinated Moroccan lemon chicken $18.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Black Forest Gateau $7.90

Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed $13.90
Ikender $6.00
Lamb $9.90
Meat on Chips $6.00
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90

Merrin St chicken $29.50
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
-Small $5.00
-Large $8.00
- With aioli and tomato sauce
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Soup of the day $11.90
- Created fresh and served with warm toast

Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Lemon Prawns Noodles/Rice $12.80
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Honey Prawns Noodles/Rice $12.80
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
Vegetarian Singapore Noodles $9.00

Inari $3.20
Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
BBQ Eel & Egg Omelette Don $21.00
Assorted Crumbed Set $18.00
Seafood Tempura $24.00
Platinum (13pcs) $29.80

Egg $ 1.00
Green Salad $ 4.00
Sausages (2) $ 1.50
Burger n Fries $12.00
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Hash-Browns $ 1.50
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.

Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi Jeon (kimchi Pancake)(V) $ 12
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)

- Add fries for an extra $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Cheese and onion
Toasted Sandwich $3.00
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces

Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Chips & gravy $8.00
- chunky fries served with our delicious gravy

PACIFIC OYSTERS 6 FOR $9.00
BLUFF OYSTERS EACH $2.50
FISH $1.50
MINI SPRING ROLLS 3 FOR $1.00
PACIFIC OYSTERS EACH $1.50
MUSSELS EACH $1.00
CURRY ROLLS $2.80
SCALLOPS 6 FOR $9.00

CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
SEASONAL HOUSE SLAW (GF)( V) $8.00
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00

Trio Omelette $19
- served w. house smoked salmon & cream cheese
Apple Tart $14
- apple tart served with whipped cream and ice cream
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
French Toast $18
- served w. maple syrup, banana, bacon, cream
Bagel $12
- house smoked salmon & cream cheese
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons

Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Filet de Boeuf $33.80
- with a green peppercorn sauce
Sirloin steak and salad $26.80
Seafood Chowder $18.80
- (Ch-Ch's best)
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce