Dumplings in Christchurch Menu

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Dumplings in Christchurch has no menu available, but can choose from many other options such as Wontons with Sweet & Sour Sauce or Spring Roll from Hard Wok Express. Cosy Cafe offers many options including TOASTED SANDWICH and ENGLISH MUFFIN. The Monday Room includes a wide range like Buttered Corn & Manchego Spring Rolls or Scallop and White Fish Ceviche (GF, DF). Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli and Miang spinach leaf w/ mango, crunchy coconut & lime from . Spice Paragon Victoria Street offers Verge Cafe and Verge Traditional Breakfast.

Nearby Sample Menus

Fish pieces served in sichuan style fiery sauce $30.00
Taro puff $4.50
Crispy fried wontons (6) $8.00
Honey flavoured chicken wings $4.00
Thinly sliced beef braised with soya sauce and mild spices, served cold $8.00
Crispy fried spring rolls $8.00
Roast duck rice vermicelli soup $15.00
Hakka style salted chicken, served cold (Half/Whole) $15.00/$30.00

Sauteed mushrooms $4.00
Fries with tomato sauce & aioli $7.50
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Soup of the Day POA
- See the black board, served with warm specialty bread
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Eggs Benedict $20.00
- Akaroa salmon

Macaroni and Cheese, Chips and a Salad $10
Garlic Bread $3.50
Large Chips $6.50
Lamb, Bacon and Mint Burger $6.50
Spaghetti Marinara $15.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Chicken and Bacon Burger with Chips $10
Bacon and Eggs $10

Southern Man Breakfast $19.50
- 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
Marlborough Mussels $34
- Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
Beer Fries $5.50
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Ale House Loaf $9.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.

Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
Camarones $29
- saute prawns finished with a lime and tequila sauce
Pollo $27
- tender slices of chipotle chicken
Churros $12
- Mexican style donut strips with dipping sauces and cream
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Frijoles Negros $8
- Spicy black bean dip and corn chips
Salsa Verde (tomatillos) $4

Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Chocolate $2.00
PRAWN FOO YOUNG $11.50
EXTRA SERVING MEAT $4.80
Pineapple Rings $1.80
CHICKEN PINEAPPLE ON RICE $10.50
Meat Patties $2.00
TOMATOES $ 2.80
Chips $2.20

Pickle Cabbage & Pork Soup Noodle $9.00
Hot & Spicy Beef Brisket Soup Noodle $9.00
Extra Seafood $6.00
Ginger Sauce Chicken on Rice $10.00
ShanghaI Fried Noodle $9.00
Roast Pork Pan Fried Egg on Rice $10.00
Hang Seng Hot & Spicy Soup Noodles $9.50
Lemon Grass Chicken Soup Noodle $8.00

Black sugar cake $4.00
Taiwanese style hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Thick cut toast w/ strawberry jam $4.80
Braised seaweed $4.50
Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
Handmade white radish cake $5.00
(Bah Geng)-Pork thick soup $14.00
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper

Spicy kimchi and spring onion pancake Seafood $15
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Two Eggs $8.50
- any style served on toasted bread
Breads and Dips $14.50
- a selection of bread with house-made dips
Toast and Home-Made Preserves $8.50
Creamy Mushrooms $12.80
- served on ciabatta
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Bowl of Fries with Sauce $5.00
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Fruit Platter $8.50

Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Ham and cheese pizza $9.50

-reg: $10
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
Shish kebab Dish
-Small $7.50
-Add an egg $0.50
-Medium $9.50
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs

Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Add fresh bread $3.00
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream

Hash Browns $2.00
Basket of wedges $6.50
No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
Toasted Sandwich $6.00/$9.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries