Dunedin Roastery and Cafe in Dunedin Menu

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Granola $9.00
- Berry compote & yoghurt
Yoghurt Compote $8.00
- Berries & natural yoghurt
Toast & Preserves $5.50
- Vogels or sourdough
- Boiled Egg $2.00
- Avocado $3.50
- Tomato $3.50
- Provolone $5.00
- Prosciutto or Smoked Salmon $6.00
Toast - vogels or sourdough with ... $4.00
Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Cheese Roll $2.00
Soup (winter months) $9.50
- With toast
Seasonal Salad (summer months) $9.50
Cakes & Pastries $5.00
Loaf $4.00
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio

Nearby Sample Menus

Fresh Salmon and avocado $8.00
Fresh Tofu Salad $10.50
Natto Salmon $9.00
- salmon fermented soybean and raw egg yolk
Chicken Curry $11.00
- with curried vegetables
Teriyaki Tofu served with plain rice $15.00
Salmon & Tuna Combination $10.50/$18.00
Goma Wakame $6.00
- seaweed salad
Chicken pork, beef tofu or plain $10.00

Schnitzel* - Beef or Chicken $25
- Breadcrumbed and cooked until lightly golden
Chips
-S $14.90
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
3 scoops $8.50
- L $15.20
Meatballs $10.50
- Delicious Italian styled Meatballs served with a tangy Napoletana sauce

Mini hot dogs & chips $7.00
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
French fries with garlic aioli $8.00
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
- Spinach $3.00
Toast or Croissant & Jam $6.50

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Affogato with strictly espresso + vanilla ice cream $12.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Veal pate with beetroot relish + hot toasts $16.00
Corn fritter with smoked salmon, passion + fennel bulb $16.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Copper rhubarb brulee $12.00
Chocolate of the day $12.00

Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
Large (12 Slices) $35.00
Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.
Small (4 Slices) $15.00

ONE METRE (4-6 people) $62.00
GRANDE (2 people) $25.00
NORMA (1 person) $12.00
NORMA (1 person) $15.00
APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
GRANDE (2 people) $20.00
HALF METRE (2-3 people) $32.00

-Add egg $2.00 (each)
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
Classic Lemon Pepper Chicken & Falafel
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Deli Style Wraps $14.00 each
- Served with side salad.

- 8 pcs $12.00
- add tofu $14.00
34. Tuna nigiri
15. Teriyaki salmon $15.50
- 8 pcs $8.50
- 12 pcs $15.50
32. Salmon nigiri
8. Takoyaki $6.00
- octopus ball - 4 pcs

GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
KIDS MENU AVAILABLE
Toast/ hashbrowns/tomato/mushrooms $2.50
PAVA PATTIES
- served with chilli yoghurt
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)

Chef's soup chosen for the day, grilled ciabatta $14.50
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Duck liver pate, crostini, fig & balsamic relish $12.20
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette

Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
Lightly poached flaked salmon $12,5
- with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
Fresh fish sourced daily from p.o.a
- our local Mongers
Assorted Breads $8,5
- Tapenade's & Pestos
Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
- with a sweet ‘n sour mirin sauce

Stir Fried Vegetable with Chicken on Rice (Large)
Whole Prawns in garlic sauce on hot plate $25
Stir fried lotus root in red bean curd $16
Vegetables with garlic sauce $15
Combination Meat in Satay Sauce served on a Hot Plate (Large)
Deep Fried Squid Rings $8.00
Fried Chicken Wings $5.00
Stir Fried beef with spring onion and ginger on hot plate

Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash

Sweet & spicy fried chicken wing $12.00
Jelly tofu stew $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
Bibimbap
- a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
Combination fried rice $12.00
Kimchi pork fried rice $10.00
-steamed rice $10.00
Barbecued chicken $15.00
Fish cakes (red cod) $7.00

Dunedin Roastery and Cafe

Otago > Dunedin > Dunedin Roastery and Cafe

Address

12 Emily Siedeberg Place, North Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034777162

Email

gallery@allpress.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed