Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Cashews and Tempura Battered Chicken $19.00
Sweet chilli jam sauce cooked with battered chicken and vegetables.
Red Curry $18.00 / $18.50 / $19.50
Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet and Sour $18.00 / $18.50 / $19.50
A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Vietnamese Fried Fish Steak $22.00
Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Tom Yum $16.50 / $17.00 / $18.50
Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Shrimp Cocktail $14.00
Crisp lettuce and juicy shrimps lavished with seafood sauce
Open Sandwiches $18.00
Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Roast of the Day $10.00
Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Seafood Chowder $12.00
Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Tui Beef Hot Pot $12.00
Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Blue Cod $20.00
Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
All Day Breakfast $18.00
Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
GARDEN TOSSED SALAD $5.00
Cheese Cake $10.00
Please ask our staff for the chef’s choice of cheesecake for the day.
GARLIC BREAD $5.00
OPEN STEAK SAMMY $18.00
Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Pancakes $15.00
Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
2 Hash Browns $2.00
Bacon $3.00
Salmon $3.00
MIXED GRILL (GF) $19.50
Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.