Duvauchelle Bistro in Christchurch Menu

Duvauchelle Bistro in Christchurch has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Taste Of Persia offers many options including -Large and Double Meat. Tuk Tuk Takeaway includes a wide range like Yum Tuk Tuk Pork or Fresh Pineapple Fried Rice (GF). Blue Cod (Crumbed) and Fish Burger from . Hassall Street Fish Supply offers TEN27 and Toast & Jam.

Nearby Sample Menus

  • Vegetarian $18.20
    • Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Hollandaise sauce $2.80
  • Fish of the day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
  • Pancakes $12.50
    • Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
  • Vegetarian $18.20
    • Tomato, mushrooms, green onions, bell peppers and cheese.
  • Fruit cakes $7.50
    • Three mini cakes with a choice of blueberries or banana.
  • Drexels breakfast treat $17.20
    • Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • Prato do Dia
    • Chef`s choice dish of the day
  • Tuesday to Sunday Dinner from 5:00pm
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Linguiça
    • Homemade sausage
  • ●Vegetarian
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • 2 donuts
  • -half scoop with order only $2.00
  • 3 potato fritters
  • Battered bananas $2.50
  • 3 fish 3 hot dogs
  • Pineapple rings $2.50
  • 3 scoops of chips
  • 2 crab sticks
  • -Gluten Free Options Available
  • -Bacon And Avocado $11.20
  • Soup Of The Day (Winter Only) $12.00
    • Served with toasted focaccia
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Paninis
  • -Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
  • Seasonal Fresh Fruit Salad $10.00
    • Fresh fruits served with yoghurt
  • Pico de gallo $6.00
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • French fries $8.90
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Soup of the Day $10.00
    • With artisan soup roll
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Claypot Noodle
    • Crispy rolls with veggy and noodle in claypot
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Steam or Fried Dumplings $6.80
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Tomyum Mushroom Soup $4.50 Single / $9 Double
  • Mexican Cube $12 Reg / $18 Lge
  • Braised Crispy Delight and Veggy $12 Reg / $18 Lge
  • Chicken Ball N/A
  • Vegetarian yaki udon $11
  • Rice Ball N/A
  • Rice Tray N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken yaki udon $11
  • Bejitarian $15.00
    • vegetarian roll
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Roti Canai Style
  • Percik Chicken $14
    • toasted coconut
  • Or Malaysian Spiced Chicken (gf) $17
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Steamed Jasmine Rice (v, gf) $3
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • -Poached
  • Toast $6.00
    • With Jam & Butter
  • -1. Bacon, Cheese and Tomato
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • -3. Salmon, Onion and Cheese
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Eggs w Bacon on Focaccia $15.00
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Cheese Burger $21.70
    • Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
  • West Coast Whitebait Omelette G $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
  • Our Homemade Soup of the Day $12.00/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • West Coast Whitebait Omelette [G] $22.50
    • The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
  • Crisp & Spicy Battered Chicken Burger $22.70
    • 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
  • Passionfruit Crème Brulee [G] $14.50
    • Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
  • Tempura Udon $13.50
  • Half & Half Special Sushi 8P $12.50
  • Tendon $15.00
  • Salmon Avocado Don $15.00
  • Half & Half Sushi 8P $10.00
  • Jumbo Teriyaki Chicken Roll 8P $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Salmon Roll 4P $5.80 8P $9.90
    • Mayo, Avocado, fresh Salmon
  • Edamame Soy Bean $4.50
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Chocolate Fondue $14.80
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Buendnerfleisch and bread $22.80
  • Gateau du Jour $10.80
  • Ravioli $23.80
    • in a pesto cream sauce
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Duvauchelle Bistro

Duvauchelle Bistro

location

Address

Akaroa Rd, Christchurch, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Sunday 10:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Reservations

Location
Akaroa Rd, Christchurch, New Zealand
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