Dux Dine in Christchurch Menu

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Organic Granola $9.50
- Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
Porridge $11.50
- Chambord-laced rhubarb with chantilly cream
Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced

Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Soup of the Day $14.00
- With organic ciabatta
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Spanakopita $28.00
- Filo pastry, spinach, feta and ricotta with tzatziki and green salad
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific

Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella

Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Soup of the Day $14.00
- With toasted garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing

- Or full selection for $18.00
- Your choice of three for $12.00
Orzo
- Roasted kumara, charred peppers w basil dressing
Dux Slaw
- Cabbage, carrot, rice wine mayonnaise dressing

Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket

Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce

Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella

Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
Soup of the Day $14.00
- With toasted garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50

Smoked Daily $39.00
- Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers

Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella

Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Soup of the Day $14.00
- With fresh organic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
Prawn & Smoked Fish Cigar $12.00
- Cream cheese, spring onion, kaffir lime, ginger; with kewpie mayonnaise and chilli jam

Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Stuffed Smoked Aubergine $29.00
- Buffalo mozzarella, baby spinach, mushrooms, crispy capers, queen olives, parmesan, and smoked aubergine sauce
Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad

Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce

Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella

Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
Affogato $14.00
- The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce

Grilled Local Fish $11.00
- Served with a vegetable medley
Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad

Nearby Sample Menus

300gm Canterbury Angus Sirloin $34.0
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Summer Vegetable Fettuccine $6.0
- Add chicken
16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Fish & Chip Friday $15.0
- Beer battered Fish & Chips

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Vegetable & Tofu $19.50
Vietnamese Salad $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Prawn $22.00
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
Seafood $21.50

Steak with Black Bean Sauce $11.00
Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
Chicken Chow Mein $10.00
Sweet 'N' Sour Chicken $12.00
Prawn Fried Rice $12.00
Roast Pork Foo Young $11.50
Combination Chow Mein $10.50
Chicken Fried Rice $10.00

Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor

Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts

Green salad $6.50
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Samurai dessert set $8.50
Avocado & bbq eel sushi $10.50
Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
Avocado & teriyaki chicken sushi $9.50
Cha-shu-men $16.80
- soy sauce flavor with roasted pork
Teriyaki salmon-don $15.80
- teriyaki salmon on rice

Bagels:
with jam and cream cheese $8.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia

Seaweed Salad
Fancy Platter - 2 $32.90
Double Avocado Prawn
Teriyaki Chicken
8PC. JUMBO $9.00
LARGE $6.60
Spicy Dragon Roll
Vegetarian Medley $21.00

FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
CHEESE $4.50
BACON + EGG $4.00
EGG $4.50
CHICKEN $4.50
EGG $2.50
CHOWCHOW $4.50

Fried Bread Stick $1.50
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Bean Curd Mixed with Chopped Green Onion $5.00
Homemade Noodles with Tianjing Style Gravy $10.00
Add Extra Spiced Beef +$3.00
Lotte Mango Juice (240ml) $2.50
Pancake Stuffed with Curry Beef Mince and Cabbages $5.00

Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
- or individually - creamy brie $6.00
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- or individually - totara aged cheddar $5.00

– Kimchi & Cream Cheese
– Fresh Herb, Lemon & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
(on toasted bagel)
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
(on toasted bagel) $7.50
Nutella $6.00

Seafood Basket $12.50
Toasties $3.50
Nachos & Sour Cream $6.50
Fish Bites & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Chicken Nugget & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil

Sausage $5.00
Hollandaise $2.50
Aioli $2.50
Breads with Pesto, Hummus, & Olive Oil $8.50
Fries with Aioli Sauce $6.50
Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
Tomato $4.00

CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
SINGAPORE FRIED RICE $9.80
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
GREEN CURRY CHICKEN $9.80
- thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce

Dux Dine

Canterbury > Christchurch > Dux Dine

Address

28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033481436

Email

manager@duxdine.co.nz

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , American Express , Lunch , Luxury Dining , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Dux Dine in Christchurch Menu

Nearby Sample Menus

Dux Dine

Canterbury > Christchurch > Dux Dine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

28 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

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