Eat in Manawatu-Wanganui Menu

TORPEDOS & STUFF TORPEDOS & STUFF
  • Bacon & egg butty $9.00
    • w/ brown sauce on ciabatta bread
  • Daily bagel POA
    • see special board
  • Funguy (v) $10.00
    • omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
  • Breakfast burrito $14.00
    • house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
  • Philly cheese steak $14.00
    • scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
  • Big fat burger o' the day POA
    • see specials board
  • Veganator burrito (v) $12.00
    • black beans, smokey potato hash, spinach, slaww, chipotle crema
  • Garbonzo tacos (v) $12.00
    • spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
  • Tinga tacos $14.00
    • WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
  • White pizza grilled cheese (v) $8.00
    • 3 cheesses, roast garlic, herbs, brioche
  • Ohh lala (v) $8.00
    • chocolate, banana, marshmallow fluff, brioche
SALADS ETC SALADS ETC
  • Rebooter (v) $14.00
    • sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
  • I heart mexico $16.00
    • pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
  • Fried haloumi & legumes $18.00
    • shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
  • Hot tasty soup $9.00
    • w/ bread

Nearby Sample Menus

  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • Open Steak Sandwich 18.5
    • Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
  • Kids Cheeseburger
    • Beef patty with cheddar cheese and tomato sauce, served with fries
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • -Large $9.50
  • Fiery frida
    • Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
  • Benny boy
    • Hollandaise and chopped bacon
  • -Regular $6.50
  • South west swell $17.00
    • Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
  • The pope $16.00
    • Grilled chicken topped with melted cheese and streaky bacon on a bed of caramelized onion, crisp lettuce and hollandaise
  • Steak out $17.00
    • Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
  • Cheesy weezy
    • Lemon pepper, melted cheese and tartare
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • House fries $8.50
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Grilled mussels $6.80
  • Filo King Prawns $9.80
  • Steam pudding & custard $7.00
  • Scotch fillet $28.50
  • Battered mussels $21.50
  • Crumbed prawn cutlets $21.50
  • Crumbed Chicken fillet with apricot or mushroom sauce $21.50
  • Falafel & vegetable stack (vegetarian) $25.50
  • 100% Paua Fritter $5.50
  • $65 Pack $65
    • Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
  • Cheesy Mayo Chips $5.50
  • Garlic Butter Chips $4.00
  • Crab Stick $1.50
  • Sweet Sour Chicken/Lemon Chicken $12.00
  • Fish Cake $0.90
  • Sweet Bowl $10.00
    • Egg noodles with roast pork, chicken, beef, and vegetables in a special sweet sauce
  • Thai money bags $6.90
  • Tom kha (V)(GF) $12.50
  • Stir-fried satay sauce (V)(GF) $13.50
  • Larb chicken (GF) $15.00
  • Chicken noodle soup $13.50
  • Roti and satay sauce $5.50
  • Panang curry (V) (GF) $13.50
  • Chicken satay (GF) $8.00
  • PACK 3 $22.00
    • 2 scoop chips, 4 fish, 2 hotdogs or sausages, 2 pineapple fritters
  • MUSSEL FRITTER $4.00
  • FISH BURGER $5.50
  • PINEAPPLE FRITTER $1.00
  • POTATO FRITTER $0.80
  • SEAFOOD PATTIE
  • HOT DOGS $2.20
  • SQUID RINGS $0.80
  • Ying yang $2.00
    • BBq & Mayo
  • Sausages, Eggs & Chips $8.00
  • Chicken S $6.50 / L $ 11.50
  • 1 Hotdog & Chips $4.00
  • Bacon & Egg $6.80
  • Ham Deluxe $7.30
  • Chicken & Sweet Chilli $7.80
  • Chicken Nugget $0.80
  • Thai Green Chicken Curry $26 (gf)
    • Steamed jasmine rice, coconut banana mango relish
  • Kid’s Ice Cream Sundae
    • With chocolate or berry sauce
  • A DRINK, MAIN AND DESSERT- $15.00
  • Sorbet
    • Served with a berry coulis (dairy and gluten-free)
  • Savoury Pancake $23.00
    • Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
  • Gluten free bread available for extra $2
  • Seasoned Potato Wedges small $8 large $13.50
    • With sweet chilli and sour cream
  • Chicken Liver Pate $13.00
    • Toasted Baguette, relish, balsamic glaze
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • FISH 'N' CHIPS $7.50
  • BAGELS $6.00
  • SPECIALITY SAVOURY $4.50
  • EGGS BENEDICT $15.00
    • Salmon or Ham, Bacon
  • PLAIN CHICKEN SALAD $10.00
  • FRIES $5.50
  • Mixed Platter $15.00
  • Samosa / Papri Chat $8.00
  • Gluten Free Bread (Roti) $4.00
  • Butter Chicken $13.50
  • Sabzi Bahar $11.50
  • Chikken Tikka $8.50
  • Lamb / Beef Vindaloo $13.50
  • Sweet Mango Chutney $2.00
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • VEGE STACK $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • Kiwi Breakfast $19.50
    • streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried
  • Side salad $4.00
  • Chicken, pineapple, bacon and cheese burger $7.00
  • Hotdogs $2.50
  • Chicken burger $6.00
  • Squid rings $1.00
  • Nuggets $0.70
  • Fries scoop $2.50
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Aioli
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Fried egg $2.00
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Battered fish / side serving of fries $6.00
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Eat

Eat

location

Address

49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

02041265520

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand