Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Lamb Salad $19.50
Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Moxies Hawaiian Burger $19.50
Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
Toasted artisan ciabatta breads smothered with garlic butter.
Apple & Pear Crumble $10.00
Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
Fish of the Day $23.00
Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
Vegetable Stack $19.00
Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
Triple Layer Carrot Cake $5.50
Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
Quarter Acre Burger $18.00
QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
Hawaiian $20.00
Ham, pineapple and Mozzarella
Four cheeses $20.00
Brie, blue, edam and mozzarella with cranberries
Cheese Plate
Choice of two cheeses (brie, camembert, blue, cheddar,edam) and crackers with either grapes, walnuts & turkish apricots or gherkins & pickled onions accompanied by a glass of taylor's 10year old port
Thai spiced fish cakes $13.00
Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
Chocolate overload $11.00
Mud cake with chocolate ice cream, mandarin compote and a chocolate sauce
House made waffles served with fresh fruit, maple syrup & yoghurt.
Omelette $16.00
With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
Butternut Pumpkin Squash Risotto $23.50
New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
Eggs Benedict
Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
Stockade Burger $22.50
250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Eye Beef Fillet $41
Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Sides $6.50
Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter