Address
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand
Eat in Manawatu-Wanganui Menu
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TORPEDOS & STUFF-
Bacon & egg butty $9.00
- w/ brown sauce on ciabatta bread
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Daily bagel POA
- see special board
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Funguy (v) $10.00
- omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
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Breakfast burrito $14.00
- house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
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Philly cheese steak $14.00
- scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
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Big fat burger o' the day POA
- see specials board
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Veganator burrito (v) $12.00
- black beans, smokey potato hash, spinach, slaww, chipotle crema
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Garbonzo tacos (v) $12.00
- spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
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Tinga tacos $14.00
- WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
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White pizza grilled cheese (v) $8.00
- 3 cheesses, roast garlic, herbs, brioche
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Ohh lala (v) $8.00
- chocolate, banana, marshmallow fluff, brioche
SALADS ETC-
Rebooter (v) $14.00
- sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
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I heart mexico $16.00
- pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
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Fried haloumi & legumes $18.00
- shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
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Hot tasty soup $9.00
- w/ bread
Nearby Sample Menus
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- Chicken liver parfait, preserves and toast (GF available) $12.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Polenta chips with aioli (V, GF)
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Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
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French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
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Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
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Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
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Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
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Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
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Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Foccacia with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
- Toast & Preserves $6.50
- Port wine sauce chicken fillet $22.90
- Vegetable and tofu stir fried with vermicelli $17.90
- Kung bo pork ding (hot) $22.90
- Chicken & sweetcorn $8.90
- Spicy spring rolls (hot) $9.90
- Combination foo young $19.90
- Shrimp foo young $19.90
- Salt & pepper mussels $10.90
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Red Curry with Chicken $ 11.90 / 1 pc
- Thai red curry with coconut milk, bamboo shoots and fresh vegetables.
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Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
- Wontons $ 5.90 / 7 pcs
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Pad Thai Noodles $11.90 / 1 pc
- Rice noodles stir fried with chicken or shrimp, bean sprouts, chives, egg and crushed peanuts.
- Steamed Jasmine Rice $2.00 / 1 pc
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Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
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Mixed Entrees $12.50 / 10 pcs
- Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
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BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
- NZ Mussels in Creamy Tom Yum Soup N/A
- Mushroom Crepe N/A
- Grilled Thai Beef Salad N/A
- Satay Chicken with peanut sauce N/A
- Streaky Bacon $2.50
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Smoked Chicken $14.00/$23.00
- Mushroom Risotto
- Caesar Salad with Salt & Pepper Squid $16.00/$25.00
- Bacon & Eggs on Toast $11.00
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Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
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Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
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Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
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Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
- FULL menu seafood curry $12.00/$12.00
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
- Chicken & Egg Roll (Kebab) $11.00
- Chicken / Lamb / Beef Korma $13.50
- Aloo Saagwala $13.00
- Malai Kofta $15.00
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Chicken / Lamb / Beef $9.00 / $13.50
- Half / Full
- Plain Naan $2.50
- Channa Masala $11.50
- Chicken Kabuli $13.50
- 3 Fish - 1 chips $8.50
- Paua fritters $6.60
- 1 Hot dog
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Pack D $23.00
- 4 fish, 2 chips, 4 sausages, 2 potato fritters
- Kumara croquettes N/A
- Squid rings $0.80
- Hashbrown $1.00
- Steak fritters $2.00
- VEGE STACK $17.00
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FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
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SEAFOOD CHOWDER $15.50
- w/ garlic toast
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CURRY CORNFRIHERS $17.50
- w/ fries and salad
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
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4FORTY4 BURGER $18.50
- w/ fries
- SMOKED CHICKEN PENE PASTA $17.00
- SMOKED CHICKEN SALAD $18.50
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Pita bread $10.50
- With basil pesto & Mediterranean hummus
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T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
- Warm Blue Berry Short Cake / Vanilla ice cream $13.00
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Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
- Wedges with Sour Cream & Thai Chili Sauce $9.50
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Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
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Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
- Onion Rings (6) $9.50
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Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
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Vegetable Jalfrazi $13.90
- Vegetable Of Onion, Tomato, Capsicum, Carrot
- Tandoori Chicken Salad $8.50
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Allo Gobi $12.90
- Potato Cooked With Cauliflower And Spices
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Mafai Kofta $13.90
- Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
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Prawn Tikka Masala $17.00
- King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
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Butter Vegetable $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
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Lamb / Beef Jafrezi $16.00
- Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
- Grilled tomatoes $2.00
- -Bread and dips $10.50
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Fish and chips $13.00
- Fish served with small salad and chips
- -Cheesy garlic bread $7.00
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Pea, pie and pud $11.00
- Homemade pie served with gravy
- Fish burger $12.00
- -Large $6.50
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Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
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Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
- BLAT open Sandwich
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Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
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Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
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Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
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Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
- Quiche and Salad
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Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
- -Onion bhaji
- Only 12 years or under
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Saag wala (chicken, lamb or beef) $18.90
- Popular dish, prepared with meat, pureed spinach & ground spices
- ●Vegetarian entrée $25.00 PP
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Seafood sangam $19.90
- Delicate combination of fish, prawns, squid and scallop cooked together with aromatic spices and coconut cream
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Mixed veg curry $16.90
- Mixed vegetables cooked together with cottage cheese & ground spices
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Paneer makhani $16.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
- -Lamb rogan josh
Eat
Phone
02041265520
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Digital Payments , Child-friendly , Outdoor Seating , Cash only