Address
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand
Eat in Manawatu-Wanganui Menu
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TORPEDOS & STUFF-
Bacon & egg butty $9.00
- w/ brown sauce on ciabatta bread
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Daily bagel POA
- see special board
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Funguy (v) $10.00
- omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
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Breakfast burrito $14.00
- house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
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Philly cheese steak $14.00
- scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
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Big fat burger o' the day POA
- see specials board
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Veganator burrito (v) $12.00
- black beans, smokey potato hash, spinach, slaww, chipotle crema
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Garbonzo tacos (v) $12.00
- spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
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Tinga tacos $14.00
- WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
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White pizza grilled cheese (v) $8.00
- 3 cheesses, roast garlic, herbs, brioche
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Ohh lala (v) $8.00
- chocolate, banana, marshmallow fluff, brioche
SALADS ETC-
Rebooter (v) $14.00
- sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
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I heart mexico $16.00
- pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
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Fried haloumi & legumes $18.00
- shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
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Hot tasty soup $9.00
- w/ bread
Nearby Sample Menus
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Maki Sushi (8 pcs) $13.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
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Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth
- Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
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Chicken / Prawn Katsu Curry $21.00
- Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
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Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
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Vegetarian Roll
- Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
- V=Vegetarian / GF=Gluten Free
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Nigiri Sushi Moriawase $15.00
- 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
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Kids Combo Add $4.00
- Pita + Snack + Small Drink
- Petita $9.90
- Free Farmed Ham
- Petita $9.90
- Reg $10.90
- Reg $10.90
- Make Any Pita A Salad + $1.00
-
Beetroot
- with Feta and Mint
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Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
- Portobello Mushrooms $4.00
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ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
- Jalapenos $1.50
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The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
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Chefs Famous Eggs Benedict with Bacon (Classic)
- Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
- All Burgers $15.50
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Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
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Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
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Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
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Paneer Mutter $9 Half / $13.50 Full
- Cubes of cottage cheese and green peas cooked Kashmiri style.
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Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
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Peshawar! Naan $5.00
- Naan bread stuffed with dried fruits & nuts and coconut.
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Vegetable Combo $13.00
- Combo of samosa, onion bhaji and veg pakora, served with chutney.
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Lamb Rogan Josh $9.50 Half / $14.50 Full
- Traditional curry cooked in Kashmiri style, with extensive use of tomatoes and onions.
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Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
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F3 PA NANG FISH $20.50
- Red curry fish with pumpkin and vegetables
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N3 PAD SPICY NOODLES $17.50
- Spicy rice noodles with vegetables, egg, basil and either chicken, pork or beef
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B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
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A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.
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M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
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C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
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P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables
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C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
- Lasagna Square $4.00
- 1 Fish, 1 Sausage & Chips $5.50
- Ham, Cheese, Pineapple $4.00
- 1 Fish, 1 Sausage & Chips $5.50
- Meat Pattie $2.50
- 1/2 Scoop Chips $1.60
- Bacon, Tomato, Cheese $4.50
- 1 Hotdog & Chips $4.00
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Chicken & Mushroom Penne Pasta $24.00
- Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
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Chicken Nuggets
- With fries a small salad & tomato sauce
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Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
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French Fries small $7 large $10.50
- With aioli & tomato sauce
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Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries
- add bacon – extra $4.00
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Kids Pasta
- With Bolognese sauce and cheese
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Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
- Black pudding, or veal bratwurst, or bacon $5.00
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Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
- French Toast sweet or savoury $17.00
- - Bacon $17.00
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
- Olives N/A
- BBQ N/A
- Tuna N/A
- Beetroot N/A
- Steak, Egg and Cheese N/A
- Wrap N/A
- Roasted Garlic N/A
- Veggie Patty N/A
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Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
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Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
- - Add smoked salmon + $6.00
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- Thai Beef Salad $21.00
- Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
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- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
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- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
- Pasta of the Day $25.00
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Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
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Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
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Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
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T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
- Green Salad $9.50
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Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
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Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
- Roast & steamed vegetables $7.00
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Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
- Creamy mushroom $4.60
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Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
- Side of chips $4.00
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Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
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Bacon & Cheese Wedges $11.50
- Seasoned potato wedges with bacon, melted cheese and sour cream.
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Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
- Ham and Cheese Croissant $5.50
- Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
- Chips $5.00
- Sweet Crêpes - La Nutella $10.90
- Macaroni Cheese and Bacon $8.90
- Sweet Crêpes - La Sucree (Sugar & butter) $8.50
- Long Black $3.80
- BLT (bacon, lettuce, tomato) $9.90
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
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Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
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Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
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Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
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Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
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Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
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Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
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Breads $11.00
- Selection w/ dips & spreads
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
- Mushroom Sauce $3.00
- Onion Bhaji $3.00
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From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Eat
Phone
02041265520
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Digital Payments , Child-friendly , Outdoor Seating , Cash only