Eat in Manawatu-Wanganui Menu

TORPEDOS & STUFF TORPEDOS & STUFF
  • Bacon & egg butty $9.00
    • w/ brown sauce on ciabatta bread
  • Daily bagel POA
    • see special board
  • Funguy (v) $10.00
    • omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
  • Breakfast burrito $14.00
    • house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
  • Philly cheese steak $14.00
    • scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
  • Big fat burger o' the day POA
    • see specials board
  • Veganator burrito (v) $12.00
    • black beans, smokey potato hash, spinach, slaww, chipotle crema
  • Garbonzo tacos (v) $12.00
    • spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
  • Tinga tacos $14.00
    • WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
  • White pizza grilled cheese (v) $8.00
    • 3 cheesses, roast garlic, herbs, brioche
  • Ohh lala (v) $8.00
    • chocolate, banana, marshmallow fluff, brioche
SALADS ETC SALADS ETC
  • Rebooter (v) $14.00
    • sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
  • I heart mexico $16.00
    • pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
  • Fried haloumi & legumes $18.00
    • shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
  • Hot tasty soup $9.00
    • w/ bread

Nearby Sample Menus

  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Steak and Salad Tortilla Wrap
    • Served with fries
  • Tossed Basil and Lemon Chicken Salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Irish Lamb Shanks (GF) 27.0
    • Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
  • Bacon, Egg and Tomato
    • on open ciabatta bread, with balsamic dressing, served with fries
  • Garlic Ciabatta Bread 8.0
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • marinated olives $ 8.90
  • m. $38.90
  • garlic pizza pane $ 6.90
  • e.$19.90
  • cheese pizza pane $ 7.90
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
  • Fresh Fruit Salad $10.80
    • Served with caramelised nuts & yoghurt
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
  • "The Elvis" - King of Open Sandwiches $17.50
    • Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on thick white Toast
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • Lamb Rogan Josh $11.99
    • Diced lamb cooked with fine onion gravy and garnished with fresh spices
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter
  • Tomato $2.00
  • 4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
  • Mussel $1.00
  • Donut $1.50
  • Sausage $2.00
  • Spring Roll $2.00
  • Scallop $2.00
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Basil Naan $3.50
  • Lamb Madras - Half/Full $9.00/$14.00
  • Goan Prawn Curry - Half/Full $10.00/$16.50
  • Cheese & Garlic Naan $4.00
  • Goan Fish Curry - Full $15.00
  • Parantha $3.00
  • Papadam - 4 pieces $2.00
  • Butter Prawn - Half/Full $10.00/$16.50
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Caramel slice $6.50
  • Dark chocolate brownie $6.50
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Chicken cashew nuts Thai style with steamed rice $13.50
    • Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
  • Noodle with soup $12.50
    • Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
  • Thai Laksa $13.50
    • Rice Noodle in Thai Laksa coconut soup with chicken and fish ball
  • Thai fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
  • Pineapple fried rice $12.50
    • Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
  • Thai sweet & sour crispy chicken with steamed rice $13.50
    • Deep fried chicken stir fry with special sour sauce and vegetables
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Two Fried Eggs $6.00
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Mixed Spice Pepper Squid (Gluten Free) $17.00
    • Served with a petite salad, chilli jam and jalapeno aioli
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • 1 Fish
  • Steak onion rissoles $4.00
  • Chicken rolls N/A
  • Giant burger $9.50
  • 1/2 chips
  • Battered mussels $1.20
  • Snapper $4.50
  • Paua fritters $6.60
  • Soup of the day $9.50
    • Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
  • Steakhouse fries $6.50
  • Chef's creamy curry of the day $23.50
    • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
  • Seasonal vegetable $6.50
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Kumara fries $7.50
  • Gourmet bangers and mash $22.50
    • Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
  • Ice-cream sundae $9.00
    • Your choice topping – Chocolate, Caramel or Berry topping
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Bangers and mash $19.50
  • Mushrooms of toast $10.5
  • Eggs,Spinach $3.5
  • Focky cheese burger with fries $16.50
  • Seafood chowder $18
  • Herbed hash with black pudding and fried egg $15.50
  • Eggs benedict $17
  • STEAK $18.00
    • Served with just eggs & chips
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • Hamburger & Chips $7.00
  • Fish $4.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • STEAK $21.00
    • Served with eggs & chips & salad
  • Sundae $3.50
  • Bacon & Egg Burger, Chips $9.00
  • Fish & Chips $8.90
  • Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
  • Savouries Crêpes - La Complete with Tomato (Ham, Egg, Tomato & Cheese) $10.90
  • Sweet Crêpes - La Grand Mariner (Grand Marnier, lemon & sugar) $10.90
  • Croque Madame (white sauce, ham, cheese, egg) $7.50
  • Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
  • Danish Sultana $4.00
  • Date Scone, Cheese ou Savourie Scone $3.50
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • Pancakes w bacon banana & maple syrup $18.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Sourdough toast and spreads $7.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
Eat

Eat

location

Address

49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

02041265520

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand