Address
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand
Eat in Manawatu-Wanganui Menu
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TORPEDOS & STUFF-
Bacon & egg butty $9.00
- w/ brown sauce on ciabatta bread
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Daily bagel POA
- see special board
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Funguy (v) $10.00
- omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
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Breakfast burrito $14.00
- house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
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Philly cheese steak $14.00
- scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
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Big fat burger o' the day POA
- see specials board
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Veganator burrito (v) $12.00
- black beans, smokey potato hash, spinach, slaww, chipotle crema
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Garbonzo tacos (v) $12.00
- spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
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Tinga tacos $14.00
- WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
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White pizza grilled cheese (v) $8.00
- 3 cheesses, roast garlic, herbs, brioche
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Ohh lala (v) $8.00
- chocolate, banana, marshmallow fluff, brioche
SALADS ETC-
Rebooter (v) $14.00
- sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
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I heart mexico $16.00
- pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
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Fried haloumi & legumes $18.00
- shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
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Hot tasty soup $9.00
- w/ bread
Nearby Sample Menus
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Toasted Bagel
- Swap bagel to gluten free bread Cream cheese and jam. Avocado, tomato, cream cheese and pesto. Add bacon..
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
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Cajun Chicken Burger.. $19.60
- Grilled cajun chicken breast on a toasted bun with lettuce, tomato, bacon and cheese. Served with fries
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Build a breakfast.. $11.20
- With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
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Sides with mains.. $5.00
- Onion rings with aioli/Green Salad/Roasted vegetables/Shoestring fries with dijon aioli/
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Chicken Pasta.. $19.80
- Chicken, bacon, tomato and spinach in a creamy white wine sauce
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Lime Chicken Skewers.. $13.20
- Served with a green chilli yoghurt
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Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
- Pad Mee (egg noodle) $9.50
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Larb Gai (thai chicken salad) $12.50
- Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
- Jasmine Rice S $2.50 / M $3.50 / L $6.00
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Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
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Pad Mee
- Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
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Sweet & Sour Pork Popcorn
- Diced pork lightly coated in batter and deep fried, topped with sweet and sour sauce, pineapples and spring onions.
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Yum Moo Grob (crispy pork salad) $13.50
- Crispy Pork tossed with fish sauce and lime juice dressing, tomato, onion, spring onion, celery, cucumber and mint.
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Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
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The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
- Portobello Mushrooms $4.00
- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
- Fries $5.00
- Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
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The Blind Finch Granola $12.00
- Homemade Maple and Honey toasted Granola full of Nuts, Seeds and Dried Fruit. Served with Greek yoghurt
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ALL BENEDICTS $15.50
- Served with Citrus Hollandaise, 2 Poached eggs on english Muffins
- Dahl/Falafel patty $3.50
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Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
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Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
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Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
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Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
- -Add bacon
- Suitable for ages 4 - 11 years
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Fries $8.90
- With tomato sauce and aioli.
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Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
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House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
- Pulao Rice $5.00
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Apricot Chicken / Lamb / Beef see above
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
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Mains N/A
- All mains served with Basmati rice
- Stuffed Cheese Naan $3.50
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Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices
- Beef Stuffed Naan $3.50
- Raita $2.00
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Salsa Roja (V, GF) $8.00
- With house made corn chips
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
- Kids Breakfast $10
- Toasted Sandwich (1 Filling) $6.5
- French Toast $17
- Spicy Wedges $7
- Moroccan Chicken Salad $16
- Big Breakfast $20
- Corn Fritters with Bacon $16
- Eggs Benedict Salmon $18
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SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
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C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
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F1 SWEET AND SOUR FISH (Mild) $20.50
- Fish fillet with pineapple tomato and vegetables
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S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
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M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
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M3 KRATIEM-PRIK THAI (Mild) $17.50
- Pork or Chicken with garlic, pepper and vegetables
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N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
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SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables
- Curry Roll $2.50
- Meat Pattie $2.50
- Lamb & Mint $6.50
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Gurnard N/A
- (Battered / Crumbed )
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Ying yang $2.00
- BBq & Mayo
- Seafood Fritter $4.00
- Mussel Fritter $4.00
- Supa Works $10.00
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Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
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Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
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Kids Pasta
- With Bolognese sauce and cheese
- Garlic & Thyme Ciabatta $9.50
- Choice of: Grilled Bacon Cold / Smoked salmon / Sauteed spinach
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Eggs Benedict All $20.00
- Soft poached eggs, toasted split muffin Hollandaise sauce, hash brown
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Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
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Sorbet
- Served with a berry coulis (dairy and gluten-free)
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Fries with garlic aioli $5.50/$9.50
- small/large
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Soup $11.50
- see specials board, served with toasted bread
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Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
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The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries
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Pan fried market fresh fish $28.50
- in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
- Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
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Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedge with eggs
- Sticky Date Pudding served with cream, ice cream & topped with a caramel sauce $11.50
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Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices
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Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
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Lamb Kadai $14.50
- diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
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Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
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Butter Lamb $14.50
- diced lamb cooked in rich creamy tomato gravy
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Butter Paneer $11.90
- cubes of cottage cheese cooked in rich creamy tomato gravy
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Keema Naan $4.50
- naan bread stuffed with lamb mince
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
- Aioli
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Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
- Fried egg $2.00
- Red wine jus garlic butter
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Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
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Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
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Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
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Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
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Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
- Vege Soup $8.90
- Chocolate Cake $4.00
- Side Salad (lettuce, tomato, cheese, mayonnaise) $5.00
- Ham & Asparagus Quiche $8.90
- Sweet Crêpes - La Creole (Banana & chocolate) $10.90
- English Breakfast Tea $3.50
- Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc …) $0.50
- Sweet Crêpes - La Grand Mariner (Grand Marnier, lemon & sugar) $10.90
Eat
Phone
02041265520
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Digital Payments , Child-friendly , Outdoor Seating , Cash only