Address
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand
Eat in Manawatu-Wanganui Menu
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TORPEDOS & STUFF-
Bacon & egg butty $9.00
- w/ brown sauce on ciabatta bread
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Daily bagel POA
- see special board
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Funguy (v) $10.00
- omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
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Breakfast burrito $14.00
- house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
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Philly cheese steak $14.00
- scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
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Big fat burger o' the day POA
- see specials board
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Veganator burrito (v) $12.00
- black beans, smokey potato hash, spinach, slaww, chipotle crema
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Garbonzo tacos (v) $12.00
- spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
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Tinga tacos $14.00
- WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
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White pizza grilled cheese (v) $8.00
- 3 cheesses, roast garlic, herbs, brioche
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Ohh lala (v) $8.00
- chocolate, banana, marshmallow fluff, brioche
SALADS ETC-
Rebooter (v) $14.00
- sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
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I heart mexico $16.00
- pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
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Fried haloumi & legumes $18.00
- shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
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Hot tasty soup $9.00
- w/ bread
Nearby Sample Menus
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WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
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THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
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RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
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DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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JR. CHEESEBURGER $3.00/$5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
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The Turk (Turkey)
- Lamb Or Falafel, Hummus Lettuce, Tomato, Coriander, Mint Yoghurt, Tahini Mayo and Tabbouleh
- Spinach $4.00
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Poutine Fries $6.50
- With Cheese Curds and Brown Gravy
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Truffle Fries $6.50
- With Truffle Oil and Truffle Mayo
- Meat patty (Beef, Lamb, Chicken, Pork $4.50
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Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
- Lewis Road Ice Cream (Strawberry, Vanilla, Hokey Pokey, Chocolate) 120ml $5.50
- Hollandaise $1.50
- Large $22.00
- Mapo Tofu $13.00
- Satay (Chicken) $10.00
- Regular $18.00
- Stir Fried Vegetables $12.00
- Dry Ho-Fen $12.00
- Buta Kimchi Don $15.00
- Lemon Chicken Hotplate with Rice
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Eggs Bene $19.00
- poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
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Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
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Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
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Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
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French toast $18.50
- with bacon, banana, cherry compote and apple syrup
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Free range chicken $9.50
- with aioli & salad
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Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
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Mushroom hash $16.50
- potatoes, mushroom, garlic, fresh herbs and spinach. Topped with vegan sour cream or fried tempeh
- Chicken Caesar Pita/Petita $9.50
- Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
- Happy Ham $5.00
- Falafel (V) Pita/Petita $8.90
- Steak Pita/Petita $9.50
- Chicken Crave Salad/ Petita $10.50
- Roast Lamb Pita/Petita $9.50
- Garden (V) Salad/Petita $7.90
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Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
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Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
- GFO= Gluten Free Option
- Banana Split $8.00
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Seafood Chowder $18.00
- Loaded with luscious seafood.
- GF - Gluten Free
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Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
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Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
- Spring Rolls $2.00
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Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
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Beef & Camembert $6.50
- 1/4 lb. Prime Beef, Camembert, Salad, Onion & Mayo
- Squid Rings $0.70
- Meat Patties $2.20
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Stads Jumbo Chicken $9.00
- Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo
- Mussel Patties $3.00
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Nachos $6.50
- Topped with cheese, sour cream & spicy hot tomato
- Lamb / Beef Rogan Josh $13.50
- Lamb & Egg Roll (Kebab) $11.00
- Lamb / Beef Vindaloo $13.50
- Bread Pakora $6.00
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Prawn Chatpatta $11.00 / $17.00
- Half / Full
- Dal Makhani (Slow cooked for 12 hrs) $11.50
- Pickle $2.50
- Keema Naan $4.00
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Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
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Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
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Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
- Breakfast Extras
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Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
- - Toast with Spreads $5.00
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Spiced Chicken Salad $25.50
- Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
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Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
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Chicken Fillets $16.90
- with sweet chilli dip and chips
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Prime Ribeye Steak $20.00
- with salad and chips
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Nachos $14.00
- Tomato Salsa OR Beef
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B.L.T $15.00
- with Chips
- Smoked Chicken Salad $17.50
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Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
- Fresh Fish and Chips $16.00
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Chicken & Bacon Burger $15.00
- with Chips
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Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
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Affogato $7.00
- Espresso coffee served with ice-cream
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Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
- Steakhouse fries $6.50
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Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
- Creamy Mushrooms $5.9
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
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Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
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Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
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Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
- Seasonable Vegetables $5.9
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Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
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Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
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Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
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Chicken Biryani $14.00
- basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
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Chicken Vindaloo $14.00
- boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
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Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
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Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
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Butter Naan $3.00
- naan bread made with butter and white sesame seeds
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Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
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Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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Tandoori Chicken H $8.00 / F $16.00
- Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
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Kadai Paneer $13.90
- Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
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Chicken Vindallo $15.00
- This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa
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Garlic Naan $2.50
- Refined Flour Bread With Garlic
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Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
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Chicken Jalfrezi $15.00
- Boneless Chicken Cooked With Julieness Of Onion, Tomato, Capsicum, Carrot And Onion Sauce
- All Biriyani Served With Raita And Papadam. N/A
- Coconut Rice $4.00
- Soup of the Day Fresh toasted bread $12
- Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
- Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
- Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
- Saint Clair, Martinborough 7.00 / 35.00
- Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
- Smoothies: mixed berry, blueberry or banana $8
- Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
Eat
Phone
02041265520
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Street Parking , Digital Payments , Child-friendly , Outdoor Seating , Cash only