Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
FISH AND CHIPS (GF & DF available)
Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.