Eat in Manawatu-Wanganui Menu

TORPEDOS & STUFF TORPEDOS & STUFF
  • Bacon & egg butty $9.00
    • w/ brown sauce on ciabatta bread
  • Daily bagel POA
    • see special board
  • Funguy (v) $10.00
    • omelette, truffle oil, mushrooms, greens, parmesan, brioche bun
  • Breakfast burrito $14.00
    • house chorizo, black beans, eggs, spinach, onion, salsa verde, crema
  • Philly cheese steak $14.00
    • scotch minute stake, peppers, onions, mozzarella, j-lo aioli, white roll
  • Big fat burger o' the day POA
    • see specials board
  • Veganator burrito (v) $12.00
    • black beans, smokey potato hash, spinach, slaww, chipotle crema
  • Garbonzo tacos (v) $12.00
    • spicy chickpeas, black bean & cumin mince, slaw, tomatillo salsa
  • Tinga tacos $14.00
    • WAITOA chicken, carrot & cumin slaw, j-lo pickled apple, chipotle crema
  • White pizza grilled cheese (v) $8.00
    • 3 cheesses, roast garlic, herbs, brioche
  • Ohh lala (v) $8.00
    • chocolate, banana, marshmallow fluff, brioche
SALADS ETC SALADS ETC
  • Rebooter (v) $14.00
    • sweet potato, leaves, roast onion, quinoa, nuts, seeds, cranberries miso tahini dressing
  • I heart mexico $16.00
    • pulled pollo, leafy greens, slaw mix, spicy roast chickpeas, tomato avo, pepitas, chipotle crema
  • Fried haloumi & legumes $18.00
    • shaved fennel, roasted beetroot, greens, red onion, citrus viniagrette
  • Hot tasty soup $9.00
    • w/ bread

Nearby Sample Menus

  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Pan fried goats cheese $14.00
    • w honey, thyme, hazelnuts, pita crisps
  • Hand-cut sumac seasoned fries $5.50
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Braised Tofu on Rice $11.90
  • On Rice (Spicy) $11.90
  • Spring Onion Pancake $5.50
  • Beef Fried Rice $11.90
  • Fried Won Tons $5.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Shanghai Pork Buns $10.00
  • Vegetarian Dumplings (16 pcs) $9.50
  • SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
    • Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
  • NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
    • Premium quality, skin-on, natural cut french fries/small/medium/large
  • JR. CARL $3.00/$$6.40
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • PANCAKE STACK $5.50
    • Three pancakes with maple syrup and butter
  • FAMOUS STAR WITH CHEESE $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • SUPERSTAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • JIM BEAM BOURBON BURGER $12.50/$14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • Karahi Beef Masala $15.90
    • Diced beef cooked in onion gravy, capsicum and mixed with blended spices and herbs
  • Saag Gosht $17.99
    • Boneless lamb pieces cooked in pureed spinach and spices
  • Mixed Salad / Cucumber & Tomato Raita $4.00
  • Roti $3.00
  • Lamb Biryani $17.90
    • Lamb pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Prawn Curry $18.99
    • Peeled prawn cooked in onion base gravy in south indian style garnish with coconut cream
  • Chicken Saagwala $15.90
    • Boneless chicken cooked in spinach, herbs and traditional Indian spices
  • Vegetable Samosa (2 pcs) $5.00
    • Triangular pastry filled with potatoes, peas, cumin seeds, cashew nuts and Indian spices with tamarind sauce
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
  • Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
  • Fries, lemon, aioli $8
  • Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Eggs benedict $16
  • Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
  • Eggs florentine $16
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Small (for 1 person)
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Large (for 2-3 people).
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Polenta Fritas (V, GFo) $9.00
    • With jalapeno crema, parmesan, crisp kale
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Chipotle Chicken $7.00
    • With jalapeno crema, apple, parsnip chips, candied pepitas
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Chimichangas (V) $14.00
    • With roast pumpkin, black beans feta chilli salsa ranchero
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast burger $20.00
    • Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Avocado smash $15.00
    • Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Crispy bacon $4.00
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • Mint Chutney $3.50
  • Beef Pagla Bhuna $18
    • Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • ChickenTikka Masala $16.99
    • Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
  • Lamb Pagla Bhuna $19.50
    • Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
  • Lamb Nawabi $20.99
    • Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Meatball N/A
  • Ham, Egg and Cheese N/A
  • Cucumber N/A
  • Hot Chilli N/A
  • Apple Slices N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Western Egg and Cheese N/A
  • Italian B.M.T N/A
  • Avo & Tomato on Toast $8.00
  • Slices $3.00
  • Wraps $7.50
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Soup of the Day $12.50
  • Pancakes with Banana & Bacon $10.00
  • Biscuits $3.50
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Vegetarian burger $21.00
    • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Steakhouse fries $6.50
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Kumara fries $7.50
  • Vegetarian $19.50
    • Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
  • Kiddies Lunch Box $10
    • Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Paua Fritters $20
    • Classic Kiwi paua patties, served with a side salad & golden fries
  • Tui Hq Big Breakfast $22
    • Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Prawn Pasta $18
    • Fettuccine in a creamy sundried tomato sauce with prawns
Eat

Eat

location

Address

49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

02041265520

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Cafe Food , Diner , Fast Food , Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Digital Payments ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
49 Clyde Street, Tongariro, Ohakune, Manawatu-Wanganui, 4625, New Zealand