El Sizzling Chorizo in Auckland Menu

ENTREE ENTREE
  • Empanadas $13.00
    • Fresh homemade deep fried spiced beef pasties served with mesclun (2)
  • Chorizos $13.00
    • Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base) MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)
  • Parillada $34.50
    • A taste of different meats over 600 gr
  • Short Ribs $28.00
    • 400 gr
  • Sirloin $26.00
    • 300 gr
  • Savanahh Sirloin $29.00
    • 300 gr
  • Chicken Thighs $22.00
    • (2)
  • Orejano Platter $38.00
    • 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN VEGETARIAN
  • Grilled Provolone Cheese $26.00
    • served with BBQ vegies and chimichurri
SIDES SIDES
  • Fries $6.00
    • with home made aioli
  • Mesclun $3.00
  • Bread $3.00
    • home made grilled bread
  • Mixed Olives $9.50
  • BBQ deep fried potatoes $8.50
    • with dijon mustard and almonds

Nearby Sample Menus

  • Steak $10.00
  • Yang chow fried rice $11.50
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • soyed chicken on rice $10.00
  • Roast duck on rice $10.00
  • Any 2 BBQ options noodle soup $10.00
  • Crispy roast pork on rice $10.00
  • H $30.00
    • Roast pork fried rice and egg fu yong
  • SWEET CHILI CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • BONELESS CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • LUNCH BAR LARGE $12.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SALAD $5.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Organic Free Range Eggs - Any Style $12
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Chips and Aioli $7.50
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Sunday $29.50
  • Express Breakfast $15.00
  • Monday - Saturday $49.50
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • -House Smoked Salmon $18.90
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Potato Wedges
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • ●Bagels
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Beef
  • -Chicken $7.00
  • Chicken kebab
  • mixed vegie S$2.00/$4.00
  • -Large $17.00
  • Kids meal A $5.50
    • 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
  • Cheese/Egg $1.00
  • Chips and gravy $3.50
  • Chorizo $ 20
  • Porridge $ 14
    • chispy coconut, berry compote & walnuts
  • Seafood salad $ 21.5
    • pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • -Bacon $ 19.5
  • -Salmon $ 19.5
  • Eggs benedict
  • Cheese or Peshawari or Vege Naan $3.90
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Paneer Malai Methi $12.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • Chicken Jalfrazie $14.50
    • Chicken cooked with vegetables
  • Dal Tadka $12.50
    • Lentils cooked home style
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Lunch Combo $12.00
    • Any Curry, Rice, Naan, Soft Drink
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Kids Hot Dogs $12.00
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Bacon $4.00
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Smoked Salmon $4.00
  • LAMB $4.90/$4.50
  • Hash Brown $0.90
  • BBQ Pork $8.90
  • Fish $1.60
  • Prawn $10.90
  • Pork $8.50
  • Tomato $1.60
  • Combination Meat $8.90
  • Canton Sweet & Sour Pork $12.90
  • Seafood $12.90
  • 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
  • Wonton Soup $6.90
  • Serve with rice
  • Coriander Beef $12.90
  • Garlic Ribs $12.90
  • Cumin Lamb $13.90
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Vegetarian Burger $8.40
  • Vegetarian Spring Roll $3.00
  • Potato Fritter $1.20
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Chips $4.50
    • Large
  • Sausage $2.00
  • Fish of the day Hoki (frozen) $3.80
  • Paneer Pasanda $14.00
    • Cottage cheese and green peas simmered in tangy creamy gravy
  • Subzi Pulao $16.00
    • rice tossed with assorted vegetables
  • Stuffed Kulcha $4.00
    • Naan stuffed with potatoes and green peas
  • Crispy Fried Vegetable Chilly $12.00
  • Lamb Jeera $16.00
    • Lamb curry with the distinctive taste of Cummins
  • Lamb/Beef capsicum $18.00
  • Tandoori Chicken full$23.00/half$13.00
    • spring chicken marinated in traditional spices yogurt and roasted in tadoor
  • Aloo Hara Dhania $14.00
    • From North India, a potato curry highlighted by fresh coriander
  • Beef Brisket on rice $12.00
  • Frech Fries $6.00
  • Ginger beef $18.00
  • Beef Skewers $1.50 each /or 5 for $6.00
  • Chicken and Mushroom Clay pot $12.00
  • Egg Fried Rice $11.00
  • Lamb Skewers $1.50 each /or 5 for $6.00
  • Broccoli with Shrimp $20.00
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093780119

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand