Address
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo in Auckland Menu
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ENTREE-
Empanadas $13.00
- Fresh homemade deep fried spiced beef pasties served with mesclun (2)
-
Chorizos $13.00
- Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)-
Parillada $34.50
- A taste of different meats over 600 gr
-
Short Ribs $28.00
- 400 gr
-
Sirloin $26.00
- 300 gr
-
Savanahh Sirloin $29.00
- 300 gr
-
Chicken Thighs $22.00
- (2)
-
Orejano Platter $38.00
- 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN-
Grilled Provolone Cheese $26.00
- served with BBQ vegies and chimichurri
SIDES-
Fries $6.00
- with home made aioli
- Mesclun $3.00
-
Bread $3.00
- home made grilled bread
- Mixed Olives $9.50
-
BBQ deep fried potatoes $8.50
- with dijon mustard and almonds
Nearby Sample Menus
- a mixture of a Diamond shell, Moonshell & Tuatara's
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Tacos – soft shell flour tortilla w/ your choice of filling 8
- Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
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Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
- Bread Roll 3
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Tempura Soft Shell Crab 19
- w/ miso mayonnaise, pickled daikon & coriander
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The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
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Crab & Prawn Cakes 16
- w/ caper & pickled onion mayo
- Large $12.00
- 29. RICE $2.00
-
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
- 37. EDAMAME $5.00
- Small $7.00
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10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
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11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
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5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
- Vege springrolls $5.5
- Agedashi tofu(deep fried) $5.5
-
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
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Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
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Tempura $12.5
- (prawn/vege ・vege only)
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Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
- Potato katsu $5.5
-
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
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PARA DOS $50.00
- (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
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Tijuana Pulled Pork
- Ancho salsa, slaw w. scratchings
- Zucchini w. sweet corn, con queso, pepita crumb bean
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Popcorn Chicken
- Green Tomatillo Mole & chipotle mayo
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Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
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Squash
- Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
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Baja Battered Fish
- Spiced cream tomato & jalapeno salsa
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Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
- Combination meat $16.00
- Combination meat with che
- Wonton soup $11.00
- BBQ pork & prawns with curry $16.50
- Chicken, BBQ pork or steak $15.00
-
Chicken nibbles $5.00
- 4 Pieces
- Steak with rice noodles $16.50
-
Homemade pork dumplings $6.00
- 6 Pieces
-
Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
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Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
- Side house salad $4.9
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The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
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Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
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Peach frangipane $12
- Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
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V B K house suid $16.9
- S/w aioli and thai dipping sauce
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Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
- Café Pastry $3.5
- Please Ask The Waiter For Today’S Salad $9.5
- Banoffee $7
- Smoked Chicken, Creamy Camembert, Cranberry Relish $11
- Additional Scoop $4
- Tuteremoana Cheddar, Red Onion Jam $9
- Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
- Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
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Vindaloo $14.9
- Red hot curry from Goa. choice of chicken/ lamb/ beef
-
Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
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Platter For Two $16
- Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
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Butter Chicken $14.9
- Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
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Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
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Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
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Oriental Platter $14
- Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
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Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
-
-Fish Market price
- Grilled or spicy blackened
- -Add 2 cheese quesadilla $5.00
-
Burrito (G) $23.00
- A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
- -El grande chicken, beef or beans $22.00
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Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
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Blackened prawns $16.00
- Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
- Mexican red rice / Black beans / Extra cheese $3.00
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Tequila lime chicken $27.00
- Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
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Moroccan Chicken Salad $19.50
- With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
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Pasta of The Day P.O.A
- Please ask your waiter
-
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
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Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
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Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
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BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens
- Garden Salad $7.90
- Streaky Bacon (3) $4.50
- Pork rib in salt & pepper $18
- Kung-pao chicken $16
- Shanghai crab shaped pastry cake $6
- Griddle cooked chicken $18
-
Marinated Bran Dough $8
- with peanuts and black fungus
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Stir-fried Beef $16
- with black pepper sauced
- Sauteed green vegetables with fried tofu skin $12
- Sauteed diced chicken with peppers $16
- Bacon mince and cheese pie $3.20
- Sausage roll $1.80
- Snak pak $7.50
- Dinner pak $20.00
- Steak pie $3.20
- Steak and pepper pie $3.20
- Hunger pak $26.00
- Chicken pie $3.20
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-Citrus Pulled pork
- slaw / sriracha mayo
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150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
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Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
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Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
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Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
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-Citrus Chicken
- jalapeno / slaw / pineapple salsa
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-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
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Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
- -Vege fritter with shrimp
- -Prawn croquette
- Deep fried prawn/fish
- All $ 2.20
- Just $1 when you purchase $15 or more of Sushi
- All $2.20
- Sweet chilli chicken
- - Salmon & cream cheese
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PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
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CREAMY MUSHROOM $18.00
- sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
- Bacon and Egg on toast $8.50
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BLAT $18.50
- bacon lettuce avocado and tomato w fries
- Homemade hash brown
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PALEO BREAKFAST $17.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach
- Fruit salad with nature yogurt $7.50
- Sausage
El Sizzling Chorizo
Phone
093780119
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse
Features
Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
- Auckland Argentinian Menus
- Auckland Barbeque Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Spanish Menus
- Auckland Steakhouse Menus
- Auckland Region Argentinian Menus
- Auckland Region Barbeque Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus
- Auckland Region Spanish Menus
- Auckland Region Steakhouse Menus