Address
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo in Auckland Menu
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ENTREE-
Empanadas $13.00
- Fresh homemade deep fried spiced beef pasties served with mesclun (2)
-
Chorizos $13.00
- Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)-
Parillada $34.50
- A taste of different meats over 600 gr
-
Short Ribs $28.00
- 400 gr
-
Sirloin $26.00
- 300 gr
-
Savanahh Sirloin $29.00
- 300 gr
-
Chicken Thighs $22.00
- (2)
-
Orejano Platter $38.00
- 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN-
Grilled Provolone Cheese $26.00
- served with BBQ vegies and chimichurri
SIDES-
Fries $6.00
- with home made aioli
- Mesclun $3.00
-
Bread $3.00
- home made grilled bread
- Mixed Olives $9.50
-
BBQ deep fried potatoes $8.50
- with dijon mustard and almonds
Nearby Sample Menus
- Whangaripo, Ash brie (buffalo milk) $21.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- White chocolate, quince and ginger $16.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- FEASTING MENU (7 COURSES) $70.00
- Tina’s wedge salad $7.00
- WONTON $9.50
- WONTON $9.60
- PORK $9.60
- BBQ PORK $9.60
- EGG $2.20
- BEEF, BLACK BEAN WITH SEASON VEGES $10.90
- CHICKEN PINEAPPLE CASHEWS $10.90
- CURRY ROLL (HOMEMADE) $1.90
- Penang prawn noodle $10.99
- Curry chicken on rice $12.99
-
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
- Chicken fried rice $11.99
- Single chicken $3.99
-
Large combo $29.99
- Eight fishes with chips
-
Sliky egg sauce on rice $11.99
- Seafood or chicken
-
Deluxe combo $56.99
- Fifteen fishes with chips
- Plain Sasuage $1.60
- Cheese & Onion $3.70
- Moro Bar $2.80
- Crumbed Squid Rings $0.90
- Chicken Nuggets (6pcs) $3.00
- Steak Burger $7.20
- Mars Bar $2.80
- Donut with Cinnamon Sugar $1.40
- Fa’apapa
- Octopus (faiai fie)
-
Fiji Style Roti (freshly cooked) $1.50
- each
- Panikeke (round donut)
- Yam (ufi)
- Faausi
- 33 Piece + Chips $21.00
- Porkbun
-
Farmers Breakfast $22.50
- 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
- Single $4.00
-
Salmon
- English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
- Raspberries $3.50
-
Farmers Kids $10.00
- 1 poached egg on toast served with a bacon rasher & a hash brown
-
Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
-
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
- Corn Fritter $3.50
-
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- -Chicken $15.50
-
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
-
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
- -Spicy chorizo sausage $15.50
-
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
- -Smokey bacon $15.50
-
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
-
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
- For 3 person $ 4.00
-
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
- Chicken tenders(per tender) $2.00
- Curley fries (Half/Full) $ 3.50/ $5.00
- Aioli, tartare / spicy relish $2.00
- Onion rings $4.80
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- smoked salmon $18.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- vegetarian $15.50
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Regular sushi platter $55.00
- 50 piece sushi
- Teriyaki Beef Don $10.50/ $7.00
- Teriyaki Salmon Don $11.50
- Yaki Soba $12.00
-
Udon $11.50
- with chicken / pork katsu
- Spicy Chicken
- Spicy Chicken Don $10.50 /$7.00
-
Regular sushi platter $75.00
- 70 piece sushi
-
Grilled Bread $10.00
- kipper butter, dried muscat
- Side Salad $7.00
-
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
- Seasonal Vegetables $7.00
- Hand Cut Fries $7.00
-
Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
-
Scotch Pancakes $17.00
- green apple granita, lavender creme
-
Blackberry Cobbler $14.00
- with ice cream
-
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
-
Fish burger $7.90
- Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
-
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
-
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
-
Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
- -With BBQ pork slices $11.90
-
Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
-
Chicken curry $11.00
- Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
- Chips $2.99
-
Satay Chicken Pasta $7.99
- pasta, chicken, red onion, capsicum, satay sauce
-
Creamy Veg Pasta $6.99
- pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
- All $14.99
-
Meat lover $12.99
- base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
- Mixed satay on rice & salad
-
Butter chicken pizza
- base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
- Comb. On rice & salad
- COMBINATION
- OMURICE $10.50
- CHICKEN BENTO $14.00
- CALAMARI PAPRIKA DON $11.90
- TEN DON $13.50
- VEGETARIAN
- TEN GU MENTO $17.50
- CHUKA DON $11.90
- Laksa (Chicken/Seafood)
- Seafood Combination Fried Egg Noodle
- Kong Pao Chicken
- Deep Fried Tofu
- Black Pepper Chicken Chop
- Kumara Chips
- Curry Chicken
- Chicken Gizzard (5 Sticks)
El Sizzling Chorizo
Phone
093780119
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse
Features
Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
- Auckland Argentinian Menus
- Auckland Barbeque Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Spanish Menus
- Auckland Steakhouse Menus
- Auckland Region Argentinian Menus
- Auckland Region Barbeque Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus
- Auckland Region Spanish Menus
- Auckland Region Steakhouse Menus