El Sizzling Chorizo in Auckland Menu

ENTREE ENTREE
  • Empanadas $13.00
    • Fresh homemade deep fried spiced beef pasties served with mesclun (2)
  • Chorizos $13.00
    • Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base) MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)
  • Parillada $34.50
    • A taste of different meats over 600 gr
  • Short Ribs $28.00
    • 400 gr
  • Sirloin $26.00
    • 300 gr
  • Savanahh Sirloin $29.00
    • 300 gr
  • Chicken Thighs $22.00
    • (2)
  • Orejano Platter $38.00
    • 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN VEGETARIAN
  • Grilled Provolone Cheese $26.00
    • served with BBQ vegies and chimichurri
SIDES SIDES
  • Fries $6.00
    • with home made aioli
  • Mesclun $3.00
  • Bread $3.00
    • home made grilled bread
  • Mixed Olives $9.50
  • BBQ deep fried potatoes $8.50
    • with dijon mustard and almonds

Nearby Sample Menus

  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Zuppa Del Giorno $13
    • Soup of the day
  • Risotto of the Day Please Ask
  • - With Avocado, Tomato & Cream Cheese $12.00
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • - Fried $11.00
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • - Grain
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • - Homemade Beans $4.00
  • Beef strips in fish sauce $14
  • Beef with ginger and spring onion $16
  • Beef & Carrot dumplings $13
  • Golden fried chicken wings $16
  • Lamb slices in garlic sauce $15
  • Steamed/ Braised blue cod $28/kg
  • Braised shrimps $18
  • Seasoned stir fried shrimps $18
  • Paneer Tikka Masala $13.99
    • Cottage cheese cooked in delicious tomato gravy
  • Matar Paneer $12.99
    • Cottage cheese cooked in green peas
  • Basmati Rice $2.99
  • Plain Dosa $6.99 ea.
  • Cheese Chilli $13.99
  • Goa Prawn Curry $14.99
  • Chicken Prantha $11.99 pl
  • Mango Chicken $11.99
    • Chicken cooked in mango sauce
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Shoestring Fries $7
    • with mustard mayo
  • Streaky bacon $4.00
  • With egg $20
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • -Salmon $20
  • Egg $3.00
  • Salmon Skewers $4.00
  • Hotdog $2.80
    • Battered on a stick
  • Prawn Skewers $4.00 each
  • Battered Mussels $1.10
  • Battered Oysters - Seasonal pricing N/A
  • Salmon Skewers $4.00 each
  • Battered Scallops $1.90 ea
  • 60ml Tomato Sauce $1.10
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • EGG BENEDICT $16.54
    • with bacon
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Sausage and Chips
  • Shoestring Fries $7.50
  • Bacon $16.90
  • Add bacon $17.50
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Creamy Mushrooms $15.50
    • Served on toasted ciabatta
  • Fish Cakes
    • Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Crab
  • Takoyaki $0.80
  • Don katsu
    • Don katsu is pork
  • -Teriyaki chicken $14.00
  • Tempura prawn $13.50
  • Chicken $12.00
  • Japanese udon noodle, soup, vegetable
  • Chicken kebab $3.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Lamb S $12.00 / M $15.50 / L $19.50
  • 1 Piece Chicken Drumstick $2.50
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • 1 Piece Chicken Thigh $3.90
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • All Rolls and Sandwiches served with salad and gravy
  • Pork / Beef / Chicken $6.50
  • Mussel $1.30
  • Steak $4.50
  • Steak $9.00
  • Pineapple Fritter $1.00
  • Tomato $2.50
  • Plain $8.00
  • Hotdog with Sauce $1.80
  • Cheese $3.00
  • Boiled Egg $6.00
    • with smoked salmon
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Sides $7.00
    • fries with aioli
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Boiled Egg $6.00
    • with spiders
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Grilled sausages $5.50
  • Samosas $9.00
  • Deep fried hot dogs on a stick $9.00
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Chicago Sirloin 300 gram $32.50
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Money bags $9.00
  • Garlic Bread $6.50
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093780119

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand