El Sizzling Chorizo in Auckland Menu

ENTREE ENTREE
  • Empanadas $13.00
    • Fresh homemade deep fried spiced beef pasties served with mesclun (2)
  • Chorizos $13.00
    • Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base) MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)
  • Parillada $34.50
    • A taste of different meats over 600 gr
  • Short Ribs $28.00
    • 400 gr
  • Sirloin $26.00
    • 300 gr
  • Savanahh Sirloin $29.00
    • 300 gr
  • Chicken Thighs $22.00
    • (2)
  • Orejano Platter $38.00
    • 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN VEGETARIAN
  • Grilled Provolone Cheese $26.00
    • served with BBQ vegies and chimichurri
SIDES SIDES
  • Fries $6.00
    • with home made aioli
  • Mesclun $3.00
  • Bread $3.00
    • home made grilled bread
  • Mixed Olives $9.50
  • BBQ deep fried potatoes $8.50
    • with dijon mustard and almonds

Nearby Sample Menus

  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Fresh Bread & Butter $4
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Three cheese scone $5.50
    • Sea salt butter
  • Hot wings $12.00
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Add pulled chicken
  • Seasonal veg $8.00
    • See special board
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • -1/4 Chook $10.00
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Pork with Cabbage (20 pieces) $12.00
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Red bean $1.2
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Sausages (2) & Chips $10.00
  • Fish Burger $10.00
    • With tartare sauce
  • Garlic Bread $8.00
  • Seafood Chowder & Garlic Bread $18.00
  • Garlic Bread $8.00
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Chips Tub $4.00 Basket $8.00
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • SMALL PLATES SOUP - PHO $16.00
  • 1. Pork belly, pate, mayo, salad & coriander
  • Crêpe Belle-Helene $10.50
    • Poached pear, vanilla ice cream and chocolate sauce
  • La Capri $17.50
    • With chicken or bacon
  • Nutella $7
  • Coffee and croissant $7.50
  • Butter & sugar $5
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • -Vegetarian $9.50
  • Chicken Kadhai $11.00
    • Thick chicken curry served with the basmati rice and chutney
  • -Vegetarian $9.50
  • Lamb Kadhai $13.00
    • Thick lamb curry served with basmati or chapati & chatni
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $9.50
  • -Chicken, Beef or Lamb $11.50
  • Prawns Spinach $15.50
  • Spring Onion Lamb $13.90
  • Prawn
  • Red Cook Beef $12.90
  • Fish $5.50
  • Chicken
  • Si-Chuan Boiled Spice Beef $13.90
  • Mapo Tofu (Vegetarian Available) $10.90
  • Xinjiang Chicken $12.90
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Green salad (V) $7.00
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Steak & chips (GF) $20.00
    • Grass knolls marble steak served with fries, greens & sauce
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Chop suey S$5/L$8
    • With beef
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Pulumasima $5.00
    • Povi
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Beongchun
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Glutinous Rice
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gukbab $12.00
    • Beef soup with rice
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
  • Tri-Fusion Big Breakfast $17.00
    • bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
  • Fish & chips $14.00
    • Crispy fillets with chips & salad
  • Chicken & Chips $14.00
    • Crispy fillet with chips & salad
  • Chicken Katsu on Rice $14.00
    • crispy chicken fillet, with rice and salad
  • Grilled Tomato $2.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Pancakes set of 3 $8.00
    • select 2 toppings, chocolate sauce, maple syrup, cream, jam
  • - Crispy Coco-Nut Muesli
  • CRISPY COCONUT MUESLI BAG $12.50
  • Today's flavour: On the blackboard & flavours changing weekly
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • NATURAL COCONUT MUESLI BAG $12.50
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • SUPER-SEED PORRIDGE BAG $12.50
  • - Super Seed Porridge
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093780119

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand