El Sizzling Chorizo in Auckland Menu

ENTREE ENTREE
  • Empanadas $13.00
    • Fresh homemade deep fried spiced beef pasties served with mesclun (2)
  • Chorizos $13.00
    • Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base) MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)
  • Parillada $34.50
    • A taste of different meats over 600 gr
  • Short Ribs $28.00
    • 400 gr
  • Sirloin $26.00
    • 300 gr
  • Savanahh Sirloin $29.00
    • 300 gr
  • Chicken Thighs $22.00
    • (2)
  • Orejano Platter $38.00
    • 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN VEGETARIAN
  • Grilled Provolone Cheese $26.00
    • served with BBQ vegies and chimichurri
SIDES SIDES
  • Fries $6.00
    • with home made aioli
  • Mesclun $3.00
  • Bread $3.00
    • home made grilled bread
  • Mixed Olives $9.50
  • BBQ deep fried potatoes $8.50
    • with dijon mustard and almonds

Nearby Sample Menus

  • Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
  • Sweet and Sour Mandarin Blue Cod $30.00
  • Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
  • Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
  • Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
  • Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Egg Fried Rice / Vegetables Fried Rice $10.00
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Mochi ball $5.00
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Tofu pudding with taro $8.50
  • Tofu pudding with barley $8.50
  • Taro ball snowflake ice $13.80
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Q mochi snowflake ice $13.80
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Golden Fries $4.50
  • Grilled Mushrooms $5.50
  • BLT $17.50
    • bacon lettuce & tomato w aioli on grain bread w fries
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • Crisp salad greens w vine tomatoes $5.00
  • Goat Cheese Croquettes $16.50
    • w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
  • Teriayaki tofu don R $10 / S $6
  • Rice large $3
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Vegetable salt based ramen $12
  • Sukiyaki don R $15 / S $8
  • Takoyaki $6
  • Large size ramen $1
  • Kids ramen (underor 12 yrs old) $5
  • Chunky Potato Chips (pre scoop) $4.10
  • Home-made Fish Cake $2.60
  • Crumbed Snapper Meal $11.60
  • Cheese $1.20
  • Cheese $3.00
  • Ham $3.00
  • Won Ton (6pcs) $4.50
  • Mini Moro $1.60
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Fernandel $6.00
    • Melted butter
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Chicken $10.00/$14.50
  • Mini Lamb Kebab $7.50
  • Humus
  • Hot Chili
  • Halloumi $15.00
  • Tzaziki
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Pita Bread
  • Oyster / Scallops / Hot Dog / Spring Roll / Curry Roll / Fish Cake $1.50
  • Lamb / Vege $4.00
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
  • Pineapple Fritters / Donuts / Hash Browns $0.80
  • Pork / Chicken / Wonton $8.80
  • Chicken Nibbles $4.00
    • 6
  • Prawn & Vege $10.50
  • BBQ Pork & Vege $9.80
  • 42. Goong or Talay Medmamuang $17.90
    • Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • Chicken / Beef / Tofu $15.90
  • 38. Gaeng Gari
    • Yellow curry with potatoes, onion, carrots and coconut milk
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • 49. Gaeng Panang Goong or Talay $16.90
    • Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
  • 31. Pad Kra-Pow
    • Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • Garlic pizza bread $7.00
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Hawaiian $13.00   $21.00
    • ham, pineapple
  • Spaghetti Al Polpette $21.00
    • Beef meatballs tossed with Napoletana sauce
  • Ali Di Pollo $13.50
    • Chicken wings roasted in white wine, rosemary and garlic
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Satay chicken on rice $ 11.50
  • BBQ pork $ 11.90
  • Combination meat $ 11.90
  • Won ton $ 0.60
  • Paua fritters $2.20
  • Combination meat $ 12.90
  • Chow mein
    • With season vegetables & fried noodles
  • Curry roll (home made) $1.90
  • Crazy shake of the day Junior $10 / Large $15
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Grilled sweet corn chilli garlic herb butter $8
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • 17. Stir Fried Vermicelli $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 29. Sambal Stir Fried $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 24. Nasi Goreng $11.90
  • 30. Satay Stir Fried $11.90
  • 12. Chicken Fillet on Rice $11.90
  • 26. Assam Fish with Rice $15.50
  • 27. SPICY BASIL
    • Stir fried with chilli, basil leaves and vegetables
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • Prawns $8.00
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • Chicken Kebab $9.00
  • Falafel with rice $14.00
  • Half Chicken $15.00
  • Lamb Kebab $9.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb or Chicken with rice $14.00
  • Whole Chicken $25.00
  • Lamb Shesh / Chicken Shesh $14.00
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093780119

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand