Address
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo in Auckland Menu
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ENTREE-
Empanadas $13.00
- Fresh homemade deep fried spiced beef pasties served with mesclun (2)
-
Chorizos $13.00
- Homemade gluten free pork sausage served with mesclun and homemade grilled bread (2)
MEATS - All served with mesclun and chimichurri (Argentinian BBQ sauce garlic and parsley base)-
Parillada $34.50
- A taste of different meats over 600 gr
-
Short Ribs $28.00
- 400 gr
-
Sirloin $26.00
- 300 gr
-
Savanahh Sirloin $29.00
- 300 gr
-
Chicken Thighs $22.00
- (2)
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Orejano Platter $38.00
- 1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes
VEGETARIAN-
Grilled Provolone Cheese $26.00
- served with BBQ vegies and chimichurri
SIDES-
Fries $6.00
- with home made aioli
- Mesclun $3.00
-
Bread $3.00
- home made grilled bread
- Mixed Olives $9.50
-
BBQ deep fried potatoes $8.50
- with dijon mustard and almonds
Nearby Sample Menus
- Egg $3.60
- Sweet & Sour pork $10.50
- Cooked with egg, onion, pears, bean spout
- Chicken & vege $11.00
-
Nasi gorang
- With meats, veges, rice
- American hot dog $2.80
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Welcome special fried rice $12.50
- With prawns, pork, chicken, steak, cashew nuts, veges
- Cheese onion $2.80
- Fish nuggets & chips $5.50
- Mixed leaf salad $5.00
-
King prawn masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices
-
Saagwala $15.00
- Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
- Sweet mango chutney (mild) $2.50
- -Half $12.50
- Raita (cucumber & yoghurt) $2.50
-
Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
- Lamb $11.00
- Combination $15.00
- Combination $15.00
-
FRIDAY - GOAT CURRY $13.00
- Served with Rice or Roti
- Lamb $11.00
- ROTI ROLLS Veg $2.00 Non Veg $2.50
- Combination $14.00
- Prawn $13.00
-
Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
- Sundried Tomato Pizza bread $9.50
-
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
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Meatballs $12.50
- bacon shards spiced tomato sauce
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The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
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Thai Chicken & Vegetable Salad $23.50
- with rice noodles
- Pasta w meatballs
-
B.L.T $16.50
- the pub classic
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3 Egg Omlette $19
- Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
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Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
-
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
-
Brigham Big B/Fast $24
- Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
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Creamy Seafood Chowder $14
- Loaded With Seafood, Served With A Toasted Ciabatta
-
Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
- Salad / Hash Brown / Grilled $6.0 each
-
Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
- 87. Gong Bao Fish Fillet
- 111. Stir Fry Bean Sprout With Salted Fish
- 44. Sambal Chicken/Prawn on Rice
- 85. Steamed Fish With Chao Zou Style
- /Pork/Fish Fillet on Rice FF $13.90
- Pandan Kaya & Butter
- 97. Butter Squid $23.00
- 57. Curry Beef $26.00
-
Special $16.00
- 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
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Family Pack (Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
- Sea Dog $3.60
- Chips $2.00
- Egg, Pineapple, Cheese $ 0.70
- Ham Cheese Pineapple $4.30
- Snapper $4.50
- Cheese Onion $2.80
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Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
- Garlic and cheese naan $5.00
-
Kadhai chicken $15.50
- Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
-
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
- Butter naan $3.00
- -Veg $11.50
-
Manchurian
- (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
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Chicken tawa frontier $15.50
- Chicken cooked with chopped capsicum and tomato tossed in indian spices
- BHEL PURI $5.00
- PURI BAHJI ( 5 pcs puri) $7.00
- SEV PURI $5.00
- METHI THEPLA (8 pcs) $7.00
- JOWAR ROTI (6 pcs) $7.00
- FRESH PARATHA (8 pcs) $7.00
- THALIPEETH (4 pcs) $7.00
- PANI PURI $5.00
-
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
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Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
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Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
-
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
-
Eggs $13.00
- With Bacon
- Fuze's house smoked salmon $5.00
-
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
-
Ciabatta Benedict $17.00
- Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
- Cheese $5.00
-
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Mushroom Breakfast $11.90
- B.E.S.T. with Tea / Coffee or Coke $12.90
- -Combo $8.80
- Pork Chop with Wedges, Salad $16.90
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- -Combo $8.80
- Teppanyaki Lamb Racks $65.00 per head
- Dessert $65.00 per head
- Soft Scallops with Soy $50.00 per head
- Stir-fried Vegetables $65.00 per head
- Prawns with our famous YumYum Sauce $65.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Tender Eye Fillet Steak $50.00 per head
- Pickled Cabbage with pork slices noodle macaroni $9.00
- Ham Sandwich $4.50
- Chicken Steak $21.00
- Fried Chicken Spaghetti $15.00
- Fried/Pan Fried Dumplings 6pcs $6.00
- Pork mince on noodle soup $10.00
- Fried Chicken Wing 1 piece $4.00
- Seasonal vegetable with oyster sauce $6.00
- Steamed pork in rice powder $14.00
- Fish with chili sauce $28.00
- Marinated Pork Ear $14.00
- Cold Noodles with shredded chicken $2.50/$8.00
- pickled vegetables $8.00
- Rice $2.00
- Bean Curd with preserved egg $12.00
- Stewed spareribs with liver and Mung bean $18.00
- Gluten Free Option Available Add $3.50
-
Garrison Hot Smoked Salmon $17.90
- Dark rye sourdough bread, lemon & dill cream, crispy capers, sango cress
-
Nachos $20.50
- Chilli beef OR Vegetarian. Corn chips, cheese, sour cream, tomato salsa, guacamole
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Pasta of the Day $19.90
- Please ask a staff member for today's dish
-
Land & Sea $23.9 Reg / $33.9 XL
- Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
- - Half Doz $15.50
- - Half Doz $12.90
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Lemon Scented Pulled Lamb $22.50
- Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing
El Sizzling Chorizo
Phone
093780119
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Argentinian , Barbeque , Gluten Free , Latin American , South American , Spanish , Steakhouse
Features
Wheelchair accessible , Waitstaff , Takeout , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
- Auckland Argentinian Menus
- Auckland Barbeque Menus
- Auckland Gluten Free Menus
- Auckland Latin American Menus
- Auckland South American Menus
- Auckland Spanish Menus
- Auckland Steakhouse Menus
- Auckland Region Argentinian Menus
- Auckland Region Barbeque Menus
- Auckland Region Gluten Free Menus
- Auckland Region Latin American Menus
- Auckland Region South American Menus
- Auckland Region Spanish Menus
- Auckland Region Steakhouse Menus