Empire Espresso & Eatery in Waikato Menu

CLASSIC CLASSIC
  • Steak Sandwich $12.50
    • On homemade Foccacia w Lettuce Swiss Cheese Balsamic Onions & Aioli
  • Empire Beef Burger $11.00
    • Steak Mince, Bacon, Cheese, Chipotle Mayo, Red Onion, Pickles Iceburg lettuce on Homemade Bioche Bun
  • Ruler of all Hotdog $12.00
    • Pickle Relish, Slaw, Fried Onions, Cheese, Chipotle Cheese, Sausage on a 9 inch Homemade Roll
  • Chicken Licken Burger $12.50
    • Empire Crumbed Chicken cos Lettuce, Swiss cheese, Bacon Tomato & Aioli
  • Empire Porkx Burger $12.50
    • Slow Cooked Pork, Housemade Slaw, Apple Gravy w Apple Salsa on our House Made Brioche Buns
ALL DAY BREAKFAST - Kitchen opens from 7am ALL DAY BREAKFAST - Kitchen opens from 7am
  • Bacon 'n' Eggs $12.00
    • Poached, Scrambled, Fried on Empire Sourdough or Ciabatta
  • Fruit Toast $7.50
    • Homemade Fruit Toast w Spreads
  • Breakfast Brsuchetta $13.00
    • Avo n Feta Smash on Empire Sourdough w Scrambled Eggs
  • Ricotta Basil Pancakes $12.50
    • W Roasted Cherry Tomatoes, Rocket Salad White Balsamic
  • Empire Bircher Muesli $14.50
    • Fresh Seasonal Fruit w Honey, Greek Yoghurt
  • Creamy Bacon and Mushroom $12.50
    • Swiss Brown Mushrooms and Bacon on Empire Ciabatta
  • Brioche French Toast $15.50
    • Macerated Strawberries, Lemon Ricotta and Orange Syrup
  • Eggs Empire $16.00
    • Poached Eggs, Bacon and Spinach on Empire Ciabatta Drizzled w Avodaise Sauce
  • Empire Hashtack $17.00
    • Homemade Kumara Potato Hash Browns stacked w Bacon, Poached Eggs drizzled with our zesty Hollandaise. Vegetarian option Available
  • Buckwheat Pancakes $15.50
    • Bacon, Caramelized Banana, and Maple Syrup w Seasonal Fruit
  • Kids Pancakes $9.00
  • Rulers Breakfast $25.00
    • Eggs, Bacon, Grilled Tomato, Pork n Paprika Sausage, Roast Mushrooms, Kumara Hash Brown, on Empire Fresh Bread
  • Empire Gluten Free Bread Available $3.00
  • Extras Available
  • - Sausage, Avocado, Tomato $4.50
  • - Bacon, Egg, Hash brown, Spinach, Toast $3.00

Nearby Sample Menus

  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • COLESLAW $4.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • FRIES $4.00 /$8.00
    • regular/loaded
  • GRAVY $2.50
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken $15.50
    • Katsu Don
  • Seafood Udon $11.50
  • Curry Chicken Udon $14.50
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Tofu $14.50
    • Don
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • Ham Meal $19.50
    • Ham off the bone, croquettes, vegetables or salad plus tea or coffee
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Hamburger $7.00
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Pork $7.50
    • Your choice of roll or sandwich. Pork, gravy, salad and applesauce
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Al brown bacon / egg / avocado $13.50
  • Eggs benedict / bacon $17.00
  • Eggs benedict / salmon $18.90
  • Wedges $7.50
  • Extra fillings $ 1.80
  • Eggs benedict / bacon $8.90
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Fish and Chips $11.50
    • Half portion available
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • PERi-PERi chips (Large) $6.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • PERi-naise Chip Dip $2.50
  • Old-style chips (Regular) $4.50
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Potato Hash $4
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Chicken, mushroom and green pea fettuccine $17.50
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Eggs $1.50
  • Beef Curry rice and naan $12.00
  • 120gm Angus Beef burger $18.00
  • Beef Curry $19.00
  • Ham Steak $17.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Roast of the day
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Cheesecake $3
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
  • 4c's $16 / $19
    • Roast chicken, cranberry sauce, cashews, camembert cheese
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • The classic B.L.T on foccacia bread with fries $14
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Workman's steaks Eye $36 / Scotch $34
  • Homemade hot porridge with cream and brown sugar $10
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Mushroom $3.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Creamy Mushrooms $15.00
    • Button & field mushrooms in a coconut cream on toasted ciabatta
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • Free range egg $2.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Add icecream & chocolate sauce $12.00
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Mussels $1.50
  • Fish $8.50
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • Chips (minimum) $3.00
  • Oysters $2.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Steak & egg $9.00
  • Scallops $2.00
  • Chocolate Mudcake $12.00
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Empire Espresso & Eatery

Empire Espresso & Eatery

location

Address

65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078712095

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:30 PM, Sunday: 8:00 AM – 1:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
65 Sloane Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand