Emporium Eatery & Bar in Napier Menu

NIBBLES NIBBLES
  • Olives, marinated Italian green & black $9.00
  • Salt & Pepper calamari with aioli $9.00
  • Parmesan, confit garlic & rosemary pizza bread $11.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Shoestring fries with aioli $8.00
SMALL PLATES SMALL PLATES
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
  • Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
SALADS SALADS
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
LARGER PLATES LARGER PLATES
  • Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
WOOD OVEN PIZZAS - Gluten free base $2.00 extra WOOD OVEN PIZZAS - Gluten free base $2.00 extra
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
SIDES SIDES
  • Sesame & soy fried bok choy $9.00
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • Fresh seasonal green salad, mustard dressing $9.00
DESSERTS DESSERTS
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
  • Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
CHEESE CHEESE
  • Single $17.00
  • Double $25.00
  • Triple $32.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Single $17.00
  • Double $25.00
  • Triple $32.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Single $17.00
  • Double $25.00
  • Triple $32.00
  • Otago Whitestone “Windsor Blue”

Nearby Sample Menus

  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • 1/2 Wedges $2.50
  • 1/2 Kumara Chip $2.50
  • Egg $1.00
  • Potato Fritter $1.00
  • Steak & Mushroom $6.00
  • Mars Bar $0.80
  • Ham $5.00
  • Sausage $2.50
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Lone Star Coleslaw $5.00
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • The 7 Day gravlax $12
    • South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
  • Insalata di rucola $8.9
    • rocket salad w. pineapple, toscana dressing & parmigiano
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Cozze alla genovese $ 16.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • V=vegetarian
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Fettuccine con pollo $ 19.9
    • sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Hot Fries $6.50
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • Kids Chicken Parma $9.90
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Fish & chips with salad, tomato sauce
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Ham, cheese & pineapple pizza
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Spanish Omelette
    • with onion, tomato, potato, spicy sausage & cheese
  • Sausages $2.00
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Mushrooms $3.00
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Island Style $13.50
    • Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
  • -With a poached egg $20.00
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Tomato, hazelnut & bean salad $29.00
  • Ciabatta or seed & spelt $7.50
  • Slow braised lamb shoulder $22.00
    • With pumpkin hummus, tabouli, tzatziki, flatbread
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • 4-6 people $27.00
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • 1-2 people $12.00
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • mushroom $4.00
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • fried haloumi $4.00
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • wilted greens $4.00
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • CHOOSE YOUR MEAT
    • chicken or ham
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • Pork Belly Steamed Bun $5.00
  • Romana $12.00 - $19.00
  • Red, Green and White $12.00 - $16.00
  • Dumpling 12 Pack Combo $16.00
  • Margherita $8.00 - $14.00
  • Four Seasons $14.00 - $24.00
  • Salmon $16.00 - $27.00
  • Dumpling 6 Pack $9.00
Emporium Eatery & Bar

Emporium Eatery & Bar

location

Address

2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068350013

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Private Dining ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Brunch ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
2 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand