Address
36 Nayland Street, Christchurch, Canterbury, 8081, New Zealand
Eriks Kebabs in Christchurch Menu
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Eriks Kebabs in Christchurch has no menu available, but can choose from many other options such as Fish or Chips from Ken's Takeaway. Valley Inn Tavern offers many options including Toasted Bagel (Available all day) and Eggs on Toast. Zest includes a wide range like Snack $11.50 / Regular $19.80 / Large $26.80 or Aoraki Smoke Lightly smoked salmon partnered with fried capers, spinach, parsley and dill, ? nished with cream cheese and mozzarella.. Onion Rings and Beer Battered Steak Fries from . The Twisted Hop offers Rashid's Persian Meal and Lamb/Chicken.
Nearby Sample Menus
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Chicken S $8.5 / L $12
- S= Small / L= Large
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Naan $3
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
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Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
- BBQ eel sushi $10.50
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Spicy miso ramen $12.80
- spicy miso flavor
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Samurai ramen $11.80
- pork & sou sauce flavor
- Buttered scallops $7.00
- Sweet azuki beans doughnut $4.00
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Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping
- Spicy chicken salad $6.80
- Fish (Battered) $2.40
- Fish (Crumbed) $3.00
- Steak Patty $ 2.20
- Double Meat $4.50
- Kumara Chips $4.20
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Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
- Battered Mushrooms (each/doz) $0.80/$8.00
- Plain 43.50
- All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
- Sesame Seaweed (V) $5.00
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Salmon Roll $12.00
- 8pc
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
- Steamed Rice $2.50
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
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Fried Dumpling $8.00
- 6 pcs
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BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
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Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
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Chicken or Shrimp $26.00
- Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
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Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
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Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
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Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
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Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
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Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
- Chicken Teriyaki $10.00
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
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Houmous (large) $6.50
- 200g take away pottle (vegetarian)
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Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
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Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
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Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
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Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
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Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
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Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
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Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
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Daal Tadka $14.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
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Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
- Potato Fritter each $0.70
- Crab Stick $2.00
- Curry Roll $2.60
- Deep Fried Moro Bar each $2.50
- Fish Burger $4.50
- Mussels each $0.70
- Chicken Burger $4.50
- Scallop 12 for $16.00
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
- Milk, Keri kids juice, lemonade $3
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
- Green salad $5.5
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
- Egg on toast $6
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Espresso egg $19.5
- add bacon/smoked salmon
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
- -Combo $7.50
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Monster breakfast toasted sandwich $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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Double cheeseburger
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
- -1/2 lb. Angus $12.90
- -1/3 lb. Angus $12.50
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Chicken & bacon sandwich $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
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Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
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Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
Eriks Kebabs
Phone
3266981
Opened hours
Price
None
Type
None
Service
None
Cuisine
Turkish
Features
Cash
36 Nayland Street, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Turkish Menus
- Canterbury Turkish Menus