Address
9 Park Street, Maidstone, Upper Hutt, Wellington, 5018, New Zealand
Espresso Garden Cafe in Wellington Menu
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Espresso Garden Cafe in Wellington has no menu available, but can choose from many other options such as A1. Chai Jor (Spring rolls) or A2. Mern / Chru Jongkork (Chicken or Pork Skewers) from Prah Ta Pang Restaurant. La Bon Pain offers many options including Steak Pie and Steak & Cheese Pie. The Pub includes a wide range like Vienna Sourdough or Watties Baked Beans. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Bloom Restaurant and Warmed Marinated Olives (GF)(V).
Nearby Sample Menus
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
- Dips $1.20 each
- grand $16.40
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Kumara Fries $5.90
- Choose your dip
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Onion Rings $5.90
- Choose your dip
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Original Chicken
- Chicken w/ salad, mayo and relish
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Wisconsin Burger
- Angus beef w/ salad, mayo and relish
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Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
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Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
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Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
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Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
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Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
- Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
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Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
- Steak & Vegetable Pie $5.10
- Pie of the week $5.10
- Chicken bacon & mushroom pie $5.10
- Bacon & Egg Pie $4.90
- Mince Savoury $2.50
- Vegetable Pie $4.90
- Potato Top Savoury $2.50
- Sausage Roll $3.40
- Kids mince on toast $8.00
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Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
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Soup of the day $8.00
- please refer to daily specials board, cup:
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Kids egg and bacon $8.00
- 3 fillings $6.00
- Pear, blue cheese, and caramelised onions. $11.50
- Smoked salmon, cream cheese and capers. $13.50
- BamiGoreng $11.50
- Combination Curry $12.00
- Thai Sweet & Sour Chicken $11.50
- Steak & Onion $3.50
- White Bait Egg Foo Yong $12.50
- Squid & Black Bean Sauce $12.50
- Hot Dog on a Stick $2.70
- Steak Chilli Basil $11.50
- E3 Roti $3.50
- Chicken $14.00
- E2 Sticky Rice $3.50
- Chicken, Beef or Pork $14.00
- TS3 Ocean Salad (Yam Talay Thai) $19.00
- M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
- Fish $15.00
- A9 Summer Rolls with Chicken $7.50
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Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
- Egg Fried Rice $13.00
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Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
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Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
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Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
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Steamed Shanghai Dumplings $10.00
- A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
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Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
- Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
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Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
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Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
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Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
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Tapas Plate $29.00
- daily changing selection of tapas
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Assiette De Fromages $18.00
- Selection of three Cheeses from France
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Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Annam Combo $32.00
- Choose any four different starters from above
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Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
- MAINS
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
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Coconut Creme Brulee $15.00
- with mango (GF)
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- ●Pizza
- Margherita $15.00
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
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Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
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Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
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Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
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Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
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Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
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Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
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Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
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Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
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Chicken Satay Salad $21.90
- Fresh vegetables, fried egg and chicken satay sticks in peanut sauce and topped with cashew nuts.
- Chicken, Pork Or Beef $21.90
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Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
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Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
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Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
- Prawn, Or Seafood $25.90
- Roast Duck $24.90
- Chicken, Pork Or Beef $21.90
- Bacon, egg, sausage & toast $8.50
- Omelet-beef $8.50
- Omelet- pork $8.50
- Omelet- mushroom $8.00
- Chicken wing $1.50
- Scrambled egg, sausage & toast $7.00
- Chicken thign $3.00
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Lunch box $7.00
- 1 thigh, 1 drum & chips
Espresso Garden Cafe
Phone
045272227
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
9 Park Street, Maidstone, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Cafe Food Menus
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