Espresso Garden Cafe in Wellington Menu

Espresso Garden Cafe in Wellington has no menu available, but can choose from many other options such as A1. Chai Jor (Spring rolls) or A2. Mern / Chru Jongkork (Chicken or Pork Skewers) from Prah Ta Pang Restaurant. La Bon Pain offers many options including Steak Pie and Steak & Cheese Pie. The Pub includes a wide range like Vienna Sourdough or Watties Baked Beans. Available 7:30am - 11Am and Big breakfast from . Cafe Nga Purapura offers Bloom Restaurant and Warmed Marinated Olives (GF)(V).

Nearby Sample Menus

One Sushi (sample menu)
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Thorndon Chippery (sample menu)
  • Fish Balls 2
    • Steamed fish with fresh thyme, coriander and potato and panko crumbed
  • Rocket Fuel 2
  • Rocket Fuel $2
  • Sweet Chilli $1.5
  • Homemade Aioli 2
  • Moon fish $6.8
  • Blue cod $16.9
  • Homemade Tartare $2
Johnsonville Fish Supply (sample menu)
  • Hash Brown $ 1.20
  • Salad (Standard) $ 3.70
  • Bluenose Dinner $ 13.50
  • Lasagna $ 2.60
  • Potato & Veg Roll $ 2.80
  • Tarakihi Dinner $ 13.50
  • Crab Stick $ 2.00
  • Chicken Nugget $ 0.90
Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Rice $3.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Stir fried beef with mushroom & vegetables $12.00
Cafe Strada (sample menu)
  • Fries $5.50
    • with t sauce & aioli
  • Sweet Lamb Curry $18.90
    • with turmeric rice, raita & poppadom
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Fries $5.50
    • with t sauce & aioli
  • Crispy Skin South Island King Salmon $24.50
    • Pan fried salmon fillet on pesto risotto with wild rocket
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Open Chicken Sandwich $18.90
    • with bacon, avocado, drizzled with plum sauce & served with fries
  • Chicken Nuggets $8.50
    • with fries & salad
Coco At The Roxy (sample menu)
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Green Goddess Smoothie Bowl $10.00
    • Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Kumara and cheese croquettes (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • Peninsula Platter (For two or three) $38 /$58
    • Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
Long Xiang Chinese Restaurant (sample menu)
  • Hot and Sour Sesame Chicken $14.90
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Mee Goreng (Noodles) $10.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Combination Meat and Vegetables Udon Soup $10.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Curry Chicken Fried Rice $9.50
The George on Willis (sample menu)
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Jesters (sample menu)
  • Bacon & Egg Pie $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
  • Mince & Cheese Pie $4.90
  • Potato Top Savoury $2.50
  • Sausage Roll $3.40
  • Mexican Savoury $2.50
  • Mince Savoury $2.50
Mint Cafe (sample menu)
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • CHICKEN NUGGETS $6.00
    • with fries.
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
Jack's Bakery (sample menu)
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
  • Drum $2.50
  • Wing $2.00
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Chips $2.80
  • Thigh $3.60
Rempah Malaysian (sample menu)
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • Raita $3.00
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • CURRY LAKSA $12.50
    • Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
  • Steamed vegetables $5.00
  • Coconut rice $3.50
  • ROTI PISANG $4.50
    • A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
Poquito Cafe & Bar (sample menu)
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
The Mt. Vic Chippery (sample menu)
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
  • Tomato $1.50
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Rocket Fuel $2.00
  • Hapuka (Groper) $14.20
  • Mackerel $4.70
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Moki $5.20
    • Firm white fish with a medium fat content
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Mum's Bakery (sample menu)
  • Bacon n Egg Burger $7.00
  • Cheese/Savoury Scone $3.00
  • Creamy Mushroom Case $3.80
  • x2 - $4.50
  • Extra - $1.00
  • Hawaiian Burger $7.00
  • Mince
  • Chocolate Brownie $3.50
Espresso Garden Cafe

Espresso Garden Cafe

location

Address

9 Park Street, Maidstone, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045272227

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
9 Park Street, Maidstone, Upper Hutt, Wellington, 5018, New Zealand
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