Saigon Van Grill Bar in Wellington Menu

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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing

Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice

Hand cut kumara chips $4.00
Taro chips $4.00
Jasmine rice (small/large) $1.00/$2.50
Vermicelli (small/large) $1.00/$2.50

Fruit platter $6.00
Ice-cream topped w/ peanuts & caramel $6.00
Grilled sesame ginger rice paper $3.00

Deep-fried soft shell crabs (3pcs) $17.00
- lightly battered soft shell crab served tamarind dipping sauce
Skewed wakanui sirloin (2 skews) $16.00
- charcoal grilled wakanui beef sirloin with vegetables
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil

Deep-fried tofu w/ house tomato relish $14.00
Crispy pork spare ribs $19.00
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing

Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Fish sauce pickle $3.00
Carrot & daikon $2.50
Onion $2.50
Mustard cabbage pickle $2.50
Mix pickles $3.50
Beef pickles $6.00

Hand cut kumara chips $4.00
Taro chips $4.00
Jasmine rice (small/large) $1.00/$2.50
Vermicelli (small/large) $1.00/$2.50

Fruit platter $6.00
Ice-cream topped w/ peanuts & caramel $6.00
Grilled sesame ginger rice paper $3.00

Nearby Sample Menus

Pepperoni $9
House Antipasti $9
Salsiccia $9
Artichoke $9
Fresh Arugula $9
Panzanella $9
Margherita $9
Marinara $9

Hand cut fries $10
Peppercorn $3
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Sourdough, rye, house butter (V) $5.5
Honey & thyme jus $3
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Black bean, basmati rice $8
Seasonal vegetables $8

BURRITTOS $9.50
SAUSAGE ROLL $3.50
HAM $4.20
PAIN AN' RAISAN $4.00
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
FRITTATA $7.00
QUASADILLA $8.00
MEATLOAF $8.00

South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Small $2.00
Southern Fried Chicken $11.00/$14.00/$18.50
Medium $3.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
GoldenPotato $0.80
Fried Chicken Combo $7.50
Large $5.00

ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
MISO SOUP $3.00
INARI $3.50
SALMON & AVOCADO ROLL 6PCS $6.00
BBQ CHICKEN DON
EDAMAME $6.00
- boiled green soy beans
M5 $18.00
- katsu don, salmon avocado roll, fried chicken

Sukiyaki Chicken Bowl
Large Standard $13.40
Teriyaki Salmon Bowl
Regular Standard $11.90
Regular Combo $13.60
Tempura Vegetable & Crumbed Prawn Bowl
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Regular Standard $9.80

Temaki (Hand roll) $3.30
Scallop Sushi $5.00
Salmon Sushi $4.00
Seafood Salad $4.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Oyster Sushi $5.00
Tarrago (Egg Sushi) $3.30
Prawn Sushi $5.00

House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
Nevermind the Bollocks $22
- Ham - Chorizo - Corn - Salami - Rocket Fuel
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
3 Imaginary Boys $22
- Capers - Anchovies - Artichokes - Olives - Salami
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for
Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Curly Fries Gigantes $17
- W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream

Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.

Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Gratin of the Day $9.00
Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper

Chicken Shish $13.00
Lamb $11.00
Lamb $8.50
Combo $11.00
Pepperoni Pide $10.00
Mixed Pide $10.00
Mixed Vegetarian $7.50
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni

Spinach $3.50
Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
Salami $4.50
The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
Spinach $3.50

Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Rocket And Parmesan Salad (GF, V) $6.50
Hand Cut Agria Fries $7.50
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
-Add Slow-Roasted Chicken $21.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
ROTI $5.90
- with lemon butter
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
SEAFOOD CHOWDER $12.00
- served with toasted bread.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.

Saigon Van Grill Bar

Wellington Region > Wellington > Saigon Van Grill Bar

Address

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018668

Email

saigonvangrillbar@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Grill , Vegetarian , Vietnamese

Features

Mastercard , Visa , Business meetings , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Saigon Van Grill Bar in Wellington Menu

Nearby Sample Menus

Saigon Van Grill Bar

Wellington Region > Wellington > Saigon Van Grill Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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