Espresso Plus cafe in Napier Menu

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Espresso Plus cafe in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Cafe DMP offers many options including -B.L.T - Bacon, Lettuce & Tomato and Hunger Buster. Domino's Pizza includes a wide range like Beef & Onion or Chicken Fajita. 1 Churro and We are open 7 days 11am 7pm from . De la Mama offers Mangapapa Hotel and Amuse Bouche.

Nearby Sample Menus

Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Andre's fruit loaf, toasted with butter & spreads $6.5
Kingfish belly, Macadamia, nasturtium, balsamic $17

- Standard $22.90
Lasagne Square $3.00
Egg Burger $7.00
- Large $24.90
Apple Pie $7.50
Corn Veggie Fritter $2.60
- Standard $19.90
Scallops (5) $9.90

Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Halloumi $3.00
Tempura Chicken Nibbles $7.90
Onion Rings $5.90
Add
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish

Tempura fish, tartare sauce $14.00
Smith's Focaccia with Olive Oil $5.00
Shoe String Fries $5.50
Roast vegetables, kale hash, winter pesto $9.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Mixed Leaf Salad $5.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
BBQ pork, pickled cucumber, smith rolls $18.50

Pesto pizza pane $ 8.9
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Marinated olives $ 8.9
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Risotto $15.00
- Flavour Changes Weekly
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

Chicken Nuggets & Chips $7.50
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Large $9.50
Roast of the Day $10.00
- Served with vegetables
Bacon (2) $4.00
Hot Chips
Extra filling $0.50
Wedges

Otago Whitestone “Windsor Blue”
A selection of Hawkes Bay’s gourmet ice creams $15.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Single $17.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Fresh seasonal green salad, mustard dressing $9.00

-Entre - Mix Platters
-FULL $17.00
Onion bhaji $5.00
- Julienne cut onions mixed with chickpea fl our and deep fried
Vegetarian banquet $28.00 PP
- (Min - Two persons)
Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
Chips $4.00
Mix platter $17.00
- Combination of onion, bhaji, samosa, chicken tikka and sheekh kebab served with salad.
Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.

Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Sour cream, garlic mayo, sweet chilli (v) each $2
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Fresh vegetables (v, Gf) $7
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Fried Esk Valley pork sausages, potato mash, caramelised onions $19

Tagliere di formaggi $25.00
- 3 cheeses
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.

Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Two fillet $16.50
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Fish of the day
- Please ask your wait person for today's special
Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
One Snitzel $13.50

Pork & Black Bean Sauce $20.50
Singapore Fried Noodles $22.00
Lamb & Black Bean Sauce $22.00
Chicken $19.00
Sweet & Sour Fish $20.50
Ginger Scallops & Spring Onion $29.50
Fish, Chips, Salad, Tartare & Tomato Sauce
Won Ton $8.50

Grilled Hapuka, bubble and squeak, black pudding $26.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Tempura Veg of the day with chips and green sauce $20.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00

Warmed summer berry clafoutis $ 14
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Fresh garden salad $ 7
Crispy pork belly, warmed kumara, braising jus $ 17
Classic French onion soup $ 10