Espresso Plus cafe in Napier Menu

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Espresso Plus cafe in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Cafe DMP offers many options including -B.L.T - Bacon, Lettuce & Tomato and Hunger Buster. Domino's Pizza includes a wide range like Beef & Onion or Chicken Fajita. 1 Churro and We are open 7 days 11am 7pm from . De la Mama offers Mangapapa Hotel and Amuse Bouche.

Nearby Sample Menus

Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Pheasant, sour pear, spring cabbage $28
Andre's fruit loaf, toasted with butter & spreads $6.5
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14

Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Roast Veges $6
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Chocolate pudding $12
- Chef inspired chocolate pudding
Seafood medley $14
- Bite size seafood nibbles with fries & sauce

Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Large $4.50
Gravy $1.00
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Scallops (2) $4.00
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Roast of the Day $10.00
- Served with vegetables
Beef & Cheese Burger $8.00
- Served with chips

Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Spinach Olive & Feta Salad
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Risotto
- Wild Mushroom Risotto with Pecorino
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style

Fried onion rings with smoked paprika & aioli (v) $11
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Fresh vegetables (v, Gf) $7
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
125 gms steak with vegetables and fries
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)

Coleslaw - Small $2.80
Squid Ring $1.30
- Price Each
Beef Croquette (Kroket) $3.00
Fish $6.90
Mussel $4.90
Coleslaw - Large $5.50
Garlic Chips $4.00 / $5.00
Crab Stick $2.20

Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
-two scoops $8.50
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Focaccia & ciabatta, evoo, dukkah $7.00
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Parmesan Tart $18.00
- Red onion jam, mesclun salad
-With a poached egg $20.00

Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Hash Brown, Hollandaise $2.00
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Toasted bagel w cream cheese & jam. $8.50

gluten free bread add $1.00
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Toasted sour dough $6.00
- with butter and jam
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
mushroom $4.00
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread

Beef, Bacon & Cheese Burger $14
- Sewed with chips
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Sausage $2.50
Hot Chips S $3.00 / L $4.50
Death by Chocolate $8
Eggs $3
Roast of the Day $10
- Sewed with vegetables
Garlic Bread $5
- Hot <£ crispy

Chilled Strawberry and Champagne Soup $8.00
Cheese of the Day $15.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Sauteed Courgettes, Garlic Buttler $9.00
Market Fish of the Day $29.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00

TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
PICNIC TOAST SLICE $3.50
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50

Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Grilled banana $3.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
GK toast x2 $3.50