Espresso Plus cafe in Napier Menu

Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Squid $8
- Strips of squid with soft batter coating. Delish
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon

All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Coriander & Lime Mayo $1.00
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
-Bacon $2.50
Customise
- See the extras menu below and add a little something
Spicy Satay $1.00
Avocado $1.50

Chicken maryland $24.00
- Piri-piri grilled thigh and drum
Haloumi salad $26.00
- Honey glazed, grilled haloumi served with salad of the day
-Vegetable $2.85
Thai style khao soi
- Serves two
●For the vegetarians
Tofu salad $26.00
- Grilled tofu served with salad of the day
●Chicken
Paprika and herb chips $5.00
- Smoked paprika dusted chips

Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Hot Fries $6.50
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
Kids Battered Fsh n Chips $9.90
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Hot Dogs $9.90
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo

"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Mango chicken $16.00
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
Garlic naan $3.00
- Naan bread made with garlic and butter.
Chicken madras $16.00
- Boneless chicken cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seed.
-HALF $10.00
Lamb curry (rogan josh) $16.00
- Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs
All entrees served with mint or tamarind sauce

Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
American Style Pork Ribs - Servered with fries and salad $26.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90

Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
wilted greens $4.00
fried haloumi $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
poached egg $3.00
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF

Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Any two midtown pizzas
-12 $34.00
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
Extra meat $2/ $3/ $4

Crumbed Scallops $9
- On a bed of lettuce
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Cheesecake $8
- Chefs choice sewed with ice cream
Fish & Chips $7.5
Hot Chips S $3.00 / L $4.50
Roast of the Day $15.5
- Sewed with vegetables & gravy
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing

Chef Garlic Cheese Bread $5.00
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Kahlua Chocolate Mousse
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad

14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sauteed Courgettes, Garlic Buttler $9.00
Cheese of the Day $15.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Market Fish of the Day $29.00
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Chicken Parfait $8.00
- With Sour Jelly and Croutes

Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
One fillet $10.50
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)

Pork fries $15.00
- with sour apple sauce & hoisin
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Spinach $4.50
Eggs any style $10.50
- with toasted sourdough & whipped butter
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl

Sausages $4.50
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Large $14.00
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Grilled tomato $4.00
Creamy mushroom $4.50

Nearby Sample Menus