Espresso Plus cafe in Napier Menu

Turkish delight box; $4.00
Tabbouleh; $5.90
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-Small; $12.99
-Falafel salad; $13.50
Baklava; $3.50
Chips; $3.90

Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!

GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Chicken, Pork, Beer $11.50
-Prawns $16.50
-Beef $11.50
-Pork $12.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice

Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
Chicken jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
Beef vindaloo $16.00
- Diced beef cooked in onion tomato gravy with vindaloo sauce.
Plain rice $3.00
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.

Pork Terrine
- with Pistachios & Apple Sauce
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Local Mozzarella
- with vine Ripened Tomato & Basil
Feta, Capers & Avocado Oil
Spinach Olive & Feta Salad
Wood Fired Baked Potato & Sour Cream with Green Onion
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce

Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Toasted sour dough $6.00
- with butter and jam
fried haloumi $4.00
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF

-12 $34.00
-16 $26.00
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo

2 X HASH BROWNS/SAUSAGES $3.50
FRENCH T0AST $14.50
- bacon, banana + maple syrup
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
FRIED MUSHROOMS/TOMATOES $3.50
C0RN FRITTERS $7.00
- with tomato + avocado
WEDGES $9.50
- Sour cream + sweet chilli
SALM0N SALAD $19.20
- Avocado + balsamic dressing

Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Cheese of the Day $15.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Asparagus with Crispy Bacon $9.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil

OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
HOUSE SMOKED SALMON $8.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50

Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Small Serving $9.00
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)

Rosemary infused olives $ 6
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Grilled pork fillet, potato gratin,roasted veggies $ 27
Fresh garden salad $ 7
Classic French onion soup $ 10
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Steamed seasonal vegetables $ 7

Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
GK toast x2 $3.50
GK hash cake x2 $4.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk

Nearby Sample Menus