Address
663/111 Main North Rd, Napier, Hawke's Bay, 4110, New Zealand
Espresso Plus cafe in Napier Menu
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Espresso Plus cafe in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Cafe DMP offers many options including -B.L.T - Bacon, Lettuce & Tomato and Hunger Buster. Domino's Pizza includes a wide range like Beef & Onion or Chicken Fajita. 1 Churro and We are open 7 days 11am 7pm from . De la Mama offers Mangapapa Hotel and Amuse Bouche.
Nearby Sample Menus
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Iron Station
- baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
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Mussel Bowls
- 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
- Served with Mediterranean Vegetables or Chefs Salad
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Chicken Nuggets
- 5x battered chicken nuggets
- Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
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The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
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Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
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Tandoori
- chicken rolled in tandoori flavours with peppers, red onion & a yoghurt mint swirl on top
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
- Potato Fries $4.90
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Garlic Mayo $1.00
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
- Pineapple $1.00
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Fresh tortillas $7
- four per serving
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Triple $32.00
- Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Grilled cauliflower mac ‘n’ cheese $8.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Spinach Olive & Feta Salad
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
- Warm Citrus Oil Olives
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Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
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Noodles
- Vietnamese vegetarian Noodle Box
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Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
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Crispy Chicken Burger $17.50
- Panko crumbed chicken breast, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and Hog’s Breath ranch dressing.
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Serious Steak Burger $23.90
- Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.
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Hawaiian Chicken $25.90
- Chicken breasts with pineapple, grilled smoky bacon, sliced cheddar cheese and spicy Horopito chilli sauce.
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Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
- Bowl of Fresh Vegetables $5.90
- Side of Sweet Potato Wedges $5.90
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Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
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250g Eye Fillet Steak $36.90
- Served with our Trim-a-licious salad.
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
- Mushrooms $3.00
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
- bacon & tomato $14.00
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
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Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
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Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
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Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
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Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
- Steak $8.00
- Hash Brown $1.60
- Bacon & Egg $8.50
- Paua Fritter $4.30
- Ham & Pineapple $4.50
- Ham $3.80
- Egg $7.50
- Crab Stick $2.20
- Extra veg $1/ $2/ $3
- Detroit way $3.00
- Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
- Cheesy garlic bread $5.00
- Gluten free $2.00
- Garlic bread $4.00
- Garlic cheese chips $5.00
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
- Short Black & Long Black $4.00
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- English Tea & Green Tea $3.50
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
- Sauteed Courgettes, Garlic Buttler $9.00
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- Chilled Strawberry and Champagne Soup $8.00
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
- Asparagus with Crispy Bacon $9.00
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
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Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
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Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
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"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
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Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
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Beef Snitzel
- Beef crumbed covered with onion gravy
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Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
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BLC $17.00
- lettuce & chicken toasted club with skinny fries
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
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Chicken liver parfait $14.50
- with fried sage butter & little toasts
- Steamed vegetables $6.50
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Eggs any style $10.50
- with toasted sourdough & whipped butter
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
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'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
- Seasonal salad, pineapple chardonnay Dressing $6.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
- Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
- Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
- Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
- Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
- Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Espresso Plus cafe
Phone
068359904
Opened hours
Price
None
Type
None
Service
None
Cuisine
Contemporary
Features
Cash
663/111 Main North Rd, Napier, Hawke's Bay, 4110, New Zealand
- Napier Contemporary Menus
- Hawkes Bay Contemporary Menus