Esquires Coffee in 2/2 Titahi Bay Road Menu

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Esquires Coffee in Wellington has no menu available, but can choose from many other options such as MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) or LEMONGRASS RICE 5 STICKS CUBE from Chow Mein Cube. Bebemos offers many options including Pão de queijo (v, g/f) and Fries tossed with rosemary & garlic with chili mayo (v). Totara Park Fish & Chips includes a wide range like Battered or Crumbed. SATAY (6 sticks) and SAMOSA (2 pieces) from . Rempah Malaysian offers Rimutaka Sportsbar and Cheeseburger.

Nearby Sample Menus

Neenish Tart $4
- Served w Cream or Yoghurt
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Chocolate Brownie $4
- Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce

Chicken Karaage $4.50
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Kimchi $5.00
- Cabbage / Daikon
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Pickled Shiitake $2.00
Spring Onions $2.00
24 Hour Pork Belly $3.00

Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Small $8.50
Thai Beef Salad $18.00
- with crispy noodles
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Eggs Montreal (Salmon) $16.50
Hollandaise $3.00
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms

Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
Fries $9
- with hefeweizen aioli and tomato sauce.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.

SPICY CHICKEN WITH RICE AND SALAD $15.00
KIMCHI MANDU $5.00
HOT BRIE FINGERS $7.50
CHICKEN RAMEN $13.50
CORN FRITTERS $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
BEEF BIBIMBAP $15.00
VEGE BIBIMBAP $12.50

GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
Purple Rain $19
- Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
Curly Fries De Lujo $15
- W/ Gravy and Cheese
House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
Nevermind the Bollocks $22
- Ham - Chorizo - Corn - Salami - Rocket Fuel
Ah Um $15
- Prosciutto
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
The Hucklebuck $17/$3
- White Sauce -Potato-Rocket - Fuel - Rosemary - Parmesan /Add Bacon for

Extra beef or chicken
Extra rice
Stir Fried Singaporean Mee Hoon $12.90
Sambal chicken on rice
Thai style tofu with rice $10.50
Sliced Fish in Satay Sauce with Rice $14.50
Lemon Chicken with Rice
Sliced Beef in Satay Sauce with Rice $12.50

Mussels Of The Day $16
- & Fries
Tomato $18
- 3 Cheese & Basil
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
Sardine $16
Chillie Olives $4
Chunky Potatoes $6.5
- Spiced Butter
Flatbread Housemade $4
- Garlic
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing

GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Summer Roll $2.50
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
Satay $1.70
Salad $2.00

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
of bread $50 extra persuce
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Boca Salsas $8.50
Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
- With Ferrand Orange Curacåo Liqueur $13.00
For Three $21.00
Add chorizo to any of the above $5.00
Organic Corn Tortilla $2.00
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish

Spicy Squid Donburi $13
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Teriyaki Mushroom Donburi - Vegetarian $12
- Pan fried Teriyaki mushroom with vegetables on top of the rice served with salad and Miso soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
Pork Katsudon $14
Teriyaki Fish Bento $18
- Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls

LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.

CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
MINCE SAVOURIES
- Quality beef mince with added vegetables
SAUSAGE ROLL $2.20
LARGE $5.20
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
STEAMED RICE $3.00
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.