Esquires in Palmerston North Menu

Esquires in Palmerston North has no menu available, but can choose from many other options such as Chicken Caesar or from Pita Pit - Terrace End. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Barrelhouse Restaurant and Bar includes a wide range like Cheese & Chive topped Turkish Pida Bread or Ciabata with Roasted Garlic, Balsamic & Olive Oil. Grilled Salmon / 2pcs and Grilled Eel / 2pcs from . Wabi Sabi offers Georges Fisheries and WHITEBAIT FRITTER.

Nearby Sample Menus

  • Chicken or Vegetables $15.9
  • 14 Crispy Pork $8.5
    • Hong Kong
  • 606 Steamed Vegetables (V) $5
  • 106 Peanut Satay Noodle(V)
    • Malaysia
  • 17 Pork Gyoza $7.9
    • Japan
  • 121 Curry Nasi Goreng(V)
    • Indonesia
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • 602 Steamed Prawn Wontons $8.5
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Sour Cream $2.00
  • Banana Split $13.00
    • With all the bells and whistles!
  • Fries $4.00
  • Aioli $2.00
  • Fish $3.00
  • Fish $6.50
  • Crab Sticks $1.50
  • Meat Patties $3.00
  • Scoop Chips $4.00 / $3.00 / $4.80
    • Home Made / Straight Cut / Kumara Chips
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Groper Steaks $31.90 / kg
  • Free Range Chicken Tenders
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Cheeky Chicken $5.00
  • Noodles (Indian Style) $10.00
  • ·Balti Chicken/ Lamb/ Beef (GF) (DF)
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Spring Rolls (12 Pieces) $4.00
  • -Full $12.50
  • -Full $12.50
  • Green Salad $3.80
  • -Full $12.50
  • Biryani Chicken/ Lamb/ Beef/ Prawn/ Veg (GF) $11.50
    • Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
  • Corn Mushroom - Half/Full $8.00/$12.00
  • Cauliflower Kulcha $4.00
  • Beef Saagwala - Half/Full $9.00/$14.00
  • Hara Kabab - Full $6.00
  • Mango Kulfi $2.50
  • Keema Naan $4.00
  • Tandoori broccoli - Full $8.00
  • Mixed Platter for 2 - Full $10.00
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • Pepper Salt Squid Tentacle
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Deep Fried Spring Roll
  • ●Main
  • Crumbed Fish
  • ●Appetizers
  • ●Vegetarian
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • Mix B $11.50
    • Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
  • Crispy prawn cigars / Roti and satay sauce $7.50
  • Minced roasted duck $7.00
  • ●Seafood
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • (GF = Gluten Free)
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Pasta of the Day $19
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Toast & Jam - 2 slices $4.00
  • Wraps $7.50
  • Flans $7.50
  • Pancakes with Banana & Bacon $10.00
  • Raisin Toast - 2 slices $4.00
  • Big Rolls $7.50
  • Eggs on Toast $7.00
  • Avo & Tomato on Toast with 1 Egg $10.00
  • -Brownie / Cheesecake $2.90
  • You can also swap rice with salad
  • -Squid / prawn / combo $17.80
  • Crispy chicken salad $11.90
  • Mapo tofu with rice $15.50
  • Miso ramen $13.90
  • ●Crepes
  • Extra rice / noodles : $3.00 / Extra meats: $5.00
  • Bombay Aloo 13.90
    • Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Peshawari Naan 4.20
    • Leavened flour bread, stuffed with dried fruits and nuts
  • Vegetable Korma 14.90
    • Mixed vegetables cooked with rich onion and cashew nut gravy
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • Double Chips with Melted Cheese $10.00
  • Russian Dumplings $12.00
  • Zucchini and Cheese Fritters $6.50
  • Apricot Pie with Ice Cream $6.50
  • Scallops, Rice Noodles and Vegetables $10.50
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Double Chocolate Mousse $7.00
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Beet Salad $13
    • roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
  • extra-large $24
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Esquires

Esquires

location

Address

377 Ferguson Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063541039

email

Email

None

clock

Opened hours

Mon-Thu 9am-5:30pm Fri 9am-8pm Sat 9am-5:30pm Sun 10am-5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Free Wifi

Location
377 Ferguson Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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