Essex Arms in Waikato Menu

Seafood Udon $11.50
Teriyaki Tofu $14.50
- Don
Teriyaki Salmon $16.50
- Don
Curry Chicken Udon $14.50
Reguar Donburi & Miso Combo $14.00
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken
- Udon
Prawn Tempura
- Udon

Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
-Add Chicken, Bacon Or Salami $4.0
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing

Garden salad $7
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
TWO COURSES FOR $15.00
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
Hash brown $3.00
Eggs to your liking $3.00

Over the moon triple cream brie w quince jelly
Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
season al vegetables with extra virgin olive oil and sea salt $7
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]

A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
Soup as a main $15
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Soup as main $17
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
King Prawns or Mixed Seafood $19.90
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
Vegetables $3

Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Onion Rings $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt

Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
-Edamame / Korokke (6pcs) $6.00
-Half $9.50
-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
●Side Menu
Fresh Salmon Roll $18.00
All main meals served with rice & salad
-Full $13.50

Fluffy pancakes with greek yoghurt and maple syrup $12
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
All Meals Served With Roast Vegetables
Workman's steaks Eye $36 / Scotch $34
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce

SPANISH SAUSAGE $4.00
BACON $6.00
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
or CREAMY MUSHROOMS $16.50
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
or COLD SMOKED SALMON $18.00

Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing

House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
House Baked Breads $15.50
- with brie, salad greens & chutney
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)

Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Salad $6.50
Add Fries $4.00
Add 8 Prawns $8.00
Hand Cut Chips $7.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Bread Selection $13.00
- A selection of hot breads with house made dips

Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Artisan Bread $10.00
- Warm bread selection with house made dips
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth

Bread Selection $10.00
- With Condiments
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Homemade Cheesecake $12.00
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic

Mince & Cheese $ 3.30
Steak & mushroom $ 3.30
Hot Chips $2.00
Bacon & egg $ 3.30
Steak/cheese & tomato $3.30
Chicken Drumstick $2.50
Curry Spring Roll $2.50
Hamburger $3.20

Nearby Sample Menus

Essex Arms

Waikato Region > Waikato > Essex Arms

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Phone

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151 Main St, Huntly, Waikato

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