Essex Arms in Waikato Menu

Bacon $4
Chicken $6
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta

Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus

Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Garden salad, tomato, red onion, carrots, cucumber $7.00
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing

Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Margarita pizza
- Tomato pizza sauce + cheese
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
½ Avocado $4
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus

- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Cream Cheese and Jam $6.00
Counter / Cabinet Food
- Smoked Salmon, Cream Cheese and Capers $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado

Bacon & Mushroom Quiche $8.50
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Bacon & Egg Pie $8.50
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
•Optional: Side Salad with Quiche or Pie extra $5
Scallops & Chips $24.50
BLAT $13.50
- on Toasted Bread
BLT $12.50
- on Toasted Bread

A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
Choice of Chicken, Beef or Pork $15.50
Chicken, Beef or Pork $9
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
King Prawns, Fish, Scallop, Mixed Seafood $19.90
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce

The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
House Slaw $6.5

Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Sliders, ask your server what flavour they are today $18
Crispy potatoes, garlic aioli, fresh chives $9
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Please ask your server for the available cheese selection
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Crispy spiced chicken, avocado, lime and chili mayo $15.50

Combination fried rice $14.00
Pork fried rice $12.00
Sausage $1.80
Carton of wedges $3.50
Cheese $2.00
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Chicken burger $4.50
Steak $3.50

- Add smoked salmon $20.00
Fish & chips $12.50
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Eggs on Toast
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream

Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread

Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Comes only in Pan Base
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Cheese Cake $4.00
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Chocolate Mousse $4.00
Ham and Cheese $5.00

Rump steak, salad garnish, bacon and caramelised onions $16.00
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Surf and Turf $38.00
- Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
* Garlic, herb and rock salt

Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Steamed Mussels $14.5
- garlic sauce / crusty bread
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Panna cotta $10
- poached plums / ice cream / whipped cream
Grilled Halloumi $16.5
- orange & pine nut salad

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Essex Arms

Waikato Region > Waikato > Essex Arms

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151 Main St, Huntly, Waikato

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