Everest Nepalese & Indian Restaurant in Auckland Menu -

Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Vegetable manchurian
- Minced vegetable ball cooked in chef special manchurian sauce.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.

All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.

Lunch Takeaway $12.00
- Selection of curry from mains with Butter Naan and Basmati Rice

Nearby Sample Menus

Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
-Add Bacon $25.00
-With Prosciutto $22.00
-Add Pancetta $28.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00

Tender lamb & sorrel crispy dumplings $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
-Feta $42.00
- light and tangy
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-Toulouse sausage $12
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Olives & chat masala wafers $12

Candied orange $5.50
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
Tuna preserved, panzanella salad $18.50
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50

Peking Duck Pancakes $19.00
- Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Beer battered onion rings $8.00
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Steamed green vegetables of the day $8.00
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing

Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
"Atomic” Coffee from $4
Garlic Bread $5
Kokoda $15
- with Garlic Bread
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Garlic Prawns $19
- seared with Green Leaf Salad
Blackboard Specials from $3

Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
Home style chicken curry (GF) $19.00
- Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
Chicken nuggets & fries $10.00
- Served with tomato ketchup
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Chocolate samosa with vanilla $12.00
- Dark chocolate wrapped in a steaming hot samosa served with ice-cream
Roti/naan/garlic naan $3.50
Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles

Fish Fingers 4x $6
Bowl of Chips $5
- Large
Sausages, eggs & chips $10
Nachos $10
Scotch fillet served with salad & chips $16
Cheesy Omelette served with salad & chips $10
Crispy Bacon Salad $8
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)

Bacon x 2 $4.20
Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Mixed mushrooms $4.90
Hash brown x 2 $4.90
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
-Vegetarian $17.00
-With smoked salmon $23.50