Everest Nepalese & Indian Restaurant in Auckland Menu -

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Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Vegetable manchurian
- Minced vegetable ball cooked in chef special manchurian sauce.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.

All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.

Naans and Roti $3.00
Garlic Naan $3.50
- Topped with garlic
Cheese Naan $4.00
- Stuffed with mozzarella and coriander
Roti (Whole meal flour roti) $3.00

Cucumber and coriander raita
Papadums Basket
Side Dish $3.00 each
Hot spicy Pickles
Tamarind Chutney
Sweet Mango Chutney

Lunch Takeaway $12.00
- Selection of curry from mains with Butter Naan and Basmati Rice

Nearby Sample Menus

SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
PIQUILLO PEPPERS 8
- filled with goat cheese, black olive tapenade
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
CITRUS CHEESECAKE 14

- with tantan free range spicy pork mince $15.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
22. BAMBOO SHOOTS $2.00
- with tantan free range spicy pork mince and poached egg $17.00
26. BUTTER $1.00
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion

East Side $28 / $38
- Artichoke, Lemon, Parmesan
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
Meatball $24 / $32
- Family Recipe
Meat $4 / $5
14" Large / 18" XL
Plain $2
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza

15. Panang Curry $16 -$18
- Curry made with coconut milk. red Panang curry paste, lime leaves & crushed peanuts
45. Num Tok $14
- BBQ meat salad mixed with Thai herb, chilli powder, spring onion & coriander
Prawns or Seafood $17
Chicken, Pork Or Beef $2
Chicken, Pork or Beef $15
64. Vegetarian Curry $13
- Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
49. Kao Pad $14 - $17
- Stir fried rice with egg, onion, carrots , beans & coriander

104 THAI GOLDEN (PAD MEE)
- Egg noodle w/ egg & market fresh vegetables.
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
- Roll in sesame seeds served w/ plum sauce.
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
26 CHOO CHEE PRAWN OR FISH $15.90
- With coconut milk, green beans & kaffir lime leaf.
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
01 SPRING ROLL (POH PIA TOD) $7.50
- Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
60 CASHEW NUT (PAD MED MAMUANG) $13.90
- Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)

Snapper (fresh) $5.50
Extra $0.60
Meat lover burger $6.00
Hawaiian burger $4.00
Sweetcorn fritters $2.00
Cheese burger $4.00
Use angel bay pattie
Fish cake $2.00

Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
Salad Roll $6.00
- 2ea. Prawn
BBQ Chicken on Rice / BBQ Pork $15.00
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce

Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Savoury Scones $2.50 mini / $4.50 std
- flavours change daily
Heavenly Salads $10.00 reg / $13.00 lge
- check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Easy Platter $140.00
- 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
- avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00

VEG SAMOSA 2 PCS $5.00
PRAWN MALABARI
MINT CHUTNEY $2.00
PLAIN NAAN/ROTI $2.50
KADAI CHICKEN
LAMB SAAG
CHEESE NAAN $4.00
CHEESE NAAN $4.00

Chicken With Vegetables $18
Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
Beef Fried Rice Noodles $13
Steamed Rice (Per person) $2
Seafood Tofu Soup (Small /Large) $7 / $13
Pork Belly with Taro $18
Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00

Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.

Avocado $3.00
Corn Fritters $14.00
- with tomato salsa, avocado and sour cream
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli
Sausage $3.00
Grilled Tomato $4.00
Nutty Cow Spicy Asian Beef $18.90
- roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
Mushroom on Toast $16.00
- cream mushroom on toasted ciabatta served with rocket and parmesan
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach

Lamb rump chukka, curd rice, minted salli, peas $27.50
Bombay style duck fat potatoes with chorizo $7.50
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Assorted Indian crackers $5
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Fish of the day POA
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6

Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
Chips + Nuggets $3.50
FiloTart-Ham/Chicken $2.50
Nugget $0.50ea
Bacon & Egg Burger $5.00
Wedges $3.00
Steak, Egg & Cheese $4.00
Fish & Chips, Eggs & Salad $8.90

- Tuna
- Yogurt and mint
MESCLUN
- A mixture of tender young greens
THR $7.30
- Chicken Nero
MON $7.30
- Tuna Crunch / Kiwi Veges
Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
Half $0.70 Full $1.40
- Lime and soy