Butternut pumpkin, cranberry, thyme and sage crisps
GRILLED PROTEIN - MAIN
Wakanui Blue Rib 300gm $40.00
Wakanui Blue Angus Tenderloin 220gm $38.00
Wakanui Blue New York Cut Sirloin $42.00
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
SWEET FINISH
Baked Apple Dumplings $14.00
Cinnamon custard, double cream
Black Truffle & Almond Semi-Freddo $14.00
Raspberry coulis and almandine biscuit
Creme Brulee $14.00
Almond tuiles, rhubarb sorbet, rhubarb sticks
Hachiya Persimmon Galette $14.00
Short crust persimmon anglaise, vanilla ice cream
CHEESE
Cheese Plate
From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
30 gram portion $14.00
60 gram portion $21.00
90 gram portion $27.00
Liqueur Coffee $13.00
Served with creme fraiche and kiwifruit coulis
Selection of tea and espresso coffee to finish
THE EXCHANGE BRASSERIE & BAR INSOMNIAC MENU
Available from 10pm -6.30am
Gourmet Toasted Panini $14.50
A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Chilli Con Carne $16.00
Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
Butter Chicken $16.00
Marinated in yogurt cooked in a curry sauce and served with rice
Cheeseboard for One $17.00
Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Campfire Burrito $24.00
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Barney's Ribs $15.50
Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Dixie Chicken $32 Medium / $37 Classic
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Midnight Nachos $19.00
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Chef's Chicken Nibbles $16.00
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Cajun Chicken $30 Medium / $35 Classic
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
-Garden salad;Served with salad green and tabbouleh $8.50
-Falafel salad; $13.50
-Falafel; $9.00/$11.00
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces