Express Lunchbar in Palmerston North Menu

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Express Lunchbar in Palmerston North has no menu available, but can choose from many other options such as Vegetable Korma or Channa Masala from Spice Kitchen. Indian 2night offers many options including Onion Bhaji and Vegetable Samosa. The Church Cafe' includes a wide range like B.L.T WITH HOLLANDAISE AND PLUM SAUCE or STEAK SANDWICH AND CHIPS. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Grand Beer & Wine Cafe and Snacks Garlic Bread.

Nearby Sample Menus

Toasted Breads $6.50
- grain bread, sourdough or toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Eggs any style $9.00
- served on toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Soup of the Day $9.00
- ask staff
Garlic Bread $6.00
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs Benedict $17.00
- with bacon

OLDE FASHION SHRIMP COCKTAIL $9.40
BANGERS & MASH $18.20
CHIPS $4.20/$8.40
- small/large
BUTTER CHICKEN WRAP WITH SALAD $18.20
BATTERED MUSSELS $6.20
CHICKEN SATAY BURGER & CHIPS $17.60
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
BEEF ‘N’ GUINNESS STEW $18.60

Mediterranean Chicken salad $25.00
Thai Shrimp Cakes $14.00
BLAT N/A
- Streaky bacon, avocado, lettuce & tomato on gluten free bread
Chicken Mushroom Carbonara $14.00/$23.00
Smoked Salmon Salsa N/A
Seafood Basket for 2 $22.00
Kids Continental $10.00
- choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
Mini Pizza $12.00
- Ham, cheese & pineapple pizza on a pita base served with fries

Plain Free N/A
Ying yang $2.00
- BBq & Mayo
Mixed Grill & Chips $11.50
1 Chicken Cordon Blu & Chips $5.50
Chicken Cordon Blu $4.00
Dozen Nuggets $8.00
Supa Fish $11.00
Lemon Pepper Free N/A

-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
Mix A $11.50
- Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
-Large Fries $7.50
-Black Pepper Grilled Salmon $23.00
- Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
-Tom Kha Chicken Soup $18.00
- Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom

300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
(GF = Gluten Free)
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
(GF = Gluten Free)
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries

Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
Garlic Mushrooms $6.00
mushrooms, market greens and a red wine and white peppercorn jus $35.00
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli

Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce

Toasted Turkish Bun with choice of spread N/A
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Celtic N/A
- Cheddar, avocado, sundried tomatos, red onion & mix leaves
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce

Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Homemade Citrus & Vodka Sorbet $4.9
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Macaroon $3
Chocolate Liqueur Truffle $4.9
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee

Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Chicken teriyaki stir-fry noodle $12.50
Spring roll 5p $5.00
Spicy pork $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Raw salmon roll 5p $6.50
- Salmon & Avocado
Udon Tempura $11.50
Avocado roll 5p $6.50

Pork Schnitzel $20.00
- with Mashed Potato and Salad
Roast Chicken $30.00
- with Gravy, Chips and Salad
Soup of the Day $9.50
Feta Fish and Chips $20.00
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Double Chocolate Mousse $7.00
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Russian Dumplings $12.00

Breadworks Bagel $8.90
- Cream Cheese and Preserves
Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Eggs on Toast $4.00
- Add Bacon
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Wedges $13.90
- Bacon & Cheese
Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast

Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Breads $11.00
- Selection w/ dips & spreads
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Onion Bhaji $3.00
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream