Express Lunchbar in Palmerston North Menu

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Express Lunchbar in Palmerston North has no menu available, but can choose from many other options such as Vegetable Korma or Channa Masala from Spice Kitchen. Indian 2night offers many options including Onion Bhaji and Vegetable Samosa. The Church Cafe' includes a wide range like B.L.T WITH HOLLANDAISE AND PLUM SAUCE or STEAK SANDWICH AND CHIPS. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Grand Beer & Wine Cafe and Snacks Garlic Bread.

Nearby Sample Menus

Fries $4.00
Sour Cream $2.00
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Farmhouse Cheesecake $13.00
- Ask for today's selection.

Seasonal vegetables $6.50
Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Fries and aioli $7.50
Toasted Muesli $12.00
- With banana and natural yoghurt.
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Gluten‐free bread $0.50

Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Mac & cheese with rosemary & 3 seed crust $9.50
Market vegetables $7.90
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Broccoli & mozzarella bon bons - each $3.00
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli

Kerala Paratha $3.00
Garlic Paratha $3.50
Pickle $2.50
Thattudosa $5.50
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves

The Family Feast $40.00
Very Vegemite $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Steak Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders

Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
Shrimp Nigiri / 2pcs $5
- shrimp sushi
Udon Noodle Soup $16.50
- seafood
Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce

French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Dark chocolate brownie $6.50
Mini maple and walnut cake with vanilla ice cream $8.00
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)

Toastie $10.00
- Cheese and ham toasted sandwich with fries
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Side of gluten free bread $4.00
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Green salad $5.50
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>

Dozen Nuggets $8.00
Tarakihi N/A
- (Battered / Crumbed )
Fastway $2.00
- Garlic & Cheese & Mayo
Seafood Deluxe $8.00
Chavy Chips $5.00
- Cheese & Gravy Sauce
Wedges, Sour, Cream $8.00
Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
Kumara Chips $2.80

Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Seasonal Vegetables, Garden salad $6.00
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
coriander salsa with crispy salmon skin $35.00
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce

Bacon & Eggs $12.00
Pancakes with Berries $8.00
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Club and Pinwheel $4.00
Sausage Rolls $5.50
Biscuits $3.50
Avo & Tomato on Toast with 1 Egg $10.00

Chicken Tikka H $8.00 / F $16.00
- Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
Lamb / Beef Rogan Josh $16.00
- Adeliciously Spiced Slow Cooked Lamb/Beef Dish In A Rich Onion Sauce With A Special Spices Of Kashmir India
All Biriyani Served With Raita And Papadam. N/A
Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
Vegetable Biriyani $13.90
- Basmati Rice Cooked With Seasonal Vegetable
Jeera Rice $4.00
Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
Tandoori Chicken Salad $8.50

Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
Soup of the Day Fresh toasted bread $12
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
Lake Chalice Merlot, Marlborough 9.00 / 42.00
Station Road Merlot Cabernet 6.00 / 25.00
Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
Lights: Amstel 7.00
White Haven, Marlborough 7.00 / 35.00

Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Roast Chicken $20.00
- with Gravy, Chips and Salad
Garlic Bread $3.50
Smoked Salmon on Sliced Potatoes $10.50
Scallops, Rice Noodles and Vegetables $10.50
Feta Fish and Chips $30.00
Roast Chicken $30.00
- with Gravy, Chips and Salad
Lamb Shanks $33.50
- with Mashed Potato and Vegetables

Fish of the Day N/A
- Waiting staff will inform you
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce