Express Lunchbar in Palmerston North Menu

Express Lunchbar in Palmerston North has no menu available, but can choose from many other options such as Vegetable Korma or Channa Masala from Spice Kitchen. Indian 2night offers many options including Onion Bhaji and Vegetable Samosa. The Church Cafe' includes a wide range like B.L.T WITH HOLLANDAISE AND PLUM SAUCE or STEAK SANDWICH AND CHIPS. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Grand Beer & Wine Cafe and Snacks Garlic Bread.

Nearby Sample Menus

  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Pizza bread 9" $7.00/12" $14.00
    • brushed with olive oil, garlic, oregano
  • Spaghetti alla Bolognese $15.00
    • traditional meat sauce, parmesan cheese
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Margherita Pizza 9" $14.00/12" $19.00
    • tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
  • Diavola Pizza 9" $14.00/12" $19.00
    • salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
  • Desserts $8.00 - $10.50
    • Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • e.$19.90
  • marinated feta cheese $8.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Petita $8.90
  • Bacon & Eggs
  • Petita $9.90
  • Double Protein From $2.00
  • Salad + $1.00
  • Reg $10.90
  • Reg $10.90
  • Chicken Breast
  • Signature Vegetarian $9.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chorizo hash $16.50
    • Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
  • Pizza Bianca $16.50
    • potato, onion, garlic, rosemary & olive oil
  • Kumara fries $12.90
    • loaded with salsa
  • Add cheddar, halloumi, tempeh or feta $3.50
  • Cafe Royale toast $8.50
    • with Urban Hippie Nelson miso paste with tahini
  • add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
  • Open chicken sandwich $20.00
    • free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
  • Kumara fries $12.90
    • loaded with salsa
  • Papadoms (4pcs) $3
  • Chicken Stew $17.99
    • Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • Jungle Rogan Josh $20.99
    • Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
  • Garlic Naan $4
    • Soft unleavened bread with garlic and coriander prepared in tandoor.
  • Mango Kulfi $6
    • A frozen desert prepared with seasoned sweet milk with mango pulp.
  • Mango Chicken $16.99
    • Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
  • Tamarind Chutney $3
  • Fish Naan $6
    • Soft unleavened bread stuffed with spiced fish.
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Grilled chicken burger $16.50
    • Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Avocado / hash browns / portabella mushrooms $4.50
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Vegetarian Benny (GF V) $15.00
    • Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Side of gluten free bread $4.00
  • Scotch Fillet $32.00
    • with Lemon Pasta and Caper Butter
  • Thai Shrimp Cakes $14.00
  • Linguini Phad Thai N/A
  • Satay Chicken with peanut sauce N/A
  • Poached, Scrambled or Fried Eggs on Toast $7.00
  • Chicken Brie & Cranberry Wrap $14.00
  • Kids Continental $10.00
    • choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
  • Ham $2.00
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • -Fresh Tuna Salad (G) $22.00
    • Fresh tuna salad with orange, fresh coconut and Thai herbs
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • ●Chicken
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • -Large Fries $7.50
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • Tuna Sushi $17.00
  • Hana Mizu Ki Fish of the Day $28.50
    • Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
  • Salmon Avocado Sushi $16.00
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
  • Chicken Teriyaki Sushi with miso soup $16.00
    • Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
  • Kitsune Udon $15.00
  • Age-Tofu $13.50
  • Rock 'n' Roll with miso soup $18.00
    • Our original new style sushi with fresh salmon slices, tempura prawns and avocado and sweet chili sauce
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 4 Cheese $35
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
  • Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
  • White Haven Gewurztraminer, Marlborough 9.00 / 40.00
  • Lindauer Brut Special Reserve cuvée 750ml 40.00
  • Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16
  • Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Salad roll 5p $6.50
  • Chicken cutlet $13.50
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Bulgogi hot pot $13.50
  • Edamame $5.00
  • Tofu salad $7.00
  • Salmon salad $8.00
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Molokhya $14.90
    • a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
  • Stuffed leaves - grape or cabbage $8.90
    • hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
  • Samosa (lamb, chicken or vegetarian) $8.90
    • delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Hummus $8.90
    • a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Dessert safary $14.90
    • a delicious selection of baklava, basbousa & konafa, decadence on a plate
Express Lunchbar

Express Lunchbar

location

Address

98/99-103 Princess Street, Palmerston North, Auckland, 1062, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 11 PM Tue 8 AM to 11 PM Wed 8 AM to 11 PM Thu 8 AM to 11 PM Fri 8 AM to 11 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
98/99-103 Princess Street, Palmerston North, Auckland, 1062, New Zealand
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