Fahrenheit Cafe in Lower Hutt Menu

Fahrenheit Cafe in Lower Hutt has no menu available, but can choose from many other options such as Poh pia or Curry puff from Thai Country Restaurant. Bin44 offers many options including Soup of the Day and Lemon +Dill Fish Cakes. China City includes a wide range like Vegetables or Chicken. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
  • Free Range Bacon $6.00
  • Avocado $4.00
  • Traffic Light $5.00
  • Smokey Beans $15.00
    • With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
  • Coco Pops & Organic Milk $4.00
  • Salt & Pepper Squid with Aioli $14.00
  • Buttermilk Pancakes (until 11am) $16.00
    • Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
Hell Pizza (sample menu)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Hot Dog $2.60
  • Vegetable $9.00
  • Steak $10.00
  • Colossus/ Titanic $7.00
  • Pineapple $1.50
  • Seafood $14.50
  • Hash Brown $1.50
  • Chicken $9.50
Anusha Indian Takeaway (sample menu)
  • MASALA DOSA $10.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • CHICKEN DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • VEGETABLE KORMA $13.00
    • A combination of vegetables cooking in white gravy finished with kasturi mathi
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
Caffiend (sample menu)
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Cheese Toastie $4.50
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Coco Pops $3.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Wee Fiend $17.00
    • As above only smaller
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Curry Star (sample menu)
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • MANGO LASSI $4.50
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • PAPPADOM EACH $1.00
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
St Pierre's Sushi (sample menu)
  • - 4 pieces Avocado Nigiri
  • - 8 pieces Smoked Salmon & Avocado
  • Seafood Supreme $22.90
  • 8PC. JUMBO $11.00
  • - 4 pieces Surimi & Pickle
  • SMALL $3.90
  • Teriyaki Chicken on Rice
  • - 4 pieces Fresh Salmon Supreme
Ayutthaya (sample menu)
  • Fried Mixed vegetables $13.50
  • Deep fried Thai spring rolls(5)
  • Chicken or Beef with Garlic & Basil $14.50
  • Chicken with Cashew Nuts $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Roti $3.50
  • Red Curry of Beef or Chicken $14.50
  • Sauteed Beef with Oyster Sauce $14.50
Gotham (sample menu)
  • Gluten-free bread $2.0
  • Brioche french toast $17.5
    • with berry compote and yoghurt or bacon and banana.
  • Green salad $7
  • Toast $5.5
    • with preserves.
  • Hash browns $4.5
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Slow cooked beans $15.5
    • grilled corn bread, and cashew cream (V)
Saigon Paris Bakery & Cafe (sample menu)
  • Bacon, sausage, tomato or hash brown $2.00
  • Extra($2.oo e.a):
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Bacon & Eggs on Toast $7.50
    • Eggs, bacons and 2 slices of toast
  • Medium $5.00
  • Spring Roll
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
Saigon Paris Bakery and Cafe (sample menu)
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Omelette $9.50
    • Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Wonton Noodle Soup $14.00
    • Consisting of broth, wonton dumpling with slices of pork and salad on the side
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Eggs Florentine $14.00
    • English muffin, tomato,avocado, poached eggs & hollandaise sauce
Avalon Bakery (sample menu)
  • Roast Beef $ 4.00
  • Sausage $2.00ea
  • Ham & Salad $ 4.00
  • Drum $2.50ea
  • Chicken 7 Lettuce $ 3.80
  • One thigh + chips $5.00
  • Wing $2.00ea
  • 5 wings $8.00
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Cockburn’s Fine Ruby Port $7.50
  • Fish of the day $32.90
    • pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Garlic and herb bread $5.50
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
Chapelli's (sample menu)
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Hawaiian $12.00/$18.50
    • Ham, pineapple, tomato sauce, cheese
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Pigs in the Hen House $18.50
    • Grilled chicken breast with bacon, brie & basil pesto
  • Garlic pizza bread $8.00
  • Chicken Pollo $12.00/$18.50
    • chicken, camembert, cranberry sauce, cheese
  • Homemade Chicken Tenders $10.00
    • With garlic aioli & sweet chilli sauce
  • Pork Schnitzel $18.90
    • served with hand cut seasonal vegetables and mushroom sauce
Wholly Bagels & Pizza (sample menu)
  • Cream cheese $4.30
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Mini bagel $1.40
  • Pastrami $9.20
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Wholly guacamole $9.30
    • Bacon, lettuce, tomato, red onion and guacamole
  • Bacon $7.20
  • Hummus $5.40
Fahrenheit Cafe

Fahrenheit Cafe

location

Address

130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049770823

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 9 AM to 3 PM Sun 9:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand
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