Fahrenheit Cafe in Lower Hutt Menu

Fahrenheit Cafe in Lower Hutt has no menu available, but can choose from many other options such as Poh pia or Curry puff from Thai Country Restaurant. Bin44 offers many options including Soup of the Day and Lemon +Dill Fish Cakes. China City includes a wide range like Vegetables or Chicken. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • Beef and Meatballs / Chicken / Pork $13.00
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 27. Special Noodles (Vietnamese / Laos)
    • Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • C/B/P/V $18.00
  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
Siam Spoon Restaurant (sample menu)
  • Prawn $21.50
  • A-6. Fried Rice Combination
    • Combination of meat
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • B-9. Vegetable with Oyster
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • Vegetable $3.50
The Butcher And Brewer (sample menu)
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • BBQ wings(24) $35.00
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
Little India (sample menu)
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Curry Star (sample menu)
  • HOT MANGO PICKLE $2.50
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • RAITA $4.00
  • EXTRA STEAMED RICE $2.50
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
Sunset Kebab Shop (sample menu)
  • Small Kebab $6.50
  • Burger Combo $12.50
  • Humus $1.00
  • Small Kebab $8.00
  • Kebah Combo $16.00
  • Burger Kebab $7.00
  • Mixed Veg Kebab(with humus & tabuli) $9.00
  • Burger Kebab $7.00
Golden Palace Takeaway (sample menu)
  • Tarakihi $6.50
  • Hawaiian Burger $4.80
  • Hot Dogs $2.20
  • Bread Crumbed fish $3.40
  • Steak Burger $4.50
  • Chicken Breast Burger $5.00
  • Potato Wedges $4.50
  • Cod $9.00
Good World (sample menu)
  • vegetable chow Mern (no meat) $13.80
  • Singapore Fried Rice Noodles $16.80
  • Barbecued Park Fried Rice $15.80
  • Ung Sound Fish with Chinese Mushrooms
  • Chicken $19.80
  • Large steamed Rice $6.50
  • Stir-fried Mixed vegetables (no meat) $13.80
  • Squid in Black Bean Sauce $19.80
Ayutthaya (sample menu)
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Red Curry of Beef or Chicken $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Fried Mixed vegetables $13.50
  • Satay chicken(6) $9.50
  • Chicken with Cashew Nuts $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sweet & Sour Pork $14.50
Ichiban Teppanyaki (sample menu)
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Fresh strawberries with ice cream $8.00
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Miso soup $3.00
    • soyabean soup
  • Lychees with ice cream $7.00
  • Prawn $15.00
Saigon Paris Bakery and Cafe (sample menu)
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Till 3 pm
  • Roasted Shrimp with Salted Egg Yolk $12.00
    • Roasted shrimp with salty egg yolk. Served with special home made mayo
  • Fruity Stir-Fried Pork Ribs $15.00
    • Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
Stokes Valley Kebabs (sample menu)
  • Garlic Yoghurt
  • Tabouleh $2.00
  • Tomato
  • BBQ
  • Tahini
  • Hummus $2.00
  • Select any Three Sauces
  • Beef $13.00
Mr Bun (sample menu)
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • Lunch Box $7.50
  • Small Chips $2.50
  • 3. Lamb Chop $12.90
  • Pork Sandwich $5
  • 12.French Toast $11
  • B+E+H Muffin $4.50
  • 13.Pork Chop $12.90
V2 Salads (sample menu)
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Extra Tuna $2.00
  • Extra gourmet filling $1.50
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • Garden GF V LF $8.00
    • Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Extra regular filling $1.00
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
Cowboy Jack's (sample menu)
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Nachos $13
    • Beef or Vegetarian
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Fish & Chips $12
  • Chicken Wings $12
    • Served with Fries
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
Fahrenheit Cafe

Fahrenheit Cafe

location

Address

130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049770823

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 9 AM to 3 PM Sun 9:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand
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