Fahrenheit Cafe in Lower Hutt Menu

Fahrenheit Cafe in Lower Hutt has no menu available, but can choose from many other options such as Poh pia or Curry puff from Thai Country Restaurant. Bin44 offers many options including Soup of the Day and Lemon +Dill Fish Cakes. China City includes a wide range like Vegetables or Chicken. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Soontufu Chigae (Silk tofu stew) $15.00
    • Spicy stew with mixed seafood, vegetables, egg and soft tofu
  • Tender Ice Rice Cake $7.50
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Dolsot Bibimbab V $13.50 B/C $14.50
    • Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
  • Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
Forbidden City Restaurant (sample menu)
  • Beef fried rice $14.80
  • Shredded beef with bamboo shoots in soy sauce $18.50
  • Braised lamb and tofu in special chili sauce $29.90
  • Crispy Duck Half $22.00
  • Lamb with black pepper on sizzling plate $19.90
  • twice cooked king prawns $32.00
  • Shrimp fried rice $17.80
  • Stir fried sweet corn with pine nuts $14.80
Arzum Turkish Kebabs (sample menu)
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
Moby Dick's (sample menu)
  • Salad of the day $ 5.80
  • Veg spring roll $ 2.30
  • Paua fritter $ 2.50
  • Chicken fritter $ 2.50
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Crumbed $ 3.20
  • Sweet chilli $ 2.00
Roti Bay (sample menu)
  • Hot Dog $2.50
  • Satay Chicken $.50
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • Vege Samosa $2.00
  • Cheese with Salad $6.00
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • Plain Roti $2.50
  • 3 Pieces $10.00
    • (1 thigh, 1 drum, 1 wings) chicken and chips
Fish Boys (sample menu)
  • Hot dog $2.20
  • FISH CAPER $9.20
    • crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
  • BEEF ROSTI $8.20
    • 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
  • Sausage $2.20
  • Coleslaw $3.30
  • Hot apple pie $2.30
  • SPECIAL EIGHT $23.90
    • 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
  • CRANBERRY CHICKEN $9.20
    • premium crumbed chicken breast smothered in cranberry sauce with grilled brie topped with salad & garlic aioli
Seakraft (sample menu)
  • Cinnamon donut $1.50
  • Mussels $1.80
  • -per dozen $24.00
  • Snack pack #3 $9.00
    • 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
  • Corn on the cob
  • Mussel fritters $2.20
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
Wok's Up (sample menu)
  • Fish ball rice noodle soup $10.50
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Beef tripe noodle soup $11.90
  • Spare ribs $13.90
    • with tofu
  • Wonton noodle soup $10.90
  • Roast pork $13.90
    • with tofu
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Spare ribs with bitter melon $13.90
Rutherford Roasts (sample menu)
  • Boiled mix veg $1.50
    • per spoon
  • Pork $10.00/$12.00/$16.00
  • Yorkshire pudding $1.50
  • Lamb $11.50/$13.50/$17.50
  • Roast chicken each $7.00
  • Roast pumpkin each $0.80
  • Small $4.00
  • Chicken $7.00/$7.50
Larf'n Tiger Cafe & Bar (sample menu)
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Soup $9.00
    • chef’s choice of fresh homemade soup, served with garlic bread
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
LITTLE Cafe (sample menu)
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • -Add bacon $4.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • -Cream cheese and jam $16.00
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Taste of Raj (sample menu)
  • PANEER TIKKA MASALA $14.00
    • diced cottage cheese cooked in onion tomato sauce
  • BEEF BIRYANI $16.00
    • basmati rice cooked in beef with fresh mint and Indian spices
  • HARIYALI CHICKEN SHORBA NON-VEG $8.00
    • chicken broth with spinach and Indian herb
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • RAJMA RASILA $14.00
    • kidney bean cooked in onion tomato and Indian spices
  • CHICKEN SOLE KEBAB 6 PCS $14.50
    • chef's special recipe
  • CHICKEN BITYANI $16.00
    • basmati rice cooked with chicken infused with fresh mint and Indian spices
  • TOMATO SOUP VEG $7.00
    • fresh tomato broth in refined flour in finishing with cream
Taylor's on Jackson (sample menu)
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Green beans, seaweed + lemon butter $8
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Saparosso barrel aged balsamic $3
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Olives, orange peel, rosemary, vanilla $8
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Masala Village (sample menu)
  • Chicken tikka $9.50
    • 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Paneer tikka masala H$9/F$13.5
    • Diced cottage cheese cooked in onion tomato sauce
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Chicken manchurian $15.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • -Full $20.90
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
Udy Street Takeaways (sample menu)
  • Chips $2.60
  • All Pies $3.60 / $3.70
  • Fish $2.70
  • W=Whole / H=Half
  • Mussel / Prawn $0.80
  • Battered Hot Dog $2.50
  • Dumpling $0.90
  • Savoury / Sausage Roll $1.90
Fahrenheit Cafe

Fahrenheit Cafe

location

Address

130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049770823

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 9 AM to 3 PM Sun 9:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Caffiend

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi