Fahrenheit Cafe in Lower Hutt Menu

Fahrenheit Cafe in Lower Hutt has no menu available, but can choose from many other options such as Poh pia or Curry puff from Thai Country Restaurant. Bin44 offers many options including Soup of the Day and Lemon +Dill Fish Cakes. China City includes a wide range like Vegetables or Chicken. (GF)= gluten free and Toast and spreads from . Chocolate Frog Cafe offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Jangeo Gui (Grilled eel) with rice and miso soup $20.50
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
    • Chicken cooked in Teriyaki sauce
  • Dukbokgi (Spicy rice cake) $13.00
  • Bulgogi & Galbi Mixed BBQ (2people) $42.00
  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
Anusha Indian Takeaway (sample menu)
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • CHICKEN BIRYANI $15.00
    • Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
The Butcher And Brewer (sample menu)
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • SATURDAY $10.00
    • cocktail specials
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • SUNDAY
    • free ice cream sundae with every smoke house main
Avalon Fish and Chips (sample menu)
  • Pineapple Fritter $2.00
  • Won Tons 1/2 Doz (with sauce) $4.00
  • 6 Fish & 2 Chips $19.00
  • Fish $2.70
  • fish $4.50
  • Fillets
  • Mars Bar $2.50
  • Wedges $3.50
Little India (sample menu)
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Ichiban Teppanyaki (sample menu)
  • Garlic bread $4.00
  • Green tea ice cream $7.00
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Gohan $3.00
    • plain rice
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Seafood salad $8.00
    • japanese style seafood salad
  • Gyoza $10.00
    • japanese dumpling
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
Lavender Takeaways (sample menu)
  • -Fish $11.00
  • Bacon Fritter $2.50
  • Battered Tarakihi Fillet $ 7.50
  • Donut $1.50
  • Crumbed Tarakihi Fillet $7.50
  • (with chips,salad & sauce)
  • Potato Fritter $0.80
  • Kumara Chips $3.50
Uncle Mike's Kansas City BBQ (sample menu)
  • MAINS FROM THE SMOKER
  • Kansas City Blues Burger $17.00
    • Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
  • Cheeseburger $15.00
  • Smoky Half Chicken $26.00
    • Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
  • Smoked Chicken Sandwich Cheese
  • Add chicken, beef, burnt ends or pork $4 extra
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Swiss Mushroom Burger $17.00
    • A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
Castaway Takeouts (sample menu)
  • Camembert Cheese $2.00
  • Chicken Fillet $8.00
  • Sugar donut $1.90
  • Seasoned wedges $5.00
  • Jam wrap $2.80
  • Crumbed Fish $4.50
  • waffle Dog $2.90
  • Egg Burger $6.50
Zambrero (sample menu)
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Burrito or Bowl $3.00
  • Jalapeños
  • Basilo
    • Basil, garlic and pine nuts
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Pinto Beans
  • Tomato Salsa
Waiwhetu Seafood Fish and Chips (sample menu)
  • Pork sweet & sour without rice $13.00
  • Potato veggie roll $2.40
  • Lasagne Square $2.40
  • Mushrooms $2.00
  • Cheese $2.00
  • Steak & Egg Burger $4.90
  • Curry Roll $2.40
  • Steak $10.00
My French Larder (sample menu)
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • Beef Burger £5.25
  • LA RENNES $15.00
    • Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • Coronation Chicken £4.75
  • Moules Mariniere £10.25
    • with freshly baked bread
V2 Salads (sample menu)
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Grilled Bacon $8.50
    • Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Warm Wrap Pockets $5.80
    • choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
  • Extra regular filling $1.00
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Hong Kong Takeaways (sample menu)
  • Chips (one scoop) $2.50
  • Seafood $16.80
  • Chicken Nuggets (1/2 dozen) $3.50
  • Seafood Fried Rice $16.50
  • Banana Fritter $1.50
  • Hamburguer $2.80
  • Shrimp Fried Rice $11.00
  • Ma Po Tofu $12.50
Masala Village (sample menu)
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Onion naan $4.50
    • Finely chopped onions, stuffed in bread with mild spices
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Chicken curry H$9/F$13.5
    • Traditional home style curry
  • Veg roll $7.00
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
Fahrenheit Cafe

Fahrenheit Cafe

location

Address

130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049770823

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 9 AM to 3 PM Sun 9:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Outdoor Seating

Location
130 Hutt Road, Lower Hutt, Wellington, 5012, New Zealand
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