Fantail Cafe in Dunedin Menu

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Fantail Cafe in Dunedin has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Oamaru. Dunedin Roastery and Cafe offers many options including Granola and Yoghurt Compote. Farelli's Trattoria includes a wide range like Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts or Farelli's Roast Garlic Bread. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Walnut Cottage Cafe and Toast with Jam.

Nearby Sample Menus

Mushrooms $3.00
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Sausage $2.00 each
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Egg $2.00 each
Bowl steamed vegetables $5.90
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Hash Brown $2.00 each

Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Drunken Rump Steak $20.00
- Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Musterer's Burgers N/A
- served with fries
Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
Taieri Plains Pasta $17.00
- Chef's pasta of the day

Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
12 pcs $9.80
7 pcs $12.20
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
M $3.40
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.

Noodle soup with deep fried tofu and beef brisket M $12 L $14
Shredded pork with dried mushrooms $19
Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
Crispy pan grilled pork and cabbage dumplings $8
Beef and soft egg on rice M $12 L $14
Chinese sausage stir fried with green beans $20
Fried rice with chicken and diced salted fish M $12 L $14

Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce

Chicken, cranberry & brie $27.00
Fish & chips $13.00
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Lemon meringue pie $14.00
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Ciabatta or rye toast $7.00
- with butter & jam
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette

Teriyaki Beef $13.50
- w/curry
Seafood Udon $11.00
Beef Curry $12.50
Ton Katsu $13.50
- w /curry
Teriyaki chicken $12.00
Chicken Yoki Udon $12.00
Vege Fried Rice $11.50
Pork Curry $12.50

G.F.O= Gluten Free Option
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Garlic Bread (V., G.F.O) $8
- served with Hummus

-Small $13,00
-Small $13,00
Chicken and Sweet Corn Soup $35.00 per person
-Small $13,00
Squid with Seasonal Vegetables
-Large $23,00
- (L) $14,00
Pavlova $9.50
- Served with whipped cream, berries and ice cream

Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
Extra Toppings $2.50 each
Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce
Served with Ice Creams $7.90
The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella

Cookies & cream mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Onion rings $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90

Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chicken Burrito $17.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
BLT $16.5
- With Straight cut chips and aioli
Chef's Special N/A
- Check menu board or ask our staff
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta

Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120

Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Fish of the day POA
Risotto of the day $17.90
- finished w shaved parmesan
Topiary soup of the day $ 9.90
- w toasted bread
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Crinkle cut fries $7.90
- w tomato sauce & aioli
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Risotto of the day $22.90
- finished w meat

Cakes & Pastries $5.00
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Cheese Roll $2.00
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Toast - vogels or sourdough with ... $4.00
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio