Address
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Farelli's Trattoria in Otago Menu
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ANTIPASTO- Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts $12
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Farelli's Roast Garlic Bread $10
- add Angel Food vegan 'mozzarella' $13
- Warm marinated Sicilian olives w scorched sea salt almond $13
- Bruschetta w marinated vine tomato, roasted garlic and fresh herbs $16
PIZZA-
Napoli $19
- smoky tomato sugo and fresh basil
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Mediterranean $23
- artichokes, roast peppers, olives, mushrooms, spinach, tomato
MAINS- Penne all'Arrabbiata (chilli & garlic tomato sauce) $20
- Homemade Potato Gnocchi w smoky tomato sugo and roast mushroom $26
- Panzarotti w Sicilian eggplant caponata, salted olives & capers $22
SIDES- Mixed green salad w fresh herbs, olive oil and lemon $8.5
- Fresh ciabatta bread w extra virgin olive oil & Farelli's vincotto $7
- Warm roast seasonal vegetable salad $10
- Marinated fresh tomato, extra virgin olive oil & fresh herbs $6.5
Nearby Sample Menus
- Steamed jasmine rice $4.00
- Edamame with Lemongrass Chilli Jam $11.00
- Half Dozen oysters with White Kimchi Jelly $26.00
- Kanu Made Kim Chi $11.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
- Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
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Napoletana $23.00
- tomato, mozzarella, anchovy, caper
- Cannoli, ice-cream $8.00
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Salmone $24.00
- cured salmon, mozzarella di buffala, rucala, balsamico
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Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
- Pork and porcini meatballs, chickpea cream $12.00
- Ciabatta $3.00
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Bruschetta $9.00
- mixed mushroom
- Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
- Chicken nuggets & chips $10.00
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Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
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Croissant $8.50
- toasted with ham, cheese & tomato
- Creamy shrimp & fish chowder $14.00
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Soup of the day $11.00
- with fresh warm bread
- Fresh warmed bread with dips $14.00
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Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash
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Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
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GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
- jumbo Combo $12.50
- Lamb Shish $16.00
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ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- Lamb Iskender $14.50
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SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- Shish on Rice $17.00
- Adana Shish $16.00
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
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CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
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PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
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FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
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SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
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PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
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Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
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Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
- 47. Chicken, Beef, or Pork Egg Foo Young $12.00
- 19. Chicken, Pork or Steak Chow Mein $10.00
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- 46. Sweet and Sour Fish $12.00
- 39. Honey BBQ Pork on Rice $12.00
- Deep Fried Tofu 2/4pc $6.00/$12.00
- Egg Fried Rice $8.00
- 49. Prawn Egg Foo Young $13.00
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
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Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
- Side Salad $6.50
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Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
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BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
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Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
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Soup $12.50
- Soup of the day served with bread.
- Pasta of the day (ask our staff for more information) $19.50
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Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
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Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
- Steamed jasmine rice $5.00
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
- Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
- Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
- Jersey benne potatoes w/ rosemary and garlic $9.00
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Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
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Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
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Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
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Toast and House Made Raspberry Jam $9.00
- gluten free
- Sausages $4.50
- Seed toast $5.00
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Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
- Gluten free toast $4.00
- CALAMARI 1/2DQZ $5.00
- SEAFOOD STICK $2.50
- KUMARA CHIPS Scoop $6.00
- BATTERED FISH $3.50
- COLESLAW $5.00
- DONUTS Plain, Jam, Choc $2.50
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OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
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CHICKEN DELUXE $10.90
- Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
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Beef Schnitzel $20.00
- served with salad and fries
- Meatlovers $20.00
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Bowl of Fries $5.00
- with tomato sauce
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Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
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All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
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Open Chicken Sandwich $20.00
- served with fries
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Open Steak Sandwich $20.00
- served with fries
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Chicken Cordon Bleu $20.00
- served with salad and fries
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Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
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Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
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Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
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Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
- -Add homemade hash browns $3.00
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Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
- -Add Grilled tomato $3.00
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Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
- Available with wine pairing
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Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
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Romaine Wedges(V) $9.00
- Bacon / cherry tomato
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French Onion $16:00
- Gruyere puff pastry crust
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French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
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Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Farelli's Trattoria
Phone
034090399
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar