Address
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Farelli's Trattoria in Otago Menu
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ANTIPASTO- Sauteed Zucchini with lemon, garlic, fresh mint & toasted pinenuts $12
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Farelli's Roast Garlic Bread $10
- add Angel Food vegan 'mozzarella' $13
- Warm marinated Sicilian olives w scorched sea salt almond $13
- Bruschetta w marinated vine tomato, roasted garlic and fresh herbs $16
PIZZA-
Napoli $19
- smoky tomato sugo and fresh basil
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Mediterranean $23
- artichokes, roast peppers, olives, mushrooms, spinach, tomato
MAINS- Penne all'Arrabbiata (chilli & garlic tomato sauce) $20
- Homemade Potato Gnocchi w smoky tomato sugo and roast mushroom $26
- Panzarotti w Sicilian eggplant caponata, salted olives & capers $22
SIDES- Mixed green salad w fresh herbs, olive oil and lemon $8.5
- Fresh ciabatta bread w extra virgin olive oil & Farelli's vincotto $7
- Warm roast seasonal vegetable salad $10
- Marinated fresh tomato, extra virgin olive oil & fresh herbs $6.5
Nearby Sample Menus
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Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
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Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
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Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
- Cheesy Herb Loaf $11
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Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
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Flame’s Original Beef Burger $20
- Flame original beef burger
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Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
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Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
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Eichardt’s Legendary seafood chowder $12.00
- sourdough, wakame, lemon
- Mixed Green Salad from the Chef's garden V $9.00/$16.00
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WAGYU FILLET STEAK $49.00
- 250g grass-fed premium marbling score of 4-6 potatoes of choice
- Heirloom tomato marinated courgette. feta, rocket V $16.00
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Shoestring Fries
- with roast garlic aioli & smoked tomato sauce
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Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket
- Homemade black pudding
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West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
- Prawn
- Steak Black Bean Sauce
- Chocolate Donut $3.00
- Fish $6.50
- Medium Size $18.00
- Roast Pork Pineapple
- Won Tons
- Fish
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
- Bacon 1 Rasher $1.80
- Onion Rings 200g $4.90
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
- Please note that some fish may contain small bones.
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Bacon butty $12
- hollandaise, rocket
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
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Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Fruit salad $8.50
- with yoghurt & granola
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
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French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
- -regular $14.00
- Lemon Sole Fillet in a Crispy Crumb $14.00
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Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
- Powerhouse Ham Steak $17.00
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Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
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Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
- Served with side salad. Add fries or wedges for just $3.00
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Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
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Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
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Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
- Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
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Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
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Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
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Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
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Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
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Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
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CHEESE SELECTION $32.00
- your choice of three from the above. served with wasser crackers, walnut bread, honeycomb & home-made accompaniments
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OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
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CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
- Slow cooked beetroot w/ walnuts $16.00
- SELECTION OF HOUSE MADE SORBETS $14.00
- Freshly baked loaf $10.00
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KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
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FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
- Cheddar Cheese $1.50
- Seriously Large Peri-Peri Chips $9.50
- - Large $6.50
- Seriously Large Chips $9.50
- - +2 Large sides $35.90
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- - Regular $4.50
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Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
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Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
- Roast Seasonal Vegetables $8.00
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Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
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Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- Steamed greens, café de paris butter $7.00
- Market fish, clams, smoked parsnip purée, tempura broccolini, almonds, caper brown butter n/a
- Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
- Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Antipasto (2 or 3 people) $15.00
- Iced coffee N/A
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Quiche and salad $9.50
- Salad selection $7.90
- Liquor coffees N/A
- Devonshire tea $7.00
- Wine N/A
Farelli's Trattoria
Phone
034090399
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Italian , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
