Address
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
FastFatChef in Otago Menu
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WANAKA PIZZA- BBQ Meat Lovers Pizza - Wanaka $18.00
- Cranberry Pizza - Wanaka $20.00
- Hawaiian Pizza - Wanaka $18.00
- Elote Pizza - Wanaka $18.00
- Margarita Pizza - Wanaka $18.00
- Pepperoni Pizza - Wanaka $18.00
- Prawn Pizza - Wanaka $19.00
- Spicy Italian Pizza - Wanaka $18.00
- Spinach Pesto Feta Pizza - Wanaka $19.00
- Supreme Pizza - Wanaka $19.00
- Vegetarian Pizza - Wanaka $18.00
- Calzones $9.00
- Garlic Bread - Wanaka $5.00
Nearby Sample Menus
-
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
- red salad with roast almonds + currants. $8.00
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Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
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Open roast gooseberry tart $9.00
- with pure cream.
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Blueberry pancakes $16.00
- with vanilla bean ice cream.
-
Hand-cut Agria chips $8.00
- with aioli.
-
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- avocado, fresh mint, cherry tomatoes, feta $14.00
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
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-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
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-Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
- Stir fried chicken, pork, prawns in an omelette wrap
-
Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
-
Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-
-Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Spicy curry paste with sweet basil paste and vegetables
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-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce
-
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
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-Kung KraTiam $19.50
- Stir fried with garlic sauce
-
Grilled Chicken Salad OR Thai Marinated Beef Salad $22.50
- Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
- -Add Eggs (each) $3.00
- Gravy $1.50
-
Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon
- Salad / Vegetables / $5.00
-
Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
-
Soup of the Day $11.50
- With roasted ciabatta
- S= Single D = Double
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Chicken, pork or beef $15.90
- * Chicken, pork or beef $15.90
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $14.90
- * Vegetables and Tofu $15.90
- * Chicken, pork or beef $15.90
-
●C3 Panang (f)
- Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
- Fish and chips $8.00
-
Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
-
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
-
Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
-
James Speight’s Sausage & Mash $14.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer Match: Speight's Porter
- Peas $2.00
-
Heartland Hog $29.00
- Prime Pork Chops oven roasted and served on crispy potatoes and roasted root vegetables, broccoli and Alehouse gravy. Beer match: Speight's Empire Ale
- Vegetables $4.00
-
Skillet breakfasts
- Choose one
- for your little big mouth
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- Shoestring fries, flaky salt, aioli $8.00
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Grilled garlic bread $8.50
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Sautéed asparagus w/ lemon $14.00
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CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
-
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
- SELECTION OF HOUSE MADE SORBETS $14.00
-
OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
- Polenta chips w/ aioli $10.00
- Breads & dips $15.00
- Neapolitan style pizza bread $12.00
-
25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
- 63 Garlic Roti Canai $3.50
-
19 Lamb Korma $14.90
- Boneless pieces of lamb cooked in perfection in rich coconut cream, almond and cashew nut paste
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25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
- 60 Plain Rice $2
-
14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
- Dishes served with rice
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3 Works Wedges $8
- Served with melted cheese, sour cream and sweet chili sauce
-
Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
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Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
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Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
-
Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
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Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- Your choice of meat stir -fried with fresh lemongrass and
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Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
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Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
- White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
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Guri Puffs $5.00
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
- Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
- Brussels sprouts, sherry vinegar, almonds $7.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Potato dauphine $7.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- Potato Gratin $7.00
- French onion soup, gruyère crouton n/a
- Delicious Homemade Scones, Muffins and Cakes N/A
- Pies & Savouries N/A
- Beef Nachos N/A
- Mini Hot Dogs & Fries N/A
- Chicken Nuggets & Fries N/A
- Soup N/A
- Club Sandwiches N/A
- Toasted Sandwiches N/A
- -pan fried $18.00
- homemade chicken tender $10.00
- with bacon & cheese $11.50
- crispy tender burger $18.00
-
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- bowl of chips $7.00
- soup of the day $18.00
- garlic bread $8.00
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THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash
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BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
- w. beets, chili, herbs & candied chick peas
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THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
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WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
- HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
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WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
- APPLE & BLACKBERRY CRUMBLE $11.00
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CRISPY HOG $30.00
- pork belly, Asian greens, duck fat potatoes & caramel sauce
FastFatChef
Phone
0800777043
Opened hours
Sunday
18:00 - 21:00
Monday
18:00 - 21:00
Tuesday
18:00 - 21:00
Wednesday
18:00 - 21:00
Thursday
18:00 - 21:00
Friday
18:00 - 21:00
Saturday
18:00 - 21:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Indian , Pizza , Thai
Features
Delivery , Mastercard , Visa , American Express , Accepts Discover
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
- Otago Chinese Menus
- Otago Indian Menus
- Otago Pizza Menus
- Otago Thai Menus