FastFatChef in Otago Menu

Served with steamed jasmine rice
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
* = can be made gluten free
Served with steamed jasmine rice
Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Pump (Still Water) - 750ml $3.50
Crispy Chicken on Rice $18.50
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
Rice Combo $4.50
- Rice with 355ml Soft Drink
Pork Ribs and Garlic Sauce $18.50
Egg Fried Rice $5.00
Steamed Jasmine Rice $2.50
Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut

House Marinated Feta & olives $ 8.00
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
Spicy pulled pork with seasonal coleslaw $13.90
Roast chicken with rocket & lemon herb mayo $13.90
Hot Smoked Salmon $6.00
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Bacon $5.00
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey

CINNAMON PINWHEELS $5.50
PORK BELLY $34
- celeriac puree, pickled fennel relish, smoked bacon roasted shallots + apple cider jus (GF)
SHOESTRING FRIES + aioli $6half/$9whole
GINGERBREAD $12
- Rewarewa honey + soft butter
BAGELS $15
- smoked salmon, cream cheese, hard-boiled egg, cucumber + capers
TOASTED GRANOLA $12
- berry compote + yoghurt
BEEF BURGER $23
- 150g beef pattie, smoked cheddar, double crumbed onion, celery remoulade, bourbon BBQ sauce, lettuce + shoestring fries
EGGS ANY STYLE $19
- rimu smoked bacon, slow roasted tomato + ciabatta

Mexican curly fries(GF,V) $9.00
- with cream salsa
Pulled pork $13.00
ENSALADA (GF)
Chipotle chicken(4 people) $60.00
El calamari $11.00
- with slaw & habanero mayo
Mexican curry fries $5.00
- with cream
Grilled corn caponata $20.00
BURITTOS

G.F.O= Gluten Free Option
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Tomatoes, Mushrooms, Beans, Hollandaise $4
Add Bacon, Salmon, or Roast Mushrooms $3
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Everything made onsite

Satay Chicken Roll or Burger $4.00
- Grilled marinated chicken satay in a bun with salad and peanut sauce
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Steak and Vegetables $9.00
Extra Rice $3.00
Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Pork Fried Rice $9.00
Combination and Vegetables $10.00
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce

Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Ombrellos Creamy Seafood Chowder $14
- With house bread
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- shoestrings $6.50

4 x Purry Puffs / 5 x Fried Chicken Wings $7.00
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean

Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.

Veggie Patty N/A
Subway Seafood Sensation N/A
Subway Club N/A
Chicken Classic N/A
Natural Swiss N/A
Hot Chilli N/A
Tomato N/A
Olives N/A

BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip
DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
PRAWN HORNS $7.00
- 6 pcs. & Dip
CORN NUGGETS $5.00
- 12 pieces & Dip
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.

-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Buttermilk fried chicken $16.00
- On waffles covered in syrup
for your little big mouth
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Skillet breakfasts
- Choose one

Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Burgers N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
Club Sandwiches N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Soup N/A
Toasted Sandwiches N/A

Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
Lindauer Special Reserve Marlborough N.V. - / $34.00
CHAMPAGNE -
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Aravin Estate Central Otago 2009 $9.00 / $42.00
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12

Nearby Sample Menus

FastFatChef

Otago > FastFatChef

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand

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