Address
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
FastFatChef in Otago Menu
Are you the owner? Manage this listing for free.
WANAKA PIZZA- BBQ Meat Lovers Pizza - Wanaka $18.00
- Cranberry Pizza - Wanaka $20.00
- Hawaiian Pizza - Wanaka $18.00
- Elote Pizza - Wanaka $18.00
- Margarita Pizza - Wanaka $18.00
- Pepperoni Pizza - Wanaka $18.00
- Prawn Pizza - Wanaka $19.00
- Spicy Italian Pizza - Wanaka $18.00
- Spinach Pesto Feta Pizza - Wanaka $19.00
- Supreme Pizza - Wanaka $19.00
- Vegetarian Pizza - Wanaka $18.00
- Calzones $9.00
- Garlic Bread - Wanaka $5.00
Nearby Sample Menus
- Fish Teriyaki white fish fillets $15.90
-
Fresh Salmon $7.90
- avocado capsicum and cucumber
- Salmon $7.50
-
Squid Butteryaki $15.50
- cooked with butter garlic and capsicum
-
Chicken Teriyaki $11.50
- chicken and mushrooms in teriyaki saue
-
Chicken Curry $11.00
- with curried vegetables
-
Tebasaki $7.50
- Japanese style chicken wings
- Beef Tappan $15.50
-
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
- 3 pcs $5.90
-
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
-
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
-
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
-
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
-
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- Prawn Rolls (4) $9.00
-
Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
-
Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
- Egg Fried Noodle $5.00
-
Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
-
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
-
Ginger Stir-fry $18.50
- with ginger, baby corn and fresh market vegetables
-
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
- red salad with roast almonds + currants. $8.00
-
Open roast gooseberry tart $9.00
- with pure cream.
-
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- gluten free bread. $1.50
-
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
-
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
-
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
-
Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
-
Mushroom
- Tomato base, cheese, mushroom and parmesan.
-
●pepperoni
- Tomato base, cheese and pepperoni.
- -Gluten free $28.00
- -20" $45.00
- -Gluten free $28.00
- -20" $45.00
- Aioli $2.00
- -12" $19.00
-
Black angus beef $12.00
- with chimichurri classico
-
Guacamole $7.00
- with corn chips
- TACO BREADS
-
Polenta fried chicken $9.00
- with chipotle mayo
-
Black angus beef $6.00
- with chorizo & chimichurri
- Pulled pork $13.00
- Black angus beef(2 people) $35.00
- Chipotle chicken $19.00
- EXTRAS
-
APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
-
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
-
SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
- GLUTEN FREE
-
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
-
EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
- POLENTA FRIES $9.00
- Baby mixed salad with house dressing
-
Salt & Pepper Squid $10.00
- with ponzu dressing
-
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
- Enjoy any of our delicious desserts for $12…
- Wedges with sour cream & sweet chilli sauce
-
Apricot Creme Brulee
- with pistachio biscotti
- Steak fries with aioli & tomato sauce
-
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
-
Crispy Chicken N/A
- With Chilli Mayo Sauce
-
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
-
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
- Cashew Nuts N/A
-
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
-
Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
-
Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens
-
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
- SERVED WITH LEMON WEDGE & HOMEMADE TARTARE SAUCE
-
BOA FRIED CHICKEN
- Yogurt, fresh herb & garlic marinated chicken slow fried to GBD (Golden Brown Delicious)
- BATTERED HOT DOG $3.50
-
PULLED PORK WITH JALAPENO, APPLE COLESLAW $15.00
- Slow roasted pulled pork shoulder, shredded apple, jalapeno coleslaw, aioli & TCJ
-
BBQ'D TROPICAL $17.00
- Lean chicken breast or homemade prime beef pattie, streaky bacon, BBQ sauce, tomato, iceberg lettuce, onion ring, aioli, TCJ & pineapple ring
- SWISS CHEESE $1.50
-
BATTERED HOKI BURGER $13.00
- 115g Battered hoki, tomato, iceberg lettuce, onion ring, tartare sauce & TCJ
-
HIGH COUNTRY SALMON $19.00
- 150g Salmon fillet, red onion, capers, & herb cream cheese, iceberg lettuce & TCJ
- Steak & Pea $1.95
- Plain Eclairs (unfilled) $0.95
- Steak $6.00
- Steak & Onion $1.95
- Cheese, Onion & Mushroom $10.50 per doz
- Mince $1.85
- Steak & Mushroom $1.95
- Cornish Pasties $1.95
- CHARSHU BOH (ON RICE) $16.00
- SEAFOOD LAKSA $13.00
- DEEP FRIED CAMEMBERT $9.00
- RAMEN $15.00
- MUSSEL $6.00
- OX TONGUE $12.00
- LIVER $6.00
- YAKITORI/CHICKEN $6.00
-
Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
-
Canterbury Roast Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
-
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
-
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
-
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
-
Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
-
Margherita(Small/Medium/Large) $10.5/$16/$27.5
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
-
Spagalimis Bolognaise $20
- A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
-
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
- gluten dree and vegetarian pizzas available
-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Pasta $19.50
- See our blackboard for the pasta of the week
-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
-
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
- check out blackboards for specials and desserts
-
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
FastFatChef
Phone
0800777043
Opened hours
Sunday
18:00 - 21:00
Monday
18:00 - 21:00
Tuesday
18:00 - 21:00
Wednesday
18:00 - 21:00
Thursday
18:00 - 21:00
Friday
18:00 - 21:00
Saturday
18:00 - 21:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Indian , Pizza , Thai
Features
Delivery , Mastercard , Visa , American Express , Accepts Discover
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
- Otago Chinese Menus
- Otago Indian Menus
- Otago Pizza Menus
- Otago Thai Menus