FastFatChef in Otago Menu

WANAKA PIZZA WANAKA PIZZA
  • BBQ Meat Lovers Pizza - Wanaka $18.00
  • Cranberry Pizza - Wanaka $20.00
  • Hawaiian Pizza - Wanaka $18.00
  • Elote Pizza - Wanaka $18.00
  • Margarita Pizza - Wanaka $18.00
  • Pepperoni Pizza - Wanaka $18.00
  • Prawn Pizza - Wanaka $19.00
  • Spicy Italian Pizza - Wanaka $18.00
  • Spinach Pesto Feta Pizza - Wanaka $19.00
  • Supreme Pizza - Wanaka $19.00
  • Vegetarian Pizza - Wanaka $18.00
  • Calzones $9.00
  • Garlic Bread - Wanaka $5.00

Nearby Sample Menus

Nova Cafe (sample menu)
  • SAVOURY PINWHEELS $5.50
  • SWEET OR SAVOURY MUFFINS $4.20
    • (ask for flavours)
  • GINGERBREAD $12
    • Rewarewa honey + soft butter
  • HAND CUT FRIES $8/+poutine $12
    • twice cooked fries
  • ADD $3
    • hollandaise / gluten free bread
  • WOOD + TEA SMOKED SALMON $14
    • steamed gourmet potatoes + salsa verde
  • ARANCINI $10
    • roasted pumpkin, pine nut, feta + sage aioli
  • DOUBLE CRUMBED ONION RINGS $8
    • harissa aioli
Del Sol - Vila Mexicana (sample menu)
  • Chipotle chicken(4 people) $60.00
  • Polenta fried chicken(GF) $12.00
    • with chipotle mayo
  • Polenta fried chicken $9.00
    • with chipotle mayo
  • Grilled angus beef $13.00
  • Pulled pork(3 people) $48.00
  • Pulled pork $13.00
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • Black angus beef $18.00
    • with chorizo & chimichurri
South Dunedin Satay House (sample menu)
  • Combination Fried Rice $10.00
  • Seafood Chew Kua Teaw $10.00
    • Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
  • Seafood Ginger on Rice $10.00
  • Double Meat $3.00
  • Chicken Fried Rice $9.00
  • Vegetarian Fried Rice $8.00
  • Bottles of Peanut Sauce $9.00
  • Seafood and Vegetables $10.00
Odelay (sample menu)
  • Odelay Burger $18.50
    • Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
  • Pancakes $8.50
    • with fresh fruit, yoghurt & maple syrup
  • Fruit Platter w Runny Honey & Yoghurt $14.00
    • Seasonal fruit served with honey, mint, yoghurt and granola.
  • Malaysian Chicken Laksa Soup $14.00
    • with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
  • House cured Hot Smoked Salmon $17.50
    • with pickled vegetables, creme fraiche and toast
  • Hot Chips $8.50
    • with fruit, chocolate chip cookie and a juice
  • Ham and cheese toastie $8.50
    • with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
  • Bacon and eggs $18.50
    • (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Tramshed Bistro at Cableways Tavern (sample menu)
  • -Add fries or wedges $3.00
  • -Add fries or wedges for just $3.00
  • Powerhouse Ham Steak $17.00
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Pastrami Beef & Caramelised Onion
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Bella Cucina (sample menu)
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Sorbet – Mixed Berrys $8.5
  • Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Tiramisu, covered in chocolate flakes $13
  • Includes the following cheeses: $19.5
    • Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Bacon, roast onion, rosemary, pecorino $28
Sampan Khmer Satay Noodle House (sample menu)
  • Honey BBQ Pork $13.00 / $15.00
  • Steamed Prawn $18.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Lemon Fish $11.50 / $13.50
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Crispy Assorted Duck $19.00 / $38.00
  • Fried Mixed Vegetables $8.50 / $10.50
  • BBQ Egg Foo Yung $11.50 / $13.50
Sombrero's Mexican Restaurant (sample menu)
  • Chipotle Rice $5.00
  • Chipotle Chicken $15.00
    • w cheats mold & salsa
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Chicken Enchiladas $26.00
    • w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
  • Fuego Salsa $4.00
    • Medium red
  • Drunken Beans $8.00
    • w dark island rum
  • Mexican Slaw $6.00
    • w toasted cashews
  • Pineapple Salsa $4.00
    • Mild fruity
Cafe 55 Balclutha (sample menu)
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • DISH OF THE DAY $10.00
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
1908 Cafe Restaurant (sample menu)
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Toasted Garlic Bread $4.00
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Duntroon Tavern (sample menu)
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • Meatlovers $20.00
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Beef Schnitzel $20.00
    • served with salad and fries
  • Hawaiian $20.00
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Bowl of Fries $5.00
    • with tomato sauce
Well-Manor Restaurant @ Victoria Hotel (sample menu)
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • BoNed Eggs and ‘soldiers’ $12.50
    • Eggs boiled to your liking served with buttered toast
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • Three Egg Omelette $16.50
    • Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Full English Breakfast $23.00
    • waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
    • topped with creamy brie and served with provencal baby potatoes and house salad
The Pasquale Kurow Winery (sample menu)
  • OPEN STEAK SANDWICH(GF) $16.00
    • with caramelised onion, bacon, housemade aioli & salad
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • TEA & TOAST(V)(GF) $10.00
    • housemade jam,whitestone butter & a pot of tea
  • EGGS BENE(V)(GF) $20.00
    • ham, ciabatta, hollandaise & sauteed spinach add salmon
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • CHEESE TOASTIE $12.00
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
  • VEGETARIAN BURGER $16.00
    • housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
Cavell's Cafe & Bar (sample menu)
  • Smoked Salmon Bagel (GF*) $10.50
    • Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Wedges(Sm/ Lg (GF*) $9.00/$12.50
    • With sour cream & sweet chilli sauce
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Pork Belly Salad (GF) $18.00
    • Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Breakfast Wrap $12.50
    • Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Dunedin Roastery and Cafe (sample menu)
  • - Prosciutto or Smoked Salmon $6.00
  • Seasonal Salad (summer months) $9.50
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Cheese Roll $2.00
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • - Tomato $3.50
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
FastFatChef

FastFatChef

location

Address

8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand

phone

Phone

0800777043

email

Email

contact@fastfatchef.com

clock

Opened hours

Sunday 18:00 - 21:00 Monday 18:00 - 21:00 Tuesday 18:00 - 21:00 Wednesday 18:00 - 21:00 Thursday 18:00 - 21:00 Friday 18:00 - 21:00 Saturday 18:00 - 21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Pizza , Thai

features

Features

Delivery ,  Mastercard ,  Visa ,  American Express ,  Accepts Discover

Location
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
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