Address
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
FastFatChef in Otago Menu
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WANAKA PIZZA- BBQ Meat Lovers Pizza - Wanaka $18.00
- Cranberry Pizza - Wanaka $20.00
- Hawaiian Pizza - Wanaka $18.00
- Elote Pizza - Wanaka $18.00
- Margarita Pizza - Wanaka $18.00
- Pepperoni Pizza - Wanaka $18.00
- Prawn Pizza - Wanaka $19.00
- Spicy Italian Pizza - Wanaka $18.00
- Spinach Pesto Feta Pizza - Wanaka $19.00
- Supreme Pizza - Wanaka $19.00
- Vegetarian Pizza - Wanaka $18.00
- Calzones $9.00
- Garlic Bread - Wanaka $5.00
Nearby Sample Menus
- Homemade onion rings with aioli sauce $5.50
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Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
- Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
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Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
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Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
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Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
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The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
- 3x Scallops
- Chips $2.50
- (if you would like Bluff oyster $35.00)
- Scallops $22.00
- 1x Piece of fresh of your chossing
- Sausage $1.80
- Pacific Oyster single $1.80
- Hawaiian Ham Steak $16.00
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Scrambled eggs $8.50
- with bacon & soldiers
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Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
- Add wilted spinach $4.00
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Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
- Cheese Toasties $4.00
- -Eggs $2.00
- -Mashes Potatoes / Basket of Steak Chips $5.00
- -Add Salt Pepper & Squid $5.00
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Seafood Basket & Chips $18.50
- Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
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Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
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Chicken Filo with Salad & Chips $17.50
- Cream cheese, apricot & pine nuts
- Seafood Chowder $15.50
- Steamed seasonal vegetables $6.00
- Extra aioli Large $3.00
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Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
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Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
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Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
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Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
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Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
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Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
- Toast/ hashbrowns/tomato/mushrooms $2.50
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
- KIDS MENU AVAILABLE
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PAVA PATTIES
- served with chilli yoghurt
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ROCKET
- fennel salad
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
- Caesar salad $13.00
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FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
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CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
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DUO OF CENTRAL OTAGO LAMB $39.00
- grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
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FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
- Breads & dips $15.00
- Garden salad $12.00
- YOUR CREATION PIZZA or ½ & ½ $32.00
- Fries $4.00
- Shrimp Cocktail $8.90
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Deluxe burger $16.90
- (chicken or beef) with fries
- BANGERS AND MASH $10.90
- Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
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Nelson Scallops $13.90
- poached with bacon and lemon sauce
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Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
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TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Soup of the Day Served with in house bread $11.00
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- - -
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Kofte (Meat Balls) $4.90
- Mix $10.90
- Toboli (container) $6.90
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Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
- Adana $4.90
- Chicken $12.90
- Lamb/Chilly Lamb $10.90
- Chicken (Roll/ Plate) $12.90/$15.40
- - Feta, honey, rosemary and garlic oil $11
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- Fish of the day - Please ask your wait staff for today’s fresh creation POA
- Millton Viognier Gisborne 2008 - / $42.00
- Mudhouse Marlborough 2009 $8.50 / $38.00
- Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
- PINOT NOIR -
- Lindauer Fraise 200mls Marlborough N.V. - / $7.00
- Avocado, cows feta, toasted seeds & lemon
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
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Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
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Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
- ADD
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
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Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
- Chocolate, whiskey & salted caramel truffles $9
- Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
- Selection of olives $8
- Brescia Talleggio (Lombardy, Italy) $19
- Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
- Truffled mash $7
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Lemon Cheese Cake $5
- With Cream or Yogurt
- Ham, Tomato with Gherkin Relish $7.50
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Carrot Cake $5
- With Cream or Yogurt
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Bowl of Lite Fries $5
- Chips cooked in a new "Lite Fry" low fat system
- Tuscan Tomato $9.50
- Mexican Beef & Bean $9.50
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Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
- Smoked Chicken, Mozzarella, Blue Cheese & Plum Sauce $12.50
- Sour Cream & Garlic Aioli $1
- Buttered Toast $4
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Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
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Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
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CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
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Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
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BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
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Beef Or Chicken $20
- With blue cheese and aioli
FastFatChef
Phone
0800777043
Opened hours
Sunday
18:00 - 21:00
Monday
18:00 - 21:00
Tuesday
18:00 - 21:00
Wednesday
18:00 - 21:00
Thursday
18:00 - 21:00
Friday
18:00 - 21:00
Saturday
18:00 - 21:00
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Indian , Pizza , Thai
Features
Delivery , Mastercard , Visa , American Express , Accepts Discover
8 Dungarvon Street, Wanaka, Otago, 9300, New Zealand
- Otago Chinese Menus
- Otago Indian Menus
- Otago Pizza Menus
- Otago Thai Menus