Steaky bacon, sausages, baked beans and fried eggs.with your choice of fried or hash browns
Crumbed Mushrooms V $16.95
Filled with cream cheese, served with a spiced apricot sauce, fries & your choice of salad or vegetables
Warm Vegetable Salad GF/V $16.95
Roasted seasonal vegetables with toasted mixed seeds, tossed through a fresh garden salad, drizzled with and aioli dressing
-Extras: Add chicken, bacon, falafel, smoked salmon pieces or garlic prawns $4.00 each
Roast of the day (check the specials board) GF/V $17.95
Served with roast meat, roast & steamed vegetables topped with gravy
Prawn Twisters $16.50
Seasoned prawns inside a crisp wonton style pastry, served with sweet chilli sauce, fries & your choice of salad or vegetables
Steamed Blue Cod GF $19.50
Served with potatoes, finished with a creamy lemon & white wine sauce with your choice of salad or vegetables
Fish & Chips $19.50
Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Crispy Chicken & Bacon Salad $19.50
Crumbed chicken strips & bacon, crispy noodles, roasted cashew nuts on a fresh salad, drizzled with a delicious sticky chilly mayo sauce
Chicken Enchilada $19.50
Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Chicken Fettuccine GF/V $19.50
Chicken & Bacon pieces with fettuccine pasta in a creamy garlic, onion, white wine sauce. topped with parmesan cheese
Crispy Crumbed Chicken $19.50
Golden strips of chicken breast, drizzled with either satay sauce or gravy, served with fries & your choice of salad or vegetables
Crumbed Beef Schnitzel (The bosses favourite) $18.50
Topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Fat Harry's Honey & Soy Spare Ribs $18.50
Marinated pork spare ribs, drizzled with a honey & soy glaze, served with roast spuds & salad
Fat Harry's XL Burguer $18.95
Crumbed beef schnitzel, hash brown, crumbed onion rings, bacon, egg, cheese, onion relish, lettuce & mayo in a fresh burger bun, served with fries and a side of gravy
Ribeye Steak (-200g)Coocked to your liking, topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables GF $19.50
GF/V= Gluten Free/Vegetarian
EXTRAS (WITH A PURCHASE OF A MEAL, NO SUBSTITUTIONS
Please see the blackboard for today's flavour Served hot or cold, with cream
Warm chicken & bacon salad (GF) (V)
Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
Sour cream $6.00
-Large $20.00
Garlic butter $4.50
Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Crumbed beef schnitzel $17.00
Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Ice Cream Sundae $8.00
Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Calamari Gluten Free $15.00
Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
Whisky Wings $15.00
A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Beef Schnitzel $20.00
Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Doorstop Melt $21.00
Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Soup of The Day $10.00
Freshly made soup served with toasted soda bread. Changes daily.
Sticky Date Pudding $13.00
Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Sauteed Mushrooms $5.00
Venison Pie $19.50
Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
$26.5 (2 Shanks)
Beef Fillet Mignon $32.50
Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Chicken Liver and Brandy Pate $12.50
Sliced Pate served with toasted Ciabatta bread and crackers