Fat Harry's Family Restaurant in Dunedin Menu

ENTREES ENTREES
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • -Side of sweet chilli sauce $2.00
  • Soup the day (check specials board) $11.95
    • Served with a freshly baked bun
MAIN MENU MAIN MENU
  • Big Breakfast GF/V $16.95
    • Steaky bacon, sausages, baked beans and fried eggs.with your choice of fried or hash browns
  • Crumbed Mushrooms V $16.95
    • Filled with cream cheese, served with a spiced apricot sauce, fries & your choice of salad or vegetables
  • Warm Vegetable Salad GF/V $16.95
    • Roasted seasonal vegetables with toasted mixed seeds, tossed through a fresh garden salad, drizzled with and aioli dressing
  • -Extras: Add chicken, bacon, falafel, smoked salmon pieces or garlic prawns $4.00 each
  • Roast of the day (check the specials board) GF/V $17.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Prawn Twisters $16.50
    • Seasoned prawns inside a crisp wonton style pastry, served with sweet chilli sauce, fries & your choice of salad or vegetables
  • Steamed Blue Cod GF $19.50
    • Served with potatoes, finished with a creamy lemon & white wine sauce with your choice of salad or vegetables
  • Fish & Chips $19.50
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Crispy Chicken & Bacon Salad $19.50
    • Crumbed chicken strips & bacon, crispy noodles, roasted cashew nuts on a fresh salad, drizzled with a delicious sticky chilly mayo sauce
  • Chicken Enchilada $19.50
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Chicken Fettuccine GF/V $19.50
    • Chicken & Bacon pieces with fettuccine pasta in a creamy garlic, onion, white wine sauce. topped with parmesan cheese
  • Crispy Crumbed Chicken $19.50
    • Golden strips of chicken breast, drizzled with either satay sauce or gravy, served with fries & your choice of salad or vegetables
  • Crumbed Beef Schnitzel (The bosses favourite) $18.50
    • Topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Fat Harry's Honey & Soy Spare Ribs $18.50
    • Marinated pork spare ribs, drizzled with a honey & soy glaze, served with roast spuds & salad
  • Fat Harry's XL Burguer $18.95
    • Crumbed beef schnitzel, hash brown, crumbed onion rings, bacon, egg, cheese, onion relish, lettuce & mayo in a fresh burger bun, served with fries and a side of gravy
  • Ribeye Steak (-200g)Coocked to your liking, topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables GF $19.50
  • GF/V= Gluten Free/Vegetarian
EXTRAS (WITH A PURCHASE OF A MEAL, NO SUBSTITUTIONS EXTRAS (WITH A PURCHASE OF A MEAL, NO SUBSTITUTIONS
  • Bowl of Fries $6.90
  • Bowl Steamed Vegetables / Side Salad $5.90
  • Mushrooms / Onions $3.00
  • Onion Rings X4 / Aioli / Soup Bun / Jugg Gravy / Butter/Garlic Butter / Grated Cheese $2.00
  • Blue Cod Fillet $8.00 each
  • Eggs / Sausage / Hash Brown $2.00 each
  • Bacon $3.50
DESSERTS DESSERTS
  • Ice Cream Sundae GF $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, or strawberry topping, served with whipped cream, marshmallows & wafers
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Cheese Cake of the Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Chocolate Mud Cake GF $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Pecan Tart $9.95
    • A sweet pastry shell loaded with pecans and butterscotch filling, served ice cream and whipped cream
  • Boysenberry Parfait GF $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Extra cream / Scoop Ice Cream $3.00
  • GF= Gluten Free

Nearby Sample Menus

Hell Pizza (sample menu)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Paasha (sample menu)
  • Hummus 1–2 P$12.00/2–4P$17.00
    • Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
  • Turkish Mixed Grill $24.00
    • A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
  • Chicken Shish Small $13.00/Large$19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Shashlik Kebab Small$16.00/Large$21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Falafel Kebab $15.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Muska Boregi $19.50
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Ironic Cafe and Bar (sample menu)
  • Prime Porterhouse Steak $22.50
    • Open steak sandwich with lettuce, tomato relish, streaky bacon, creamy mushroom sauce and topped with beer battered onion rings. Served on toasted house-made bread and with fries (OR)
  • Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
    • local streaky bacon (OR)
  • Ironic hash brown $4.00
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Roasted tomato $4.00
  • Chicken Fib $19.50
    • creamy chicken, bacon and mushroom in a crispy fab parcel. Served with green salad
  • Blueberry compote $4.00
  • Portobello mushrooms $4.50
Khmer Satay Noodle House (sample menu)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Salt Restaurant (sample menu)
  • Available from 10:00
  • -or  bacon, banana & maple syrup $17
  • Available from 11.00am
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
Tokyo Garden (sample menu)
  • Agegyoza $4.00
    • 5 deep fried dumplings served with dipping sauce
  • Edamame $6.00
    • steamed japanese green beans.
  • Agedashi Tofu $6.00
    • 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
  • Karaage Chicken Strips $6.50
    • 4 pcs. crispy, deep fried chicken served with sauce
  • Chiicken Katsu Bento $22.00
  • Tofu Vegetable Udon $10.00
  • Steamed Mussels $12.00
    • served with Japanese Ponzu sauce.
  • Tonkatsu Don $13.50
    • deep fried, pork cutlet with onion and egg
Noodle Hut (sample menu)
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Chilli Planet Thai Restaurant (sample menu)
  • -Pat Prik Thai Dum Prawn, Fish $19.50
    • Stir fried prawn or fish with garlic and black pepper sauce
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • Red Curry Tofu $17.50
    • Red curry paste with coconut cream, tofu and vegetables
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
  • -Yellow Curry Chicken, Pork, Beef $17.50
    • Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
  • Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
  • -Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
    • Stir fried chicken, pork, prawns in an omelette wrap
Ana Thai Cuisine (sample menu)
  • ●N1 Pad Thai (f) (GF)
    • Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
  • TY2 Chicken Tom Yum (f) (GF) $10.50
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • (all curry meals are containing coconut cream) served with steamed rice.
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • * Prawns $18.90
  • TK Chicken Tom Kha (f) (GF) $11.50
    • Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
Stuart St Mac's Brew Bar (sample menu)
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • -Add a slider $5.40
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • -Add a slider $5.40
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
Grand Bar & Cafe at Dunedin Casino (sample menu)
  • Caesar Salad $17.00
    • Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Harvest Court Cafe (sample menu)
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Wedges with sour cream $6.40
  • Sandwiches $2.7-$4
    • As displayed
  • Tarts, flans, etc $5.80
  • Toasted sandwiches $4.10
    • Each fillin $0.9
  • Corn and bacon chowder $9.00
  • Nachos with salsa, guacamole and sour cream $9.00
The Carlton Restaurant (sample menu)
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Sausage $3
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • Artisan toast $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Hashbrown $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
Spagalimis Dunedin (sample menu)
  • Chicken Ravioli $21
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Spagalimis Bolognaise $20
    • A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley.
  • Meat Lovers(Small/Medium/Large) $12/$17.5/$29
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • New Yorker(Small/Medium/Large) $10/$15.5/$27
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Garlic Bread $5.5
    • Fresh bread sticks brushed with our own garlic butter.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Chicken and Bacon Carbonara $20.5
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
Madam Woo (sample menu)
  • Chinese Mushroom Spring Rolls $9
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Malaysian Spiced Chicken $17
  • Percik Chicken $14
    • toasted coconut
  • Sukor Spiced Sticky Chicken Wings $12
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Pork & Prawn Sui Mai (4 pieces) $10
Fat Harry's Family Restaurant

Fat Harry's Family Restaurant

location

Address

134/36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand

phone

Phone

034536099

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Group Meal ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
134/36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
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