Feast Nz in Waikato Menu

Feast Nz in Waikato has no menu available, but can choose from many other options such as Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) or GARLIC & HERB Pizza bread with capsicum salsa from Barzurk Gourmet Pizza Restaurant and Bar. Pokeno Bacon Resturant Mercer offers many options including Corn Nuggets and Deluxe Breakfast. Tongariro Lodge Restaurant includes a wide range like Trio of Ice Cream or Vegetable Carpaccio. Warm Rice Pudding and Soup Cauliflower+Cumin from . Sylvia's offers The Verandah and Toast.

Nearby Sample Menus

  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • + paratha (gfo, v) $2.50
  • Fish Of The Day
    • please ask for today’s market fish
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Tandoori Delight $17.95
    • tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Pasta of day
    • See blackboard
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Chicken Reg $11.50 Large $16.00
  • Chicken Reg $9.50 Large $11.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Zucchini Entree $2.00 each
  • Veg Falafel Reg $10.00 Large $14.00
  • Chorizo $5
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Smoked salmon $7
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Mixed Seasonal Vegetables $5.00
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Chocolate Brownie $13.5
    • w vanilla bean ice cream, berry compote
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • POTATO HASH CAKE $4.00
  • or CREAMY MUSHROOMS $16.50
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • SPANISH SAUSAGE $4.00
  • STREAKY BACON $17.00
  • Potato Fritter $ 1.50
  • Sausage $ 1.80
  • Hot Dogs $ 2.50
  • Choc or Jam Donut $ 4.50
  • Lasagne $ 3.00
  • Fish Cake $ 3.00
  • Vege Steak Rolls $ 3.00
  • Chillets $ 4.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -With hash mash $16.00
  • 2 Pieces gluten free toast please add $5.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • Please advise us of any specific dietary requirements
  • Ham, feta, pineapple & caramelized onion $20.00
  • -Add a chunk of salmon $24.00
  • -With homemade baked beans $16.00
  • Beef Korma $15.50
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Mango Chicken $18.00
    • Chicken cooked with mango pulp
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Chicken Saagwala $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Keema Naan $5.00
    • Naan stuffed with lamb mince and light spices
  • Goat Handi $17.00
    • Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • - Samon $18.50
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • Bacon, sausage, salmon $4.00
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • 7 - 1 pm
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • hashbrown/Smoked salmon
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Chicken & Corn Soup $8.50
    • Creamy egg based soup with tender chicken dices and sweet corn
  • Roast Duck Noodle Soup $14.50
    • Roast duck noodle soup with egg noodle & broccoli
  • Chicken / Beef / BBQ Pork Fried Rice $13.50
    • Fried rice with chicken or beef or BBQ pork
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Tonkotsu Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • Sirloin Steak with Vegs $25.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • All burgers are served w/chips N/A
  • Chips $6.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Steak burger $12.50
  • Bowl of Chips $3.00 or $6.00
Feast Nz

Feast Nz

location

Address

128 Paku Drive, Tairua, Waikato, 3508, New Zealand

phone

Phone

0272988656

clock

Opened hours

Sunday 10:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fusion , Health Food , Mediterranean , Pacific Rim , Vegan

features

Features

Wheelchair accessible ,  Reservations ,  Lunch ,  Seating

Location
128 Paku Drive, Tairua, Waikato, 3508, New Zealand