Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
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Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
- Chips
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
-
Peri-Peri Chips
- Curb your craving
- - Regular $4.50
- Egg $1.50
- Spicy Rice
- - Regular $4.50
-
Whole Chicken
- To share, or not to share
- Roasted eggplant salad v $11
- Blade cut marlborough salmon with organic white miso gf $21
- Crispy pressed half duck with caramelized mandarin sauce $42
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Roast duck and lychee salad $35
- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Stir fried duck with bean sprouts, cashews and chilli $37
- Steamed fish with black bean sauce n/a
- Sichuan style spicy egg plants with black vinegar $18.00
- Kung pao prawn cutlets, with peanuts $25.00
- Curry chicken $18.00
- Hakka style salted chicken, served cold (Half/Whole) $15.00/$30.00
- Kung pao chicken (contains peanuts), spicy $20.00
- Crispy marinated roast duck (Half/Whole) $20.00/$40.00
- Deep fried prawn balls (6 balls) $8.00
- BANANA FRITTER $2.30
- BACON FRITTER $2.30
- OYSTERS COOKED DOZ $29.00
- PINEAPPLE FRITTER $2.30
- JAM WRAP DONUT $2.30
- TOMATO $3.00
- DONUT $2.30
- BACON & EGG $4.00
-
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
-
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
-
Cheesecake of the day $12
- served with berry coulis
-
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
-
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
-
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
-
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
- Vegetarian Chow Mein $10.00
- Cashew Nuts $5.00
- Spring Roll $2.20
- Prawn and Cashew Nuts $14.00
- 1 Doz Wontons $10.00
- Roast Pork Chow Mein $11.00
- Chicken Mushroom Soup $6.50
- 3 Main Meal
- Brown Rice $1.40 Bowl / $3 Packet
- Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
- Ramen Noodle $1 Bowl / $2.50 Packet
- Tomyum Mushroom Soup $4.50 Single / $9 Double
- Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Vegetarian $5.00
- Gurnard $4.00
- Mushroom $4.00
- Tarakihi $4.00
- Salmon $6.00
- Fish $5.00
- Hoki $3.00
- Plain $3.50
- Tomatoes $3.50
- Sausages $3.50
-
Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
-
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
-
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
-
Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
-
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
-
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
-
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
- Half Chicken $18.00
-
Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
- Full Chicken $26.00
-
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
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Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
-
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
- Raita $3.00
- Curry Chicken with Vegetables $15.50
- Seafood Fried Noodles $13.00
- Braised Tofu with Oyster Sauce $14.50
- Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
- Seafood Fried Rice $13.00
- Banquet for 2 $26.5 per person
- Chicken with Black Bean Sauce $15.50
- Vegetable Soup $5.50
- Roast pumpkin $0.90
- Chips $2.90
-
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Sandwiches - Chicken $6.90
- Large $7.00
-
Rolls $7.90
- Apple and mint sauce available on request
- Gravy $2.00
- Roast Kumara $1.00
-
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
-
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
- -Combo $8.40
- -combo $7.00
-
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
- -3pc $6.00
- -burguer only $5.00
- -1/2 lb. Angus $14.50
- LAMB MADRAS $10.00
- Small $77.50
- ALOO GOBI $7.00
- Chicken Wings $1.50
- Samosa Chat $6.00
- SAMOSA $2.00
- Tikka Wrap $6.00
- Rojan Josh (with rice) $10.00
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus