Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
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Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
- Pick 5 of the following
- Shoestring
- Kapiti Blue Vein
- Vegetarian (Pick 6 options) $9
- Roasted almonds
- Boiled Egg
- Shaved Parmesan
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Sweet chilli
- Tomato, bbq
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Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
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Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
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Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
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Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
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Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
- Side salad $3.50
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Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
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CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
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LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
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LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
- Teriyaki / Katsu / Karaage chicken don $12.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Plain udon $8.90
- Served on rice with miso soup
- Tempura prawn udon $11.90
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Unagi don $18.90
- Fresh water eel
- Chicken katsu curry $15.90
- Served on rice with miso soup
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
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Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- Mushrooms $5.00
- Two fried eggs $5.00
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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Eggs Benedict $18.90
- Poached free range Eggs with Bacon & Hollandaise Sauce
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Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
- Tomatoes $3.50
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
- Mushrooms $3.50
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Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
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Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
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Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
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Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
- Mushroom
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Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
- 24.Steamed salmon with black bean POA
- 27.Crab with golden garlic crumb POA
- 21.Sliced abalone on lettuce POA
- 35.Prawn ball with seasonal vegetables $20.00
- 3.Beef and OX tripe with chilli dressing $8.00
- 20.Crayfish with spring onion and ginger POA
- 37.Sweet chilli prawn ball $22.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
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Shoe-string fries $7.00
- with ketchup
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Fresh cut fruit $11.50
- with lemon syrup and sorbet
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Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
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The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
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Market fresh fish of the day $32.00
- see your wait staff for today's creation
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Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
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From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
- Steak & Onion Patties $2.60
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Meat Patties $2.60
- Home made
- Plain $4.30
- Paua Patties $3.80
- Cheese Onion Patties $2.80
- Potato Fritters $1.00
- Teriyaki Fillets $5.00
- Pineapple Rings $2.60
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
- Beetroot cured Salmon Gravlax $8.00
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Roasted Pork Belly [G] $35.00
- Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
- With a Breast of house Smoked Chicken $9.50
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
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Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
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Bully’s Kiwi Burger $21.70
- Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
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Cheese Burger $21.70
- Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
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Sushi $47.00
- Made to order - Only available after 11am
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Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
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Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
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Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
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Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
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Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
- Samosa (vegetarian) each $1.40
- Chocolate mousse $3.50
- Mushrooms $4.00
- Cheesecake (boysenberry & strawberry $3.50
- Hot Dog $2.20
- Combination Fried Rice $11.90/$12.90
- Chicken nuggets 1/2 dozen $4.00
- Samosa (vegetarian) 2 for $2.50
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Low carb No extra charge.
- Ask for any burger low carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun).
- -Burger only $5.00
- -burguer only $3.00
- -5pc $9.90
- -1/2 lb. Angus $12.90
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Hashrounds $2.50
- Crispy, poppable potato rounds.
- -1/3 lb. Angus $11.90
- -1/2 lb. Angus $14.50
- Steak and Cheese N/A
- Choc Chip N/A
- Jalapenos N/A
- Apple Slices N/A
- Mayo N/A
- Capsicum N/A
- Hot Chilli N/A
- Tuna N/A
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus