Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
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Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
- Tomato
- Kapiti Blue Vein
- Shoestring
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Onion Rings x 6 $ 4
- homemade old school style
- Roasted Carrot
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The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
- Straight cut
- Salmon $12
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- O.G.B Mash $10
- Charred octopus, sofrito, pickled radish, black garlic $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Seasonal Vegetables $8
- Curry Rolls $2.80
- Pineapple Rings $2.30
- Chicken Nugget (Each) $0.80
- Samosa (dz) $5.00
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
- Bacon, Egg and Onion Pattie $2.30
- 3 Battered Mushroom $2.80
- Fish $2.60
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Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
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Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
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Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
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Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
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Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
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Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
- Poppadum $1.00
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Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
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Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
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Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
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Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
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Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
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Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
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Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
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Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
- Chicken & Cheese Naan $5.00
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Corn Chip Platter $15.00
- Guacamole, crab & corn, Indian pumpkin dip
- Marlborough Green Lip Mussels
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Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
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Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
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Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
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The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
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BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
- Clam Chowder in a Jar $10.00
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Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
- Black Pudding $4.00
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Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
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White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
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Green Lip Mussels $14.00
- Gremolata, sauvignon gel
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Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
- Two $24.50
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Green Lip Mussels $14.00
- Gremolata, sauvignon gel
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Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Chori Pan $9.00
- House made chorizo and arepas
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Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
- House Salad $11.00
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
- BBQ Chicken Wings (4 pcs) $7.50
- Combination Egg Foo Young $15.50
- Seafood Fried Noodles $13.00
- Braised Fish Fillet with Hot Pot $18.50
- Beef with Ginger & Spring Onion $18.50
- Spicy with Salty Prawns (with Shells/without Shells) $20.50
- Deep Fried Squid $17.50
- Sweet & Sour Pork $15.50
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
- Salmon $6.00
- Bacon $5.00
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
- Egg $2.00
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Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
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Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
- Regular Drink
- Supreme Burger Meal $12.90
- -2 Pieces of Chicken
- Spicy Wedges $4.90
- Supreme Burger
- -Regular Drink
- -4 Large Chips
- -Regular Chips
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Garlic Bread $7.50
- With house made confit garlic butter
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Soup of the Day $10.00
- With artisan soup roll
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Fries (GF) $6.00
- With aioli
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Avocado and Feta Smash $19
- add bacon
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Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
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Bagel $7
- w. cream cheese and jam
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Bagel $6
- w. cream cheese
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
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Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
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Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
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Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
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Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).
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Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
- Tikka Wrap $6.00
- CHICKEN WINGS $1.50
- Seek Kebab Wrap $6.00
- BEEF VINDALOO $10.00
- Green Pea & Potato Curry $7.00
- ALOO MUTTER $7.00
- LAMB MADRAS $10.00
- Garlic Dahl $7.00
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus