Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
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Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
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Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
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Prawn Wontons $16.00
- with kewpie & chilli jam.
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
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Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
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Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
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Cajun Curly Fries $9.00
- with aioli
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Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
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Polenta Frita (DF/V)
- Polenta Chips
- ●Beef
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-Costela de Boi
- Beef Spare ribs
- ●Pork
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-Cordeiro
- Lamb leg, marinated
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Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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Queijo Frito
- Cheese Sticks
- Add sloppy Jose beef mince for $2.50
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Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
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Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
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Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
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Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
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The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
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Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
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Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
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Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
- Vegetarian $15.00
- All burgers served with fries
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Chocolate Brownie $12.50
- Warmed decadent chocolate brownie, served with ice-cream and cream
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
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Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
- Option 1 $13.00
- Chicken & Bacon $20.00
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
- KEY LIME PIE $5.20
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WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
- NYD FRIES $4.50
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VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
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LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
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Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
- Garlic Naan $4.00
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
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Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
- Sweet Mango Chutney $4.00
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
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-Eggs Benedict $19.00
- Grilled Ham
- -Cinnamon And Raisin $7.50
- Banana $2.10
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-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Salmon And Cream Cheese $14.70
- Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
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Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
- Hot dogs $2.80
- Pies $3.80
- Toasted sandwich $4.50
- Sausages $2.80
- Focaccia knots n/a
- Dressed sausages $3.60
- Sweet chilli chicken $5.90
- Gourmet roll $5.50
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Macaroni and Cheese $12.00
- With salad
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Breads and Dips $15.00
- Served with Brie Cheese
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
- - Add fries for an extra $3.00
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Cheese and ham
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Toasted Sandwich $3.00
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and onion
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Pasta of the Day N/A
- please ask our friendly staff
- Soup of The Day $12.50
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
- Beef Skewers w Salad $13.50
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Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
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Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
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Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
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Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
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Pasta of the Day $12.00
- Please ask your wait staff for today's creation.
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Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
- Crispy Prawn Wontons (6) $7
- GF Gluten Free
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Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
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Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
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Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
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Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
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Panna Cotta (GF) $11
- Pls ask for today flavour
- LEMON CHICKEN NOODLES/RICE $9.80
- SINGAPORE FRIED RICE $9.80
- SWEET SOUR PORK NOODLES/RICE $9.80
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NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
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CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
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CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in garlic sauce
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SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
- HONEY PRAWNS NOODLES/RICE $12.80
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus