Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
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Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
- CHICKEN NIBBLES $5.00
- BACON & EGG $4.00
- CHEESE & PINEAPPLE $3.80
- BACON FRITTER $2.30
- BACON $3.20
- EGG $3.00
- 1/4 CHICKEN
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
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Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
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Crispy squid $18.00
- chilli and lime mayo
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
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Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
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Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
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Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
- -1 doz (no sauce) $7.00
- Wontons
-
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
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Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
- Combination Meat $16.50
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Plain Fried rice $9
- with egg
- Combination Meat $16.50
- Black Tiger Prawns (7 Pieces) $18.00
- 26. Spicy Red Curry
- Crispy Pork & Roasted Duck $18
- Combination Meat $16.50
- Mixed Chicken or Pork $16
-
The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
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Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
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Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
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Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
-
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
-
Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
- Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
- Herbal Ramen Soup $10 Reg / $15 Lge
- Fried Spring Rolls $4.50
-
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
- Braised Stewed Roast with Bean Sprout $12 Reg / $18 Lge
- Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
- Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
- Steam or Fried Dumplings $6.80
-
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
-
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- Fries $6
-
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
-
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
-
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
- upgrade to large coffee $1
- Chicken, Corn & Plum Sauce Quiche
- Butter Chicken
- Chicken and Satay
- Steak and Sweet
- Mince Pies
- Mince and Cheese Pies
- Mince and Curry
- Steak and Cheese Pies
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Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
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Prawn Biryani $20.00
- Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
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Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.
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Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
- All mains served with aromatic basmati rice
- All mains served with aromatic basmati rice
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Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
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Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
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Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
- - Add salmon $10.00
- Green Beans and Toasted Almonds $7.00
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Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
- GIANT $5.50
- HOT CINNAMON DONUTS $2.00
- HOT DOGS $2.10
- CRUMBED SOLE $4.80
- PINEAPPLE $4.00
- OYSTERS (in season) $28.00
- ONION RINGS (doz) $7.40
- CHOW CHOW $4.00
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Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
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Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
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Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
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Vegetable samosa (2 psc) $4.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
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Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
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Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
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Lamb rogan josh/lamb/chicken/beef
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
- Chicken biryani $16.99
-
Fruit toast $8.00
- Two thick slices with jam & cream cheese
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Butter & jam $6.00
-
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
-
Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
- Hot dog $3.00
-
Fish $3.50
- per piece
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
- Spring Roll $3.50
- Italian B.M.T N/A
- Natural Swiss N/A
- Carrot N/A
- Pickles N/A
- Herb & Garlic Toasties N/A
- Roasted Garlic N/A
- Roast Beef N/A
- Italian Dressing N/A
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus