Address
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
Ferrymead Golf in Christchurch Menu
Are you the owner? Manage this listing for free.
Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.
Nearby Sample Menus
- Salumi plate, pickles, mustard fruits $16.00
-
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Marinated olives (GF) (V) $10.00
- GF pasta available for some dishes
-
Tiramisu $14.00
- with house made mascarpone
- Prawn linguine, rocket, sundried tomato, lemon $26.00
- Sharing plates for two
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
- Sausages $4.00
-
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
-
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
-
Florentine $17.50
- with spinach
- Smashed Avocado $3.50
- Black Pudding $4.00
- Spreads and Jams $2.00
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
- Crispy bacon $5.90
- FLAT BREADS -
- Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Seafood Platter $14.50
- Chicken and Bacon Burger $6.50
- Crispy Chicken and Bacon Salad $16.50
- Garlic Bread $3.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Battered Hoki, Chips and a Garden Salad $14.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Fish Basket $12.50
-
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
-
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
-
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
-
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
-
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
-
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
-
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
-
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
-
Cakes from $6.40
- Assorted Selection
- Double Chocolate mousse $5.90
-
Handcrafted chocolates from $2.30
- Assorted Selection
-
Slices from $5.40
- Assorted Selection
-
Muffins from $4.50
- Assorted Selection
-
Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
-
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
-
Prawn Pakora $16.90
- Prawn dipped in spices and chick pea batter then deep fried in oil. Ten pieces per portion.
-
Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
-
Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
-
Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
-
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
-
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
-
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
-
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
-
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
- Toast $4.00
- Cream cheese $2.00
-
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
- Add smoked salmon or smoked chicken $6.00
- Hash browns $4.00
- Smoked Salmon $6.00
-
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
- Seasonal Garden Salad $7.50
-
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
-
Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetarian Special of the Day N/A
- POA. Please ask your server
-
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
-
Chocolate Sundae $6.00
- with all the goodies
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
- Garden Salad $8.9 Reg / $7.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
- Very Vegemite $4.00
- Free Range Chicken Tenders
- - 8 Pack $7.90
- The Family Feast $40.00
- Cookie Fix $2.00
-
Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
-
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
-
Chef’s Special POA
- check out our blackboard for today’s creation
-
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
-
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
- Gluten free 8” $20.00
-
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
-
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
-
Tuna
- 10pcs
-
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
-
Tempura Platter
- 2 prawns, 6 assorted tempura
- Teriyaki Chicken Salad
-
Salmon
- 10pcs
-
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
- Karaage Chicken Salad
-
Katsu Don
- Pork cutlet, salad & rice
- -with fries $6.00
-
Beef Achari M $9.00 / F $16.00
- Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs
- -Lamb Dishes M $9.50 / F $16.50
- H= Half / F=Full
- Till Kulcha $2.50
- -Lamb Dishes M $9.50 / F $16.50
- -Beef Diches M $9.00 / F $15.00
-
Korma (Lamb/Chicken/Beef)
- Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
-
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
-
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
-
Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
-
Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
-
Toast & Preserves $8.90
- Selection of brioche, ciabatta & country grain breads. Toasted & served with butter, manuka honey & Bully’s homemade berry conserve
- Homemade Baked Beans $4.50
-
with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
- Side of char-grilled breads $4.80
- Fresh Fruit Salad $10.80
-
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
-
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
- Buendnerfleisch and bread $22.80
-
Filet de Boeuf $33.80
- with a green peppercorn sauce
-
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
-
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
- Christ church's Best Seafood Chowder $18.80
Ferrymead Golf
Phone
033765350
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
European , Grill
Features
Takeaway , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
- Christchurch European Menus
- Christchurch Grill Menus
- Canterbury European Menus
- Canterbury Grill Menus