Fiddlesticks Restaurant & Bar in Christchurch Menu

WEEKEND BREAKFAST WEEKEND BREAKFAST
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Pulled Pork $16.00
    • Fried egg, chipotle slaw, brioche
  • Chai Porridge $13.50
    • Roasted fruit & nut crumble
  • Spelt Banana Bread $12.50
    • Whipped coconut butter jam
  • Sicilian Sausages $21.00
    • Smokey beans, avocado, poached egg, dukkah
  • Carrot and Halloumi Fritters $17.50
    • Carrot fritters, carrot hummus, bacon, poached egg
BREAKFAST SIDES BREAKFAST SIDES
  • 2 Eggs Your Way $4.00
  • Mushroom $4.00
  • Black Pudding $4.00
  • Smoked Salmon $6.00
BRUNCH MENU BRUNCH MENU
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sichuan salt
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
BRUNCH SIDES BRUNCH SIDES
  • Vegetables Here and Now $9.00
  • Duck Fat Roast Rosemary Potatoes $9.00
DINNER STARTERS DINNER STARTERS
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
DINNER TASTERS DINNER TASTERS
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
DINNER MAINS DINNER MAINS
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Fiddlesticks Feature Feast POA
    • Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
DINNER SIDES DINNER SIDES
  • Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
  • French Fries, Japanese Mayonnaise, American Ketchup $8.50
GLUTEN-FREE BRUNCH MENU GLUTEN-FREE BRUNCH MENU
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • BBQ Lamb Sandwich $23.50
    • Smoked paprika butter, Swiss cheese, chilli slaw, fries
GLUTEN-FREE MAINS GLUTEN-FREE MAINS
  • Canterbury Lamb Shoulder $34.00
    • Quinoa, kale, carrot, dukkah
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
GLUTEN-FREE DESSERT & CHEESE GLUTEN-FREE DESSERT & CHEESE
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Three $32.00
  • Two $24.50
  • One $17.00
  • Cheese Selection
    • Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
DESSERT MENU DESSERT MENU
  • Banana and Hazelnut Parfait $16.00
    • Mascarpone, salt & vinegar sauce, sesame
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • White Chocolate Brulee $15.00
    • Pine nut brittle, thyme and vanilla ice cream, biscotti
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Hand Crafted Ice Cream and Sorbet Selection $12.50
    • Flavours for young and old
KID'S BRUNCH KID'S BRUNCH
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
KID'S MENU KID'S MENU
  • Fiddlesticks Fried Chicken $10.00
    • Salad, tomato sauce
  • Garlic Crostini $9.00
    • Beetroot hummus
  • Kids Grilled Fish $14.00
    • Big chips, little salad
KID'S DESSERT KID'S DESSERT
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
LUNCH TASTERS LUNCH TASTERS
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
LUNCH MAINS LUNCH MAINS
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
LUNCH SIDES LUNCH SIDES
  • Vegetables Here and Now $9.00
  • Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
GRAZING MENU GRAZING MENU
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
GRAZERS GRAZERS
  • F.F.C. "Fiddlesticks Fried Chicken" $14.50
    • Green tomato chutney, hot sauce
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Kalamata and Picholine Olives $11.50
    • Thyme, lemon, garlic
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sishuan salt
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut

Nearby Sample Menus

  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sides - spinach, roast tomato, hollandaise $3
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Falafel S $8.5 / L $12
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • S= Small / L= Large
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Chicken S $8.5 / L $12
  • Small fries $3.00
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Grilled chicken breast $4.00
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Large $17.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Large $12.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Daily Creations (check our cabinet)
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Salted poached Warehou $22.00
    • with new potatoes + salsa verde
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Two cheeses $26.00
  • Three cheeses $32.00
  • Avocado Smash $5.00
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
  • Plain udon $8.90
  • Chicken curry $12.90
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Inari (2P/1P) $4.00/$2.50
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Curry udon $13.50
  • Spicy miso ramen + 5P gyoza $19.50
    • panfried pork dumplings
  • Gyu don $9.50
  • Brown rice available $1.00
  • Chicken curry $11.00
  • Tortilla Chips & Guacamole $8.00
  • Tortilla Chips & Salsa Bar $5.00
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Smoked Chipotle Slaw $6.50
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • Affogato $12.50
    • Vanilla ice cream / Immigrant Son espresso / your choice of liqueur - select from below
  • Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • Creamed Corn $6.50
  • The Bogan $25.00
    • Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • Lamb or combination meats $18.50
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Rice $3.00
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Chicken, pork or beef $16.50
  • Chicken drums n/a
  • Fish + egg n/a
  • Cakes $3.60
  • Chips - 1/2 bag $2.50
  • Bacon cheese $5.90
  • Fish $3.20
  • Hot pork rolls $5.90
  • Kebabs $3.30
  • Chicken and Cranberry
  • Chicken Pies
  • Butter Chicken
  • Chicken and Satay
  • Steak, Cheese
  • Steak and Kidney
  • Bacon and Eggs Pies
  • Steak and Sweet
  • Toast and Home-Made Preserves $8.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Steak Fries with Aioli $7.00
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Mini Chicken Salad $9.50
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Slice Pork with Mushroom on Fried Rice $11.00
  • Steak $5.40
  • Fu yong Egg $13.00
  • Roast Pork with Mushroom Chow Mein $11.00
  • Potato Fritter $0.90
  • Nasi Goreng $12.00
  • Steak with Satay Sauce $12.50
  • Prawn with Mushroom on Fried Rice $13.50
Fiddlesticks Restaurant & Bar

Fiddlesticks Restaurant & Bar

location

Address

48 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033650533

clock

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  Highchairs Available ,  Pet Friendly ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
48 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand