Fish Fish in 40 Hurstmere Road, Takapuna, Auckland Menu

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Fish Fish in Auckland has no menu available, but can choose from many other options such as Vegetable samosa or Onion bhaji from Doon Masala Fine Indian Cuisine. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Jafa Cafe includes a wide range like Free Range Eggs or Tomatoes. Portobello Mushrooms and Free Range Eggs on Toast from . Coffee and Tea Lovers offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Blue Cheese Mayo $1.00
Beetroot Relish $1.00
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Mint & Cucumber Yoghurt $1.50
Chicken Littles $8.40
- Three tempura nibbles

w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
added bacon $15.50
CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
CHICKEN STRIPS $7.50
- Pan-fried chicken strips & fries w/ aioli
MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
AVOCADO SMASH ON SOURDOUGH $12.00
- w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
added smoked salmon $16.50

-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
-Organic cheddar cheese, caramelised onion & tomato $12.50
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
Extras
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-Peanut butter cups, almond cups, walnut cups $3.50
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk

Pulled Lamb & Red Lentil Croquettes $15
- w / harrisa yoghurt
Angus Pure Scotch Fillet 250gm $34.5
- grass fed from the taranaki region; boneless cut of prime rib with rich marbling
House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
Dark Chocolate Delice $12.9
- w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
Angus Pure Rump Steak 300gm $34.5
- grass fed premium beef
Chicken and Bacon Pasta $11.5
- tomato or parmesan cream sauce
Vegetarian Burger $19.9
- w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
Mixed Mushroom & Parmesan Risotto $23.5
- w / truffle mascarpone & rocket. Add chicken $6.0

Chicken gizzards kebabs $1.50
Sauteed potato capsicum & eggplant $14.00
Pita Bread & lamb Tripes in soup $14.80/$13.80
Braised tofu and vegetables $12.00
Braised crab with spring onion & ginger $26.00
Cleaver sliced lamb noodles soup $11.80
Kung Fu Goji berry lamb noodles $12.80/$11.80
Kung Fu dry noodles with eggs $12.80

Pork Spare1/2 Rack $26.00
Chicken Nuggets $16
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Cub's Burger (Beef or Chicken) $16
Side Sauce $4.00
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Ostrich Fillet 200 g -When available $42.00
CheddaMelt sauce $6.00

Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00

4. Fish $20.00
- Orange Roughy
Vegetables
- Mushroom, potato, onion
Marinated Beef Spare Ribs
Marinated Beef
Side Dishes
1. Assorted Seafood BBQ $36.00
- For 2 persons
Vegetables
- Mushroom, potato, onion
Marinated Lamb

BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Vege Lovers Pizza $7.99
- Fresh Tomato, Spinach, Capsicum, Mushroom with Basil
Tasti Chicken Pizza $4.99
- Chicken, Capsicum, Onion, Cheese
Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Spicy Vegetarian $4.99
- Tomato Base, Jalapenos, Onion, Capsicum, Cheese
Pizza Italia $7.99
- Italian Sausage, Onion, Capsicum, Cheese
Garlic Bread $2.99

Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
$3.90
- 1 Drum & Small Chips
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
Junior Munch $4.90
- 1 Thigh & Small Chips
Chicken $10.50/$13.50
- includes rice - Small / Large
Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips

Chinese Pancake with Chives $3.00
Traditional Chinese Corned Beef Slices $10.00
Side Dish S $2.00 / L $5.00
Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Vegetarian Bun $1.30
Mung/Red Bean Soup $2.00

German Buns $1.50
La Falai / Fried Fish $6.00
Sua Fai $3.00
Pisua $4.00
Pai Fala N/A
Mamoe / Lamb $3.50
Pai Fala (Tray) $5.00
Supo / Koko Esi $5.00

Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
Mango Chutney $2.00
Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
Roti $1.50
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried

Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread

-King prawns fatoosh $7.00
- Extra
Lebanese bread and zaater or halloumi cheese $8.50
Lamb or beef salad $16.00
Chicken salad $15.00
Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
Side fatoosh $9.00
Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
Extra pickles $5.00