Fish Fish in 40 Hurstmere Road, Takapuna, Auckland Menu

Fish Fish in Auckland has no menu available, but can choose from many other options such as Vegetable samosa or Onion bhaji from Doon Masala Fine Indian Cuisine. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Jafa Cafe includes a wide range like Free Range Eggs or Tomatoes. Portobello Mushrooms and Free Range Eggs on Toast from . Coffee and Tea Lovers offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

Banana fritter $2.00
Sausages $1.20
Potato fritter $0.70
Bacon & cheese (meat pattie) $5.00
-Egg fu yong $8.50
- No meat
-Vegetable $8.50
Special veges $12.00
- No meat
Sliced beef dishes on white rice
- With vegetables

Pancake $16.50
- with berry compote and maple syrup
Sausage $5.50
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Bacon $4
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Free range eggs(any style) $12.50
- on sourdough toast
Button mushrooms $14.50
- on toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread

Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Midnight soldiers $7.00
- Soft boiled egg
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
-reglan coconut yoghurt $2.50
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli

Corn Battered $ 2.50
Fish Burger $ 5.00
Ham Cheese Tomatoes Toasted $ 5.50
Bacon Burger $ 4.00
Cheese Burger $ 3.00
Hawaiian Burger $ 5.00
Mussel $ 1.20
Hot Dog $ 1.50

M29 Deep Fried Pork Chop with Salt and Pepper $14.00
E4 Boiled Dumplings
M21 Yummy Lemon Fish Fillet $15.00
N15 Seafood Fried Noodles $11.90
B8 2 Combo of BBQ Noodles Soup $11.00
V10 Curry Mixed Vegetables with Rice $10.90
M9 Malay Sambal Squid $17.00
8 pcs $6.00

Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Capsicum pesto $6
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Petti di pollo parmigiana $27
- breaded chicken breast, pan fried and topped with slice of ham and mozzarella cheese than grilled and served with tomato sauce >>
Bistecca con gamberi $35.50.
- combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.

Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Creme Brulee
- Creme brulee of the day with house made short bread
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)

Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Free Range Bacon 6.5
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel

Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Seasonal vegetables with avocado oil $8
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Garlic bread $8
Selection of olives $9
- Rosemary & garlic
Roast beetroot with almonds and lemon $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Selection of breads $7

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast

NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream
Muffins
TOASTIES 4 fillings $7.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
Slices
TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
CHICKEN BURGER $15.00
- w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
Paninis

Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
Platter delight $10.00
- A combo of two spring rolls, two curry puffs and two prawn wonton
Tom yum ling fish collar vermicelli soup $20.00
Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
Fish head (ling fish collar) vermicelli soup $18.00
Rendang chicken, beef or lamb on rice $11.90
- Choice of chicken, beef, or lamb rending on rice
Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs

Chicken feet with pickled pepper $10.00
Duck head with hot and spicy sauce in pot $22.00
Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
Mapo tofu $14.00
Egg fried rice with beef $12.00
Spare rib diced with both rattan chilli and fresh chilli $16.00
Bean sprouts (Spicy sour or stir-fried) N/A
Stir-fried prawn meat with salt egg yolk $24.00

Salad with Teriyaki Chicken $10.00
Teriyaki Beef $11.00
Salad with Grilled Salmon $11.50
Onigiri $2.50
Grilled Salmon $13.50
Chicken Katsu $11.00
Teriyaki Chicken $9.00
Chicken Kebab $2.50

9” $10.50
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
9” $10.50
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
Cajun chicken
- Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
18” $31.50
18” $31.50
9” $10.50

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