Fish Fish in 40 Hurstmere Road, Takapuna, Auckland Menu

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Fish Fish in Auckland has no menu available, but can choose from many other options such as Vegetable samosa or Onion bhaji from Doon Masala Fine Indian Cuisine. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Jafa Cafe includes a wide range like Free Range Eggs or Tomatoes. Portobello Mushrooms and Free Range Eggs on Toast from . Coffee and Tea Lovers offers Bushman's Grill and Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00.

Nearby Sample Menus

STEAMED RICE $3.00
MUSHROOM WONTON (3) $10.00
MINCED PICKLED CHILLI
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
SICHUAN AND CHILLI PEANUTS $3.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion

F $35.00
- BBQ pork fried rice, chicken chow mein and vegetable fried noodle
Crispy roast pork on rice $10.00
Prawn $11.90
Chicken nugget $0.80
Pork $10.00
Fish/chicken $11.50
Honey BBQ pork on rice $10.00
H $30.00
- Roast pork fried rice and egg fu yong

Teriyaki Chicken $12.50
Teriyaki Chicken $14.50
Teriyaki Salmon $14.50
Beet Don $11.50
Bbq Beef Rib $15.00
Spicy Prawns In Chilli Sauce $15.00
Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50
Teriyaki Tofu Don $11.50

PORK $10.90
BATTERED SAUSAGES $1.20
HAMBURGER $2.50
CRISPY CHICKEN (HALF) $6.00
HOT DOG $1.50
SQUID GINGER WITH SPRING ONIONS $11.90
CHICKEN $9.60
CURRIED CHICKEN

Tomato $3.00
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Lamb Shank $17.00
- with mash potatoes and green salad
Jam (Strawberry or Apricot) $8.00
Cinnamon and Sugar $8.50
Spinach $3.00
Mushrooms on Toasted Brioche $16.50
- with Bacon
Poached Egg $2.00

Cooked with egg, onion, pea, bean sprout N/A
Fish With Lemon sauce $10.00
Sweet & Sour Chicken $11.00
Chicken with Lemon Sauce $11.00
Chow mein with noodles, chop suey without noodles N/A
Prawn $12.00
On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
Combination Meats $11.50

BBQ Pulled Pork $24
- red onion, caramelised kumara, mozzarella & rocket
Garden salad $7
Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
Twice cooked pork belly bites $16
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter
Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
Jack's Cheesecake of the Day $12
- please ask for details
Fish & Chips $19
- half portion

Rama neua (mild) $15.90
- Stir fried beef with vegetable, serve with satay sauce
Entree Size/Main Size
Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
Gang panang neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce

Soup of the day
- Please see black board
-cheese $5.00
Eggs
The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
-gluten free bread $6.00
All day breakfast until 3pm
-bacon $5.10
Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.

Deep Fry Chicken - Whole $38.00
Seafood Stir Fried Rice Noodle $14.80
BBQ Pork Fried Noodle with Veges $13.80
Chicken with Fresh Lettuce (2pcs) $12.80
Chunky Chicken Fried Rice $13.80
Egg York King Prawn $38.00
Stir Fried Veges with Eel $38.00
Fried Pork in Sichuan Spice $25.00

Almond Raspberry Tart $3.90
VEGETARIAN SALAD $13.00
VEGETARIAN $12.90
Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
Mini Pain au Chocolat $1.80
TARTE DU JOUR $7.50
Jam $5.50
PARSLEY $10.90

43. Boti Masala $16.00
- Boneless lamb pieces cooked chef's style.
27. Chilly Cheese $15.00
- Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
56. Khumb Matar $15.00
- Green peas and button mushrooms in thick onion & tomatoes gravy.
87. Ras Malai (2 pieces) $6.00
- Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
70. Plain Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor without butter.
18. Kali Mirch Chicken Tikka Full $17.00
- Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
65. Jeera Rice $5.00
- Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.

Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

Bruschetta $8
- Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
Reuben $16
- Corned beef, pickled Cabbage, sliced Cheese, Sourdough
Broccoli Medley with almonds $9.50
Scallops $12
- Grilled Buttered Fresh NZ Scallops
Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
Fish Of The Day $10
- With pickled fennel and salmon caviar
Pulled Brisket Burger $17
- Slow cooked beef brisket with lettuce, swiss cheese & pickled cucumber on a brioche bun
Garlic & Ginger Prawns $16